Wok On Fire
Cuisine Type
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🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rice
Burnt Garlic Fried Rice
Long grain rice tossed with diced vegetables, fried garlic and chili flakes.
Chicken 65 Fried Rice
Long grain rice tossed with batter chicken, fried egg, green and red onions.
Paneer 65 Fried Rice
Long grain rice tossed with batter paneer, chopped red and green onions.
Chicken Fried Rice
Long grain rice tossed with fried egg, white pepper, green onions and light soy sauce.
Egg Fried Rice
Long grain rice tossed with fried egg, white pepper, green onions and light soy sauce.
Wof Fried Rice
Long grain rice tossed with diced vegetables, white pepper and light soy sauce.
Szechuan Fried Rice
Long grain rice tossed with diced vegetables and chili Szechuan sauce.
Noodles
Wof Hakka Noodles
Tin noodles tossed with julienne vegetables and light soy sauce
Chow Mein Noodles
Tin noodles tossed with julienne vegetables in spicy hot and sour green sauce
American Chop Suey
Crispy noodles tossed with julienne vegetables in tangy sauce
Szechuan Noodles
Tin noodles tossed with julienne vegetables and chili szechuan sauce
Singapore Noodles
Gluten-Free. Rice noodles tossed with julienne vegetables and curried spices
Chicken
Chili Chicken Dry
Diced chicken tossed with diced pepper onions and red chili paste.
Black Pepper Chicken Dry
Diced chicken tossed with diced pepper and onions, broccoli, red chili and black pepper.
Drums Of Heaven
5 pieces. Chicken drums tossed with julienne pepper and onions in light chef special sauce.
Chicken Manchurian
Diced chicken tossed with chopped onions, cilantro, and red chili paste.
Chicken And Broccoli
Sliced chicken tossed with sliced ginger and garlic flavored with sesame oil.
Chicken Manchurian Dry
Diced chicken tossed with chopped onions, cilantro and red chili paste.
Chicken Tai Curry
Gluten Free. Red/Green specialty of Tai, base of coconut milk and Tai Paste
Chili Chicken Dry
Diced chicken tossed with diced pepper onions and red chili paste.
Ginger Chicken
Tossed with diced vegetables in thick gravy.
Singapore Style Chicken
Tossed with diced vegetables in chef special sauce.
Chicken Dragon Roll
Marinated chicken wrapped in spring roll sheet.
Mango Chicken
Tossed in mango sauce served with slices of mango.
Spicy Barbecue Chicken
Chicken strips tossed with julienne vegetables in spicy barbecue sauce.
Spicy Dragon Chicken
Chicken strips tossed with julienne vegetables in spicy sauce.
Diced Chicken
In choice of sauce.
Black Pepper Chicken
Tossed in diced onions pepper and broccoli.
Orange Chicken
Tossed with green onions in orange sauce served with a slice of orange.
Braised Chicken Breast In Chef Special Sauce
Served with stir fried vegetables and rice.
Kung Pao Chicken
Tossed with diced vegetables, peanut, spinach and sesame oil.
AppetizersVegetarian
Cauliflower Manchurian Dry
Fried cauliflower tossed with chopped onions and cilantro.
Chili Baby Corn
Fried baby corn tossed in chili sauce.
Honey Crispy Chili Potato
Fried potato tossed with chili garlic sauce.
Chef Specials Corn Kernels
Crispy fried corn tossed in onions and cilantro.
Chinese Bhel
Crispy noodles mixed with onions, cilantro and tangy sauce.
Veg Spring Roll
3 pieces. Mix veg wrapped in spring roll sheets.
Burnt Garlic Cottage Cheese
Sliced paneer tossed with vegetables and chili garlic sauce.
Veg Manchurian Dry
Mix veg balls tossed with chopped onions and cilantro.
Stir Fried Vegetables
Mixed vegetables stir fried with light soy sauce.
Chili Garlic Cauliflower
Fried cauliflower tossed in diced vegetables and chili garlic sauce.
Szechuan Cottage Cheese
Paneer cubes tossed with vegetables and chili Szechuan sauce.
Tofu Salt & Pepper
Diced tofu tossed with diced vegetables.
Burnt Chili Garlic Tofu
Sliced tofu tossed with vegetables and chili garlic sauce.
Crispy Chili Water Chestnut
Fried water chestnut tossed in chopped vegetables and chili sauce.
Soups
Hot & Sour Soup
Julienne mixed vegetables in a hot and sour soy sauce base served with crispy noodles.
Manchow Soup
Mixed vegetables in a soy sauce base served with crispy noodles.
Sweet Corn Soup
Sweet corn, carrots and peas cooked in a clear base.
Tom Yum Soup
Mixed vegetables in a tom yum base.
EntreésVegetarian
Veg Manchurian
In choice of sauce
Kung Pao Eggplant
Gluten Free. Diced fried eggplant tossed with vegetables, peanut, spinach, sesame oil.
Cauliflower Manchurian Dry
Fried cauliflower tossed with chopped onions and cilantro.
Paneer
In choice of sauce
Kung Pao Paneer/tofu
Mixed vegetables wrapped in dumpling sheet.
Vegetable Tai Curry
Gluten Free. Red or Green specialty of Tai, base of coconut milk and Tai Paste.
Singapore Style Eggplant
Diced fried eggplant tossed with diced vegetables, red chili in semi gravy.
Stir Fried Vegetables
Mixed vegetables sautéed with sesame oil and served in a thick gravy.
Cauliflower
In choice of sauce
Chili Honey Eggplant
Gluten Free. Strip cut eggplant tossed with red and green pepper in semi chili gravy.
Orange Paneer/tofu
Tossed with green onions in orange sauce served with a slice of orange.
Veg Manchurian Dry
Mix veg balls tossed in chopped onions and cilantro.
Diced Potato
In choice of sauce
Mix Veg
In choice of sauce
Tofu
In choice of sauce
Lamb
Lamb Shashlik
Diced lamb marinated in spiced yogurt cooked with whole spices served in light tangy sauce.
Mongolian Lamb
Diced spiced lamb cooked with onions in light soy sauce.
Chili Lamb Fry
Sliced lamb tossed with julienne onion and pepper in chili sauce.
Chili Cumin Lamb
Sliced lamb tossed with julienne onion and pepper in cumin sauce.
Seafood
Orange Shrimp
Tossed with green onions in orange sauce served with a slice of orange.
Shrimp Tai Curry
Gluten Free. Red or Green Specialty of Tai, Base of Coconut milk and Tai Paste.
Shrimp Salt & Pepper
Batter fried shrimp tossed with diced onion and pepper.
Calamari Salt & Pepper
Fried calamari tossed with julienne onion and red pepper.
Chili Fish Dry
Batter fried fish tossed with diced vegetables in chili garlic sauce.
Chili Fish Szechuan Style
Batter fried fish tossed with diced vegetables in Szechuan sauce.
Shrimp Tempura
Battered fried shrimp served with chili mayonnaise.
Fish
In choice of sauce.
Shrimp
In choice of sauce.
Ginger Shrimp
Batter fried shrimp tossed with diced vegetables in thick gravy.
Pomfret In Chef Special Sauce
Batter fried pomfret served with vegetables.
Angry Prawns
Battered fried shrimp coated with chili mayonnaise.
Chili Shrimp Dry
Batter fried shrimp tossed with diced onion and pepper in chili garlic sauce.
Desserts
Wof Special Choco Cocoa Roll
Golden fried chinese wraps with savory filling of coconut, chocolate chips with our home made sauce
Hot Fudge Brownie Sundae
A “sticky ‘n gooey” fudge brownie served with vanilla ice cream, hot fudge sauce, and whipped cream.
Ny Cheesecake
Momos
Vegetarian
Mixed vegetables wrapped in dumpling sheet.
Chicken
Marinated minced chicken wrapped in dumpling sheet.
Ramen Noodles
Chicken Ramen Noodles
Ramen noodles served in a broth along with chicken, bok choy, carrot, green onions,mushrooms, sprouts and boiled egg.
Vegetarian Ramen Noodles
Ramen noodles served in a broth along with Tofu/Paneer, bok choy, broccoli, carrot, baby corn, green onions, mushrooms, sproutsand pea pods
Shrimp Ramen Noodles
Ramen noodles served in a broth along with shrimp, bok choy, carrot, green onions,mushrooms, sprouts and boiled egg.
Breads
Paratha
Kids Menu
Orange Chicken
Tossed with green onions in orange sauce served with a slice of orange.
Cheese Sticks
Served with any one of the following (fries/noodles/veg fried rice)
Crispy Potato Fries
Crispy potato fries served with choice of side: fries, noodles, or veg fried rice.
Chicken Nuggets
Crispy chicken nuggets with a choice of fries, noodles, or veg fried rice.
Orange Paneer
Orange Paneer: Fresh paneer in tangy orange sauce. Choose from fries, noodles, or veg fried rice as a side.
Combos
Vegetarian Combo
Choose two entrées with options like Manchurian, chili, Szechuan, hot garlic sauces, or select from specialties like Kung Pao or Singapore style dishes. Includes a veg appetizer and soup.
Non-vegetarian Combo (chicken)
Combo includes chicken and choice of two entrées: Varieties of cauliflower, potato, mix veg, veg manchurian, paneer, tofu preparations, or eggplant dishes in diverse sauces.
Non-vegetarian Combo (shrimp)
Non-vegetarian shrimp combo includes two entrées from a diverse selection of Chinese flavors including Manchurian, Szechuan, chili, and hot garlic sauces with options like cauliflower, potatoes, mixed vegetables, paneer, tofu, and chicken.