Mithai Indian Cafe
A unique Indian Dessert Bar, featuring the only locally made, fresh and wholesome Vegan, vegetarian, eggless, gluten free options in sweets and food. No use of preservatives, additives, stabilisers, fillers, emulsifiers, trans-fat, synthetics, or MSG.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Mithai
Assorted Bengali Mithai (6 Pieces)
Assorted Chum-Chum, Gopal Bhog, Malai Chum-Chum & Rasgula made of Milk Curd, Rich Cream reduction, Raisin, Sugar, Wheat Flour.
Assorted Vegan Mithai (8-9 Pieces)
Vegan, Gluten free. Assorted Boondi & Motichoor Laddus, Kaju Katri made of fried Gram Flour, Sugar, Cardamom, Nutmeg, & Cashew Marzipan.
Motichoor Laddu (vegan) (6 Pieces)
Vegan, Gluten free.Soft Gram Flour Pearls, fried in light soybean oil, are ground and blended with Cardamom, Nutmeg, Sugar Syrup & shaped into Balls.
Assorted Bengali Sandesh (10-11 Pieces)
Gluten free. Assorted Chocolate Coffee, Khajuri, Mango, and Plain Sandesh made of Milk Curd, Bengali Date Palm Molasses, Belgian Chocolate, Coffee, Mango, Sugar.
Assorted Nut Burfi (12-14 Pieces)
Assorted Almond, Almond Chocolate, Pistachio, Walnut, Walnut Chocolate Fudge Squares made of Almond, Belgian Chocolate, Pistachio, Walnut, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Beasan Laddu (6 Pieces)
Gluten free. Slow Roasted Gram Flour Balls made with Cardamom, Sugar, Pasteurized Cream, Butter.
Boondi Laddu (vegan) (6 Pieces)
Vegan, Gluten free. Soft Gram Flour Pearls, fried in light soybean oil, with Cardamom, Nutmeg, Sugar Syrup & shaped into Balls.
Brown Chum-chum (6 Pieces)
Firm Milk Curd Balls boiled in Heavy Sugar Syrup.
Chocolate Coffee Sandesh (12-14 Pieces)
Gluten free. Milk Curd blended with Chocolate, Coffee & Sugar, cut into Squares.
Gujiya (5 Pieces)
Fried Pastry made of Almond, Cashew, Coconut, Poppy Seeds, Cardamom, Cream of Wheat, Pasteurized Cream, Mava, Sugar & pressed into Crescent shape.
Kaju Katri (12-14 Pieces)(vegan)
Vegan, Gluten free. Diamond shaped Cashew & Sugar Marzipan.
Khajuri Sandesh (10 Pieces)
Milk Curd blended with Bengali Date Palm Molasses & pressed into a mold.
Lavang Latika (6 Pieces)
Fried Pastry filled with Sweet Milk Curd, pinned together with Cloves & topped with Spiced Sugar Syrup.
Malai Chum-chum (6 Pieces)
Firm Milk Curd Balls boiled in Heavy Sugar Syrup, cut in half & garnished with Rich Cream reduction and a Raisin.
Mango Sandesh (10 Pieces)
Gluten free. Milk Curd blended with Mango, Sugar & pressed into a mold.
Pedha (10 Pieces)
Gluten free. Caramelized Milk Fudge with Sugar & pressed into a mold.
Pista Burfi (12-14 Pieces)
Pistachio Nut Fudge squares made of Pistachio, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Raabri (10 Oz.)
Gluten free. Rich Milk Custard blended with Rose Water, Cardamom, Sugar.
Raabri Cup (4 Oz.)
Gluten free. Single serving of Rich Milk Custard blended with Rose Water, Cardamom, Sugar.
Rasgulla (6 Pieces)
Spongy Milk Curd Balls boiled in Light Sugar Syrup.
Rasmalai (6 Balls, 10 Oz.)
Small Rasgulla Balls in Rich Milk Cream with Sugar.
Rasmalai Cup (2 Balls, 4 Oz.)
Single Serving of Small Rasgulla Balls in Rich Milk Cream with Sugar.
Sandesh (12-14 Pieces)
Gluten free. Fresh Milk Curd blended with Sugar, cut into Squares.
Almond Burfi (12-14 Pieces)
Creamy Almond Nut Fudge Squares made of Almond, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Almond Chocolate Burfi (12-14 Pieces)
Creamy Almond & Chocolate Fudge Squares made of Almond & Belgian Chocolate, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Gopal Bhog (6 Pieces)
Smooth Milk Curd Balls boiled in Medium Sugar Syrup & garnished with Rich Cream Reduction and a Raisin.
Powerball Laddu (6 Pieces)
Gluten free. Roasted Gram Flour Balls made with Cardamom, Sugar, Pasteurized Cream & Chia Seeds, Ground Almond, Cashew and Pistachio nuts.
Walnut Burfi (12-14 Pieces)
Creamy Walnut Fudge Squares made of Walnut, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Walnut Chocolate Burfi (12-14 Pieces)
Creamy Walnut Fudge Squares made of Walnut & Belgian Chocolate, Sugar, Pasteurized Cream, Butter, Cream of Wheat.
Boondi (vegan) (10 Oz.)
Vegan, Gluten free. Soft Gram Flour Pearls, fried in light soybean oil, with Cardamom, Nutmeg, Sugar Syrup.
Maalpua (vegan) (4-5 Pancakes)
Vegan. Fried Fennel & Banana wheat flour Pancake, topped with Spiced Sugar Syrup.
Vegetarian Savory Snacks
Kachori (vegan) (1 Piece)
Vegan. Bengali version of Fried flat round Pastry filled with Green Peas & Hing. Vegan. One Kachori per order.
Vegetable Chop (bengali Cutlet) (vegan) (1 Piece)
Vegan. Bengali version of a Cutlet made from Beetroot, Carrot, Potato, Green Beans and Indian Spices, blended and shaped, then rolled in Crispy Breadcrumbs & Fried. Vegan. One Vegetable Chop per order
Chole (vegan)
Vegan, Gluten free. Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew and Indian Spices. Vegan
Chole Bhatura
Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew and Indian Spices, topped with fresh cut Onion, Cilantro leaves & served with (2) Fried Indian flat Bread.
Shingara (bengali Samosa) (vegan) (1 Piece)
Vegan. Bengali version of Triangular Pastry stuffed with Cauliflower, Potato, Peas & Indian Spices. Vegan. One Shingara per order
Thali Platter
Shingara, Kachori, Vegetable Chop, Chole, & Bhatura with Tamarind & Cilantro Chutney, Onion and Cilantro leaves.
Kara Boondi (vegan)
Spiced Gram Flour Pears, fried in light soybean oil, with Cashews, Curry Leaves, Chili, Cumin, Coriander, Hing, Turmeric, & Salt. Vegan. (8 oz.)
Bhel Puri (vegan)
Vegan. Puffed Rice, Chickpea Noodle and Wheat Cracker blend, mixed with fresh cut Tomato, Onion, Cilantro, Tamarind & Cilantro Chutney and Indian Spices. Vegan
Nimki (vegan) (5 Pieces)
Vegan. Fried Wheat flour, Cumin seed and Salt Cracker. Vegan
Chaats
Shingara Chaat (vegan)
Vegan. Bengali Samosa & Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew & Indian Spices, topped with fresh cut Tomato, Onion, Tamarind & Cilantro Chutney, crumbled Nimki and Cilantro leaves. Vegan.
Vegetable Chop Chaat (vegan)
Vegan. Bengali Veg Cutlet & Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew & Indian Spices, topped with fresh cut Tomato, Onion, Tamarind & Cilantro Chutney, crumbled Nimki and Cilantro leaves. Vegan.
Chole Chaat (vegan)
Vegan. Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew & Indian Spices, topped with fresh cut Tomato, Onion, Tamarind & Cilantro Chutney, crumbled Nimki and Cilantro leaves. Vegan
Kachori Chaat (vegan)
Vegan. Bengali Kachori & Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew & Indian Spices, topped with fresh cut Tomato, Onion, Tamarind & Cilantro Chutney, crumbled Nimki and Cilantro leaves. Vegan.
Drinks
Masala Chai
Masala Spiced Milk Tea, made with Homeland Creamery Milk, with or without Sugar.
Hot Cocoa
Hot Belgian Chocolate, Milk, Sugar.
Mango Lassi
Mango Pulp, Sugar & Yogurt drink.
Rose Lassi
Rose Water, Sugar & Yogurt drink.
Salt Lassi
Salt, Cumin & Yogurt drink.
Sweet Lassi
Sugar & Yogurt drink.
Blueberry Fruit Smoothie
Blueberry & Ice Cream Milk Shake.
Espresso
Espresso, made from Larry’s Coffee, with or without Sugar.
Cappuccino
Frothy Cappuccino made from Larry’s Coffee & Homeland Creamery Milk, with or without Sugar.
Cafe Latte
Creamy Latte made from Larry’s Coffee & Homeland Creamery Milk, with or without Sugar.
Iced Coffee
Coffee, Vanilla Ice Cream, Crushed Ice, and Sugar.
Strawberry Fruit Smoothie
Strawberry & Ice Cream Milk Shake.
Extras
Fried Paneer (1 Lb.)
Gluten free. Fresh Milk Curd pressed into a tray and cut into Cubes, Fried & frozen.
Chole (vegan) (1 Lb.)
Vegan, Gluten free. Chickpea Curry made with Tomato, Onion, Thai Chilies, Garlic, Cashew and Indian Spices. Vegan.
Milk (1 Gallon)
Homeland Creamery Whole Milk… Farm Fresh, Grass Fed, Hormone free, Antibiotic Free, Local Dairy Distributor.
