Waters Edge Lighthouse

Hot Seafood Antipasto

Shrimp, scallops, clams, mussels, mushrooms, roasted, red peppers and artichoke hearts in a sherry marinara sauce. Finished with melted mozzarella cheese and fried eggplant garnish

Mozzarella Stuffed Meatballs

Hand-packed meatballs stuffed with fresh mozzarella finished with homemade marinara, romano cheese and balsamic reduction

Lighthouse Crab Cakes

Hand-packed fresh crab served over mango salsa. Finished with a cajun thai remoulade

Bruschetta Pomodoro

Toasted fresh herb focaccia crostini with diced roma tomatoes, garlic, red onion and fresh basil. Finished with balsamic glaze and romano

Steamed Little Neck Clams

A dozen little neck clams served with melted butter and a fresh lemon wedge

Bourbon BBQ Mini Pork Osso Bucco

Four mini braised pork shanks dipped in homemade honey bourbon BBQ sauce

Fried Calamari

Classic fried calamari with homemade marinara or tossed in thai chili sauce with banana peppers and fresh arugula

Eggplant Caprese

Crispy fried eggplant layered with oven roasted tomatoes, fresh mozzarella and basil, placed on an arugula and roasted red pepper salad. Finished with a roasted garlic oil, balsamic reduction, and romano cheese

Crab and Spinach Artichoke Dip

Fresh crab meat folded into homemade spinach artichoke dip with toasted garlic crostini

Ahi Tuna Poke

Sesame seared ahi tuna steak diced over homemade mango salsa with a wakame soba noodle salad and fried wontons

Boneless / Bone-In Wings

Crispy chicken wings with your choice of sauce: hot, medium, mild, BBQ, honey bourbon bbq, sesame ginger, thai chili, or garlic parmesan. Seitan wings also available

Jumbo Shrimp Cocktail

Served with cocktail sauce and fresh lemon

Fish N Chips

Your Choice of local rock fish, shrimp or coconut shrimp, beer battered and fried until golden brown served with crispy fried golden French fries seasoned with our house umami seasoning. Includes tartar sauce and house slaw.

Szechuan Pork Shank

Crispy braised pork shank w/ house Szechuan sweet chili sauce, sesame seed,pickled red onion

Ahi Steak

Sushi grade ahi steak seared with wasabi sesame seed crust and served with green beans glazed with house citrus Szechuan ponzu.

Slow Braised Short Rib

Steak Frites

Grilled NY strip steak glazed with house chimichurri served with crispy fried golden French fries seasoned with our house umami seasoning and house veal demi-glace.

Anchor’s Way Tacos

Choose one:Rock Fish | Shrimp | Coconut Shrimpw/ flour tortilla, slaw, house pico de gallo & chipotle tartar sauce

Grilled Atlantic Salmon

Glazed Mahi-mahi Stir Fry

citrus glazed w/ bell pepper, onion, garlic, kale mix, mushroom & fettuccine

Blackened Chicken Alfredo

Rodeo Burger

Grilled umami seasoned wagyu beef patty, house everything seasoned bun, blue cheese, house applewood bacon jam, arugula tossed with drizzle of balsamic reduction topped with crispy onion ring.

Seaside Scampi

Water's Edge Original Burger

Crispy Brussel Sprouts

Brussel sprout halves flash fried until crispy, then drizzled with our house guajillo chili honey and topped with applewood smoked bacon.

Brunch Blackened Ahi Tostada

Margharita Pizza

Seasonal Bread & Butter

Calamari Fries

Calamari steaks thinly sliced and flash fried in cornstarch/flour mix until tender and crispy. Served with homemade lemon aioli.

King Caesar

Romaine heart, parmesan cheese, house made herb croutons and house Caesar dressing.

New England Clam Chowder Cup

Creamy baby clams, red potatoes, celery, onion, applewood smoked bacon and bay leaves sauteed with sherry wine and garlic.

B.l.a.t.

Romaine heart, applewood smoked bacon, avocado, diced local tomato, red onion, blue cheese, house buttermilk ranch.

Milkshakes

Your choice of ‘805 Creams” ice cream, Chocolate Chai, Vanilla Oolong, Strawberry Sorbet or Coffee, blended with milk topped with whipped cream & a cherry on top.

The Edge Sundae

Warm house Chocolate Chip Cookie served with scoop of your choice of "805 Creams” ice cream, Chocolate Chai/ Vanilla Oolong/ Strawberry Sorbet/ Coffee, then topped with house caramel & cherry

Chocolate Cake

Flourless Chocolate Cake served with dessert wine marinated local berries, whipped cream and house caramel.

Malbec, Kaiken, Argentina, 2019 Btl

Merlot, Toad Hallow, Sonoma, 2019 Btl

Limnio, Vourvoukeli, Greece, 2015

Verbo, Blend, Cantina Di Venosa, It, 2018 Btl

Syrah, Ojai Vineyard, Sta. Barbara, 2016

Chardonnay, Hahn, Ca

Chardonnay, Paul Dolan, Mendocino Cty., 2013

Perrier Jouet Grand Brut

Chardonnay, Mer Soleil, Monterey, 2021 Gl

White Blend, Conundrum, Ca, 2021

Malbec, Kaiken, Argentina, 2019 Gl

Merlot, Toad Hallow, Sonoma, 2019 Gl

Verbo, Blend, Cantina Di Venosa, It, 2018 Gl

Chardonnay, Mer Soleil, Monterey, 2021 Btl

Sauvignon Blanc, Emmolo, Ca, 2022