Koto's Japanese Restaurants

Hibachi Shrimp

Butterflied shrimps, mushroom, hibachi grilled and seasoned with butter and sesame seeds.

Hibachi Tuna

Magnificent eight ounce tuna steak grilled with lemon, butter, and served medium rare.

Hibachi Scallop

Sea scallops with mushrooms grilled with butter and lemon.

Filet Mignon

Tenderloin with mushrooms, seasoned and grilled to perfection.

Hibachi Chicken

Chicken breast, mushroom, hibachi grilled and seasoned with butter and sesame seeds.

Hibachi Steak

Mouthwatering New York strip steak with mushroom, hibachi grilled.

Hibachi Swordfish

A wonderful fish filet grilled with lemon and chef's special sauce.

Ribeye Steak

Top-quality ribeye steak cooked with care to present its natural flavor.

Surf & Turf

Tender and delicious filet mignon paired with a cold water lobster tail.

Ocean Treasure

A lobster tail, shrimp, and scallops grilled with butter and lemon.

Garden Delight

Assorted vegetables cooked with special seasoning. No shrimp appetizer included.

Twin Lobster Tails

Two cold water lobster tails grilled butter and lemon.

Avocado Roll

Avocado Cucumber Roll

California Roll

Spicy Salmon Roll

Eel Cucumber Roll

Salmon Cucumber Roll

A.a.c. Roll

Asparagus, avocado, and cucumber.

Boston Roll

Shrimp, mayo, lettuce and cucumber.

Alaska Roll

Salmon, avocado, and cucumber.

Salmon California Roll

California roll topped with salmon.

Kapa Roll (cucumber)

Takka Roll (tuna)

Hamachinegi Roll (yellowtail)

Spicy Tuna Roll

Spicy Yellowtail Roll

Eel Avocado Roll

Salmon Avocado Roll

Vegetable Roll

Avocado, cucumber, and Japanese pickle.

Salmon Skin Roll

Deep fried salmon skin with cucumber.

Philly Roll

Smoked salmon and cream cheese.

Futo Roll

Crab, cucumber, avocado, shrimp, and pickle.

Tuna California Roll

California roll topped with tuna.

Asparagus Roll

Ebi Asparagus Roll (shrimp)

Oshinko Roll (japanese Pickle)

Sake Roll (salmon)

Orange Maki

Crunch California Roll

Crunch, avocado, cucumber, crab, and fish roe.

Crunchy Maki

Deep fried crab, masago, cucumber, mayo, and tempura crunch.

Rainbow Roll

Crab, avocado, and cucumber topped with tuna, salmon, white fish and avocado.

Manhattan Roll

Shrimp tempura, eel, caviar, avocado with wasabi mayo sauce.

Tokyo Roll

Shrimp tempura, crab meat, and spicy sauce topped with avocado.

Mexican Roll

Spicy yellowtail, jalapeño, cucumber, topped with crab meat, tempura crumb and caviar.

Sunshine Roll

Shrimp, cucumber, avocado topped with sweet mango and mango sauce.

New York Roll

Spicy tuna topped with eel and avocado.

Kamikaze Roll

Salmon, tempura crunch and cucumber topped with white tuna, caviar, and panzu sauce.

Queen's Roll

Salmon, avocado, cream cheese topped with tuna.

Koto Roll

Spicy tuna, mango, and avocado topped with seared tuna and chef's special sauce.

Shrimp Tempura Roll

Shrimp tempura, cucumber, mayo, and fish roe.

Spider Roll

Soft shell crab tempura, cucumber, mayo, and fish roe.

Shogun Roll

Red snapper, crab meat tempura and spicy sauce topped with avocado.

Dragon Roll

Shrimp tempura, spicy sauce, and cucumber topped with eel and avocado.

Rock Roll

Eel, crab meat, avocado, cream cheese, spicy sauce wrapped with seaweed and deep fried.

Black Diamond Roll

Crab meat, avocado, shrimp tempura rolled and deep fried. Topped with green onion, caviar, eel sauce, and spicy panzu sauce.

Hoosier Roll

Spicy salmon, cucumber, tempura crunch, topped with seared pepper tuna and caviar.

Volcano Roll

Shrimp, crab meat and avocado topped with toasted salmon, caviar, spicy sauce and eel sauce.

Caterpillar Roll

Soft shell crab tempura and cucumber topped with BBQ, eel, avocado and spicy sauce.

Emperor's Roll

Shrimp tempura, BBQ eel and avocado topped with spicy tuna, green onion and caviar.

Dynamite Roll

Spicy salmon, avocado topped with flaming tuna, white tuna, salmon, strip bass, caviar, onion and chef's special sauce.

Filet Roll

Spicy crab, pepper tuna, avocado, asparagus topped with filet mignon drizzled in spicy mayo and chef's special sauce.

Dinosaur Roll

Avocado and cucumber topped with eel and caviar.

Fire Island Roll

Spicy tuna, jalapeño and tempura crunch topped with BBQ eel, avocado, and spicy sauce.

Samurai Roll

Spicy lobster meat, avocado and cucumber topped with eel, pepper tuna and green onion.

Edamame

Boiled soy beans sprinkled with a dash of salt.

Gyoza

Pan-fried pork dumplings.

Yakitori

Skewered grilled chicken drizzled with teriyaki sauce.

Aged Tofu

Deep fried bean curd.

Shrimp Tempura Appetizer

Four pieces shrimp tempura fried in light batter and served with our house sauce.

Shrimp & Vegetable Tempura

Shrimp and assorted vegetables fried in light batter and served with our house sauce.

Shumai

Steamed shrimp dumplings.

Harumaki

Japanese vegetable spring rolls.

Beef Negimaki

Scallion wrapped in thinly sliced beef drizzled with teriyaki sauce.

Calamari

Squid deep-fried or grilled based on specification.

Vegetable Tempura

Assorted vegetables fried in light batter and served with our house sauce.

Soft Shell Crab Tempura

Soft shell crab tempura fried in light batter and served with our house sauce.

Tako-su

Sliced octopus with vinegar sauce.

Tuna Tataki

Thinly sliced seared tuna served with panzu sauce.

Pepper Tuna

Thinly sliced pepper tuna served with panzu sauce.

Naruto

Avocado, fish eggs, and crab wrapped in thinly sliced cucumber.

White Tuna Tataki

Thinly sliced flaming white tuna seared and served with jalapeños and panzu sauce.

Garden Of Eden

Spicy crab, avocado, and cucumber rolled in seared pepper tuna with yuzu sauce.

Green Stone

Spicy tuna and tempura crunch wrapped in avocado, served with our chef's special sauce.

Sushi Appetizer

Sashimi Appetizer

Sunomono

Mixed raw fish and vegetables with vinegar sauce.

Sashimi Martini

Tuna, salmon, white tuna, snapper, fish eggs and octopus mixed with wasabi sauce in a martini glass.

Chicken & Shrimp

Enjoy a delicious Hibachi combination of chicken and shrimp, served with your choice of fried or steamed rice. Opt for either clear or miso soup on the side.

Hibachi Steak & Scallop

Prime New York cut steak and tender sea scallops.

Filet Mignon & Shrimp

Grilled filet mignon and shrimp complemented by side vegetables, rice, and a choice of onion or miso soup. Select from steamed or fried rice and preferred meat temperature.

Lobster & Shrimp

Savor the combined luxury of succulent lobster and savory shrimp, both grilled to perfection on a traditional hibachi. Accompanied by your choice of fragrant fried rice or fluffy steamed rice, and either a nourishing miso soup or hearty clear soup.

Hibachi Steak & Chicken

Prime New York cut steak and chicken combination.

Hibachi Steak & Shrimp

Prime New York cut steak and butterflied shrimp.

Shrimp & Scallop

Shrimp and scallop complemented with your choice of steamed or fried rice. Served with either a clear or miso soup on the side.

Filet Mignon & Chicken

Filet mignon and chicken with choice of soup, rice, and meat temperature.

Filet Mignon & Scallop

Indulge in the velvety texture and rich taste of filet mignon paired beautifully with delicately seared scallops. Choose from a suite of rice and soup options to construct your ideal meal.

Chicken & Scallop

Succulent chicken and scallops paired with your choice of clear or miso soup. Served with steamed or fried rice on the side.

Lobster & Chicken

Lobster and chicken served with your choice of either clear soup, fried rice, miso soup, or steamed rice. Choose your preferred side.

Ribeye Steak & Chicken

Ribeye steak and chicken available in various temperatures: rare, medium-rare, medium, or well-done, paired with a choice of steamed or fried rice. Can be accompanied by clear or miso soup.

Ribeye Steak & Shrimp

Top-quality ribeye steak cooked with care to present its natural flavor.

Seafood Salad

Octopus, crab, shrimp, cucumber, fish eggs, and tempura crunch.

Avocado Salad

House salad served with sliced avocado and ginger dressing.

Kani Salad

Crab, cucumber, caviar, and tempura crunch tossed in Japanese mayo.

Squid Salad

Salmon Skin Salad

Crispy deep-fried salmon skin, cucumber, and caviar with chef's special sauce.

Green Salad

House salad served with ginger dressing.

Seaweed Salad

Side Of Fried Rice

Side Of Steamed Vegetables

Side Of Ginger

Side Of Shrimp

Side Of Steak

Top-quality ribeye steak cooked with care to present its natural flavor.

Side Of White Rice

Side Of Wasabi

Side Of Chicken

Side Of Lobster

Side Of Scallop

Side Of Sliced Avocado

Side Of Filet Mignon

Chicken Fried Rice

Fried rice with chicken served with a side of either miso or clear soup.

Beef Fried Rice

Fried rice with succulent beef. Comes with a side option of Miso or Clear soup.

Shrimp Fried Rice

Fried rice with shrimp, served with your choice of clear soup or miso soup.

Combination A

Tuna roll, California roll, and yellowtail scallion roll.

Sushi Deluxe

10 pieces of chef's choice suhsi and one tuna roll

Combination C

Salmon avocado roll, tuna roll, and eel cucumber roll.

Sashimi (10pcs)

Your choice of tuna or salmon.

Combination D

Spicy tuna roll, California roll, and spicy salmon roll.

Sushi Regular

8 pieces of chef's choice sushi and one California roll

Chirase

Assorted fresh raw fish over seasoned rice.

Salmon Don

Sliced raw salmon and seaweed over seasoned rice.

Sushi (10pcs)

Your choice of tuna or salmon.

Poke Bowl

Sushi rice, Japanese pickle, seaweed salad, and avocado served with choice of tuna, salmon and white tuna. a side of sauce.

Combination B

Cucumber roll, asparagus roll, and avocado roll.

Takka Don

Sliced raw tuna and seaweed over seasoned rice.

Unagi Don

BBQ eel over seasoned rice.

Love Boat(serves Two)

15pcs. sashimi, 10pcs. sushi, one california roll, one tuna roll and one tuna roll

Sashimi Regular

Assorted fresh raw fish

Sushi And Sashimi For Two

12 pcs. sashimi, 8pcs. sushi, one California roll and one tuna roll.

Sushi And Sashimi For One

9pcs. sashimi, 5pcs. sush and one California roll

Sashimi Deluxe

Assorted fresh raw fish

Side Of Teriyaki Sauce

Side Of Spicy Mayo

Side Of Hibachi Sauce

Side Of Yum Yum Sauce

Side Of Eel Sauce

Side Of Salad Dressing

Side Of Panzu Sauce

Chicken Teriyaki

Grilled chicken with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Steak Teriyaki

Grilled steak with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Tuna Teriyaki

Grilled tuna with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Shrimp Teriyaki

Grilled shrimp with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Beef Negimaki

Grilled steak-wrapped scallions with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Salmon Teriyaki

Grilled salmon with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Seafood Teriyaki.

Grilled scallops, shrimp, and salmon with steamed carrots, broccoli, and asparagus, drizzled in teriyaki sauce.

Miso Soup

Soybean-based soup with tofu, green onions, and seaweed.

Clear Soup

Chicken broth with mushrooms, green onions, and tempura crunch.

Kani Soup

Chicken broth with crab, tofu, green onions, and seaweed.

Crab Stick (kani)

Enjoy crab stick kani prepared either as sashimi or sushi, perfect for a simple yet authentic Asian culinary experience.

Octopus (tako)

Octopus, available in sushi or sashimi preparation. Choose between sliced raw octopus (sashimi) or served atop of a small mound of rice (sushi).

Egg Cake (tamago)

Egg cake tamago, available as sushi or sashimi preparation.

Eel (unagi)

Freshwater eel served with cucumber and unagi sauce, available in both sushi and sashimi preparations.

Salmon (sake)

Salmon prepared in Sashimi style or as Sushi, delivering an authentic Asian cuisine experience.

White Tuna (albacore)

White tuna served as sashimi or sushi.

Shrimp (ebi)

Shrimp Ebi with choice of Sashimi or Sushi preparation.

Tuna (maguro)

Tuna Maguro served as either sushi or sashimi, showcasing the freshness and quality of the prime ingredient.

Yellowtail (hamachi)

Yellowtail hamachi prepared as either sushi or sashimi.

Tuna Belly (toro)

Savor the soft and luxuriously buttery texture of premium tuna belly. Choose to have it served as succulent sashimi pieces, or atop seasoned sushi rice for a more wholesome experience.

Smoked Salmon

Smoked salmon prepared as either sushi or sashimi.

Snapper (tai)

Snapper served sushi or sashimi style as per your preference.

Sweet Shrimp (amaebi)

Sweet shrimp served as sashimi or sushi, choice of preparation.

Flying Fish Roe (tobiko)

Flying fish roe served sushi style or sashimi-style as per your preference.

Squid (ika)

Squid, served as sushi or sashimi, as per your preference.

Tofu Skin (inari)

Tofu skin Inari, served as either Sashimi or Sushi, offers an authentic taste of Asian cuisine.

Vegetable Yaki (pan Fried)

Choice of either udon or soba.

Beef Yaki (pan Fried)

Choice of either udon or soba.

Chicken Yaki (pan Fried)

Choice of either udon or soba.

Seafood Yaki (pan Fried)

Scallop, shrimp, and salmon. Choice of either udon or soba.

Chicken Soup

Choice of either udon or soba cooked in broth.

Tempura Soup

Choice of either udon or soba cooked in broth, served with a side of vegetable tempura.

Seafood Soup

Scallop, shrimp, and salmon. Choice of either udon or soba cooked in broth.

Chicken & Shrimp Tempura

Chicken and shrimp deep fried in light batter and served with tempura sauce.

Chicken Tempura

Chicken deep fried in light batter and served with tempura sauce.

Shrimp Tempura

Shrimp deep fried in light batter and served with tempura sauce.

Vegetable Tempura

Vegetable deep fried in light batter and served with tempura sauce.

Shrimp & Vegetable Tempura

Shrimp and assorted vegetables deep fried in light batter and served with tempura sauce.

Chicken Katsu

Breaded and deep-fried cutlets with katsu sauce.

Pork Katsu

Breaded and deep-fried cutlets with katsu sauce.

Fish Katsu

Breaded and deep-fried cutlets with katsu sauce.

Mochi Ice Cream

Choice of red bean, green tea, or mango ice cream wrapped in Japanese rice cake.

Fried Banana

Fried Cheesecake