Jonathan's Restaurant

Penne Alla Vodka With Chicken

Julienne chicken in a pink vodka cream sauce.

Paella Valenciana

Jumbo shrimp, calamari, black mussels, clams, sea scallops, chorizo sausage, peppers, peas and tomato saffron rice.

Shrimp Scampi

Jumbo shrimp in a garlic chardonnay lemon sauce, over fresh orecchiette and broccoli rabe.

Linguini Alla Pescatori

Jumbo shrimp, calamari, black mussels, little neck clams, sea scallops, tomato basil sauce, topped with toasted garlic and herb bread crumbs.

Penne Alla Vodka

Chicken Fettuccine Alfredo

Green peas, shiitake mushrooms and sundried tomatoes.

Chicken Paella

Yellow squash, eggplant, green peas,, tomato, adobo organic chicken and tomato saffron rice.

Linguini Alla Vongole

Little neck clams, garlic, fresh herbs, extra virgin olive oil and choice of a white or red sauce.

Sea Scallop Risotto

Pan seared over saffron risotto, diced asparagus, fresh tomato, green peas and light lobster sauce.

Burrata, Orecchiette With Grilled Vegetables

Fresh pasta with burrata cheese and vegetables in a EVOO, garlic and white wine sauce. Finished with basil pesto and balsamic glaze.

Pecan Crusted Chicken

Mashed potato, broccoli and honey mustard sauce.

Chicken Marsala

Sauteed scaloppini style in a mushroom marsala demi-glace and served with caramelized carrot risotto.

Pork Schnitzel

Breaded pork cutlet, wild mushroom Demi, sweet potato mashed, roasted root vegetable and braised red cabbage.

Chicken Caprese

Breaded chicken cutlets, beefsteak tomatoes, roasted red pepper, fresh mozzarella drizzled with a basil pesto and balsamic glaze and penne tomato basil.

Chicken Parmigiana

Lightly breaded cutlet baked with mozzarella cheese, tomato basil sauce and linguini.

Grilled Lemon Chicken

Tender breast of chicken, char-grilled, extra virgin olive oil, oregano, lemon, grilled vegetables, roasted potato and tzatziki.

Veal Parmigiana

Lightly breaded cutlet baked with mozzarella cheese, tomato basil sauce and linguini.

Mac & Cheese

Little rigatoni in a three cheese bechamel baked with garlic and prosciutto bread crumbs.

Crab Cakes

Baby lettuce, matchstick potatoes and horseradish mayonnaise.

Buffalo Spring Roll

Bleu cheese dipping sauce and carrot slaw.

French Onion Soup

Melted swiss gruyere and parmesan, caramelized onion, toasted french baguette.

Baked Clams

Top neck clams baked in herb butter and bacon.

Rope Mussels Pot

White wine, plum tomatoes, garlic, fresh basil and herb crostini.

Char-grilled Octopus & Calamari

Lemon, oregano and extra virgin olive oil.

Fried Rhode Island Calamari

Tomato basil sauce.

Mediterranean Chopped Salad

Red peppers, cucumbers, tomato, black olives, crumbled feta cheese, chickpeas, croutons, fresh basil, arugula, romaine lettuce and fresh lemon vinaigrette.

Steak Bleu Salad

Char-grilled skirt steak, tomato, apple wood bacon, romaine and crumbled blue, fresh tomato vinaigrette topped with crunchy potato sticks.

Plantain Crusted Shrimp Salad

Sweet chili glazed fried shrimp, mixed greens, sliced mango, tomato, avocado, toasted almonds and honey lime dressing.

Chicken Caesar Salad

Grilled organic chicken over crisp romaine lettuce, house Caesar dressing, garlic croutons and shaved pecorino Romano.

Char-grilled Lamb Chop Salad

Over a classic Greek salad with side of tzatziki sauce.

Grilled Chicken Savannah Salad

Sliced organic chicken, candied pecans, granny smith apples, apple wood bacon, mixed greens, sun-dried cranberries and honey mustard dressing.

Seared Ahi Tuna Salad

Baby greens, carrots, tomatoes, baby corn, sweet peppers, orange segments, toasted almonds and sesame ginger vinaigrette.

Center Cut Filet Mignon

Demi-glace, mashed potato and sauteed spinach.

Grilled Rack Of Lamb Chops

Lemon roasted red potato, sauteed spinach and tzatziki sauce.

Prime Sirloin Steak Au Poivre

Sautéed au poivre (peppercorn coated) with hand cut fries and sauteed spinach.

Pork Schnitzel

Breaded tender pork cutlet, wild mushroom Demi, sweet potato mash, roasted root vegetables and braised red cabbage.

Ribeye Steak

Fresh herbs and garlic butter, sauteed spinach and baked potato.

New York Sirloin

sauteed spinach and baked potato.

Classic Beef Burger

Homemade soft bun, hand-cut fries and coleslaw.

Bacon Cheeseburger

applewood smoked bacon & NY Cheddar. fries and coleslaw.

California Chicken Burger

Avocado, tomato, arugula, mango chipotle aioli on toasted seven-grain bread, French fries and coleslaw.

Gorgonzola Burger

Crumbled gorgonzola, caramelized onions, applewood bacon, lettuce, tomato, hand-cut fries and coleslaw.

Bunless Burger Over Garden Salad

Mixed greens, tomato, cucumber, red onion, green beans, avocado and egg wedges.

Salmon Burger

arugula, sliced cucumber, tomato & tzatziki with fries and coleslaw.

Caesar Salad

Crisp romaine lettuce, house Caesar dressing, garlic croutons and pecorino Romano.

House Salad

Tomatoes, red onion, cucumber, baby greens, choice of dressing.

Mediterranean Chopped Salad

Red peppers, cucumbers, tomato, black olives, feta cheese, chickpeas, romaine lettuce, fresh lemon and extra virgin olive oil.

Jonathan's Salad

Mixed greens with crumbled gorgonzola and toasted walnuts.

Caprese Salad

House made fresh mozzarella, beefsteak tomato, fresh basil drizzled with extra virgin olive oil.

Beef Burger Sliders

served with french fries

Linguini With Meatballs

with marinara sauce

Mac & Cheese

Little rigatoni in a three cheese béchamel baked with garlic and prosciutto bread crumbs

Chicken Parmigana

with linguini marinara

Rigatoni With Chicken

with marinara sauce

Fried Mozzarella Sticks

served with french fries

Organic Chicken Tenders

served with french fries

Grilled Organic Chicken

served with french fries

Sea Scallops

Sauteed spinach and lemon roasted red potatoes.

Scottish Salmon

Accompanied by lemon golden potatoes & sautéed spinach

Sole Filet

Sauteed spinach and lemon roasted red potatoes.

Swordfish

Grilled vegetables and side of saffron rice.

Jumbo Shrimp

Sauteed spinach and lemon roasted red potatoes.

Sesame Crusted Ahi Tuna

Ginger sesame green beans, baby corn, jasmine coconut rice and mirin dipping sauce.

Vegetable Paella

Yellow and green squash, eggplant, green peas, and tomato saffron rice.

Eggplant Parmigiana

Lightly breaded and baked with mozzarella, tomato basil sauce over linguini.

Grilled Vegetable Platter

Grilled eggplant, zucchini, beefsteak tomato, roasted pepper and multi grain rice.

Jonathan's Plant-based Burger

On a whole grain bun with garden salad.

Warm Chocolate Brownie Bar

drizzled with caramel sauce and served with coffee ice cream

Old Fashioned Rice Pudding

served with cinnamon and whipped cream

Authentic Greek Yogurt

drizzled with honey and walnuts

Fresh Apple Cobbler

Served with cinnamon and whipped cream.

Mixed Fruit Parfait

seasonal fresh fruit with side of whipped cream

Waffle Sudae

strawberries, whipped cream and vanilla ice cream

Jonathan's Famous Cheesecake

served with a raspberry coulis

Chocolate Ganache Cake

Layered with rich chocolate mousse

1/2 Dozen Cornbread

6 pieces of our famous homemade cornbread

Dozen Cornbread

12 pieces of our famous homemade cornbread