Latin Roots Bar and Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Soups & Salads
32oz Dominican Sanchocho
Experience the heart and soul of Dominican cuisine with our signature Sancocho. A hearty blend of tender meats such as beef, chicken, and pork, simmered to perfection with a medley of root vegetables including yuca, plantains, and potatoes. Infused with aromatic spices and herbs. Served with a side of white rice.
16oz Dominican Sancocho
Experience the heart and soul of Dominican cuisine with our signature Sancocho. A hearty blend of tender meats such as beef, chicken, and pork, simmered to perfection with a medley of root vegetables including yuca, plantains, and potatoes. Infused with aromatic spices and herbs. Served with a side of white rice.
32oz Lentil Soup
Indulge in our Dominican-style Lentil Soup, served with fluffy white rice. This vegan and vegetarian delight features tender lentil beans, potato bites, carrots, and celery simmered to perfection.
16oz Lentil Soup
Indulge in our Dominican-style Lentil Soup, served with fluffy white rice. This vegan and vegetarian delight features tender lentil beans, potato bites, carrots, and celery simmered to perfection.
Latin Roots Chopped Salad
Embark on a culinary journey with our Latin Roots Chopped Salad. A vibrant blend of spring mix, juicy tomatoes, refreshing cucumbers, hearty chickpeas, crisp red peppers, savory kalamata olives, and creamy feta cheese, all drizzled with a harmonious combination of red wine vinaigrette and balsamic glaze. Each bite is a celebration of freshness and flavor, inspired by the diverse tastes of Latin cuisine.
Caldo De Mariscos
Savor the ocean's bounty with our Mexican Caldo de Mariscos—a luxurious seafood mix soup featuring shrimp, scallops, mussels, clams, calamari, and salmon, all simmered to perfection with garlic and cilantro. Dive into a bowl of rich flavors and delicate textures, capturing the essence of coastal Mexico in every spoonful.
Caesar Salad
Enjoy our classic Caesar Salad with your choice of protein: grilled chicken, shrimp, salmon, or steak. Crisp romaine, creamy dressing, fresh shredded parmesan, and garlic croutons combine for a refreshing and satisfying meal.
Kid Friendly Meals
Kids Linguini Bolognese
Linguine Bolognese: Made with tender linguine pasta smothered in a savory Bolognese sauce, each bite is a burst of flavor. Paired with their choice of side.
Kids Mac & Cheese
Mac & Cheese Delight: Creamy macaroni smothered in a cheesy sauce that melts hearts with every bite. Pair it with their choice of side.
Baby Chicken
Our Baby Chicken dish is a delightful mini-meal crafted just for the little ones. Tender and juicy, each bite is a flavorful adventure. Paired with their choice of side, whether it's crispy fries, creamy mashed potatoes, or fresh vegetables, it's a satisfying and wholesome option that will make mealtime a breeze
Baby Steak
Our Baby Steak is a pint-sized portion of savory delight, grilled to perfection for the little ones. Served with their choice of side, from golden fries to wholesome rice and beans or buttery mashed potatoes, it's a meal that satisfies tiny appetites with big flavors.
Baby Shrimp
Shrimp Bites: Treat your little ones to a taste of the sea with our Baby Shrimp dish. These bite-sized delights are tender and flavorful, perfect for tiny taste buds. Served with their choice of side.
Kids Chicken Tenders
Chicken Tender Meal: Treat your little ones to a delicious and wholesome feast. Specially crafted for young appetites, this dish features tender chicken strips, lightly breaded and fried to perfection. Complete with their choice of side.
Kids Cheeseburger
Cheeseburger Meal: Perfectly sized for smaller appetites, this meal features a juicy burger topped with melted cheese, served on a soft bun. Complete with their choice of side, from crispy fries to sweet potato wedges.
Appetizers
Ceviche Mixto
Leche de tigre chef style, citrus marinated fish, scallops, roasted red and green peppers, red onion, cilantro, served with fried plantain chips.
Empanadas
Two golden puff pastries wrap your choice of tempted fillings, such as seasoned chicken, beef, mozzarella cheese and shrimp
Patacones Loaded Nachos
Experience a fusion of flavors with our Patacones Loaded Nachos—crispy tostones topped with savory slow roasted pork, roasted peppers, red onions, homemade pico de gallo, melted mozzarella, chipotle and a creamy avocado drizzle. A delicious Dominican take on classic nachos.
Tostones Rellenos
Indulge in our tantalizing green plantain cups, brimming with your choice of succulent creole garlic shrimp, tender skirt steak, or mouthwatering grilled chicken. Each bite is a burst of Caribbean flavor! A delightful twist on traditional fare, sure to satisfy every craving.
Chicken Wings
Traditional chicken wings with BBQ sauce or sweet chili served on the side.
Crispy Fried Calamari
Delicately fried to a golden crisp and served with your choice of sweet red chili, chipotle or spicy sauce.
Shrimp Ceviche
Experience the zest of Mexico with our shrimp ceviche: tender shrimp, vibrant peppers, and tangy red onions, all marinated in a refreshing lime bath. A burst of coastal flavors in every bite. Served with crispy plantain chips.
Mofongos
Chicharrones Mofongo
Chicharrones Mofongo a Latin Favorite—a flavorful marriage of crispy pork cracklings and mashed green plantains, seasoned to perfection and formed into a savory mound.
Shrimp Mofongo
Camaronfongo—a mouthwatering fusion of Caribbean and Latin flavors. Succulent creole shrimp, sautéed to perfection, are nestled atop a bed of mashed green plantains, seasoned with aromatic herbs and spices. Topped with a flavorful medley of sautéed onions, bell peppers, and garlic.
Seafood Mofongo
Seafood Mofongo—a luxurious fusion of tender shrimp, succulent lobster tail, plump scallops, flavorful mussels, and tender calamari, all simmered in a rich tomato sauce infused with garlic, fresh basil, olive oil, and white wine. Nestled atop a bed of mashed green plantains, seasoned to perfection.
Pernil Mofongo
Pernil Mofongo—a delectable fusion of tender, slow-roasted pernil and mashed green plantains, seasoned to perfection and formed into a savory mound. Topped with a flavorful medley of sautéed onions, bell peppers, and garlic, it's a dish that embodies the rich flavors and culinary heritage of the Caribbean.
Churrasco Mofongo
Skirt Steak Mofongo— a tantalizing blend of Latin ingredients. Tender skirt steak, grilled to perfection, rests atop a bed of mashed green plantains, seasoned with aromatic herbs and spices. Topped with our signature chimichurri sauce, bursting with fresh parsley, garlic, and tangy vinegar, and accompanied by sautéed bell peppers and onions.
Vegetable Mofongo
Vegetable Mofongo—a delightful twist on a classic dish. Mashed green plantains are lovingly seasoned and formed into a comforting mound, then topped with a colorful medley of sautéed vegetables including mushrooms, bell peppers, onions, tomatoes, zucchini, broccoli, and garlic.
Grilled Chicken Mofongo
Grilled Chicken Mofongo—a tantalizing combination of tender grilled chicken marinated in a tomato garlic seasoning and mashed green plantains, expertly seasoned and formed into a comforting mound. Topped with a flavorful array of sautéed onions, bell peppers, and garlic, it's a harmonious blend of savory flavors that captures the essence of Latin cuisine.
Seafood
Camarones Al Ajillo
Camarones al Ajillo. Succulent shrimp, seasoned with garlic and white wine, are sautéed to perfection, creating a savory and aromatic dish. Served alongside creamy mashed potatoes and a colorful medley of mixed veggies, it's a hearty and satisfying meal that celebrates the vibrant tastes of Latin America.
Seafood Paella
Indulge in the rich flavors of Spain with our Seafood Paella—an exquisite dish featuring succulent lobster, tender calamari, plump mussels, delicate scallops, and juicy shrimp, all nestled atop a bed of aromatic saffron-infused yellow rice. Enhanced with vibrant red peppers, sweet corn, and tender green peas.
Mahi Mahi
Transport your taste buds to the tropics with our Mahi Mahi—a succulent fillet marinated in a flavorful blend of fresh parsley, garlic, oregano, lemon, and orange juices, enhanced with a drizzle of olive oil. Served alongside creamy garlic butter mashed potatoes and mixed vegetables.
Grilled Salmon
Enjoy a taste of coastal cuisine with our Grilled Salmon, delicately seasoned with lemon, garlic, and capers for a burst of flavor. Paired perfectly with a medley of mixed veggies and creamy mashed potatoes, it's a savory and satisfying meal that brings the fresh flavors of the sea to your table.
Sides
Sweet Plantains
Sweet Plantains—caramelized to perfection, offering a delightful blend of sweetness and savory flavor in every bite.
Zucchini
Zucchini—a versatile and nutritious vegetable that's lightly seasoned and sautéed to perfection.
Tostones
Tostones—crispy, golden plantain slices, seasoned and served with mayo-ketchup.
Dominican Red Beans
Dominican Red Beans—a traditional staple of Caribbean cuisine. Slow-simmered to perfection with aromatic herbs and spices, these tender red beans are bursting with rich flavor and served as a savory side dish that complements any meal with authentic Latin flair.
House Salad Side
Side House Salad—a vibrant blend of crisp spring mix, shredded carrots, juicy tomatoes, and refreshing cucumbers.
White Rice
White Rice—a fluffy and tender staple of Latin cuisine.
Arroz De Moro
Arroz de Moro, a beloved dish from the Dominican Republic. This flavorful rice and black beans dish is infused with aromatic spices, garlic, onions, and bell peppers.
Broccoli
Tender broccoli florets are expertly seasoned with a tantalizing blend of Latin spices, garlic, and a hint of citrus, creating a vibrant and delicious accompaniment to any meal.
Arroz Con Guandules
Arroz con Guandules—a fragrant and flavorful dish featuring tender rice cooked with savory pigeon peas, aromatic herbs, and spices.
Yucca Fries
Yuca Fries—crispy and golden-brown fries made from fresh yuca root. Served with a side of creamy mayo-ketchup sauce.
Classic Mofongo
Mofongo—a flavorful blend of mashed green plantains, seasoned to perfection.
French Fries
Crispy seasoned french fries.
Mashed Potatoes
Garlic, whipped mashed potatoes.
Sweet Potato Fries
Sweet Potato Fries—crispy, golden-brown fries made from fresh sweet potatoes.
Trifongo
Trifongo—a tantalizing blend of mashed green plantains, sweet ripe plantains, and yuca, expertly seasoned and fried to perfection.
Vegetable Rice
Vegetable Rice—a colorful medley of fluffy rice combined with a vibrant assortment of garden-fresh vegetables. Lightly seasoned and cooked to perfection.
Mixed Vegetables
Mixed Vegetables—a colorful medley of garden-fresh produce, including crisp bell peppers, tender carrots, crunchy broccoli, roasted onions and flavorful zucchini. Lightly seasoned and sautéed to perfection.
Dominican Black Beans
Dominican Black Beans—a traditional staple of Dominican cuisine. Slow-simmered to perfection with aromatic herbs, savory spices, and a hint of smoky bacon, our black beans boast a hearty texture and robust taste that's sure to delight.
Entrees
Ropa Vieja
Cuban Ropa Vieja—tender shredded beef cooked with red and green bell peppers, onions, and savory spices. Served with fluffy white rice and authentic Dominican red beans, it's a taste of the Caribbean in every bite.
Rabo Encendido
Rabo Encendido – a flavorful dish featuring tender oxtail, slow-cooked to perfection in a rich and savory sauce. Served with fluffy white rice and authentic Dominican red beans, it's a hearty and soul-warming meal that's sure to satisfy your cravings for Caribbean comfort food.
Chicken Marsala
Latin twist on a classic Italian favorite with our Chicken Marsala. Tender chicken breast, sautéed to perfection, is smothered in a rich and savory Marsala wine sauce infused with Latin spices. Served alongside fluffy mashed potatoes and a medley of colorful Latin vegetables, this dish is a harmonious blend of flavors that will transport you to the vibrant streets of Latin America.
Apricot-balsamic Glazed Pork Chop
Latin-inspired Apricot Glazed Balsamic Pork Chop. Succulent pork, glazed with apricot sweetness and balsamic tang, is accompanied by creamy whipped mashed potatoes and a colorful array of mixed veggies
Bandeja Paisa
Colombian Bandeja Paisa, a feast for the senses featuring churrasco steak topped with zesty chimichurri sauce. Served alongside authentic Dominican red beans, fluffy white rice, a golden fried egg, crispy pork belly, sweet plantains, and flavorful Colombian chorizo.
Pollo A La Plancha
Savor the Latin flavors with our Pollo a la Plancha – tender grilled chicken, perfectly seasoned and smothered in crema de ajo for an extra burst of flavor. Pair it with your choice of creamy mashed potatoes and mixed veggies, or classic white rice served with Dominican red beans.
Chipotle Cheddar Burger
Chipotle Cheddar Burger, crafted with a juicy Black Angus beef patty nestled between a toasted bun. Topped with crispy onion rings for added crunch, and smothered in a smoky chipotle spread that packs a flavorful punch. Finished with fresh arugula for a peppery bite. Served alongside our crispy seasoned fries.
Steaks
10oz Brazilian Picanha
Experience the bold flavors of Brazil with our 10oz Brazilian Picanha—a premium cut of beef renowned for its rich marbling and robust taste. Grilled to perfection and bursting with juicy tenderness, each bite offers a savory journey through South American culinary excellence.
8oz Churrasco
Savor the authentic taste of South America with our 8oz Churrasco—a flavorful and tender cut of grilled beef, seasoned to perfection. Each bite is a journey through Latin American culinary excellence, offering a satisfying and savory dining experience.
12oz Ft. Worth Ribeye
12 oz Fort Worth Ribeye—a savory sensation that embodies the essence of Texas dining. This prime cut of beef, expertly seasoned and flame-grilled to perfection, offers a mouthwatering blend of rich flavor and succulent tenderness.
8oz Filet Mignon
8oz Filet Mignon—an exquisite cut of beef renowned for its tenderness and melt-in-your-mouth texture. Perfectly seasoned and cooked to your desired temperature, each succulent bite is a testament to quality and flavor.
12oz New York Strip
Savor the bold flavor and tenderness of our New York Strip—a prime cut expertly seasoned and grilled to perfection. A classic favorite that promises a memorable dining experience.
Desserts
Guava Cheesecake
Guava Cheesecake, a tantalizing fusion of creamy cheesecake and tropical guava. Each velvety bite harmonizes the richness of smooth cream cheese with the exotic sweetness of ripe guava, creating a symphony of flavor that dances on the palate. Topped with a luscious guava glaze.
Classic Vanilla Flan
Vanilla Flan, delicately creamy, infused with the essence of pure vanilla, each spoonful is a journey of silky smooth delight. Served with a whisper of caramel sauce.
Chocolate Lava Cake
Chocolate Molten Lava Cake, a decadent delight oozing with rich chocolate goodness. Served alongside a scoop of Simply Natural Vanilla Ice Cream and a medley of fresh strawberries, each bite is a symphony of flavors. Drizzled with luscious chocolate and caramel sauces, and a touch of tangy guava.
Quatro Leche
Quatro Leche cake is a velvety symphony of four indulgent milks, soaking every layer with luxurious moisture. Delicately sponge-like, each bite melts on the tongue, releasing a cascade of sweet, creamy flavor. Finished with a hint of caramel drizzle.
Crispy Cheesecake Delight
Crispy Cheesecake Delight features a golden, crunchy exterior that gives way to a creamy, indulgent cheesecake filling. Each bite is a symphony of textures, with the satisfying crunch complementing the smooth richness of the cheesecake. Served with guava and caramel drizzle. Rolled in brown sugar and cinnamon. Placed on top of homemade strawberry cream.
Soft Drinks
Half Sweet Half Lemonade
Diet Coke
Coke Zero
Sprite
Mellow Yellow
Orange Fanta
Lemonade
Sweet Tea
Unsweet
Half And Half
Half Unsweet Half Lemonade
Dr. Pepper
Coke
Chef's Specials
El Salpicon
El Salpicon—a delightful medley of cooked shrimp, mussels, scallops, and a succulent grilled lobster tail, infused with the vibrant flavors of bell peppers and onions, all drenched in a zesty lime and pico de gallo vinaigrette. Served with crispy plantain chips for a satisfying crunch, it's a refreshing and savory dish that captures the essence of Latin coastal cuisine.
Red Snapper Platter
2lb Whole Red Snapper—a culinary masterpiece fried to perfection and smothered in a rich creole tomato sauce infused with bell peppers and onions. Served with your choice of crispy fries for a classic touch or tostones for an authentic twist, each bite is a savory journey through the sun-kissed shores of the tropics.
Mar Y Tierra
Mar Y Tierra—a succulent 12 oz ribeye steak topped with jumbo shrimp and drizzled with our signature chimichurri sauce. Served alongside creamy mashed potatoes and a colorful array of mixed veggies, each bite is a tantalizing fusion of bold flavors and tender, juicy goodness.
Sauces
Chimichurri Sauce
Zesty Chimichurri Sauce: Our vibrant blend of fresh parsley, garlic, tangy vinegar, and aromatic herbs creates a lively accompaniment to elevate any dish. Perfectly balanced with a hint of spice, it's the ultimate flavor boost for steak, chicken, seafood, or veggies.
Garlic And Herb Sauce
Garlic & Herb Sauce: Indulge in the rich flavors of our signature blend, featuring robust garlic, fragrant herbs, and a touch of traditional Latin seasoning. This versatile sauce adds a savory kick to grilled meats, roasted vegetables, or as a dipping delight for your favorite appetizers.
Latin Roots Pico De Gallo Vinaigrette
Pico de Gallo Vinaigrette: Our zesty fusion of fresh pico de gallo ingredients, including diced tomatoes, onions, cilantro, and jalapeños, mixed with tangy vinegar and aromatic spices.
Natural Lemonades
Coco Limeade
Guava Limeade
Mango Limeade
Mixed Berry Limeade
Pineapple Limeade
Strawberry Limeade
Passionfruit Limeade
Agua Frescas
Mango
Passion Fruit
Guava
Strawberry
Pineapple
Coffees
Coffee