R Thai Cuisine
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Noodles
37. Pad Thai
Stir-fried rice noodles with egg, bean sprouts, green onions, and ground peanuts.
36. Pad See Ew
Stir-fried flat rice noodles with egg, broccoli, carrots, and special sauce.
35. Pad Kee Mow (drunken Noodle)
Stir-fried flat rice noodles with bean sprouts, bell pepper, tomatoes, fresh chili, onions, and basil leaves.
38. Pad Woon Sen (glass Noodle)
Stir-fried glass noodles with egg, mushrooms, onion, green onions, tomatoes, broccoli, napa, and celery.
40. Rad Nah
Stir-fried flat rice noodles with broccoli carrot, and special gravy sauce.
41. Spaghetti Kee Mow (spaghetti Drunken Noodle)
Stir-fried spaghetti noodles with bell pepper, carrots, bean sprout, fresh chili, onions, tomatoes, and basil leaves.
42. Goy See Mee Kai (chicken)
Crispy egg noodles with chicken topped with carrots, celery, mushrooms, bamboo shoot, and special gravy sauce.
34. Chow Mein
Stir-fried yakisoba noodles with cabbage, celery, bean sprouts, onions, broccoli, and carrots.
39. "chicken" Noodle (kai Kua)
Stir-fried flat rice noodles with, bean sprouts, green onions, egg, served over a bed of lettuce topped with ground peanuts.
Curry
62. Panang Curry
Bell peppers in panang curry with coconut milk, and carrot.
65. Yellow Curry (karee Curry)
Potato, onions, and carrots in yellow curry sauce with coconut milk.
61. Massaman Curry
Thai curry with meat, potatoes, coconut milk, onion, and peanuts.
63. Pineapple Curry
Pineapple, tomatoes, and red curry paste with coconut milk.
60. Green Curry
Bell peppers, basil leaves, zucchini, eggplant and bamboo shoots in green curry paste with coconut milk.
64. Red Curry
Bamboo shoots, bell peppers, basil leaves, zucchini, and eggplant in red curry paste with coconut milk.
Fried Rice
44. Thai Fried Rice
Thai-style fried rice with choice of meat, egg, onion, and tomatoes.
45. Pineapple Fried Rice
Fried rice chicken and shrimp, egg, raisin, onion, pineapple, tomatoes, curry powder, topped with cashew.
46. Crab Fried Rice
Fried rice with real crab meat, imitation crab, egg, tomatoes, and onions with a fried egg.
47. Salty Fish Fried Rice
Thai-style fried rice with real, salted fish meat, egg, tomatoes, Chinese broccoli, and onions.
43. Basil Fried Rice
Spicy fried rice, fresh garlic, chili, onion, bell pepper, and basil leaves.
Appetizers
1. Chicken Satay (4 Skewers)
Grilled marinated white meat chicken served on a skewer with peanut sauce, and cucumber sauce.
9. "r" Thai Sampler
A combination of "R" most popular appetizer: egg rolls, fried shrimp, chicken satay, crab rangoon and fried wonton.
3. Crab Rangoon (6 Pcs)
Imitation crab meat with cream cheese wrapped in wonton skin and then fried.
12. Veggie Egg Rolls (4 Pcs)
Mixed vegetable wrapped in egg roll skins and deep-fried.
4. Fresh Rolls (2 Rolls)
A combination of chicken, shrimp, vegetable wrapped with soft rice paper served with peanut sauce.
2. Chicken Pot Sticker (6 Pcs)
Deep-fried dumpling stuffed with ground chicken.
6. Fried Shrimp (6 Pcs)
Crispy shrimp served with plum sauce.
7. Fried Tofu (16 Pcs)
Deep-fried tofu served with plum sauce and ground peanuts.
8. Fried Wonton (8 Pcs)
Ground chicken wrapped in wonton skin.
10. Shrimp Noodle Wrap (6 Pcs)
Deep-fried shrimp wrapped with egg noodle and served with plum sauce.
5. Fried Calamari
Crispy calamari served with plum sauce.
11. Vegetable Tempura
Deep-fried carrots, broccoli, onion, corn, and zucchini.
Beverages
Thai Iced Coffee
Thai Tea Lemonade
Soda
Can.
Thai Tea
Caffeinated.
Milk Tea
A pleasant tea made with premium oolong tea leaves. serves sweet with a splash of half & half. add boba or rainbow jelly for more fun.
Iced Tea
Unsweetened.
Hot Tea
Per bag.
Apple Juice
240 cal. made with freshly juiced apples.
Raspberry Iced Tea
Lemonade
Lemonade that is slightly tart and refreshingly sweet with strawberry flavored popping bubbles that burst in your mouth. max 10 per order.
Soups
15. Tom Kha Soup - Hot Pot
Coconut soup with mushrooms, baby corn, green onion, galangal, chili paste oil and kaffir lime leaves.
17. Wonton Soup - Bowl
Wonton soup with chicken wonton, ground chicken, carrots, baby corn, and Napa cabbage.
15. Tom Kha Soup - Bowl
Coconut soup with mushrooms, baby corn, green onion, galangal, chili paste oil and kaffir lime leaves.
13. Egg Drop Soup - Bowl
Clear veggie soup with drizzle eggs ribbons, topped with onions, mushroom, celery and tofu.
14. Rice Soup - Bowl
Clear veggie soup with jasmine rice topped with green onions, and cilantro.
14. Rice Soup - Hot Pot
Clear veggie soup with jasmine rice topped with green onions, and cilantro.
17. Wonton Soup - Hot Pot
Wonton soup with chicken wonton, ground chicken, carrots, baby corn, and Napa cabbage.
13. Egg Drop Soup - Hot Pot
Clear veggie soup with drizzle eggs ribbons, topped with onions, mushroom, celery and tofu.
18. Vegetable Soup - Bowl
A clear veggie soup with assorted mix vegetables.
18. Vegetable Soup - Hot Pot
A clear veggie soup with assorted mix vegetables.
19. Poh Tak
Lemongrass soup with mushrooms, baby corn, green onions, tomatoes, basil leaves, ginger, scallops, shrimp, mussel, squid, swai fish, and imitation crab.
16. Tom Yum Soup - Hot Pot
Lemongrass soup with mushrooms, baby corn, green onions, chili paste oil and tomatoes.
16. Tom Yum Soup - Bowl
Lemongrass soup with mushrooms, baby corn, green onions, chili paste oil and tomatoes.
Noodle Soup
32. Thai Boat Noodle (dark Soup)
Choice of noodle, meatball (Thai style), stewed beef, celery, and bean sprouts in fragrant beef soup.
31. House Noodle Soup
Choice of noodle in clear soup with bean sprouts, green onions, and roasted garlic.
33. Tom Yum Noodle (thai Style)
Choice of noodle with ground chicken, green onion, chili-lime juice, fish ball, wonton skin, shrimp, fish cake, and ground peanut.
EntrΓ©es
52. Spicy Basil
Stir-fried fresh chili, basil leaves, onion, garlic, carrots, and bell pepper.
59. Orange Chicken
Crispy chicken with orange sauce, topped with sesame seed and side of broccoli.
53. Spicy Eggplant
Stir-fried eggplants, bell pepper, basil leaves, onion, carrot, and chili.
56. Prik King
Stir-fried green beans, bell pepper, with red chili paste.
57. Stir-fried Green Bean
Stir-fried green beans, carrots, with a savory house sauce and choice of meat.
49. Cashew Nut
Roasted cashew nuts, carrots, water chestnuts, onions, and celery.
48. Bamboo Shooters
Stir-fried bamboo shoots, onion, chili, and bell pepper.
50. Garlic & Peppers
Stir-fried meat with fresh garlic and back peppers on top a bed of lettuce.
51. Ginger
Stir-fried sliced ginger, onions, mushrooms, and carrots.
58. Sweet & Sour
Pineapple, tomato, onions, carrot, and bell pepper topped with sweet & sour sauce, breaded and deep-fried choice of meat.
54. Stir-fried Broccoli
Stir-fried broccoli, carrot, and onion.
55. Veggie Lover
Stir-fried mixed vegetables (cabbage, bean sprouts, napa, mushroom, celery, broccoli, baby corn, carrot, onions).
Dessert
Fried Banana
Roti
Deep fried scallion pancake served with beef green curry sauce.
Side Order
Rice
Per scoop.
Steam Vegetables
Steam vegetables with rice.
Dinner Salad
Lettuce, tomato, cucumbers and shredded carrot garnish served with your choice of dressing.
Salads
25. Papaya Salad
Green papaya, carrot, tomatoes, green beans, chili, ground peanuts mixed with lime juice topped with dried shrimp and side of cabbage.
27. Pra-goong
Grilled shrimp seasoned with mint leaves, onion, lime juice and Thai herb served over lettuce.
23. Larb
Ground meat with roasted rice powder, red onion, cilantro, lime juice served with side of cabbage.
26. Papaya Salad With Shrimp
Green papaya, carrot, tomatoes, green beans, chili, ground peanuts, and steamed shrimp mixed with lime juice and side of cabbage.
20. Beef Or Shrimp Salad
Grilled beef or shrimp combined with cucumber, red onion, cilantro, lime juice, tomatoes, and chili powder served on a bed of lettuce.
21. Crispy Papaya Salad
Fresh papaya battered and deep-fried served with papaya salad dressing.
30. Yum Woon Sen
Bean thread noodles with ground chicken, shrimp, green onions, cashew nut and cilantro. Served with lettuce.
24. Nam Thok
Grilled meat with roasted rice powder, red onion, cilantro, and lime juice served with side of cabbage.
29.. Seafood Salad
Combination of seafood seasoned with mint leaves, onion, lime juice and thai herb over lettuce.
22.. Crispy Chicken Salad
All white meat chicken batter then fried served on top of mixed fresh salad with a side of house dressing.
28. Peanut Salad
Fresh green lettuce served with Thai peanut dressing topped with tomatoes, cucumbers, and boiled egg.
Chef's Recommended
71. Thai Bbq Chicken (1/2 Chicken)
Grilled chicken marinated with thai herbs seasonings served with a side of plum sauce.
67. Mongolian Beef
Stir-fried beef with Mongolian sauce and green and white onions.
69. "r" Thai Fried Rice
Grilled pork thai style with thai herbs over fried rice.
70. Spaghetti Green Curry
Spaghetti noodles with chicken bell pepper, zucchini, bamboo, eggplant, and green curry sauce.
68. Rama Long Song
Choice of boiled chicken or soft tofu served on bed of steamed vegetables topped with peanut sauce.
66. Pepper Steak
Stir-fried beef bell pepper and onion served with a side of shredded red cabbage, regular cabbage, and carrots.
Seafood
77. Three Flavor Fish
Deep-fried swai fish fillet with onion, bell pepper, with a special three flavor sauce.
73. Curry Fish
Deep-fried fish fillet with basil leave, bell pepper, eggplant, and red curry sauce.
74. Spicy Swai
Golden crispy swai fillet with red chili paste, bell pepper topped with crispy basil leaves.
76. Sweet N' Sour Fish
Crispy swai fillet, pineapple, tomato, bell pepper, onion, with sweet and sour sauce.
72. Prik King Scallop
Scallop with red chili paste, green beans, and kaffir-lime leaves.
75. Steam Fish
Steam swai with green and white onions, ginger, celery, and mushrooms.