Thai Fusion Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles and Fried Rice
N1. Pad Thai
The most popular Thai dish! Stir fried rice noodles. Pad Thai sauce, eggs, bean sprouts. Scallions and ground roasted peanuts. Options Chicken Vegetable Tofu Pork Beef Shrimp.
N2. Pad Kee-mow (drunken Noodle)
Rice noodle stir-fried with eggs, onions, scallions, broccoli, bell peppers, and basil in chili garlic sauce. Options Chicken Vegetable Tofu Pork Beef Shrimp.
N3. Pad See Ew (flat Noodle)
Wide rice noodles, garlic, broccoli, egg in black bean sauce.
F3. Pineapple Fried Rice
Stir-fried rice with chicken, egg, onion, scallions, pineapple, cashews, raisins & curry powder.
N4. Pad Woon Sen (glass Noodle)
Spicy. Vegetarian. Stir-fried crystal noodles with carrots, peapods, broccoli, celery, baby corn, onions, Napa, cauliflower, mushrooms, and egg and cabbage.
F1. Thai Fusion Fried Rice
Authentic stir-fried rice with tomato, onions, eggs, scallions. Options Chicken Vegetable Tofu Pork Beef Shrimp.
F2. Thai House Fried Rice
Chicken, beef, pork, and shrimp, broccoli tomato, onions, eggs, scallions.
Appetizers
A9. Crab Rangoon
8 Wontons stuffed with crab meat and cream cheese.
A7. Thai Dumpling (4)
Ground pork, ground shrimp, seasoning with hakama.
A1. Spring Rolls
Sliced cabbage, carrots, onions, bean thread, mozzarella cheese,. Wrappedin spring roll skin
A8. Summer Rolls (2)
Rice wrapper with lettuce carrot, cucumber, basil, chicken and shrimp with sweet chili sauce and peanut sauce.
A 11 Steamed Pot Sticke
A 10. Fried Pork & Vegetable Gyoza (pot Stickers)
A3. Chicken Satay
Marinated chicken with Thai herbs on skewer served with peanut sauce.
A4. Shrimp In The Blanket
Marinated whole shrimp wrapped in rice paper. Fried to delectable crispness and served with Special sweet Chili sauce.
A12. Chicken Curry Puff
Crispy pastry with Thai curry chicken and potatoes
A5. Spicy Meatball
Served with Thai spicy chili sauce.
A6. Fried Tofu
Deep-fried tofu with sweet & tangy chili sauce.
A13. Calimari
Fried ground Pork and imitation Crab Meat in bean curd wrap
Thai Curry
K3. Panang Curry
Spicy. Vegetarian. Panang curry paste in coconut milk with bell peppers and Thai herbs.
K1. Massaman Curry
Massaman curry paste in coconut milk with potato, onion, cashew nut.
K2. Green Curry
Spicy. Vegetarian. Green curry paste in coconut milk with bamboo shoots, bell peppers, basil leaves, and Thai herbs.
Stir-Fried Dishes
T3. Basil Sauce
Sauté́ed bell peppers, scallions, onion, garlic, and fresh basil leaves in Chili sauce and green beans.
T10. Eggplant Basil
Sauté́ed eggplant, bell pepper, scallions, onion, garlic, & fresh basil leaves in chili sauce and green beans.
T8. Pad Kahnah
Broccoli, onion, and carrot sauté́ed with Thai brown sauce.
T2. Pad Mamuang (cashew Nuts)
Sautéed with bamboo shoots, onion, scallion carrot celery pineapple cashew nut & seasoning.
T1. Ginger Sauce
Fresh ginger, mushrooms, onions, scallions, celery, sautéed in Thai Ginger sauce.
T4. Pad Pak (mixed Vegetables)
Chef’s selected mixed vegetables sauté́ed in Light Brown sauce.
T6. Pad Kratiem (garlic Sauce)
Sauté́ed in fresh garlic sauce on a bed of steamed mixed vegetables.
T7. Pad Preaw Wan (sweet And Sour)
Tangy sweet & sour sauce with pineapple, cucumber, carrot, tomatoes, onions.
T9. Pad Prik
Sauté́ed onion, scallion, and bell peppers in chef’s special Chili sauce.
T5. Chili Sauce
Spicy. Vegetarian. Sauté́ed with string beans & Spicy Chili Sauce.
Soft Drinks
Thai Tea
Sodas
Pepsi products.
Lemonade
Tea
Chef'S Specialties
C1. Thai General Chicken
Lightly battered fried chicken topped with sweet and slightly spicy sauce.
C5. Thai Style Beef Noodle Soup
Rice noodles, sliced beef, meatballs, bean sprout, scallions & cilantro in Thai beef broth. Delicious soup noodles traditionally prepared on boats & served alongBangkok's rivers
C3. Thai Sesame Chicken
Lightly battered fried chicken topped with sweet sesame sauce.
C4. Thai Orange Chicken
Lightly battered fried chicken topped with sweet orange sauce
C7. Rib Teriyaki
Thai-style tender ribs with teriyaki sauce.
C14. Soft Shell Crab Panaeng
Spicy. Vegetarian. Fried soft shell crab with Chef's Panaeng curry sauce.
C6. Thai Fish
Fried Tilapia filet topped with Chef's Sweet & Spicy Chili Sauce or Ginger Sauce.
C2. Thai Pepper Steak
Sautéed sliced beef, onions, bell peppers, with Thai seasoning sauce.
C 18. Steam Curry Fish(haw Mok)
Coconut fish curry sliced cabbage, comes in banana leafe and side of steam vegetables
Chicken Teriyaki
A17 Chicken Terraky
Grilled chicken with teriyaki sauce and side of broccoli
C8. Salmon Teriyaki
Grilled salmon with teriyaki sauce.
C11. Seafood Basil
Shrimp, scallops, squid, mussels sautéed with basil leaves, bell peppers, onion, scallion, and garlic in chili sauce and green beans.
C12. Duck Curry
Spicy. Vegetarian. Crispy Duck with red curry, coconut milk, onions, tomato, bell peppers, and pineapple.
C13. Chicken Peanut Sauce
Sliced Chicken breast topped with peanut sauce and broccoli.
C15. Bangkok Chicken
Tempura chicken topped with Thai sweet chili sauce and broccoli.
C16. Bangkok Shrimp
Tempura shrimp topped with Thai sweet chili sauce and broccoli.
Steam Curry Fish(haw Mok)
C9. Salmon Basil
Grilled salmon top with sauté́ed bell peppers, scallions, onions, garlic & fresh basil leaves in chili sauce and green beans.
C10. Salmon Panang Curry
Spicy. Vegetarian. Grilled salmon top with Panang Curry Paste in coconut milk with bell peppers & Thai herbs.
Soup
S2. Tom Kha
Spicy lemongrass & galangal soup in coconut milk with mushrooms, tomato, scallions cilantro, and Thai chilies. Options Chicken Vegetable Tofu Pork Beef Shrimp.
S4 Large Tom Kha
S5 Wonton Soup
S3 Large Tom Yum
S7 Noodle Soup
Rice Noodle, bean sprout, cilantro
S8 Kao Soi (curry Noodle Soup)
Egg noodles with sliced Chicken. cilantro in curry soup.
S6 Large Wonton Soup
S9 Tom Yum Noodle Soup
RICE NOODLE WITH SLICE OF CHICKEN, GROUND PORK, SHRIMP, BEAN SPROUT, IN TOM YUM SOUP
S1. Tom Yum
Spicy lemongrass soup mushroom, tomato, scallions, cilantro. Thai chilies and spices. Options Chicken Vegetable Tofu Pork Beef Shrimp.
Salad
Y1. Larb Chicken
Spicy ground chicken marinated with lime juice, onion, scallion, cilantro, and ground roasted rice. Served with cabbage.
Y5. Thai House Salad
Iceberg lettuce, cucumber tomato, with choice of Peanut Dressing, Balsamic Dressing, or Ranch Dressing.
Y6. Cucumber Salad
Cucumbers, carrots, onions, served with Thai Vinegar Dressing.
Y4. Yum Talay (seafood Salad)
Shrimp, scallops, squid & mussels in sweet chili-lime juice with onions, scallions, cilantro, and lettuce.
Y3. Yum Woon Sen (glass Noodle)
Bean thread noodles, ground shrimp, chicken, cilantro, scallion, and onions tossed with sweet lime juice.
Y7. Papaya Salad
Shredded green papaya, fresh garlic, tomato, green beans, and roasted peanuts, with lime dressing
Y8. Grilled Shrimp Salad
Grilled Shrimp, lettuce, onion, tomato, with your choice of Ranch, Balsamic, or House Basil Dressing
Y2. Beef Salad
Sliced grilled tender beef seasoned with lime juice and mixed with onions, tomatoes, cucumbers, and lettuce.
Y9. Grilled Salmon Salad
Grilled salmon, lettuce, onions,tomato's, with your choice of Ranch, Balsamic, or House basil dressing
Desserts
Ny Style Cheesecake
Rich and creamy ny cheesecake.