Scratch Kitchen

California Panini

Grilled chicken breast, fresh spinach, avocado, applewood smoked bacon, tomato, and Monterey Jack cheese. Served with garlic aioli.

Blt Panini

Applewood smoked bacon, crisp baby iceberg lettuce, tomatoes, and mayonnaise.

Caprese Panini

Local fior di latte (mozzarella), fresh tomato, house-made pesto, and arugula. Served with a side of balsamic glaze.

Cubano Panini

Slow roasted pork, smoked ham, swiss cheese, dill pickle, and mustard aioli served with mojo sauce.

The Spicy South

Choice protein, local pimento cheese, applewood smoked bacon, roasted tomatoes, candied jalapeños, red onion, and arugula. Served with a side of comeback sauce!

Scratch Signature

Choice of protein, our signature bacon jam, bacon, sharp Cheddar cheese, and baby iceberg lettuce.

Somewhere Near Nashville

Crispy, juicy, flaming hot, fried chicken breast smothered in Nashville hot sauce. Served over iceberg lettuce, dill pickle, and mayonnaise.

The Smashed Pig

Slow roasted pulled pork marinated in our signature bourbon BBQ sauce, cheddar cheese, beer battered onion straws, house-made coleslaw, mesquite BBQ drizzle.

Bwb

Choice of protein, white cheddar cheese, onion, dill pickle, shredded lettuce, tomato, and house sauce.

Baby Bella

Choice of protein, baby portobello mushrooms, grilled onions, Swiss cheese, arugula, and horseradish aioli.

Kale Caesar Salad

Fresh local kale served with house-made croutons, aged parmesan, cracked pepper, and Caesar dressing.

Caprese Salad

Gluten free. Local fior di latte (mozzarella) served with sliced tomatoes and fresh basil on a bed of arugula tossed in olive oil and sea salt with a balsamic drizzle.

Grilled Chicken Salad

Gluten free. Marinated grilled chicken breast, bacon, avocado, red onion, gorgonzola, and local micro greens. Served with choice of house-made dressing.

Arugula Salad

Gluten-free. Arugula, goat cheese, cranberries, toasted almonds, avocado, and local micro greens. Served with raspberry vinaigrette.

Hamburger & Fries

¼ lb grass-fed patty.

Cheese Flatbread

Marinara sauce and mozzarella cheese on our artisan flatbread.

Grilled Cheese & Fries

White and yellow Cheddar cheese.

Maple Cheddar Bacon Chips

Gluten free. Crisp potatoes tossed with Cheddar cheese, bacon, maple syrup, and fresh rosemary. Serve with house-made ranch.

Flash Fried Brussel Sprouts

Gluten free. Seasoned with hopzalt and tossed in parmesan cheese and pine nuts. Served with scotch aioli.

Truffle Garlic Parmesan Fries

French fries tossed in truffle oil, minced garlic, aged parmesan cheese, sea salt, and fresh parsley. Served with horseradish aioli.

Ghostface Flatbread

Ghost pepper salami cured in sea salt and tequila, soppressata salami, mozzarella, honey sriracha glaze, fresh rosemary, and local micro greens.

Pearfect Flatbread

Olive oil and garlic base, caramelized onions, pear, walnuts, spinach, gorgonzola, and mozzarella.

Eruca Sativa Flatbread

Marinara, prosciutto, goat cheese, mozzarella, arugula, and balsamic glaze.

Sweet Potato Fries

Vegan.

Seasoned Hand-cut Fries

Vegan.

Beer Battered Onion Straws

Garden Salad

Vegan. Mixed greens, cucumbers, red onions, tomatoes, and shredded carrots.

Coleslaw

Vegan.