Los Cuates
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Starters
Platanos Fritos
Sweet fried plantains. Served with sour cream on the side.
Guacamole Molcajete
Our signature chunky fresh guacamole made of avocados, tomatoes, onions, jalapeños, and cilantro. Served in a molcajete stone.
Platanos Fritos
Sweet fried plantains, served with sour cream on the side.
Tamalito Dulce
Sweet corn cake slowly cooked in a corn husk. Served with sour cream on the side.
Platanos Fritos
Sweet fried plantains, served with sour cream on the side.
Platanos Fritos
Sweet fried plantains, served with sour cream on the side.
Camaron Chiapas
Shrimp sautéed with fresh garlic, Spanish herbs, and white wine. Served with bread.
Lunch Quesadillas
Two fresh flour tortillas stuffed with Monterrey jack, cheddar cheese. Served with pico de gallo, and sour cream on the side. Add protein for an additional charge.
Ceviche Trio
Fresh white fish and squid marinated in natural lemon juice, red Onions, cilantro, ginger and jalapeño peppers. Garnished with sweet potatoes.
Empanadas
Fried corn turnovers stuffed with a "guiso made of beef or chicken, potatoes, and spices. Served with hot green salsa and lime on the side. Your choice of chicken or beef.
Ceviche
Fresh white fish marinated in natural lemon juice, red Onions, cilantro, ginger and jalapeño peppers. Garnished with sweet potatoes.
Queso Con Chile
Spicy white cheese dip. Served with corn chips on the side.
Guacamole Molcajete
Our signature chunky fresh guacamole made of avocados, tomatoes, onions, jalapeños, and cilantro. Served in a molcajete stone.
Guacamole Molcajete
Our signature chunky fresh guacamole made of avocados, tomatoes, onions, jalapeños and cilantro. Served in a molcajete stone.
Queso Con Chile
Spicy white cheese dip. Served with corn chips on the side. Add protein for an additional charge.
Tamalito Dulce
Sweet corn cake slowly cooked in a corn husk. Served with sour cream on the side.
Nacho Platter
Crispy corn chips over a base of refried beans, covered with melted cheese, beans, and garnished with jalapeño peppers. Served with sour cream, and pico de gallo on the side. Add protein for an additional charge.
Ceviche
Fresh white fish marinated in natural lemon juice, red onions, cilantro, ginger, and jalapeño peppers. Garnished with sweet potatoes. Add protein for an additional charge. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Queso Con Carne
Rich, creamy cheese dip blended with savory seasoned ground beef, topped with a dollop of sour cream.
Camaron Chiapas
Shrimp sautéed with fresh garlic, Spanish herbs, and white wine. Served with bread.
Camaron Chiapas
Shrimp sauteed with fresh garlic, spanish herbs, and white wine. Served with bread.
Taquitos Monterrey
Two Crispy Corn Tortillas stuffed with your preference: Shredded Beef / Shredded Chicken or al pastor, Sour Cream, and Pico de Gallo.
Nacho Platter
Crispy corn chips over a base of refried beans, covered with melted cheese, beans, and garnished with jalapeño peppers. Served with sour cream, and pico de gallo on the side. Add protein for an additional charge.
Queso Con Chile
Spicy white cheese dip. Served with corn chips on the side. Add protein for an additional charge.
Guacamole Molcajete
Our signature chunky fresh guacamole made of avocados, tomatoes, onions, jalapeños, and cilantro. Served in a molcajete stone.
Quesadillas
Crispy corn chips over a base of refried beans, covered with melted cheese, beans, and garnished with jalapeño peppers. Served with sour cream, and pico de gallo on the side. Add protein for an additional charge.
Queso Con Chile
Spicy white cheese dip. Served with corn chips on the side. Add protein for an additional charge.
Empanadas
Fried corn turnovers stuffed with a "guiso made of beef or chicken, potatoes, and spices. Served with hot green salsa and lime on the side. Your choice of chicken or beef.
Quesadillas
Crispy corn chips over a base of refried beans, covered with melted cheese, beans, and garnished with jalapeño peppers. Served with sour cream, and pico de gallo on the side. Add protein for an additional charge.
Taquitos Monterrey
Two crispy corn tortillas stuffed with your preference shredded beef / shredded chicken or al pastor, sour cream, and pico de gallo. Your choice of chicken - beef or al pastor.
Taquitos Monterrey
Two crispy corn tortillas stuffed with your preference shredded beef / shredded chicken or al pastor, sour cream, and pico de gallo. Your choice of chicken - beef or al pastor.
Ceviche Mixto
Fresh white fish and squid marinated in natural lemon juice, red Onions, cilantro, ginger and jalapeño peppers. Garnished with sweet potatoes.
Ceviche
Fresh white fish marinated in natural lemon juice, red onions, cilantro, ginger, and jalapeño peppers. Garnished with sweet potatoes. Add protein for an additional charge. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nacho Platter
Crispy corn chips over a base of refried beans. Covered with melted cheese, beans, and garnished with jalapeño peppers. Served with sour cream and pico de gallo on the side. Add protein for an additional charge.
Grilled Fajitas
Vegetables Fajitas
Vegetables (broccoli, carrots, celery, mushrooms, tomatoes, and zucchini) fajitas are served over a bed of sauteed spanish onions, green peppers, celery and tomatoes. accompanied with mexican rice, refried beans, guacamole, sour cream, pico de gallo, and fresh flour tortillas. garnished with cilantro and jalapeño.
Carne Asada Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Vegetable Fajitas
Shrimp Fajitas
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Camarones Brochette Fajita
Grilled shrimp stuffed with Monterrey jack cheese, jalapeño pepper slice, wrapped in bacon, and grilled to perfection.
Steak Fajitas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beef Fajitas
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Fajitas
Carne Asada Fajita
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Fajitas
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Bbq Pork Ribs Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Bbq Pork Ribs
Bbq pork ribs. arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. served in a traditional hot molcajete with mexican rice, refried beans, and soft corn tortillas on the side.
Camarones Brochette
Grilled shrimp stuffed with monterey jack cheese, jalapeño pepper slice, wrapped in bacon, and grilled to perfection.
Camarones Brochette
Grilled shrimp stuffed with monterey jack cheese, jalapeño pepper slice, wrapped in bacon, and grilled to perfection.
Bbq Pork Ribs Fajitas
Bbq pork ribs fajitas are served over a bed of sauteed spanish onions, green peppers, celery and tomatoes. accompanied with mexican rice, refried beans, guacamole, sour cream, pico de gallo, and fresh flour tortillas. garnished with cilantro and jalapeño.
Shrimp
Beef Fajitas
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp
Seafood
Chicken Fajitas
Bbq Pork Ribs
Bbq pork ribs. arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. served in a traditional hot molcajete with mexican rice, refried beans, and soft corn tortillas on the side.
Chicken Fajitas
Carne Asada Fajita
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Fajitas
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Beef Fajitas
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Shrimp Fajitas
Vegetables Fajitas
Vegetables (broccoli, carrots, celery, mushrooms, tomatoes, and zucchini) fajitas are served over a bed of sauteed spanish onions, green peppers, celery and tomatoes. accompanied with mexican rice, refried beans, guacamole, sour cream, pico de gallo, and fresh flour tortillas. garnished with cilantro and jalapeño.
Seafood Fajitas
Broiled tilapia fillet, grilled shrimp and scallop. Served with Veracruz sauce on the side.
Seafood
Enchiladas
Pork Enchiladas
Topped with ranchera sauce.
Three Items Combination
Shredded Beef Enchiladas
Topped with red chili sauce.
Spinach
Topped with green tomatillo sauce.
Seafood Enchiladas
Topped with Veracruz sauce.
Cheese
Topped with green tomatillo sauce.
Pork Enchiladas
Topped with ranchera sauce.
Two Items Combination
Shredded Beef Enchiladas
Topped with red chili sauce.
Seafood Enchiladas
Scallop and shrimp, with Veracruz sauce.
Two Items Combination
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Cheese
Topped with green tomatillo sauce.
Shredded Beef Enchiladas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Spinach
Topped with green tomatillo sauce.
Seafood Enchiladas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Two Items Combination
Spinach Enchiladas
Topped with green tomatillo sauce.
Shredded Beef Enchiladas
Topped with red chili sauce.
Shredded Chicken Enchiladas
Topped with green tomatillo sauce.
Shredded Chicken Enchiladas
Topped with red chili sauce.
Shredded Chicken Enchiadas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Enchiladas Combination
Choose two of your preference.
Three Items Combination
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Pork Enchiladas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Shredded Chicken Enchiladas
Topped with red chili sauce.
Spinach Enchiladas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Cheese Enchiladas
Two rolled corn tortillas with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Seafood Enchiladas
Scallop and shrimp, with Veracruz sauce.
Cheese Enchiladas
Topped with green tomatillo sauce.
Three Items Combination
Pork Enchiladas
Topped with ranchera sauce.
The Tacos
Tacos Al Viajero
Three crispy corn tortillas filled with tomatoes, lettuce and cheese. Topped with your preference. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tacos De Birria
Birria taco, selection of vegetable, chicken, al pastor, carnitas, ground beef, steak, shrimp, or fish.
Tacos Al Viajero
Two crispy con tortillas filled with tomatoes, lettuce, and cheese, topped with your preference. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side, Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tacos Al Pastor
Our special from the Trompo grill, made from thin strips of pork that have been marinated in spices and chiles. The taco-maker shaves off the outer layers straight into two soft com tortillas, topped with onion, pineapple, and cilantro. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tacos Al Pastor
Our special from the Trompo Grill, made from thin strips of Pork that have been marinated in Spices and Chiles. The Taco-maker shaves off the outer layers straight into three Soft Corn Tortillas, topped with Onion, Pineapple, and Cilantro. Served with Mexican Rice, Refried Beans, Sour Cream, and Pico de Gallo on the side.
Tacos Al Carbon
Two soft fresh flour tortillas, filled with your preference. Served with Mexican rice, refried beans, sour cream, pico de gallo, and Mexican butter on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Single Street Taco
Single street taco with choice of vegetable, chicken, al pastor, carnitas, ground beef, steak, shrimp, or fish.
Street Taco Platter
Street Taco Platter: Choice of vegetable, chicken, al pastor, carnitas, ground beef, steak, shrimp, or fish in a traditional Mexican taco style.
Tacos Al Carbon
Three soft fresh flour tortillas, filled with your preference. Served with Mexican rice, refried beans, sour cream, pico de gallo and Mexican butter on the side.
Tacos Al Carbon
Three Soft Fresh Flour Tortillas, filled with your preference. Served with Mexican Rice, Refried Beans, Sour Cream, Pico de Gallo and Mexican Butter on the side
Tacos Al Pastor
Our special from the trompo grill. Made from thin strips of pork that have been marinated in spices and chiles, the taco-maker shaves off the outer layers straight into three soft corn tortillas. Topped with onion, pineapple, and cilantro served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tacos Al Pastor
Our special from the trompo grill. Made from thin strips of pork that have been marinated in spices and chiles, the taco-maker shaves off the outer layers straight into three soft corn tortillas. Topped with onion, pineapple, and cilantro served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tacos Al Carbon
Three soft fresh flour tortillas, filled with your preference. Served with Mexican rice, refried beans, sour cream, pico de gallo and Mexican butter on the side.
Tacos Al Viajero
Three crispy corn tortillas filled with tomatoes, lettuce and cheese. Topped with your preference. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tacos Al Viajero
Three Crispy Corn Tortillas filled with Tomatoes, Lettuce and Cheese, topped with your preference. Served with Mexican Rice, Refried Beans, Sour Cream, and Pico de Gallo on the side.
Street Combo Tacos
Street Combo Tacos: Choose any mix from vegetable, chicken, al pastor, carnitas, ground beef, steak, shrimp, or fish.
Combo Fajitas
#7. Bbq Pork Ribs And Shrimp
#4. Steak And Shrimp
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak & Bbq Pork Ribs Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#4. Steak And Shrimp
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
#1. Steak And Shrimp
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken, Steak, & Shrimp Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#6. Chicken And Bbq Pork Ribs
#6. Chicken And Bbq Pork Ribs
Steak & Shrimp Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#3. Chicken And Shrimp
#2. Chicken And Steak
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
#5. Steak And Bbq Pork Ribs
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
#1. Steak And Shrimp
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
#7. Bbq Pork Ribs And Shrimp
Chicken & Shrimp Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#2. Chicken And Steak
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parrillada Cuates Grill
Grilled skirt steak, grilled chicken, baby back ribs, and grilled shrimp. Served as sizzling fajita-style, Mexican rice, refried beans, pico de gallo, sour cream, and fresh flour tortillas. Garnished with cilantro and jalapeño. Big enough for two. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken & Steak Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#3. Chicken And Shrimp
Bbq Pork Ribs & Shrimp Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
#5. Steak And Bbq Pork Ribs
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Parillada Cuates Grill Fajita
Grilled skirt steak, Grilled chicken, baby back ribs, and grilled shrimp. Served as sizzling fajita style. Mexican rice, refried beans, pico de gallo, sour cream, and fresh flour tortillas. Garnished with cilantro and jalapeño. Big enough for two.
Parrillada Cuates Grill
Grilled skirt steak, grilled chicken, baby back ribs, and grilled shrimp. Served as sizzling fajita-style, Mexican rice, refried beans, pico de gallo, sour cream, and fresh flour tortillas. Garnished with cilantro and jalapeño. Big enough for two. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken & Bbq Pork Ribs Fajita
A traditional Mexican dish. Served over a bed of sautéed Spanish onions, green peppers, celery and tomatoes. Served with Mexican Rice, Refried Beans, and Sour Cream, pico de gallo and fresh flour tortillas on the side. Garnished with cilantro and jalapeño.
Burritos
Vegetables
Topped with green tomatillo sauce.
Shredded Beef Burrito
Topped with red chili sauce.
Vegetables
Topped with green tomatillo sauce.
Vegetable Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Seafood Burrito
Scallop and shrimp with Veracruz sauce.
Seafood Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Shredded Beef Burrito
Topped with red chili sauce.
Shredded Beef Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Beans
Topped with green tomatillo sauce.
Burrito Bowl
Grilled chicken, seasoned rice, fresh salsa, shredded cheese, crisp lettuce, and a dollop of sour cream, garnished with chopped cilantro.
Seafood Burrito
Scallop and shrimp with Veracruz sauce.
Pork Burrito
Topped with ranchera sauce.
Beans
Topped with green tomatillo sauce.
Shredded Chicken Burrito
Topped with red chili sauce.
Bean Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Shredded Chicken Burrito
Topped with red chili sauce.
Pork Burrito
Topped with ranchera sauce.
Shredded Chicken Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Pork Burrito
A large flour tortilla, rolled with your choice, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo and sour cream on the side.
Cheff Recommendations
Masitas De Puerco
Tender morsels of pork, slowly roasted in orange lemon Spanish style sauce, topped with sauteed onions. Served with white rice, black beans, and fried plantains.
Pechuga De Pollo
Grilled chicken breast topped with shrimp and your choice of mole or saffron sauce. Served with white rice, steamed veggies, and black beans on the side.
Lomo Saltado
Strips of grilled NY steak, sauteed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white wice and black beans on the side.
Marisco Saltado
A generous portion of shrimps and scallops, sauteed with white wine, tomatoes, potatoes, red onions, green peppers, and cilantro. Served with white rice, and black beans on the side.
Pollo Saltado
Strips of grilled chicken breast, sauteed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side.
Camaron Mezcal
A generous portion of Shrimp Sauteed with Spring Onions, Roasted Poblano Peppers, Tomatoes, and Garlic, then Glazed with Mezcal. Served with White Rice, Steamed Veggies, and Black Beans on the side.
Salmon Veracruz
A fresh grilled fillet of salmon, topped with shrimp and scallops, covered with Veracruz sauce. Served with white rice, steamed veggies, and black beans on the side.
New York Steak
Grilled New York steak with Merlot Garlic or Criolla sauce made of sautéed vegetables. Served with fried yucca, white rice, black beans, and salad on the side.
The Soups
Sopa De Tortilla
A medium bowl of Mexican simmered chicken broth with mixed vegetables. Served with corn tortilla strips, cilantro, cheese, and avocado. Add protein for an additional charge.
Sopa De Tortilla With Chicken
A rich broth with tender chicken, avocado slices, crispy tortilla strips, and fresh cilantro.
Cazuela De Mariscos
A large bowl of creamy seafood broth. Simmered in a delightful combination of shrimp, scallops. Fresh salmon, squid, and clams cooked with Spanish saffron. Chopped green peppers, onions, and tomatoes. Served with white rice on the side.
Sopa De Tortilla
A Medium Bowl of Mexican simmered Chicken Broth with Mixed Vegetables. Served with Corn Tortilla Strips, Cilantro, Cheese, and Avocado.
Cazuela De Mariscos
A large bowl of creamy seafood broth. Simmered in a delightful combination of shrimp, scallops. Fresh salmon, squid, and clams cooked with Spanish saffron. Chopped green peppers, onions, and tomatoes. Served with white rice on the side.
Casuela Medium De Mariscos
A Large Bowl of Creamy Seafood Broth, simmered in delightful combination of Shrimp, Scallops, Fresh Salmon, Squid, Mussels and Clams cooked with Spanish Saffron, Chopped Green Peppers, Onions and Tomatoes. Served with White Rice on the side.
Sopa De Tortilla
A medium bowl of Mexican simmered chicken broth with mixed vegetables. Served with corn tortilla strips, cilantro, cheese, and avocado. Add protein for an additional charge.
Cazuela De Mariscos Large
A hearty seafood stew featuring fresh clams, shrimp, and fish in a rich, flavorful broth garnished with cilantro and lemon wedges.
Sopa De Res
A large bowl of mexican simmered beef broth, with beef shank, mixed vegetables, yucca, corn husk, topped with cilantro and spring onions.
Dessert
Sopapilla
Puff pastry covered with honey and cinnamon.
Kid Ice Cream
A scoop of ice cream, often garnished with toppings such as chocolate sauce or sprinkles, tailored for a younger palate.
Churros
A long-slender deep fried pastry resembling a cruller. With ice cream.
Cheesecake Chimichanga
Fry flour tortilla fill with fresh cheesecake and topped with fresh strawberry and chocolate syrup.
Tres Leches
Traditional cake floating in sweet creamy milks.
Cajeta
Vanilla ice cream covered with roasted coconut and caramel.
Fried Ice Cream
Traditional deep fried vanilla ice cream covered with crunchy flakes and caramel.
Flan
Home made coconut caramel custard.
Chimichangas
Shredded Beef Chimichanga
A large flour tortilla lightly deep fried rolled with shredded beef. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.
Pork Al Pastor Chimichanga
Pork Al Pastor Chimichanga
Seafood Chimichanga
Chimichangas are fried burritos without cheese.
Seafood Chimichanga
Shrimp and scallops. a large flour tortilla rolled with scallops and shrimp and lightly deep fried. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.
Shredded Chicken Chimichanga
A large flour tortilla rolled with shredded chicken and lightly deep fried. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side. shredded chicken may contain bone.
Seafood Chimichanga
Shrimp and scallops. a large flour tortilla rolled with scallops and shrimp and lightly deep fried. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.
Shredded Chicken Chimichanga
A large flour tortilla rolled with shredded chicken and lightly deep fried. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side. shredded chicken may contain bone.
Shredded Beef Chimichanga
Chimichangas are fried burritos without cheese.
Pork Al Pastor Chimichanga
Chimichangas are fried burritos without cheese.
Shredded Beef Chimichanga
A large flour tortilla lightly deep fried rolled with shredded beef. served with mexican rice, refried beans, pico de gallo, guacamole, and sour cream on the side.
Shredded Chicken Chimichanga
Chimichangas are fried burritos without cheese.
The Salads
Tropical Salad
Fresh baby spinach mixed with mangoes, oranges, strawberries, pecans, and dry cranberries. Tossed in a fat-free vinaigrette dressing.
Taco Salad
A large flour crispy tortilla shell stuffed with romaine lettuce and tomatoes, red onion. Served with our house dressing, cheese. sour cream, pico de gallo on the side. Topped with your preference.
Tropical Salad
Fresh baby spinach mixed with mangoes, oranges, strawberries, pecans and dry cranberries', tossed in a fat free vinaigrette dressing.
Fiesta Quinoa Salad
Quinoa grains mix with baby spinach, corn, tomatoes, avocados, black beans, red onions and cilantro, tossed in a chili lime dressing.
Fiesta Quinoa Salad
Quinoa grains mix with baby spinach, corn, tomatoes, avocados, black beans, red onions, and cilantro. Tossed in a fat-free vinaigrette dressing.
Azteca Salad
Romaine lettuce, red onions, avocado, tomatoes, boiled egg, and tortilla chips. Served with our house dressing on the side. Topped with your preference.
Tropical Salad
Fresh baby spinach mixed with mangoes, oranges, strawberries, pecans, and dry cranberries. Tossed in a fat-free vinaigrette dressing.
Azteca Salad
Romaine lettuce, red onions, avocado, tomatoes, boiled egg and tortilla chips. Served with our house dressing on the side. Topped with your preference.
Azteca Salad
Romaine lettuce, red onions, avocado, tomatoes, boiled egg, and tortilla chips. Served with our house dressing on the side. Topped with your preference.
Fiesta Quinoa Salad
Quinoa grains mix with baby spinach, corn, tomatoes, avocados, black beans, red onions, and cilantro. Tossed in a fat-free vinaigrette dressing.
Taco Salad
A large flour crispy tortilla shell stuffed with romaine lettuce and tomatoes, red onion. Served with our house dressing, cheese. sour cream, pico de gallo on the side. Topped with your preference.
Taco Salad
A large flour crispy tortilla shell stuffed with romaine lettuce and tomatoes, red onion. Served with our house dressing, cheese, sour cream, pico de gallo on the side. Topped with your preference.
Kids Menu
Chicken Tenders
Breaded chicken breast. With french fries, mix vegetables, or rice and beans
Kid Taquito
With your choice of chicken or beef
Kid Cheese Quesadilla
Flour tortilla stuffed with cheese. With french fries, mix vegetables, or rice and beans
Tamalito Dulce
Sweet corn cake slowly cooked in a corn husk. served with sour cream on the side.
Combo Arrecheras
Chicken & Steak Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Chicken & Shrimp Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Steak & Bbq Pork Ribs Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Chicken, Steak, & Shrimp Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Bbq Pork Ribs & Shrimp Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Steak & Shrimp Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Chicken & Bbq Pork Ribs Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Chef Recommendations
New York Steak
Grilled New York steak with merlot garlic or Criolla sauce made of sautéed vegetables. Served with fried yucca, white rice, black beans, and salad on the side. With your choice of criolla sauce or merlot garlic sauce. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Masitas De Puerco
Tender morsels of pork, slowly roasted in orange lemon Spanish style sauce. Topped with sautéed onions. Served with white rice, black beans, and fried plantains.
Camaron Mezcal
A generous portion of shrimp sautéed with spring onions, roasted poblano peppers, tomatoes, and garlic, then glazed with mezcal. Served with white rice, steamed veggies, and black beans on the side.
Salmon Veracruz
A fresh grilled fillet of salmon. Topped with shrimp and scallops. Covered with Veracruz sauce. Served with white rice, steamed veggies, and black beans on the side.
Camarones Mezcal
A generous portion of shrimp sautéed with spring onions, roasted poblano peppers, tomatoes, and garlic. Then glazed with mezcal. Served with white rice, steamed veggies, and black bears on the side.
Pechuga De Pollo
Grilled chicken breast topped with shrimp and your choice of mole or saffron sauce. Served with white rice, steamed veggies and black beans on the side. With your choice of mole sauce or saffron sauce.
Pollo Saltado
Strips of grilled chicken breast, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side.
Salmon Veracruz
A fresh grilled fillet of salmon. Topped with shrimp and scallops. Covered with Veracruz sauce. Served with white rice, steamed veggies, and black beans on the side.
Pechuga De Pollo
Grilled chicken breast topped with shrimp and your choice of mole or saffron sauce. Served with white rice, steamed veggies, and black beans on the side.
Pollo Saltado
Strips of grilled chicken breast, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side.
Pechuga De Pollo
Grilled chicken breast topped with shrimp and your choice of mole or saffron sauce. Served with white rice, steamed veggies and black beans on the side. With your choice of mole sauce or saffron sauce.
Lomo Saltado
Strips of grilled NY steak, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Saltado
Strips of grilled chicken breast, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes, and cilantro. Served with white rice and black beans on the side.
Lomo Saltado
Strips of grilled NY steak, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes and cilantro. Served with white rice and black beans on the side. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Veracruz
A freshly grilled fillet of salmon, topped with shrimp and scallops, covered with Veracruz sauce. Served with white rice, steamed veggies, and black beans on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lomo Saltado
Strips of grilled NY steak, sautéed with white wine, tomatoes, onions, celery, green peppers, jalapeño peppers, fried potatoes and cilantro. Served with white rice and black beans on the side. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
New York Steak
Grilled New York steak with merlot garlic or Criolla sauce made of sautéed vegetables. Served with fried yucca, white rice, black beans, and salad on the side. With your choice of criolla sauce or merlot garlic sauce. Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones Mezcal
A generous portion of shrimp sautéed with spring onions, roasted poblano peppers, tomatoes, and garlic. Then glazed with mezcal. Served with white rice, steamed veggies, and black bears on the side.
New York Steak
Grilled New York steak with Merlot garlic or Criolla sauce made of sautéed vegetables. Served with fried yucca, white rice, black beans, and salad on the side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Masitas De Puerco
Tender morsels of pork, slowly roasted in orange lemon Spanish style sauce. Topped with sautéed onions. Served with white rice, black beans, and fried plantains.
Marisco Saltado
A generous portion of shrimps and scallops, sautéed with white wine, tomatoes, potatoes, red onions, green peppers, and cilantro. Served with white rice, and black beans on the side.
Marisco Saltado
A generous portion of shrimps and scallops, sautéed with white wine, tomatoes, potatoes, red onions, green peppers, and cilantro. Served with white rice, and black beans on the side.
Brunch
Tacos De Chorizo
Three hard shell corn tortillas filled with chorizo (Spanish pork sausage), topped with lettuce, pico de gallo, and cheese.
Chimichanga Morelia
A fresh flour tortilla rolled with shredded beef, eggs, vegetables, and cheese. Lightly deep fried.
Tacos De Huevo Y Chorizo
Two soft flour tortillas filled with scrambled eggs, vegetables, chorizo (Spanish pork sausage), and cheese.
Flautas Toluca
Two flutes filled with your choice of shredded chicken or ground beef, and lightly deep fried.
Omelet De Queso
Scrambled eggs with cheese.
Steak And Eggs
House marinated grilled New York steak, topped with two fried eggs.
Enchilada Tijuana
Two soft corn tortillas filled with scrambled eggs, chorizo (Spanish pork sausage), and vegetables. Topped with melted cheese.
Enchiladas De Chorizo
Two soft corn tortillas filled with chorizo (Spanish Pork Sausage). Topped with melted cheese.
Huevos Rancheros
One crispy corn tortilla covered with refried beans, ranchera sauce, and melted cheese. Topped with two fried eggs.
Burrito De Huevo
A large flour tortilla filled with scrambled eggs, and vegetables. Topped with melted cheese.
Street Tacos
Fish
Carnitas
Shrimp
Ground Beef
Chicken
Ground Beef
Steak
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable
Carnitas
Маке Іt а Plаtter
Three soft corn tortillas filled with your preference. Served with Mexican rice, refried beans, sour cream, pico de gallo, limes, and hot green sauce on the side.
Al Pastor
Маке Іt а Plаtter
Three soft corn tortillas filled with your preference. Served with Mexican rice, refried beans, sour cream, pico de gallo, limes, and hot green sauce on the side.
Chicken
Steak
Consuming raw or undercooked meats, poultry. Seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable
Al Pastor
Shrimp
Fish
Mexican Corner
Chile Relleno
Two fresh roasted and breaded poblano peppers, filled with monterrey jack cheese, covered with mole sauce and melted cheese. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Chile Relleno
Two fresh roasted and breaded poblano peppers, filled with monterrey jack cheese, covered with mole sauce and melted cheese. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tamales De Pollo
Two large tamales, made with boiled rolled corn meal with marinated chicken chunks, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo, and sour cream.
Chile Relleno
A fresh roasted and breaded poblano peppers, filled with a Monterey jack cheese. Covered with mole sauce and melted cheese. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.
Tamales De Pollo
Two large tamales, made with boiled rolled cornmeal with marinated chicken chunks, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo, and sour cream.
Flautas Toluca
Two flutes filled with your choice of shredded chicken or ground beef or al pastor and lightly deep-fried.
Huevos Rancheros
One crispy corn tortilla covered with refried beans, ranchera sauce, and melted cheese. Topped with two fried eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tamales De Pollo
Large tamales, made with boiled rolled com meal with marinated chicken chunks, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo, and sour cream.
Tamales De Pollo
Two large tamales, made with boiled rolled cornmeal with marinated chicken chunks, covered with melted cheese. Served with Mexican rice, refried beans, pico de gallo, and sour cream.
Chile Relleno
Two Fresh Roasted and Breaded Poblano Peppers, filled with a Monterrey Jack cheese. Covered with Mole Sauce and Melted Cheese. Served with Mexican Rice, Refried Beans, Sour Cream, and Pico de Gallo on the side.
Arrecheras Molcajete
Grilled Shrimp Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Grilled Steak Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Grilled Chicken Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Vegetables Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Bbq Pork Ribs Arrecheras
Arracheras are grilled to perfection with scallions, nopales, jalapeno, avocado, and panela cheese in a home made red and green sauce. Served in a traditional hot molcajete with Mexican rice, refried beans, and soft corn tortillas on the side.
Soups and Salads
Sopa De Tortilla
A medium bowl of Mexican simmered chicken broth with mixed vegetables. Served with corn tortilla strips, cilantro, cheese, and avocado. Add Chicken for an additional charge.
Taco Salad
A large flour crispy tortilla shell stuffed with Romaine lettuce and tomatoes, red onion. Served with our house dressing, cheese, sour cream, and pico de gallo on the side. Topped with your preference. Add protein for an additional charge.
Azteca Salad
Romaine lettuce, red onions, avocado, tomatoes, boiled egg, and tortilla chips. Served with our house dressing on the side. Topped with your preference. Add protein for an additional charge.
Tropical Salad
Fresh baby spinach mixed with mangoes, oranges, pecans, and dry cranberries. Tossed in a fat-free vinaigrette dressing. Add protein for an additional charge.
Fiesta Quinoa Salad
Quinoa grains mix with baby spinach, corn, tomatoes, avocados, black beans, red onions and cilantro. Tossed in a fat free vinaigrette dressing. Add protein for an additional charge.
Arracheras Combination
Bbq Pork Ribs And Shrimp
Chicken Steak And Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak And Bbq Pork Ribs
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken And Bbq Pork Ribs
Chicken And Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak And Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajitas Combination
#2. Chicken And Steak
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
#1. Chicken Steak And Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
#5. Steak And Bbq Pork Ribs
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
#4. Steak And Shrimp
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.