Nakama Japanese Steakhouse

Rainbow Maki Sushi

California roll topped with tuna, salmon, tilapia and yellowtail.

Dragon Roll Sushi

Shrimp tempura, eel, cucumber, avocado, and cream cheese, topped with eel sauce and spicy mayo.

Red Dragon Maki Sushi

Fresh ahi tuna, spicy tuna, cucumber, avocado & eel sauce.

Dragon Roll Sushi

Shrimp tempura, eel, cucumber, avocado, and cream cheese, topped with eel sauce and spicy mayo.

Spicy Crab Salad Roll Sushi

Shrimp tempura roll with spicy crab salad & eel sauce.

Spicy Crab Salad Roll Sushi

Shrimp tempura roll with spicy crab salad & eel sauce.

Crunchy Philly Roll Sushi

Smoked salmon, avocado, and cream cheese in soy paper, tempura fried and topped with jalapeño and spicy mayo.

Rainbow Maki Sushi

California roll topped with tuna, salmon, tilapia and yellowtail.

Pittsburgh Penguins Roll Sushi

Salmon, spicy tuna, and cucumber in soy paper with tempura flakes.

Shrimp Tempura Roll Sushi

Shrimp tempura, cucumber, and avocado.

Haiku Roll Sushi

Spicy tuna, shrimp tempura, crabstick, and seared ahi tuna topped with spicy mayonnaise and eel sauce.

Shrimp Tempura Roll Sushi

Shrimp tempura, cucumber, and avocado.

Lobster Roll Sushi

Lobster salad, asparagus & avocado, cucumber, topped with wasabi mayo, eel sauce, tobiko & scallions.

Lobster Roll Sushi

Lobster salad, asparagus & avocado, cucumber, topped with wasabi mayo, eel sauce, tobiko & scallions.

Crunchy Philly Roll Sushi

Smoked salmon, avocado, and cream cheese in soy paper, tempura fried and topped with jalapeño and spicy mayo.

Hamachi Jalapeño Roll Sushi

California roll topped with hamachi & jalapeño with spicy mayo.

Hamachi Jalapeño Roll Sushi

California roll topped with hamachi & jalapeño with spicy mayo.

Haiku Roll Sushi

Spicy tuna, shrimp tempura, crabstick, and seared ahi tuna topped with spicy mayonnaise and eel sauce.

Pittsburgh Penguins Roll Sushi

Salmon, spicy tuna, and cucumber in soy paper with tempura flakes.

Red Dragon Maki Sushi

Fresh ahi tuna, spicy tuna, cucumber, avocado & eel sauce.

Two House- Made Veggie Egg Rolls

Hibachi Fried Rice

Hibachi fried rice typically includes egg, scallions, and onions, cooked on a high-heat griddle with soy sauce.

Spicy Edamame

Soybean pods tossed with a blend of red pepper flakes, garlic, and sea salt.

White Rice

Light and fluffy white rice.

Udon Noodles

Udon noodles with choice of garlic butter or spicy diablo sauce.

Seaweed Salad

Wakame seaweed finished with oils & seasonings.

Spicy Edamame

Soybean pods tossed with a blend of red pepper flakes, garlic, and sea salt.

Two House- Made Veggie Egg Rolls

Edamame

Soybean pods boiled tender then lightly salted.

Nakama Onion Soup

A light flavored broth simmered with grilled onions & mushrooms.

Nakama Onion Soup

A light flavored broth simmered with grilled onions & mushrooms.

Two Spicy Chicken Egg Rolls

Nakama Salad

Spring baby greens & tomatoes tossed with nakama’s homemade ginger dressing infused with fresh orange & a blend of herbs.

Hibachi Fried Rice

Grilled rice with egg, scallions, and onions, typically includes a savory sauce.

White Rice

Light and fluffy white rice.

Edamame

Soybean pods boiled tender then lightly salted.

Udon Noodles

Udon noodles with choice of garlic butter or spicy diablo sauce.

Two Spicy Chicken Egg Rolls

Two pieces of egg rolls filled with spicy chicken and mixed vegetables, wrapped in egg paper and deep-fried.

Seaweed Salad

Wakame seaweed finished with oils & seasonings.

Nakama Salad

Spring baby greens & tomatoes tossed with nakama’s homemade ginger dressing infused with fresh orange & a blend of herbs.

Stir Fry Vegetables

Fresh cut vegetables stir fried in our signature seasonings.

Talking Shrimp

Fresh shrimp caramelized with ginger in a chili-garlic sauce served on a bed of crispy noodles.

Coconut Shrimp

Butterflied shrimp coated with a coconut breading & fried golden brown & served with a garlic-chili sauce.

Marinated Beef Tips

Tender, marinated beef tips grilled to perfection & served with our own signature steak sauce.

Marinated Beef Tips

Tender, marinated beef tips grilled to perfection & served with our own signature steak sauce.

Shrimp Tempura Appetizer

Fresh, succulent shrimp batter dipped then fried to a crisp golden brown, served with our ginger soy sauce.

Seared Ahi Tuna

Seasoned yellowfin tuna wok seared & thinly sliced.

Gyoza

Nakama’s own potstickers. Wonton skins filled with shrimp & vegetables, these dumplings are offered to you steamed or fried, presented with a ginger dipping sauce.

Talking Shrimp

Fresh shrimp caramelized with ginger in a chili-garlic sauce served on a bed of crispy noodles.

Stir Fry Vegetables

Fresh cut vegetables stir fried in our signature seasonings.

Spicy Chicken

Boneless, crispy tempura chicken tossed in our tangy chili sauce.

Yum Yum Sauce (1 Portion)

Our homemade yum yum sauce, often referred to as white sauce, is a creamy blend with a hint of sweetness and tanginess, complementing a variety of dishes.

Coconut Shrimp

Butterflied shrimp coated with a coconut breading & fried golden brown & served with a garlic-chili sauce.

Shrimp Tempura Appetizer

Fresh, succulent shrimp batter dipped then fried to a crisp golden brown, served with our ginger soy sauce.

Yum Yum Sauce (1 Portion)

A portion of yum yum sauce, typically a creamy and tangy sauce that pairs well with a variety of dishes.

Spicy Chicken

Boneless, crispy tempura chicken tossed in our tangy chili sauce.

Seared Ahi Tuna

Seasoned yellowfin tuna wok seared & thinly sliced.

Gyoza

Nakama’s own potstickers. Wonton skins filled with shrimp & vegetables, these dumplings are offered to you steamed or fried, presented with a ginger dipping sauce.

Tuna Tartare

Finely chopped tuna paired with avocado, typically dressed with ponzu sauce and garnished with tobiko and scallions.

Nigiri Starter (4 Pieces)

Tuna, salmon, tilapia & yellowtail.

Spicy Squid Salad

Ika squid marinated in a spicy blend of seasonings & oils.

Crab Salad

Crab meat tossed with crisp seasonal greens and light dressing.

Sashimi Starter (8 Pieces, 2 Of Each)

Salmon, tuna, yellowtail & tilapia.

Seaweed Salad

Wakame seaweed finished with oils & seasonings.

Sashimi Starter (8 Pieces, 2 Of Each)

Salmon, tuna, yellowtail & tilapia.

Tuna Tartare

Finely chopped tuna combined with avocado, lightly dressed with sesame oil and ponzu sauce, garnished with scallions and masago.

Spicy Squid Salad

Ika squid marinated in a spicy blend of seasonings & oils.

Maki Nigiri Starter (11 Pieces)

Tuna, salmon, yellowtail & a choice of a california roll or spicy tuna roll.

Crab Salad

Crab meat tossed with crisp seasonal greens and light dressing.

Maki Nigiri Starter (11 Pieces)

Tuna, salmon, yellowtail & a choice of a california roll or spicy tuna roll.

Seaweed Salad

Wakame seaweed finished with oils & seasonings.

Nigiri Starter (4 Pieces)

Tuna, salmon, tilapia & yellowtail.

Philadelphia Roll Sushi

Smoked salmon, cream cheese, and avocado.

Eel Roll Sushi

Grilled eel and cucumber, typically includes a sweet eel sauce.

Salmon Roll Sushi

Salmon & cucumber.

Salmon Roll Sushi

Salmon & cucumber.

Philadelphia Roll Sushi

Smoked salmon, cream cheese, and avocado.

Eel Roll Sushi

Grilled eel, avocado, and cucumber wrapped with sushi rice and seaweed, drizzled with eel sauce.

California Roll Sushi

Crab, avocado, and cucumber.

Spicy California Roll Sushi

Crab, avocado, and cucumber with a spicy sauce.

Spicy California Roll Sushi

Crab, avocado, and cucumber with a spicy sauce.

Spicy Tuna Roll Sushi

Chopped tuna mixed with spicy mayo, cucumber, and scallions, wrapped in sushi rice and nori.

Spicy Tuna Roll Sushi

Tender tuna mixed with spicy sauce, wrapped in rice and seaweed, garnished with sesame seeds.

California Roll Sushi

Crab, avocado, and cucumber.

Yellowtail Roll Sushi

Yellowtail & cucumber.

Yellowtail Roll Sushi

Yellowtail & cucumber.

Hibachi Scallops Lunch

These fresh, sweet & tender day boat scallops are seared with Nakama’s signature seasonings.

New York Strip Steak And Shrimp Combo

The best of both worlds... our strip steak paired with shrimp.

Hibachi Shrimp Lunch

Succulent shrimp seared in our signature blend of Nakama’seasonings.

Hibachi Sesame Chicken Lunch

Tender chicken breast spiced with sesame seeds then seared with Nakama’s signature seasonings.

Nakama Tuna Steak Lunch

Our best seven ounce cut of fresh tuna seasoned & seared with Nakama’s signature seasonings.

Vegetable Delight Lunch

Medley of fresh cut oriental vegetables seasoned, sautéed & served with your choice of tofu or mushroom appetizer.

Filet Mignon Lunch

The most tender of steaks... this hand cut beef tenderloin is seasoned and seared to your liking.

Hibachi Strip Steak Lunch

Our hand cut strip steak is seasoned & seared with our signature blend of spices.

Hibachi Sesame Chicken

Tender chicken breast spiced with sesame seeds then seared with nakama’s signature seasonings.

Seafood Diablo

Spicy. Shrimp & scallops seared and served with a medley of cut vegetables, presented over japanese udon noodles.

Hibachi Strip Steak

Our hand cut strip steak is seasoned & seared with our signature blend of spices.

Nakama Tuna Steak

Our best cut of fresh tuna seasoned & seared with nakama’s signature seasonings.

Vegetable Delight

Medley of fresh cut oriental vegetables seasoned, sautéed & served with tofu.

Filet Mignon Diablo

Spicy. Filet mignon seared and served with a medley of cut vegetables, presented over japanese udon noodles.

Hibachi Shrimp

Shrimp seared in our signature blend of nakama’s seasonings.

Hibachi Sesame Chicken

Tender chicken breast spiced with sesame seeds then seared with nakama’s signature seasonings.

Chicken Diablo

Spicy. Chicken served with a medley of fresh cut vegetables, presented over japanese udon noodles.

Hibachi Scallops

Tender day boat scallops are seared with nakama’s signature seasonings.

Filet Mignon

This hand cut beef tenderloin is seasoned then seared to your liking.

Seafood Diablo

Spicy. Shrimp & scallops seared and served with a medley of cut vegetables, presented over japanese udon noodles.

Hibachi Strip Steak

Our hand cut strip steak is seasoned & seared with our signature blend of spices.

Nakama Tuna Steak

Our best cut of fresh tuna seasoned & seared with nakama’s signature seasonings.

Hibachi Shrimp

Shrimp seared in our signature blend of nakama’s seasonings.

Chicken Diablo

Spicy. Chicken served with a medley of fresh cut vegetables, presented over japanese udon noodles.

Hibachi Scallops

Tender day boat scallops are seared with nakama’s signature seasonings.

Filet Mignon

This hand cut beef tenderloin is seasoned then seared to your liking.

Vegetable Delight

Medley of fresh cut oriental vegetables seasoned, sautéed & served with tofu.

Filet Mignon Diablo

Spicy. Filet mignon seared and served with a medley of cut vegetables, presented over japanese udon noodles.

Imperial Steak

Prime cut new york strip grilled to your liking, then seasoned with our signature blend of spices & herbs.

Butcher's Choice

Strip steak & breast of chicken seared with our signature seasonings.

Katies Surf And Turf

Prime cut new york strip grilled then seasoned with a blend of spices and herbs.

Seafood Combination

South african lobster tail presented with succulent shrimp & our tender day boat scallops.

Land And Sea

Strip steak & tender day boat scallops seared with our signature seasonings.

Dragon's Delight

Generous portions of succulent shrimp & tender chicken breast seared in nakama’s signature seasonings.

Bob's Favorite Triple Combination

Hibachi strip steak, a tender breast of chicken & succulent shrimp all seasoned & seared.

Imperial Feast

Pick three of the following: (sorry, no duplications) south african lobster tail, strip steak, filet mignon, shrimp, scallops, tuna steak or breast of chicken.

Suzanne's Splash And Meadow

The perfect combination of a prime cut of strip steak & our succulent tender shrimp.

Hibachi Chateaubriand

Prime, center cut beef filet seared in garlic butter.

Dragon's Delight

Generous portions of succulent shrimp & tender chicken breast seared in nakama’s signature seasonings.

Butcher's Choice

Strip steak & breast of chicken seared with our signature seasonings.

Imperial Steak

Prime cut new york strip grilled to your liking, then seasoned with our signature blend of spices & herbs.

Katies Surf And Turf

Prime cut new york strip grilled then seasoned with a blend of spices and herbs.

Seafood Combination

South african lobster tail presented with succulent shrimp & our tender day boat scallops.

Land And Sea

Strip steak & tender day boat scallops seared with our signature seasonings.

Bob's Favorite Triple Combination

Hibachi strip steak, a tender breast of chicken & succulent shrimp all seasoned & seared.

Imperial Feast

Pick three of the following: (sorry, no duplications) south african lobster tail, strip steak, filet mignon, shrimp, scallops, tuna steak or breast of chicken.

Suzanne's Splash And Meadow

The perfect combination of a prime cut of strip steak & our succulent tender shrimp.

Hibachi Chateaubriand

Prime, center cut beef filet seared in garlic butter.

Kani (crabstick) Sushi

Kani sushi, available as nigiri or sashimi. Crabstick served in choice of two or three pieces.

Sake (salmon) Sushi

Sake sushi: Salmon, choice of nigiri or sashimi servings.

Hamachi (yellowtail) Sushi

Yellowtail, choice of nigiri or sashimi, served in specified portions.

Inari (fried Tofu) Sushi

Inari sushi, options for nigiri or sashimi, fried tofu pocket, sweet, and savory filling. Choose between two or three pieces.

Maguro (ahi Tuna) Sushi

Maguro ahi tuna, offered as nigiri or sashimi options.

Ebi (shrimp) Sushi

Ebi sushi: shrimp, nigiri or sashimi options, two or three pieces.

Ebi (shrimp) Sushi

Ebi sushi, choice of nigiri with two pieces or sashimi with three pieces.

Red Tobiko (flying Fish Roe) Sushi

Red tobiko atop vinegared rice, options for nigiri or sashimi servings.

Inari (fried Tofu) Sushi

Inari sushi options: sweet fried tofu pouch filled with sushi rice, available as nigiri or sashimi servings.

Unagi (eel) Sushi

Unagi eel offered as nigiri or sashimi, served in options of two or three pieces.

Hamachi (yellowtail) Sushi

Hamachi yellowtail, option for nigiri or sashimi servings.

Red Tobiko (flying Fish Roe) Sushi

Red tobiko sushi with choices of nigiri (2 pcs) or sashimi (3 pcs).

Kani (crabstick) Sushi

Kani crabstick, choice of nigiri with two pieces or sashimi with three.

Sake (salmon) Sushi

Sake sushi: Fresh salmon served as nigiri or sashimi. Nigiri with two pieces, sashimi with three.

Unagi (eel) Sushi

Unagi, served either as nigiri with two pieces or sashimi with three pieces.

Maguro (ahi Tuna) Sushi

Maguro (ahi tuna) served as either nigiri with two pieces or sashimi with three pieces.

Escolar ( Super White Tuna) Sushi

Escolar sashimi: Super white tuna, choice of nigiri or sashimi portions.

Ikura (salmon Roe) Sushi

Salmon roe, choice of atop vinegared rice (nigiri) or alone (sashimi), served in specified amounts.

Escolar ( Super White Tuna) Sushi

Escolar sushi, offered as nigiri or sashimi. Super white tuna, available in two or three pieces.

Ikura (salmon Roe) Sushi

Salmon roe, available as nigiri or sashimi servings.

Nakama Platter For 2 (34 Pieces)

1 spicy tuna roll, 1 california roll, 1 yellowtail roll, tuna, salmon, yellowtail, tilapia, escolar sashimi (2 pieces each) Includes 2 squid & seaweed salad combo.

Sashimi Platter (18 Pieces)

Salmon, yellowtail, tilapia, octopus, maguro & kani.

Maki Platter (24 Pieces)

Spicy tuna roll, spicy california roll & yellowtail roll topped with spicy tuna.

Sashimi Platter (18 Pieces)

Salmon, yellowtail, tilapia, octopus, maguro & kani.

Vegetarian/vegan Platter (18 Pieces)

1 futo veggie maki, 1 cucumber avocado, 1 order of inari nigiri & 1 order of avocado nigiri with a side of seaweed salad.

Sushi & Sashimi Platter (20 Pieces)

1 spicy tuna roll, tuna yellowtail, salmon & tilapia (1 piece of nigiri each plus 2 pieces of sashimi each) Includes squid & seaweed combo salad,.

Nakama Platter For 2 (34 Pieces)

1 spicy tuna roll, 1 california roll, 1 yellowtail roll, tuna, salmon, yellowtail, tilapia, escolar sashimi (2 pieces each) Includes 2 squid & seaweed salad combo.

Sushi & Sashimi Platter (20 Pieces)

1 spicy tuna roll, tuna yellowtail, salmon & tilapia (1 piece of nigiri each plus 2 pieces of sashimi each) Includes squid & seaweed combo salad,.

Maki Platter (24 Pieces)

Spicy tuna roll, spicy california roll & yellowtail roll topped with spicy tuna.

Vegetarian/vegan Platter (18 Pieces)

1 futo veggie maki, 1 cucumber avocado, 1 order of inari nigiri & 1 order of avocado nigiri with a side of seaweed salad.

Futo Veggie Maki (6 Pieces)

Avocado, cucumber, tofu, pickled radish, asparagus & pinch of seaweed.

Cucumber Roll

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Avocado Roll

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Avocado Roll

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Futo Veggie Maki (6 Pieces)

Avocado, cucumber, tofu, pickled radish, asparagus & pinch of seaweed.

Avocado & Cucumber Roll

Avocado and cucumber wrapped in sushi rice and seaweed, often garnished with sesame seeds.

Avocado & Cucumber Roll

Avocado and cucumber wrapped in sushi rice and seaweed, delicately rolled to form a maki.

Veggie Roll

Pickled daikon, tofu, avocado & cucumber wrapped in soy paper.

Cucumber Roll

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Veggie Roll

Pickled daikon, tofu, avocado & cucumber wrapped in soy paper.