No 1 Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Offers
Offer 1
purchase over $10.00 get 1 can soda or egg roll, free offers cannot be combined not included lunch special
Offer 2
purchase over $15.00 get 20 oz. soda or pt. spare rib tips, free offers cannot be combined not included lunch special
Offer 3
purchase over $20.00 get 2 liter soda, free offers cannot be combined not included lunch special
Offer 4
purchase over $25.00 get pt. pork fried rice or wonton soup, free offers cannot be combined not included lunch special
Offer 5
purchase over $30.00 get 1 order general tso's or sesame chicken free offers cannot be combined. not included lunch special.
Appetizers
Fried Chicken Wings (4 Whole Wing)
Whole chicken wings, deep-fried until golden and crispy, typically accompanied by a selection of dipping sauces.
Fried Pork Dumpling (7)
Pan-fried dumplings filled with a savory mixture of pork and typically includes a blend of vegetables, served as seven pieces.
Fried Cheese Wonton (8)
Crispy wontons filled with a creamy cheese blend, typically served in a portion of eight.
Chicken Teriyaki (2)
Two skewers of chicken, typically marinated in a soy-based teriyaki sauce.
Steamed Pork Dumpling
Steamed pork dumplings, typically filled with minced pork and a blend of traditional Chinese seasonings, encased in a delicate wrapper.
Pork Egg Roll (1)
Ground pork, cabbage, and carrots wrapped in a wonton skin, deep-fried to achieve a crispy exterior.
Shrimp Spring Roll (1)
Shrimp and a blend of Chinese vegetables wrapped in a thin, crispy shell, lightly fried to achieve a golden texture.
Smoked Sausage With Plain Fried Rice
With gray.
Fried Pork Wonton (10)
Ground pork encased in wonton wrappers, deep-fried until golden and typically served with sweet and sour sauce.
Fried Shrimp
Crispy Golden Shrimp, Delicately Fried to Perfection
Sugar Donut (10)
Fried dough balls, traditionally served in a set of ten, lightly coated with sugar.
Soup
Egg Drop Soup (large)
Silky chicken broth delicately combined with ribbons of egg, typically includes green onions.
Wonton Soup ( Large)
Handmade dumplings filled with a blend of pork and shrimp, served in a savory chicken broth, typically garnished with scallions and a mix of Chinese vegetables.
Wonton Egg Drop Soup (large)
Pork-filled wontons in a savory egg drop soup, combining two classic flavors in one dish.
Chicken Rice Soup(large)
Chicken and rice in a savory chicken broth, often accompanied by vegetables.
Hot & Sour Soup (large)
Spicy and sour broth traditionally combines tofu, bamboo shoots, mushrooms, and egg, often enhanced with pork for a rich flavor profile.
Chicken Noodle Soup (large)
Sliced chicken and noodles in a savory broth, typically includes vegetables such as carrots and celery.
Chef's Specialties
General Tso's Chicken
With white rice
Orange Chicken
With white rice
Bourbon Chicken
Chicken marinated in bourbon sauce, typically includes a mix of vegetables like carrots and green peppers, sautéed together in a sweet and savory sauce.
Mongolian Style Beef
Sliced beef sautéed with onions and scallions, typically includes a savory mongolian sauce.
Sesame Chicken
Wit white rice
Chicken With Garlic Sauce
Sliced chicken sautéed with broccoli, carrots, water chestnuts, and snow peas, typically includes a savory garlic sauce.
Kung Pao Chicken
Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Shrimp With Garlic Sauce
With white rice.
Szechuan Chicken
Sliced chicken stir-fried with onions, green peppers, and carrots, typically includes a variety of vegetables in a distinctive spicy Szechuan sauce.
Szechuan Shrimp
With white rice.
Tripple In Garlic Sauce
With white rice.
Szechuan Tripple Delight
A spicy combination of beef, chicken, and shrimp sautéed with mixed vegetables in a rich Szechuan sauce.
Happy Family
A medley of shrimp, chicken, beef, and roast pork, sautéed with a variety of Chinese vegetables, served over fried rice.
Honey Chicken
Sweet, glazed chicken, delicately coated with honey
Hunan Tripple Delight
With white rice.
Szechuan Chicken & Beef
With white rice.
Kung Pao Shrimp
With white rice.
Four Season
Shrimp, chicken, beef, and roast pork sautéed with a medley of Chinese vegetables, typically served in a rich brown sauce.
Fried Rice
Shrimp Fried Rice (large)
Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and onions.
Roast Pork Fried Rice (large)
Roast pork fried rice typically includes wok-tossed rice with diced roast pork, eggs, peas, carrots, and onions, subtly seasoned with soy sauce.
Chicken Fried Rice(large)
Wok-fried rice combined with chicken, eggs, peas, carrots, and onions.
Plain Fried Rice (large)
Stir-fried rice, typically seasoned with soy sauce, offering a simple yet classic taste with no additional vegetables or meat.
Beef Fried Rice (large)
Wok-fried rice combined with tender beef, scrambled eggs, peas, carrots, and onions, seasoned with soy sauce.
Vegetable Fried Rice(large)
Wok-tossed rice with eggs, peas, carrots, broccoli, mushrooms, and bean sprouts.
Young Chow Fried Rice (large)
White rice stir-fried with chicken, roast pork, shrimp, eggs, peas, carrots, and onions, following a traditional Chinese preparation method.
Lo Mein( SOFT NOODLES) (Large)
House Special Lo Mein (large)
Soft noodle
Chicken Lo Mein (large)
Soft noodles stir-fried with chicken, typically includes a mix of vegetables such as carrots, onions, and bean sprouts in a savory soy sauce.
Beef Lo Mein (large)
Soft noodle
Vegetable Lo Mein (large)
Soft noodle
Shrimp Lo Mein (large)
Soft noodles stir-fried with shrimp, typically includes cabbage, carrots, onions, and bean sprouts in a savory sauce.
Roast Pork Lo Mein (large)
Egg noodles stir-fried with roast pork and a blend of vegetables such as bean sprouts, carrots, and onions in a savory sauce.
Pork (Large)
Roast Pork With Mixed Vegetable (large)
With white rice.
Roast Pork With Garlic Sauce (large)
Roast pork with a mix of broccoli, carrots, celery, green peppers, and snow peas, all enveloped in a medium spicy garlic sauce.
Roast Pork With Mushroom (large)
With white rice.
Roast Pork With Broccoli (large)
With white rice.
Poultry (Large)
Chicken With Broccoli (large)
Sliced chicken breast stir-fried with fresh broccoli, typically includes a savory brown sauce.
Green Jade Chicken (large)
Served with white rice.
Moo Goo Gai Pan (large)
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts in a delicate white sauce.
Hunan Chicken (large)
Served with white rice.
Chicken With Mixed Vegetable (large)
Served with white rice.
Chicken With Curry Sauce (large)
With white rice.
Diced Chicken With Cashew Nuts (large)
Diced chicken sautéed with cashew nuts, celery, carrots, and mushrooms in a homemade brown sauce.
Chicken With String Beans (large )
Served with white rice.
Shrimp (Large)
Shrimp With Broccoli (large)
Shrimp and broccoli sautéed together, typically includes a savory brown sauce.
Shrimp W. Mixed Vegetables (large)
Served with white rice.
Diced Shrimp With Chicken (large)
Diced shrimp and chicken sautéed with water chestnuts, celery, and carrots, typically includes a savory brown sauce.
Hunan Shrimp (large)
Served with white rice.
Baby Shrimp With Cashew Nuts (large)
Baby shrimp stir-fried with a selection of vegetables, typically includes carrots, celery, and baby corn, all brought together in a savory brown sauce and topped with cashew nuts.
Beef (Large)
Beef With Broccoli (large)
With white rice
Beef With Mushroom (large)
With white rice.
Beef With Mixed Vegatables (large)
With white rice.
Beef With Curry Sauce (large)
With white rice.
Hunan Beef (large)
Sliced beef stir-fried with a medley of vegetables such as broccoli, bell peppers, mushrooms, and onions in a signature spicy Hunan sauce.
Pepper Steak. (large)
Sliced beef sautéed with green peppers and onions, served in a traditional brown sauce.
Green Jade Beef (large)
With white rice.
Vegetable (Large)
Bean Curd With Home Style (large)
Fried tofu with mixed vegetables, typically including mushrooms, carrots, and snow peas, served in a savory brown sauce.
Sautéed Broccoli (large)
Served with white rice.
Broccoli With Garlic Sauce (large)
Broccoli stir-fried with a rich and savory garlic sauce, typically includes a mix of vegetables such as carrots and bamboo shoots.
Mixed Vegetable With Hunan Sauce (large)
Mixed vegetables including broccoli, carrots, and baby corn, stir-fried in a spicy Hunan sauce.
Sweet & Sour (Large)
Sweet & Sour Chicken (large)
Served with white rice.
Sweet & Sour Shrimp (large)
Served with white rice.
Side Orders
Sweet Tea(qt.)
Freshly brewed sweet tea, typically sweetened to enhance its flavor.
White Rice(qt.)
Quart of simply steamed white rice, served in a generous portion.
Coke(can)
Carbonated soft drink with a classic cola flavor, served in a 12oz can.
Sprite (can)
Fried Noodle
Fried noodles, typically stir-fried, offering a simple yet satisfying taste.
Mnt Dew(can)
Mountain Dew, served in a can, as a refreshing soda option.
Pepsi (can)
The bold, refreshing, robust cola
Fortune Cookies (4)
Four crisp, sweet cookies folded to encase a piece of paper with a fortune.
Orange(can)
A canned beverage offering a refreshing orange flavor.
Water(bottle)
Pure hydration, conveniently bottled.
Diet Pepsi (can)
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Diet Coke(can)
A refreshing can of Diet Coke with zero sugar and zero calories.
Yat Gaw Mein
Shrimp Yat
Shrimp yat typically includes soft noodles and shrimp, often accompanied by vegetables and a savory broth or sauce.
Beef Yat
Beef yat typically includes savory wheat noodles served with tender beef slices, often accompanied by onions and a rich gravy or sauce.
Pork Yat
Pork yat typically includes savory wheat noodles and pork in a broth, often accompanied by vegetables.
Chicken Yat
Chicken yat gaw mein typically includes savory wheat noodles in a broth, accompanied by chicken and assorted vegetables.
Vegetable Yat
Savory wheat noodle soup with a medley of mixed vegetables.
Appetizers
Fried Chicken Wings (4 Whole Wing)
Whole chicken wings, deep-fried until golden and crispy, typically accompanied by a selection of dipping sauces.
Fried Pork Dumpling (7)
Pan-fried dumplings filled with a savory mixture of pork and typically includes a blend of vegetables, served as seven pieces.
Fried Cheese Wonton (8)
Crispy wontons filled with a creamy cheese blend, typically served in a portion of eight.
Chicken Teriyaki (2)
Two skewers of chicken, typically marinated in a soy-based teriyaki sauce.
Steamed Pork Dumpling
Steamed pork dumplings, typically filled with minced pork and a blend of traditional Chinese seasonings, encased in a delicate wrapper.
Pork Egg Roll (1)
Ground pork, cabbage, and carrots wrapped in a wonton skin, deep-fried to achieve a crispy exterior.
Shrimp Spring Roll (1)
Shrimp and a blend of Chinese vegetables wrapped in a thin, crispy shell, lightly fried to achieve a golden texture.
Smoked Sausage With Plain Fried Rice
With gray.
Fried Pork Wonton (10)
Ground pork encased in wonton wrappers, deep-fried until golden and typically served with sweet and sour sauce.
Fried Shrimp
Crispy Golden Shrimp, Delicately Fried to Perfection
Sugar Donut (10)
Fried dough balls, traditionally served in a set of ten, lightly coated with sugar.
Soup
Egg Drop Soup (large)
Silky chicken broth delicately combined with ribbons of egg, typically includes green onions.
Wonton Soup ( Large)
Handmade dumplings filled with a blend of pork and shrimp, served in a savory chicken broth, typically garnished with scallions and a mix of Chinese vegetables.
Wonton Egg Drop Soup (large)
Pork-filled wontons in a savory egg drop soup, combining two classic flavors in one dish.
Chicken Rice Soup(large)
Chicken and rice in a savory chicken broth, often accompanied by vegetables.
Hot & Sour Soup (large)
Spicy and sour broth traditionally combines tofu, bamboo shoots, mushrooms, and egg, often enhanced with pork for a rich flavor profile.
Chicken Noodle Soup (large)
Sliced chicken and noodles in a savory broth, typically includes vegetables such as carrots and celery.
Chef's Specialties
General Tso's Chicken
With white rice
Orange Chicken
With white rice
Bourbon Chicken
Chicken marinated in bourbon sauce, typically includes a mix of vegetables like carrots and green peppers, sautéed together in a sweet and savory sauce.
Mongolian Style Beef
Sliced beef sautéed with onions and scallions, typically includes a savory mongolian sauce.
Sesame Chicken
Wit white rice
Chicken With Garlic Sauce
Sliced chicken sautéed with broccoli, carrots, water chestnuts, and snow peas, typically includes a savory garlic sauce.
Kung Pao Chicken
Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Shrimp With Garlic Sauce
With white rice.
Szechuan Chicken
Sliced chicken stir-fried with onions, green peppers, and carrots, typically includes a variety of vegetables in a distinctive spicy Szechuan sauce.
Szechuan Shrimp
With white rice.
Tripple In Garlic Sauce
With white rice.
Szechuan Tripple Delight
A spicy combination of beef, chicken, and shrimp sautéed with mixed vegetables in a rich Szechuan sauce.
Happy Family
A medley of shrimp, chicken, beef, and roast pork, sautéed with a variety of Chinese vegetables, served over fried rice.
Honey Chicken
Sweet, glazed chicken, delicately coated with honey
Hunan Tripple Delight
With white rice.
Szechuan Chicken & Beef
With white rice.
Kung Pao Shrimp
With white rice.
Four Season
Shrimp, chicken, beef, and roast pork sautéed with a medley of Chinese vegetables, typically served in a rich brown sauce.
Fried Rice
Shrimp Fried Rice (large)
Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and onions.
Roast Pork Fried Rice (large)
Roast pork fried rice typically includes wok-tossed rice with diced roast pork, eggs, peas, carrots, and onions, subtly seasoned with soy sauce.
Chicken Fried Rice(large)
Wok-fried rice combined with chicken, eggs, peas, carrots, and onions.
Plain Fried Rice (large)
Stir-fried rice, typically seasoned with soy sauce, offering a simple yet classic taste with no additional vegetables or meat.
Beef Fried Rice (large)
Wok-fried rice combined with tender beef, scrambled eggs, peas, carrots, and onions, seasoned with soy sauce.
Vegetable Fried Rice(large)
Wok-tossed rice with eggs, peas, carrots, broccoli, mushrooms, and bean sprouts.
Young Chow Fried Rice (large)
White rice stir-fried with chicken, roast pork, shrimp, eggs, peas, carrots, and onions, following a traditional Chinese preparation method.
Lo Mein( SOFT NOODLES) (Large)
House Special Lo Mein (large)
Soft noodle
Chicken Lo Mein (large)
Soft noodles stir-fried with chicken, typically includes a mix of vegetables such as carrots, onions, and bean sprouts in a savory soy sauce.
Beef Lo Mein (large)
Soft noodle
Vegetable Lo Mein (large)
Soft noodle
Shrimp Lo Mein (large)
Soft noodles stir-fried with shrimp, typically includes cabbage, carrots, onions, and bean sprouts in a savory sauce.
Roast Pork Lo Mein (large)
Egg noodles stir-fried with roast pork and a blend of vegetables such as bean sprouts, carrots, and onions in a savory sauce.
Pork (Large)
Roast Pork With Mixed Vegetable (large)
With white rice.
Roast Pork With Garlic Sauce (large)
Roast pork with a mix of broccoli, carrots, celery, green peppers, and snow peas, all enveloped in a medium spicy garlic sauce.
Roast Pork With Mushroom (large)
With white rice.
Roast Pork With Broccoli (large)
With white rice.
Poultry (Large)
Chicken With Broccoli (large)
Sliced chicken breast stir-fried with fresh broccoli, typically includes a savory brown sauce.
Green Jade Chicken (large)
Served with white rice.
Moo Goo Gai Pan (large)
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts in a delicate white sauce.
Hunan Chicken (large)
Served with white rice.
Chicken With Mixed Vegetable (large)
Served with white rice.
Chicken With Curry Sauce (large)
With white rice.
Diced Chicken With Cashew Nuts (large)
Diced chicken sautéed with cashew nuts, celery, carrots, and mushrooms in a homemade brown sauce.
Chicken With String Beans (large )
Served with white rice.
Shrimp (Large)
Shrimp With Broccoli (large)
Shrimp and broccoli sautéed together, typically includes a savory brown sauce.
Shrimp W. Mixed Vegetables (large)
Served with white rice.
Diced Shrimp With Chicken (large)
Diced shrimp and chicken sautéed with water chestnuts, celery, and carrots, typically includes a savory brown sauce.
Hunan Shrimp (large)
Served with white rice.
Baby Shrimp With Cashew Nuts (large)
Baby shrimp stir-fried with a selection of vegetables, typically includes carrots, celery, and baby corn, all brought together in a savory brown sauce and topped with cashew nuts.
Beef (Large)
Beef With Broccoli (large)
With white rice
Beef With Mushroom (large)
With white rice.
Beef With Mixed Vegatables (large)
With white rice.
Beef With Curry Sauce (large)
With white rice.
Hunan Beef (large)
Sliced beef stir-fried with a medley of vegetables such as broccoli, bell peppers, mushrooms, and onions in a signature spicy Hunan sauce.
Pepper Steak. (large)
Sliced beef sautéed with green peppers and onions, served in a traditional brown sauce.
Green Jade Beef (large)
With white rice.
Vegetable (Large)
Bean Curd With Home Style (large)
Fried tofu with mixed vegetables, typically including mushrooms, carrots, and snow peas, served in a savory brown sauce.
Sautéed Broccoli (large)
Served with white rice.
Broccoli With Garlic Sauce (large)
Broccoli stir-fried with a rich and savory garlic sauce, typically includes a mix of vegetables such as carrots and bamboo shoots.
Mixed Vegetable With Hunan Sauce (large)
Mixed vegetables including broccoli, carrots, and baby corn, stir-fried in a spicy Hunan sauce.
Sweet & Sour (Large)
Sweet & Sour Chicken (large)
Served with white rice.
Sweet & Sour Shrimp (large)
Served with white rice.
Side Orders
Sweet Tea(qt.)
Freshly brewed sweet tea, typically sweetened to enhance its flavor.
White Rice(qt.)
Quart of simply steamed white rice, served in a generous portion.
Coke(can)
Carbonated soft drink with a classic cola flavor, served in a 12oz can.
Sprite (can)
Fried Noodle
Fried noodles, typically stir-fried, offering a simple yet satisfying taste.
Mnt Dew(can)
Mountain Dew, served in a can, as a refreshing soda option.
Pepsi (can)
The bold, refreshing, robust cola
Fortune Cookies (4)
Four crisp, sweet cookies folded to encase a piece of paper with a fortune.
Orange(can)
A canned beverage offering a refreshing orange flavor.
Water(bottle)
Pure hydration, conveniently bottled.
Diet Pepsi (can)
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Diet Coke(can)
A refreshing can of Diet Coke with zero sugar and zero calories.
Yat Gaw Mein
Shrimp Yat
Shrimp yat typically includes soft noodles and shrimp, often accompanied by vegetables and a savory broth or sauce.
Beef Yat
Beef yat typically includes savory wheat noodles served with tender beef slices, often accompanied by onions and a rich gravy or sauce.
Pork Yat
Pork yat typically includes savory wheat noodles and pork in a broth, often accompanied by vegetables.
Chicken Yat
Chicken yat gaw mein typically includes savory wheat noodles in a broth, accompanied by chicken and assorted vegetables.
Vegetable Yat
Savory wheat noodle soup with a medley of mixed vegetables.