the Bridge Grill

Crab Bites

Gluten sensitive option available upon request. Chef's favorite. Seasoned snow crab meat rolled into small bites deep fried to a golden brown, served with chipotle ranch for dipping.

Ahi Yellowfin Tuna

Thin sliced ahi yellowfin tuna coated in black and white sesame seeds, drizzled with chef's homemade Asian sesame sauce served with wasabi.

Spicy Chicken Dip

Gluten sensitive option available upon request. A spicy mix of white chicken meat, hot sauce and cream cheese, served bubbly hot with deep fried tri colored corn chips.

Calamari

Gluten sensitive option available upon request. Thick rings and tentacles dusted in seasoned breader, fried to a golden brown and served with chipotle ranch or marinara for dipping.

Mozzarella Sticks

Breaded and fried golden brown, served with marinara for dipping.

Chef's Crab Dip

Gluten sensitive option available upon request. Chef's favorite. Crab meat, blended with seasonings, parmesan and cream cheeses served with deep fried pita chips.

Applewood Bacon Wrapped Shrimp

Gluten sensitive option available upon request. Chef's favorite. Large shrimp wrapped in applewood smoked bacon, with a smoky BBQ sauce.

Beer Boiled Shrimp

Gluten sensitive option available upon request. Old bay spiced and ready to peel, served with cocktail sauce.

Cajun Codfish & Chips

Gluten sensitive option available upon request. Beer battered with a heavy hand! Fried to a golden brown and served over malt vinegar fries with a side of slaw.

Shrimp & Grits

Gluten sensitive option available upon request. Chef's favorite. Shrimp, andouille sausage, mushrooms, tomatoes and scallions tossed in a garlic cream sauce, served with a cheesy grit cake.

House Chicken & Waffles

Chef's favorite. Southern fried chicken and waffles served with butterscotch syrup and French fries.

Louisiana Style Etouffee

Chef's recipe from new Orleans. Sautéed shrimp and sausage, folded into a spicy gravy with peppers and onions, served in a bowl over white rice with garlic bread and chef's vegetables.

Seafood Angelo Pasta

Chef's favorite. Sautéed scallops, large shrimp small neck clams, mushrooms, tomatoes, scallions, tossed in vodka cream sauce over bowtie pasta served with garlic bread.

Seafood Tacos

Gluten sensitive option available upon request. Chef's favorite. Your choice of fish or shrimp. Grilled, blackened or fried. Served on two flour tortillas with lettuce, mixed cheese, chipotle ranch and pico De gallo served with black beans and Spanish rice.

Seafood Combinations (choice Of 1)

Gluten sensitive option available upon request. Choice of flounder, shrimp or oysters lightly fried, served with fries and slaw.

Seafood Combinations (choice Of 2)

Gluten sensitive option available upon request. Choice of flounder, shrimp or oysters lightly fried, served with fries and slaw.

Seafood Combinations (choice Of 3)

Gluten sensitive option available upon request. Choice of flounder, shrimp or oysters lightly fried, served with fries and slaw.

Center Cut Sirloin

Gluten sensitive option available upon request. 8 ounce sirloin grilled to your liking, served with chef's vegetables and garlic mashed potatoes. Add surf to your steak with a skewer of bacon wrapped shrimp.

Baby Back Rib Combo

Gluten sensitive option available upon request. Slowly cooked and topped with house BBQ sauce served with slaw and homemade macaroni and cheese.

Smothered Chicken

Gluten sensitive option available upon request. Chef's favorite. Pan fried chicken breast topped with bacon crumbles, tomatoes and scallions smothered with mozzarella cheese finished off with a roasted garlic cream sauce, served with mashed potatoes and chef's vegetables.

Carolina Twin Crab Cakes

Lump crab meat folded in seasonings, pan seared and stacked over rice; finished with a lemon butter wine caper sauce; served with chef's vegetables.

Veggie Pasta

Sautéed broccoli, zucchini, squash, sun dried tomatoes in a garlic white wine sauce tossed in linguine finished with Parmesan cheese and garlic toast.

Double Smack Cheeseburger

Chef's favorite. Two patties, topped with American cheese and apple bacon relish.

Pulled Pork Bbq

Tender hickory smoked Boston butt, slow roasted in-house, marinated in our BBQ sauce with a side of slaw.

Shrimp Po Boy

Large fresh shrimp fried to a golden brown, we pile it up and top it with lettuce, tomatoes and our homemade chipotle ranch sauce.

One Eyed Jack Burger

Chef's favorite. Certified angus beef patty with melted pepper Jack, bacon, lettuce, tomato and onion, topped with a fried egg.

All American Cheeseburger

Certified angus beef patty topped with American cheese, lettuce, tomato and onion.

Turkey Burger

Turkey burger on a brioche bun, deep fried pepper Jack cheese, lettuce, tomato, onion topped with a pickle relish.

Black Bean Burger

Black bean burger topped with a sweet onion and tomato relish with Remy sauce.

Coastal Chicken Sandwich

Blackened or grilled chicken, bacon, lettuce, tomato, onion and American cheese.

Mushroom Swiss Burger

Certified angus beef patty with sautéed mushrooms and melted swiss cheese.

Carolina Crab Cake Sandwich

Pan seared crab cake, topped with lettuce, tomato and onion with a side of remoulade sauce.

10 Pieces Wings

10 pieces wings, choice of traditional or boneless. Select from 19 flavors, including Asian-inspired, bourbon, Cajun, or spicy options. Accompanied by ranch or bleu cheese dipping sauce.

16 Pieces Wings

16 pieces chicken wings, choice of flavors including Asian, Bourbon, and more. Options for traditional or boneless. Dipping sauce: Ranch, Bleu Cheese, or none.

20 Pieces Wings

20 pieces wings - Chicken wings with choice of one flavor: ranging from spicy, smoky, to sweet. Options include honey garlic, bourbon, lemon pepper. Traditional or boneless. Accompanied by ranch, bleu cheese, or no sauce.

30 Pieces Wings

30 pieces of chicken wings, available in flavors like Asian, bourbon, and teriyaki amongst others. Choose traditional or boneless. Optional dipping sauces include ranch or bleu cheese.

6 Pieces Wings

6 pieces wings - Chicken wings available in a variety of flavors including Asian, bourbon, and more, with traditional or boneless options. Choose from ranch or bleu cheese dipping sauce.

50 Pieces Wings

50 pieces chicken wings with variety of flavors including Asian, bourbon, lemon pepper, teriyaki, honey BBQ. Choose traditional or boneless. Dipping sauces include ranch or bleu cheese.

Grouper Sandwich

Swiss cheese, bacon, lettuce, tomato & onion, topped with a remoulade sauce and served with fries.

Grouper Tacos

Swiss cheese, lettuce, tomato & onions, topped with a remoulade sauce and served with fries.

Buffalo Shrimp Salad

Deep fried shrimp tossed in buffalo sauce, served over mixed greens, cucumbers, onions, tomatoes, bleu cheese crumbles, mixed cheese & croutons. Served with ranch dressing

Prime Rib Sandwich

10oz prime rib served on a hoagie bun topped with caramelized onions & Swiss cheese, served with fries

Chop Chop House Salad

Gluten sensitive option available upon request. Iceberg and romaine mix, topped with bacon, tomatoes, onions, mix cheese, cucumbers and croutons.

Asian Yellowfin Salad

Gluten sensitive option available upon request. Pepper seared ahi tuna sliced over a romaine and iceberg mix with sliced almonds, banana chips, mandarin oranges, pineapple chunks, crispy wontons, croutons and sesame ginger dressing.

Caesar Salad (small)

Gluten sensitive option available upon request. Crisp romaine, parmesan cheese, croutons, tossed in chef house's homemade Caesar dressing.

Caesar Salad (large)

Gluten sensitive option available upon request. Crisp romaine, parmesan cheese, croutons, tossed in chef house's homemade Caesar dressing.

Seafood Gumbo

Gluten sensitive option available upon request. Spicy shrimp, sausage, okra and chicken in a dark roux.

Seafood Chowder

Chef house's famous, award winning, made from scratch creamy chowder with chopped shrimp, scallops and clams.

Strawberry Salad

Gluten sensitive option available upon request. Chef's favorite. Crisp cold greens, topped with bleu cheese crumbles, local strawberries and caramelized pecans served with croutons and chef's homemade strawberry vinaigrette.

Soup Of The Day

A fresh made from scratch soup of what chef is feeling today.

The Original Philly

8 ounce thinly cut steak with red and green peppers, onions, pepper Jack cheese and mayo rolled in a flour tortilla. Served w/fries.

Asian Tuna Wrap

Tuna seared medium rare, thinly sliced, coated with black and white sesame seeds. Topped with lettuce, diced tomatoes and a sesame ginger sauce rolled in a spinach tortilla. Served w/fries.

Buffalo Wrap

Deep fried chicken tossed in ranch and buffalo sauce, rolled in a flour tortilla with lettuce, pico de gallo and mixed cheese. Served w/fries.

Chicken Caesar Salad Wrap

Grilled chicken chopped with Parmesan cheese and romaine lettuce in a creamy Caesar dressing. Served w/fries.

Turkey Club Wrap

Turkey, ham, bacon, lettuce, tomatoes, Swiss cheese with a side of honey mustard.

Hamburger

Wing Basket

4 pieces. Served w/fries.

Corn Dog

Served w/fries

Hot Dog

Served w/fries

Personal Pizza

Served w/fries

Shrimp Basket

Served w/fries

Hand Breaded Chicken Tenders

Served w/fries

Garlic Bread

Fries

Mashed Potatoes

Rice

Slaw

Sweet Potato Fries

Black Beans Topped With Rice

Black Beans

Chef’s Vegetable Medley

A medley of Chef’s vegetables