Century Manor Grillhouse

Centurion

Bone in 18oz creekstone ribeye. Served with choice of side and house vegetables. Comes with the manor signature steak sauce

Steak Frites

Bistro filet medallions grilled withhouse seasoning . Served with fresh cut steakfries tossed in house seasoningand parmesan cheese

Fresh Salmon

Blackened 8 oz Kvaroy salmon filet finished with a creamy dill butter sauce. Served over rice with house vegetables.

Twin Filet Mignon

Two 5 oz. Filet Mignon grilled to your liking. Served over mashed potatoes with house vegetables and finished with brandy and pepper gravy. Exclude sauce for Gluten-Free.

Prime Rib (saturday Only)

Slow cooked ribeye cut to order. Served au jus with choice of starch and house vegetables. AVAILABLE ON SATURDAYS ONLY.

Strip Steak

Gluten free. 14 oz Premium Black Angus New York strip steak grilled to your liking. Finished with homemade butter and fresh black pepper. Served with choice of one side and our house vegetables.

Single Filet Mignon

Creekstone Filet Mignon grilled to your liking and served over mashed potatoes and finished with a brandy and pepper gravy with a side of housevegetables.

Buffalo Poutine

Gluten free. Fresh cut fries tossed in our famous house seasoning and topped with Cuba Cheese Curd and a gorgonzola cheese sauce. Finished with sriracha and diced celery.

Shrimp On The Barbie

Sweet citrus marinated jumbo shrimp grilled and seasoned with brown sugar. Served with a sweet chili remoulade drizzle, on a bed of mixed greens.

French Onion Soup

Hearty and rich broth, caramelized onions topped with French baguette crostinis, topped and baked with provolone and swiss cheese.

Brie & Bacon Stuffed Mushroom

Single portabella mushroom stuffed with brie cheese, bacon, and spinach. Topped with panko breadcrumbs and garnished with house made balsamic reduction.

Buffalo Chicken Sliders

Hand-breaded chicken breast fried and tossed in a whiskey buffalo sauce. Served over coleslaw and topped with homemade blue cheese dressing. Served on a brioche slider roll with hand-cut fries.

Spinach Artichoke Dip

Gluten free. House made creamy dip with Spinach, artichoke, cream cheese, and Cuba cheese curd. Baked with provolone cheese. Served with fresh fried flour tortilla chips.

Steak Bruschetta

Tender black angus filet mignon grilled and sliced over fresh mozzarella and toasted Baguette and topped with a freshly made bruschetta with red onion, beef steak tomato, fresh basil, virgin olive oil, and locally sourced fresh garlic. Garnished with a homemade balsamic reduction.

Double Brie And Bacon Stuffed Mushrooms

Two bacon and brie stuffed mushrooms. Topped with olive oil toasted panko bread crumbs and finished with homemade balsamic reduction

Beer Burger Sliders

Three petite Black Angus burgers served over shreddedlettuce and a beefsteak tomato. Topped with brownsugar coated bacon, cheddar cheese and houseaioli. Served on a brioche slider roll with fries.

Japanese Steakhouse Shrimp

Jumbo shrimp fried in a rice flour, house made citrus tempura batter and served over a house made Japanese spicy aioli with a drizzle of locally sourced honey from Cuba, NY.

French Dip

Thinly sliced Creekstone prime rib on a toasted baguette with caramelized onions and Swiss cheese finished with horseradish aioli. Served au jus with a side of savory broth for dipping.

The Century Burger

Handcrafted 8 oz Creekstone Black Angus beef burger with cheddar cheese, crispy fried onion, thick cut bacon, shredded lettuce, tomatoesand our house made aioli sauce. Served on a Ried’s hamburger roll.

Southern Fried Chicken Sandwich

Chicken breast marinated inbuttermilk spice mix battered and deep fried. Served on a bed of coleslaw and topped with homemade pickles, panko fried tomatoes, and our house aioli sauce.

The Bbbbblt

Brie cheese, bacon, and homemade butter on a baked baguette with iceberg lettuce and sliced tomatoes accompanied by pepper relish sweetened with local honey fordipping. Served with French fries.

Grilled Chicken Sandwich

Grilled chicken breast topped with cheddar cheese, bacon, and ranch dressing. Served on a Reid's hamburger roll with iceberg lettuce and tomato slices

Olean Steak Salad

Gluten free. Locally sourced fresh greens topped with fresh cut fries, toasted Cuba Cheese curd, and tender sliced steak. Served with cherry tomatoes, cucumbers, and sliced red onions.

Caesar Salad

Fresh cut locally sourced romaine lettuce made with a homemade Caesar dressing and homemade croutons. Exclude croutons for gluten-free.

Wedge Salad

Gluten free. A generous wedge of iceberg lettuce topped with homemade bleu cheese, candied bacon, cheddar cheese, diced tomatoes and onions. Finished with homemade croutons and drizzled with house made balsamic reduction.

Spinach Alfredo Fettuccine

Made to order alfredo sauce with fresh garlic, spinach, and 10 oz of locally made fettuccine pasta. Topped with grated parmesan cheese.

Chicken Parmesan

Classic chicken parmesan breaded in crunchy panko breadcrumbs andcovered in homemade marinara and baked with provolone cheeseand fresh mozzarella. Served over locally made fettuccine pasta.

Godzilla Tuna

Sesame seared ahi tuna fillet served over a mirepoix rice pilaf and house vegetable. Garnished with a homemade teriyaki ponzu and a spicy Japanese aioli. Served with pickled red onions and olive oil toasted panko bread crumbs.

French Onion Chicken

Sautéed chicken breast with garlic and port wine smothered in house french onion soup and baked with swiss, provolone, and fresh mozzarella. Topped with crispy fried onions and served over mashed potatoes.

Bourbon Street Surf & Turf

Filet Mignon tips sauteed with Oishi shrimp in a homemade Bourbon Street sauce. Served over mashed potatoes with house vegetables.

Portabella Chicken Marsala

Thinly sliced chicken breast sautéed with portabella mushrooms in a marsala demi-glaze finished with homemade butter, over garlic mashed potatoes with a side of our house vegetables.

Chicken Piccata

Chicken breast sauteed with garlic, capers, cherry tomatoes. Finished with a lemon and white wine beurre Blanc sauce. Served over rice with house vegetables

Sides

Fresh cut fries, house salad, mashed potatoes, rice pilaf, baked potato.

Pasta - Side

Pasta side dish options: Alfredo, butter garlic, or marinara sauce.

Shrimp Skewer

Oishi shrimp seasoned and grilled on a bamboo skewer.

Labatt's Blue

Coors Light

Labatt's Blue Light

Corona Premium

Heineken

Michelob Ultra

Bud Light

Yuengling

Miller Lite