Komegashi too
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers-Soup
Miso Soup
white miso broth with tofu, seaweed and scallions
Clear Soup
bonito fish broth with spinach, crabstickand clear noodles
Nameko Jiru
special nameko mushrooms in haccho red miso broth
Hama Sui
littleneck clams in bonito fish broth
Tai Sui
japanese snapper cooked in bonito broth, with somen, shiitake and spinach
Cut Roll / Handroll
California Roll
crabstick, avocado, cucumber
Crab California Roll
blue crab, avocado, cucumber, masago
Tuna Roll
Choice of cut roll and hand roll.
Spicy Tuna Roll
with cucumbers
Salmon Roll
Choice of cut roll and hand roll.
Salmon Skin Roll
crispy salmon skin with scallions
Spicy Salmon Roll
with cucumber and spicy mayo
Smoked Salmon Roll
Cooked Salmon Roll
broiled salmon
Yellowtail Scallion Roll
with scallions
Shrimp Roll
Choice of cut roll and hand roll.
Eel & Cucumber Roll
Eel & Avocado Roll
Cucumber Roll
(V)
Avocado Roll
(V)
Spicy Avocado Roll
(V)
Avocado & Cucumber Roll
(V)
Sweet Potato Tempura Roll
lightly fried sweet potato
Cream Cheese Jalapeno Roll
(V)
White Tuna Scallion Roll
Ume & Shiso Roll
(V) salted plum paste and Japanese mint leaves
Kitchen Appetizer
Edamame
(V) steam Japanese soybeans (warmed upon request)
Homemade Gyoza
pan-fried house made pork and chive dumplings served with spicy gyoza sauce (steamed upon request)
Chicken Gyoza
pan-fried house made spicy chicken dumplings served with spicy gyoza sauce (steamed upon request)
Vegetable Gyoza
(V) pan-fried vegetable dumplings served with spicy gyoza sauce (steamed upon request)
Shumai
steamed shrimp dumplings served with mustard gyoza sauce
Tempura Appetizer
lightly fried shrimp and vegetable; served with tempura sauce
Shrimp Harumaki
fried spring rolls with shrimp and vegetables; served with sweet chili sauce
Tatsuta Age
Japanese style lollipop fried chicken wings
Popcorn Shrimp
deep-fried shrimp served with jalapeno mayo and chipotle mayo
Yakitori
broiled chicken and onion skewers topped with teriyaki sauce
Nagoya Chicken Wings
fried chicken wings tossed in a sweet pepper seasoning and sesame seeds
Age Dashi Tofu
lightly-fried tofu served with scallions, seaweed, bonito flakes in a tempura sauce
Ika Geso
deep-fried seasoned squid legs
Tuna Tacos
seared tuna and avocado in crispy shells, topped with soy onion vinaigrette; served with mixed greens and wasabi mayo on the side
Miso Black Cod
pan seared black cod, served with lemon miso sauce and grilled asparagus
Buta No Kakuni
slow cooked sweet soy sauce marinated pork belly
Avocado Tempura
(V) lightly-fried avocado; served with spicy mayo and shichimi pepper
Hamachi Kama $
Broiled Yellowtail collar ; served with ponzu sauce
Hamaguri Sakamushi
clams steamed in a garlic sake broth with enoki mushrooms
Soft Shell Crab Appetizer
deep-fried; served with ponzu sauce
Kitchen Entrees
Chicken Teriyaki (d)
broiled chicken in teriyaki sauce
Salmon Teriyaki (d)
broiled salmon in teriyaki sauce
Tempura Entree
lightly fried shrimp and vegetables; served with tempura sauce
Mikado Entree
lightly breaded and pan fried protein; served with special curry sauce with a side of grilled vegetables
Tokyo Fusion Entree
Asian vegetables stir fry with Korean kimchi in mixed fusion sauce with your choice of protein
Chicken Tango
tender roasted chicken (dark & white meat) with orange reduction sauce; served with grilled scallions and fried onions
Tonkatsu Entree
deep-fried pork cutlet served with a Japanese BBQ sauce; served side salad
Chicken Katsu Entree
deep-fried chicken cutlet served with a Japanese BBQ sauce; served with a side salad
Sukiyaki Don
thinly sliced rib-eye beef simmered with tofu, onion and clear noodles served over rice
Katsu Don
deep-fried cutlet and egg in a special sauce served over rice
Una Don
grilled marinated freshwater eel served over rice
Beef Teriyaki (d)
broiled beef in teriyaki sauce
Shrimp Teriyaki (d)
sauteed shrimp with mushrooms in teriyaki sauce
Tofu Teriyaki (d)
(V) deep-fried tofu with teriyaki sauce (steamed upon request)
Yakizakana Teishoku
lightly grilled seasonal white fish (dine-in only; served with hijiki seaweed salad and pickles)
Yasai Itame Entree
(V) sauteed assorted vegetables stir-fried in sesame oil
Spicy Shrimp Don
shrimp and broccoli tempura, scrambled egg mixed in chef's special sweet and spicy sauce over rice
Chilean Sea Bass Entree
grilled sea bass breaded with a Japanese herb pesto; served with chef's porcini mushroom garlic sauce
Dessert
Crème Brûlée Cheesecake
rich vanilla cheesecake over a custard layer with a graham cracker crust and a burnt sugar top
Lady M Green Tea Crepe Cake
lacy thin green tea crepes enveloping light green tea pastry cream
Ice Cream (one Scoop)
One scoop ice cream option: vanilla or green tea.
Ice Cream (two Scoops)
Two scoops, choice of vanilla or green tea ice cream.
Ice Cream Tempura
tempura fried ice cream with whipped cream
Warm Chocolate Cake
warm chocolate lava cake; served with a scoop of ice cream
Green Tea Tiramisu
rich and creamy green tea layered cake with ladyfingers
Specialty Rolls
Alaska Roll
salmon, avocado, cucumber, scallions, mayo, masago
Big Veggie Roll
(V) lettuce, avocado, cucumber, asparagus; cut into 4 large pieces
Crazy Tuna Roll
spicy crunchy tuna; topped with seared pepper tuna, masago, spicy mayo, wasabi mayo
Die Hard Roll
eel, shrimp, masago; topped with tuna, salmon, yellowtail, avocado
Fresh Philly Roll
fresh salmon, cream cheese, scallions
Funky Monkey Roll
spicy tuna, shrimp, kanikama; topped with masago
Godzilla Roll
(25 min prep time) deep-fried roll with assorted fish, topped with house sauce, eel sauce, spicy mayo, scallion, masago
Hot Chili Yellowtail Roll
spicy chili yellowtail, scallion, cucumber; topped with yellowtail, jalapeno, chili sauce
Mi Amor Roll
spicy tuna, salmon, mango; topped with masago
Newport Dragon Roll
eel, cucumber; topped with avocado, eel sauce
Nirvana Roll
shrimp tempura, eel, kanikama, avocado; topped with masago
One & Only Roll
eel, cucumber, shrimp tempura, masago; topped with avocado, eel sauce
Rainbow Roll
kanikama, cucumber; topped with tuna, fluke, salmon, yellowtail, avocado
Salmon Delight Roll
salmon tempura, asparagus; topped with seared salmon, spicy mayo, eel sauce
Spicy Red Dragon Roll
eel, avocado; topped with spicy tuna, three colors of tobiko
Spicy Lover Roll
salmon, avocado; topped with spicy tuna, masago, scallions
Spicy White Lover Roll
salmon, avocado; topped with spicy white tuna, golden tobiko, scallions
Spider Roll
deep-fried soft shell crab, avocado; topped with masago, eel sauce
St2 Roll
spicy tuna, shrimp tempura; topped with masago, eel sauce
Sumi Roll
yellowtail, avocado, scallion, mango; topped with spicy tuna, jalapeno, chili sauce
Super St2 Roll
spicy tuna, shrimp tempura, jalapeno, cream cheese; topped with wasabi tobiko, eel sauce
Tempura Roll
shrimp tempura, avocado; topped with masago
Crazy Eel Roll
Eel and cucumber roll deep-fried, topped with scallions, masago, spicy mayo and eel sauce, allow 20 minutes extra cook time.
Kia Roll
Inside: fried soft shell crab, avocado; outside: tuna, salmon, topped with snow crab.
Lobster Tempura Roll
lobster tail tempura, avocado; topped with masago, spicy mayo, eel sauce
Sea Green Roll
sweet potato, cream cheese; topped with seaweed salad, wasabi mayo (sesame allergy)
Sushi / Sashimi Entree
Nigiri Sushi Dinner
9 pieces assorted sushi and 1 california roll
Sashimi Dinner
13 pieces of assorted sashimi
Kaisen Chirashi
13 pieces assorted sashimi over sushi rice
Sake Don
10 pieces raw salmon sashimi over sushi rice
Sake Ikura Don
5 seared, 5 fresh salmon and ikura over sushi rice
Three Color Don
4 pieces each of tuna, salmon, yellowtail sashimi topped with tri-colored tobiko over sushi rice
Name Your Maki Combo
choose 3 rolls; prices vary based on rolls chosen
Tekka Don
5 soy marinated, 5 fresh tuna topped with marinated chopped wasabi over sushi rice
Nigiri Sushi Dinner (copy)
9 pieces assorted sushi and 1 california roll
Sushi & Sashimi For 3
Sushi & Sashimi Combo
7 pieces sashimi, 7 pieces sushi and california roll
Vegetable Sushi Dinner
8 pieces of assorted vegetable sushi
Soup
Miso Soup
white miso broth with tofu, seaweed and scallions
Mushroom Soup
assorted mushrooms in white miso broth
Gyoza Hot Pot
your choice of gyoza, with vegetables and tofu cooked in a chicken broth
Tanuki Soba
buckwheat noodles with scallions, dry seaweed and tempura flakes in a soy broth
Tanuki Udon
flour noodles with scallions, dry seaweed and tempura flakes in a soy broth
Clam Soup
littleneck clams in bonito fish broth
Clear Soup
bonito broth with spinach, crabstick and clear noodles
Salad
House Salad
fresh garden salad served with our creamy house ginger dressing
Hijiki Cucumber Salad
(V) black seaweed and seasoned cucumber served with our house ginger dressing
Kani Salad
crabstick and cucumber mixed in mayonnaise and tobiko
Teriyaki Salad
choice of protein cooked in teriyaki sauce over fresh garden salad served with our creamy house ginger dressing on the side
Seaweed Salad
(V) marinated seaweed mixed with sesame dressing
Sashimi Jalapeno Salad
jalapeno topped tuna, salmon, yellowtail sashimi over a bed of salad mixed in chili garlic ponzu sauce
Udon & Soba
Nabeyaki Udon
chicken, egg, vegetable and a shrimp tempura in a hot clear broth
Beef Udon
thinly sliced rib-eye beef in a hot clear broth
Vegetable Udon
mixed vegetables in a hot clear broth
Tempura Soba
shrimp tempura on top of a hot clear broth with soba
Tempura Zaru Soba
cold buckwheat noodles served with a cold dipping sauce; shrimp tempura on the side
Shrimp & Shiitake Pasta
sauteed with a Japanese garlic soy butter sauce
Tempura Udon
shrimp tempura on top of a hot clear broth with udon
Spicy Miso Nabe
variety of seafood in a spicy miso broth with clear noodles
Sides
Side Of White Rice
Side Of Brown Rice
Side Sauce
Side Of Sushi Rice
White rice with rice vinegar.
Side Of Mashed Potato
Sushi Bar Appetizer
Crispy Garlic Tuna
chopped tuna and avocado with tempura flakes served with chili garlic sauce
Lobster Spring Roll
lobster salad, celery, carrots and mango wrapped in rice paper; served with a sweet miso sauce
Salmon Cannon
spicy scallop with tempura flakes and masago wrapped with salmon in ponzu sauce and scallions
Sushi Sampler
6 pieces assorted sushi
Tiradito
Three slices of fish with sauce and topping
Sashimi Sampler
7 pieces assorted sashimi
Spicy Fish Tower
assorted cubed fish and avocado mixed in spicy mayo and tobiko; served with chili sauce
A La Carte Sushi / Sashimi
Tuna A La Carte
Maguro
Chu Toro A La Carte
Medium Fatty Tuna
Salmon A La Carte
Sake
Salmon Belly A La Carte
Hamachi A La Carte
Hamachi
Yellowtail Belly A La Carte
Saba (mackeral) A La Carte
Saba
Fluke A La Carte
Hirame
White Tuna A La Carte
Eel A La Carte
Unagi
Sweet Egg Omelet A La Carte
Tamago
Salmon Roe A La Carte
Ikura
Ebi A La Carte
Broiled Shrimp
Botan Ebi A La Carte
Large Sweet Shrimp
Squid A La Carte
Ika
Scallop A La Carte
Hotate
Surf Clam A La Carte
Hokkigai
Smoked Salmon A La Carte
Wild Salmon A La Carte
Sawara (spanish Mackeral) A La Carte
Sawara
Tobiko A La Carte
Flying-fish Roe
Masago A La Carte
Smelt-fish Roe
Crabstick A La Carte
Kanikama
Blue Crab A La Carte
Octopus A La Carte
Tako
Cucumber A La Carte
(V)
Sweet Tofu Skin A La Carte
(V) Sweet Tofu Skin
Avocado A La Carte
(V)
Sides (Sb)
Side Sauce
Side Of Sushi Rice
White rice with rice vinegar.
To-Go Beverages
Sprite Can
Gingerale Can
Iced Tea Can
Water Bottle
Hot Tea To-go
Coke Can
Diet Coke Can