Country Kitchen

The Barn Buster®*

1190-1590 cal. Guest favorite. Four eggs any style, four slices of applewood-smoked bacon or four sausage links alongside seasoned hash browns and your choice of four pancakes or four slices of toast

Steak & Eggs*

940-1300 cal. A juicy ribeye steak alongside two eggs any style, seasoned hash browns and choice of toast, pancakes, fruit of the day, or biscuit.

Classic Eggs Benedict*

990 cal. Two English muffin halves grilled and topped with ham steak, two basted eggs, and creamy hollandaise sauce. Garnished with parsley and served with seasoned hash browns.

Biscuits & Sausage Gravy

Two oven-fresh buttermilk biscuits smothered with Country Sausage Gravy

Chicken Fried Chicken & Eggs*

990-1350 cal. A breaded, seasoned chicken breast smothered in Country Gravy. Served with two eggs any style, seasoned hash browns, and your choice of toast, pancakes, fruit of the day, or biscuit.

Country Fried Steak & Eggs*

920-1280 cal. Breaded, seasoned beef steak smothered in Country Gravy. Served with two eggs any style, seasoned hash browns and your choice of toast, pancakes, fruit of the day, or biscuit.

Monte Cristo

Our Monte Cristo sandwich is made with ham and Swiss cheese between two pieces of grilled French Toast. Served with Syrup.780-1360 cal.

Country Eggs*

590-710 cal. Two farm-fresh eggs cooked any way you like ‘em. Served with seasoned hash browns and your choice of toast.

Pork Chops & Eggs

Two juicy 4oz pork chops seasoned and grilled alongside two eggs any style and seasoned hash browns. Served with your choice of toast, pancakes, fruit of the day, or biscuit.

Beef & Eggs*

980-1100 cal. A seasoned and grilled fresh beef patty served with two eggs cooked to order, seasoned hash browns and your choice of toast.

Chilaquiles *special

Corn tortilla triangles, lightly fried, cooked in spicy red or green salsa and egg. Topped with traditional queso fresco cheese, avocado slices, an egg any style, and a whole roasted jalapeno on the the side.

Everybody’s Favorite*

500-1140 cal. Guest favorite. Gluten free if served with fruit. Two eggs any style with choice of applewood-smoked bacon, ham steak, or sausage. Served with seasoned hash browns and your choice of toast, pancakes, fruit of the day, or biscuit.

Braised Benedict*

1070 cal. Tender pot roast, basted eggs, and creamy hollandaise sauce atop two grilled English muffin halves. Sprinkled with parsley and served with seasoned hash browns.

Western Omelette

730-1060 cal. Gluten free. Guest favorite. Tender ham, diced onion, green peppers, and our four-cheese blend.

Meat Lover’s Omelette

990-1320 cal. Gluten free. Chopped applewood-smoked bacon, sausage, ham, and our four-cheese blend.

Build Your Own Omelette

670-1310 cal. Gluten free. A fluffy three-egg omelette with four-cheese blend and your choice of two ingredients.

Montana Ranch Omelette

900-1230 cal. Bacon, ham, onion, shredded four-cheese blend, and a zip of ranch dressing.

Ham & Cheese Omelette

750-1080 cal. Gluten free. Guest favorite. Loaded with savory diced ham and our four-cheese blend.

Garden Fresh Omelette

490-820 cal. Gluten free. Fresh tomato, broccoli, mushrooms, green peppers, and diced onion.

Bacon Avocado Ranch Omelette

890-1220 cal. Gluten free. Sliced fresh avocado, applewood-smoked bacon, Swiss cheese, four-cheese blend, and our homemade ranch dressing.

Battered Cod

1360 cal. Flaky cod battered and fried. Served with tartar sauce and a lemon wedge.

Chicken Tenders

1180 cal. Guest favorite. Five breaded all-white meat chicken tenders served with choice of dipping sauce. Sauce not included in calorie count.

Breaded Shrimp

1330 cal. Breaded popcorn shrimp served with cocktail sauce and a lemon wedge.

Barbecue Ribs

1940 cal. Gluten free. Guest favorite. One pound of fire-braised pork ribs slathered in sweet and tangy barbecue sauce.

Cod & Shrimp

1580 cal. Battered cod and breaded popcorn shrimp served with tartar sauce, cocktail sauce, and a lemon wedge.

Country Avocado Blt

650-1320 cal. Four strips of applewood-smoked bacon, avocado, lettuce, sliced tomato, and mayo. Served on toast of your choice.

Spicy Crispy Chicken Sandwich

990-1570 cal. Guest favorite. A breaded chicken breast on a pub-style bun, slathered with bleu cheese sauce, drizzled with Frank’s RedHot® sauce, and topped with pepper jack cheese, tomato, red onion, and lettuce.

Chicken Bacon Melt

760-1430 cal. Tender sliced chicken, shredded cheese blend, chopped applewood-smoked bacon, and sliced tomato grilled until gooey on your choice of bread

Grilled Cheese, Bacon, And Tomato

610-1280 cal. American cheese, three strips of applewood-smokedbacon, and sliced tomato grilled up on your choice of bread.

Honey Mustard Chicken Melt

760-1430 cal. Sliced chicken breast drizzled with honey mustard, topped with tomato and gooey four-cheese blend, grilled on your choice of bread.

Cfs Breakfast Melt

Our Country Fried Steak Breakfast Melt is a breaded, seasoned beef steak, and melted American cheese served on grilled sourdough bread. Served with a side of hash browns and fresh fruit.

Fried Chicken & Waffle

Our Belgian Waffle dusted with powdered sugar alongside four pieces of crispy fried chicken. Chicken is fried fresh to order, so please allow 15 minutes. Served with a side of maple syrup.

Monte Cristo

Our Monte Cristo sandwhich is made with ham and Swiss cheese between two pieces of grilled French Toast. Served with Syrup.780-1360 cal.

Reuben

800-1380 cal. Slices of corned beef stacked on grilled marbled rye bread, topped with melted Swiss cheese, thousand island dressing, and sauerkraut

Avocado Jack Wrap

960-1540 cal. Pepper jack and four-cheese blend melted on a flour tortilla and topped with grilled chicken, fresh avocado, chopped applewood smoked bacon, diced tomato, and lettuce. Drizzled with our homemade ranch dressing and rolled up into a wrap!

Roasty & Toasty Melt

650-1320 cal. Slow-cooked pot roast topped with sautéed mushrooms, onion, and gooey Swiss cheese grilled on your choice of bread.

Farm Skillet®*

570-930 cal. Two eggs any style with chopped sausage, onion, and green peppers on a bed of seasoned hash browns

Breakfast Tot Scramble

1120-1450 cal. A bed of seasoned tater tots topped with scrambled eggs, chopped applewood-smoked bacon, shredded cheese blend, and sliced avocado. Finished with a drizzle of our homemade ranch.

The Country’s Best Skillet

790-1120 cal. Gluten free. Guest favorite. Scrambled eggs, diced ham, crumbled bacon, two sausage links, and two strips of applewood-smoked bacon over a bed of seasoned diced red potatoes.

Smoked Sausage Skillet*

870-1230 cal. Gluten free. Sliced smoked sausage, two eggs any style, diced onion, melted four-cheese blend, and seasoned diced red potatoes.

Cordon Bleu Skillet

980-1310 cal. Seasoned hash browns layered with scrambled eggs and diced ham, melted Swiss cheese, and sliced chicken tenders. A generous pour of creamy hollandaise and a sprinkle of parsley tops it off!

Skillet Scramble®

850-1180 cal. On a golden bed of seasoned hash browns we place a tender cut of grilled ham on a heap of fluffy scrambled eggs, then smother it all with cheese sauce.

French Toast, Eggs & Bacon*

800-830 cal. Two farm-fresh eggs any style, two strips of applewood-smoked bacon, and three thick slices of French toast sprinkled with powdered sugar. Served with butter and syrup.

French Toast

770 cal. Five thick, hand-dipped French bread slices grilled until golden and sprinkled with powdered sugar. Served with butter and syrup.

Strawberries And Cream French Tost

Brioche style Fench Toast, topped with fresh strawberries or glazed strawberry topping and whipped vanilla cream cheese dusted with powdered sugar.

The Best Pancakes In Town™

630-910 cal. A stack of three light and fluffy pancakes made with buttermilk and a hint of vanilla. Served with butter, syrup, and your choice of breakfast meat.

Cinnamon Apple Swirl Pancakes

1140-1420 cal. A stack of three homemade pancakes topped with Country Baked Apples, rich cinnamon sauce, and sweet vanilla icing. Served with your choice of breakfast meat.

Strawberry Pancakes

780-1150 cal. Three buttermilk pancakes topped with choice of fresh strawberries (when in season) or strawberry topping. Finished with a dollop of whipped topping and served with your choice of breakfast meat.

Cakes, Eggs & Bacon*

600-630 cal. Two of the Best Pancakes in Town™, two farm-fresh eggs any style, and two strips of applewood-smoked bacon. Served with butter and syrup.

Triple Chocolate Pancakes

1100-1380 cal. Guest favorite. Three chocolate chip pancakes topped with crushed Oreo® cookies and even more chocolate chips. Drizzled with chocolate sauce, crowned with whipped topping, and served with your choice of breakfast meat.

Big Country Burger*

1600-2180 cal. Guest favorite. Two fresh beef patties layered with four-cheese blend, chopped applewood-smoked bacon, and our signature Big Country sauce. Topped with golden fried Onion Tanglers® and dressed with sliced tomato, lettuce, and red onion.

Avocado Bacon Burger*

1050-1630 cal. Gluten free if served with fruit and no bun. A seasoned beef patty topped with pepper jack cheese, applewood-smoked bacon, and sliced avocado, dripping with homemade ranch dressing. Crowned with fresh lettuce, tomato, and red onion

Aztec Quesadilla Burger*

980-1560 cal. A Southwest-seasoned burger patty on a flour tortilla, stacked with pepper jack cheese, four-cheese blend, sour cream, salsa, and fresh lettuce, all folded up tightly and grilled.

Patty Melt*

900-1480 cal. A juicy beef patty topped with Swiss cheese and sautéed onion between two slices of grilled marbled rye.

Classic Cheeseburger*

800-1380 cal. Guest favorite. Gluten free if served with fruit and no bun. American cheese melted on a grilled beef patty, crowned with lettuce, tomato, and red onion.

Big Bad Bacon Burger*

1640-2220 cal. Gluten free if served with fruit and no bun. Two beef patties, both topped with four-cheese blend and applewood-smoked bacon, stacked and slathered in barbecue sauce. Crowned with lettuce, tomato, and red onion.

California Burger (vegetarian)

Impossible patty grilled and topped with sliced avacado, fresh lettuce, tomato, and red onion on a grilled pub-style bun. Served with your choice of side salad or fruit. 670 cal.

Mushroom Swiss Burger*

820-1400 cal. Gluten free if served with fruit and no bun. Real Swiss cheese melted on a seasoned beef patty, topped with grilled fresh mushrooms. Dressed with sliced tomato, lettuce, and red onion.

Berrylicious Lemonade

160 cal. Refreshing blend of strawberries & lemonade.

Iced Latte

Italian espresso and milk over ice with whipped topping, drizzled with chocolate or caramel sauce. 193 cal.

Coke® Products

0-160 cal.

Chilled Juice (large)

Hot Latte

Hot Mocha

White Milk

148-242 cal.

Coffee

5 cal.

Hot Chocolate

200 cal.

Hot Cappuccino

Fresh Brewed Iced Tea

0 cal.

Fresh Steeped Hot Tea

0 cal.

Raspberry Iced Tea

90 cal.

Arnold Palmer

80 cal. Iced tea + lemonade

Chilled Juice (small)

Shirley Temple

Citrus Splash

150 cal. Fresh orange juice + Sprite

Roy Rogers

Root Beer Float

Lemonade

140 cal.

Cranberry Lemonade

180 cal.

Cranberry Pecan Harvest Salad

480 cal. Contains peanuts. A bed of mixed garden greens topped with chopped applewood-smoked bacon, bleu cheese crumbles, dried cranberries, candied pecans, red onion rings, and fresh tomato wedges. Served with your choice of dressing.

Baked Potato Soup

Creamy baked potato soup topped with our shredded four-cheese blend and chopped bacon.

Country Cobb Salad

440 cal. Diced roasted turkey, chopped applewood-smoked bacon, fresh mushrooms, sliced hard-boiled egg, and avocado on a bed of salad greens. Sprinkled with bleu cheese crumbles, then garnished with red onion rings and tomato wedges. Served with your choice of dressing.

Chicken Blt Salad

330 cal. Gluten free option. A grilled and sliced chicken breast placed on a salad of crisp garden greens, chopped applewood-smoked bacon, tomato wedges, and red onion rings. Served with your choice of dressing.

Soup Of The Day

Chocolate Strawberry Crêpes

950-1050 cal. Three Crêpes stuffed with vanilla whipped cream cheese and drizzled with chocolate sauce. Topped with your choice of strawberry topping or fresh strawberries (when in season) along with chocolate chips, powdered sugar, and whipped topping.

Strawberry Crêpes

810-900 cal. Whipped vanilla cream cheese folded into three Crêpes and covered with your choice of strawberry topping or fresh strawberries (when in season). Crowned with whipped topping and dusted with powdered sugar.

Cowboy Crêpes

880 cal. Scrambled eggs, diced ham, onion and green peppers are folded inside three Crêpes then topped with hollandaise sauce and parsley.

Chicken & Waffle

780 cal. Our Belgian waffle, dusted with powdered sugar and paired with three crispy chicken tenders. Served with butter and syrup.

Waffle, Eggs & Bacon*

650-680 cal. A Belgian waffle dusted with powdered sugar, alongside two eggs any style and two strips of applewood-smoked bacon. Served with butter and syrup.

Belgian Waffle

410 cal. Golden crisp on the outside, light and fluffy on the inside. Dusted with powdered sugar and served with butter and syrup

Strawberry Waffle

560- 650 cal. A golden waffle covered with your choice of strawberry topping or fresh strawberries (when in season). Dusted with powdered sugar and crowned with whipped topping.

Egg (2), Ham & Cheese Omelette

740-830 cal. Guest favorite. Loaded with diced ham and our four-cheese blend. Served with seasoned hash browns and choice of toast.

Breakfast Sampler*

700-800 cal. One egg any style, one strip of applewood-smoked bacon, one sausage link, seasoned hash browns, and your choice of toast.

Breakfast Duo*

400-560 cal. Choose two pancakes or two slices of French toast with your choice of two slices of applewood-smoked bacon or two sausage links.

Lighter Fare French Toast

500-590 cal. Three thick, hand-dipped French bread slices topped with powdered sugar and your choice of strawberry topping, fresh strawberries (when in season), or Country Baked Apples, and whipped topping.

Lighter Fare Pancakes

430-520 cal. Two fluffy pancakes topped with your choice of strawberry topping, fresh strawberries (when in season), or Country Baked Apples and crowned with whipped topping.

Poutine

1180 cal. Our spin on a Canadian classic! Seasoned Brew City® fries are piled with gooey fried cheese curds, then drenched in beef gravy, and sprinkled with parsley.

Zesty Pickle Fries

910 cal. Thin-cut dill pickle fries coated in a premium cornmeal batter with a touch of spice. Served with creamy garlic sauce.

Fried Cheese Curds

1230 cal. Guest favorite. White cheddar cheese curds, lightly breaded and fried. Served with our homemade ranch dressing.

Cheesy Bacon Fries

1660 cal. Crispy, seasoned Brew City ® fries topped with cheese sauce and loads of chopped applewood-smoked bacon.

Loaded Totchos

Tater tots and nachos collide in this craveable appetizer! Your choice of southwest-seasoned sliced chicken or ground beef on a pile of crispy tots smothered in creamy cheese sauce and topped with diced onion, tomato, salsa, and sour cream.

Crispy Green Beans

1010 cal. Battered green beans, fried until golden. Served with creamy garlic sauce.

Pick 4

Pick 3

Kid's Mac N Cheese

served with your choice of side and drink.

Kd French Toasters

2 kid French toasters served with a side of butter syrup and your choice of side and drink.

Kid Cheesy Quesadilla

Served with your choice of side and drink.

Mr. Chippy

1 chocolate chip pancake with a whipped cream smiley face with your choice of side and drink

Biscuit Sammy

a buttermilk biscuit with scrambled eggs your choice of (ham or sausage patty) and your choice of side and drink.

Kid Burger

served with your choice of side and drink.

Kids Chicken Tenders

(3 pc)Served with your choice of side and drink.

Mini Corn Dogs

Served with your choice of side and drink.

Kd Cheesy Omelet

2 egg omelet served with your choice of side and drink.

Kid's Fish Sticks

Served with your choice of side and drink.

Kid Cake& Egg

1 pancake (butter syrup on side) with one egg any style and your choice of side and drink.

Kid Grilled Cheese

Served with your choice of side and drink.

Pot Roast Dinner

Tender pot roast bathed in Savory beef Gravy and topped with crispy onion Tangler's. Served with any dinner sides

Homemade Meatloaf

Hand formed and glazed meatloaf ladled with savory beef gravy and topped with crispy onion tangler's

Fried Chicken Dinner

4 pcs of crispy fried chicken with the perfect blend of spices. Chicken fried fresh to order (please allow 15 minutes. )

Barbecue Rib Dinner

One pound! of our tender fire braised pork ribs!Slathered in our sweet and tangy barbecue sauce!

Pork Chop Dinner

8 oz of seasoned & Grilled pork chops .served with any 2 dinner sides

Grilled Cajun Tilapia

a light, flakey tilapia fillet Cajun seasoned serve with a lemon wedge and any 2 dinner sides

Grilled Lemon Pepper Tilapia

a light, flaky tilapia fillet grilled and lemon pepper seasoned served with a wedge of lemon and any 2 dinner sides!

Roasted Turkey Dinner

slices of oven-roasted turkey placed on a bed of our savory sage stuffing and ladled with hot turkey gravy served with a side of cranberry sauce.

Ribeye Dinner

A juicy grilled to perfection and topped with golden onion tangler's. Served with any 2 dinner Sides

Country Fried Steak

Select beef steak lightly breaded and seasoned fried until golden. Topped with our signature country gravyserved with any 2 dinner sides

Ribeye & Shrimp Dinner

an 8 Oz marbled Ribeye steak expertly grilled and topped with onion tangler's alongside golden breaded shrimp.

Chicken Fried Chicken

Seasoned and Breaded Chicken breast Fried until golden Brown topped with our signature country gravy!served with any 2 dinner sides

Double-smothered Chicken

A juicy, grilled chicken breast smothered with sautéed onion and fresh mushrooms, then smothered again with four-cheese blend. 260-1300 cal.

Lighter Fare Turkey

Oven-roasted turkey over a bed of our homemade sage stuffing, ladled with hot turkey gravy and served with a side of cranberry sauce. 600-1640 cal.

Lighter Fare Pot Roast

Tender pot roast, bathed in savory beef gravy and topped with crispy onion tanglers. 390-1440 cal.

Smothered Chopped Steak

A fresh beef patty, grilled and topped with sautéed onions, fresh mushrooms, and savory beef gravy. 480-1530 cal.

Lighter Fare Meatloaf

Homemade meatloaf topped with beef gravy and onion tanglers. 530-1580 cal.

Soup & Salad

A bowl of piping hot soup and a side salad with your choice of dressing. Calories vary.

Savory Stackers

Two thick slices of buttered and grilled French bread stacked withreal country mashed potatoes and your choice of roasted turkey,pot roast, or meatloaf. Ladled with rich gravy and topped withgolden fried Onion Tanglers®.

Cheesecake

510 cal. classic cheesecake with a buttery graham cracker crust.

Shake

Slice Of Pie

Calories vary.

Malt

Sundae

Contains nuts. Two scoops of ice cream with your choice of topping.

Mini Mania Sundae

Contains nuts. One scoop of ice cream with your choice of topping.

Old Fashioned Apple Crisp

590 cal. Warm Country Baked Apples topped with oatmeal streusel and rich caramel sauce. Served with ice cream.

Chocolate Molten Madness

810 cal. Contains nuts. Chocolate cake with a hot fudge center, alongside two scoops of ice cream drizzled with chocolate sauce

Cinnamon Apple Pie (whole)

Fruit Of The Forest (whole)

Contains: apples strawberries red raspberries rhubarb and blackberries

Banana Cream Pie (whole)

Coconut Cream Pie (whole)

Cherry Pie (whole)

Chocolate Cream Pie (whole)

Pumpkin Pie (whole)

Pecan Pie (whole)

Ny Style Cheesecake (whole)

Ala Hash Browns

5 oz.! of our Crispy golden brown Country Kitchen seasoned hash browns

Side Of Bacon

4 pc of our Applewood smoked bacon

Brew City Fries

A Basket of our CK seasoned fries!

Mac N Cheese

5 oz. of our homemade cheddar cheese mac n cheese!

Side Of Sausage Links

4 pc side of links

Side Of Toast

Buttered and toasted( wheat, white, rye, sourdough, English muffin or a biscuit!)

1ala Best Pancake

1 best pancake in town

1 Crepe

One Crepe filled with vanilla whipped cream cheese.

1 Pc French Toast

1 pc French Toast cut in half. Topped with butter and powder sugar

Seasoned Diced Red Potatoes

5 oz. of uniformed cut red potatoes cooked and seasoned to fork tender.

Garlic Mashed Potatoes& Gravy

5 oz of our garlic mashed potatoesand 2 0z of gravy(beef, country or turkey gravy)

Tater Tots

A large side of our deep fried golden tater tots

Fresh Cut Fruit (mixed)

a side of our daily cut never frozen fresh fruit!mixed ( cantaloupe , honey dew, grapes)

Side Of Sausage Patties

300 cal.

California Medley Blend

Steamed & seasoned Broccoli/Carrots/Cauliflower

Onion Rings

A basket of our delicious golden brown onion rings

Side Smoked Sausage

Side Turkey Bacon

Side Of Ham

121 cal.

Steamed Broccoli

Country Baked Apples

Fork Tender Country Style Baked apples with a hint of Cinnamon.