Bikanervala

Deluxe Thali

Thali is served in a combination of one naan, one! Parantha, dal makhani, paneer subzi, seasonal vegetable, pulao, raita, salad, papad, pickle and sweet.

Tandoori Platter

Potatoes, Cottage cheese, green kabab, toasted vegetable cooked in coal heated oven.

Stuffed Paratha

Served with raita shallow fry whole wheat bread stuffed with a mixture of Paneer (Cottage cheese), aloo (potato) or gobhi (cauliflower).

Holiday Special Thali

Choice any 2 (Dum Aloo, Malai Mathi Matar, Palak Kofta, Paneer Makhani)/ Choice one (Garlic Naan, Butter Naan), Rice, Raita, Badam Halwa/ Moong Dal Halwa

Rice Bowl

Steamed rice with North Indian curries (Chana Masala/Rajma Masala/Paneer Curry/Dal Makhani) please mention your selection

Kulcha

Paneer, onion or alloo. Served with chola or dal and raita round shape bread stuffed with cheese, onion, potato, served with chickpeas or lentil and raita.

Makki Ki Roti And Sarso Ka Saag (seasonal)

Traditional Indian refined corn flour bread cooked in oven (tandoor) and layered with butter.

Vada Pao

Deep fried potato patty with spices, served in a bread bun (pao) with condiments.

Samosa Plate (2 Pcs.)

A famous Indian snacks, fried or baked with a savoury filling such as spiced potatoes, onions peas, lentils.

Papri Chat

Crisply fried dough wafers served with boiled chickpeas, boiled potatoes, yogurt and honey chilly paste (chutney), topped with chaat masala.

Bhel Puri

The spicy dish of puffed rice, onions, spices, and hot chutney.

Golgappa/panipuri

A crispy fried sphere shape ball, filled with flavored water containing tamarind, sugar, spices, mint, and chickpeas.

Dahi Puri

Crispy sphere-shaped balls stuffed with diced boiled potatoes and sprouted black gram, garnished with yogurt, tamarind and mint sauce.

Samosa Chat

The tangy starter made from a vegetable samosa cut into pieces and mixed with chopped onion, tomato, sauces.

Dal Kachori (2 Pcs.)

Small, crispy deep fried whole wheat bread (puri) filled with spiced moong lentils and stuffings.

Bhalla Papri

Deep fried lentil fluffy balls, garnished with dahi (curd), papdi, honey chilly paste (chutney) and spices.

Sev Puri

Flat papdis with steamed potatoes, tamarind sauce, green chili sauce and sprinkled with sev, onions, tomatoes, sprouts and cilantro.

Paneer Pakoda (2 Pcs.)

Dices of fresh Cottage cheese, dipped in a gram flour batter and fried.

Pyaz Kachori (2 Pcs.)

Small, crispy,deep fried whole wheat bread (puri) filled with spiced onion and stuffings.

Aloo Tikki

Crisp and browned spiced potato patties served with spicy North Indian chickpea.

Bread Pakora 1pc

Kachori With Aloo Sabji Chaat

Aloo Tikki Chaat

Crisp and browned spiced potato patties served with spicy North Indian chickpea.

Dahi Bhalla

Deep fried lentil fluffy balls, garnished with dahi (curd), chilly honey paste (chutney) and spices.

Railway Station - Chana Dal Chaat

Fried chana dal and chopped onion, tomato with lemon juice and Indian spices.

Chole Bhature

Deep fried puff bread served with chickpea masala portion.

Aloo Subzi - Puri

Deep fried whole wheat bread (puri) served with potato gravy.

Pao Bhaji

A combination of soft bread roll (pav) served with thick vegetable curry.

Matar Kulcha

It is the combination of flat refined flour bun served with boiled dry peas masala mixed with onion, tomatoes, ginger, coriander with lemon drops.

Rajma Masala

Red kidneys beans cooked in thick gravy with Indian whole spices. Come with Rice

Dal Makhni

The harmonious blend of black lentil (urad), red kidney beans (rajma) tomatoes, ginger finished with cream and served with a dollop of unsalted butter. Come with Rice

Dal Tadka

Comfort food-boiled yellow lentil spiced up with Indian herbs. Come with Rice

Shahi Paneer

Amalgamation of onion, almonda, cashew nut, resulting into a creamy aromatic and sweet gravy with soft Cottage cheese cube. Come with Rice

Palak Paneer

Cottage cheese cooked in a thick paste of spinach and seasoned with garam masala, and other spices.

Paneer Butter Masala

Irresistible taste of butter gravy cooked with Indian spices and Cottage cheese.

Chana Masala

A traditional Indian spiced chickpeas curry favored with a blend of onions, tomatoes, ginger and spices. Come with Rice

Boondi Raita

Whipped yogurt and fried gram flour droplets.

Kadai Paneer

Flavor of Indian spices mixed with Cottage cheese, onions, capsicums, and tomatoes. Come with Rice

Matar Paneer

Tomatoes puree simmered in onion ginger paste mixed with spices and cubes of Indian Cottage cheese. Come with Rice

Matar Pulao

Basmati rice cooked with green peas, flavored with saffron.

Jeera Rice

Sarso Ka Saag

Pureed tender mustard leaves cooked with Indian spices. Come with Rice

Hydrabadi Chaap Gravy

Smoked soybean armed with spices and dipped in thick gravy of tomato ginger chilly paste. Come with Rice

Mix Veg

Assorted vegetables prepared in Indian gravy. Come with Rice

Veg Noodles

Stir-fried noodles with lots of veggies.

Chilli Garlic Noodles

Stir-fried noodles with lots of veggies with extra chilies and garlic.

Veg Fried Rice

A dish of cooked rice mixed with stir-fried vegetables.

Veg Manchurian

Deep fried veg dumpling in spicy cheese gravy.

Chilli Paneer

A dish made of Cottage cheese chunks stir-fried with capsicum, onion, and tantalizing chinese sauces.

Rasmalai (2pc)

Sweet dumplings made from cottage cheese, soaked in sweetened and thickened milk.

Kulfi Falooda

combines thin falooda noodles and kulfi with rabri.

Gajjar Halwa (.5 Lb)

a combination of nuts, milk, sugar, khoya and ghee with grated carrots.

Rabri Falooda

Falooda served rabri garnished with rose petals and pistachio

Moong Dal Halwa (.5 Lb)

moong lentils, sugar, ghee and cardamom powder.

Gulab Jamun (2 Pc)

fried dumplings are scented with cardamom and steeped in rose and saffron-sugary syrup.

Malai Rasgulla (2pc)

Soft round dumplings made from chenna dipped in cardamom and rosewater scented sugar syrup.

Imarti ( 2 Pc)

deep frying lentil batter which is then soaked in cardamom and rose flavored sugar syrup.

Maal Pua With Rabri

fluffy, light, deep-fried pancakes served with rabri.

Rasgulla (2 Pc)

syrupy dessert made from ball shaped dumplings made from paneer and cooked in a light sugar syrup.

Badam Halwa (.5 Lb)

blanched pureed almonds, ghee, sugar and saffron.

kaju Katali (1 Lb)

Kaju Sweets

malai Roll (1 Lb)

Bengali Sweets

laddu Special (1 Lb)

Ghee Sweets

malai Chap (1 Lb)

Bengali Sweets

kalakand (1 Lb)

Ghee Sweets

chena Toast (1 Lb)

Bengali Sweets

kaju Roll (1 Lb)

Kaju Sweets

Milk Rabri (1 Lb)

Bengali Sweets

sandesh Chena (1 Lb)

Bengali Sweets

laddu Rose (1 Lb)

Kaju Sweets

raskadam (1 Lb)

Bengali Sweets

Khoya Kesar Burfi (1 Lb)

Khoya Sweets

ghewar (1 Pc)

Ghee Sweets

gunjia Desi Ghee (1 Lb)

Ghee Sweets

laddu Gound (1 Lb)

Ghee Sweets

lal Jamun (1 Lb)

Ghee Sweets

Khoya Kesar Peda (1 Lb)

Khoya Sweets

chamcham (1 Lb)

Bengali Sweets

Khoya Burfi (1 Lb)

Khoya Sweets

Khoya Safad Peda (1 Lb)

Khoya Sweets

Mathura Peda (1 Lb)

Khoya Sweets

anarbhog (1 Lb)

Bengali Sweets

anarkali (1 Lb)

Bengali sweets

balushahi Sweets (1 Lb)

Ghee Sweets

butterscotch Roll (1 Lb)

Bengali Sweets

coconut Burfi (1 Lb)

Bengali Sweets

dhoda Burfi (1 Lb)

Ghee Sweets

shahi Besan Laddu (1 Lb)

Ghee Sweets

kaju Kesar Burfi (1 Lb)

Kaju Sweets

milk Cake (1 Lb)

Ghee Sweets

chandni (1 Lb)

Bengali Sweets

Veg Cheese Burger

Indian style veggie burger consists of a patty made from vegetables rolled in flat round cake topped with cheese, lettuce, tomatoes, and onion.

French Fries

Thin strips deep fried potatoes seasoned with salt and pepper.

Veg Grilled Sandwich

The dish is the combination of bread and fresh vegetables.

Veg Burger

Indian style veggie burger consists of a patty made from vegetable rolled in flat round cake topped with lettuce, tomatoes, and onion.

Kesar Pista Badam Milk

It is an almonds based drink blended with milk and flavored with saffron and cardamom.

Mango Lassi

traditional chilled yogurt milk with mango puree.

Masala Lassi

salted yogurt drink ,spices and herbs.

Masala Thumsup

A combination of fresh lime juice, thumsup and salt.

Thumups

Indian Soda

Limca

Indian Soda

Water Bottle

Tea

A hot drink made by fusing the dried crushed leaves of the tea plant in boiling water and small potion of milk.

Fresh Lime Soda

A combination of fresh lime juice, simple syrup, soda water and salt.

Paneer Tikka

Dices of fresh Cottage cheese, marinated in fresh cream, spices and grilled in oven (tandoor).

Butter Naan

Traditional Indian refined flour bread cooked in oven (tandoor) and layered with butter.

Tandoori Butter Roti

A light, flat, unleavened crispy bread cooked in oven (tandoor).

Tandoori Aloo

The baby potatoes marinated in a spiced yogurt mixture and grilled in oven (tandoor).

Plain Naan

Traditional Indian refined flour bread cooked in oven (tandoor).

Garlic Naan

Papad

It is a thin, crisp, disc-shaped food made from peeled black gram flour, cooked with dry heat.

Lachha Parantha

Multi layered flatbread made of whole wheat flour.

Veg Seekh Kabab

The dish is the combination of marinated vege tables patty cooked in oven (tandoor).

Rice

Pao (1 Pc)

Bhatura (1 Pc)

Puri (1 Pc)

Masala Dosa

Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils and served with potato mixture with condiments.

Onion Rava-masala Dosa

Thin saemolina flour pancakes with potato and onion mixture, served with south Indian condiments.

Mysore Masala Dosa

Thin pancake of rice flour pancakes with potato mixture.

Plain Rava Dosa

Thin rice flour pancakes.

Plain Dosa

Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils.

Vada Sambhar (2 Pcs.)

A dish consisting of a ball made from pulses and deep fried, served with hot sambhar.

Idli Sambhar (2 Pcs.)

The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.

Tomato Onion Ottapam

Thin pancake of rice batter stuffed with tomato and onion.

Plain Uttapam

Thick pancake of rice batter.