Saku

Avocado Kani Salad

Avocado, shredded kani, cucumber, mango mayo, crunch.

Garlic Edamame

Sriracha, garlic, sugar.

Omakase Appetizer

Chef's Choice - 4 pieces of sushi & 5 pieces sashimi.

Lobster Seaweed Salad

Kaiso, lobster, Kani and mayo, yuzu miso, sweet chili.

Yellowtail Jalapeño

Cucumber wrapped with yellowtail, sliced jalapeño topped with redfish eggs and green onions with ponzu yuzu sauce.

Tuna Tartare

Tuna, avocado, red onion, cilantro, scallions, ginger mirin, and soy sauce served with fried wontons.

Steak Tataki

Ponzu, Scallions, Fish Eggs, White Truffle, Sriracha Salt

Regular Edamame

Steamed edamame with sea salt.

Regular Seaweed Salad

Plain with cucumber.

Market Fried Rice

Homemade fried rice cooked with seasonal vegetables, soy sauce, ginger, garlic, & sesame oil.

Miso Soup

Miso, water, ginger.

Shishito Bombs

Charred shishito peppers coated in brown sugar and spices topped with wasabi walnuts and spicy mayo on the side.

Duck Tacos

Shredded duck, tossed in duck sauce, topped with a kimchi flour tortilla.

Buffalo Chicken Gyoza

Slowly Roasted Chicken & Homemade Buffalo Sauce Served With Avocado Ranch Dipping SauceServed Pan Seared or Fried

Crispy Cauliflower

Honey sriracha, sesame seeds, & scallions.

Striped Bass (suzuki)

Striped bass nigiri, available in sashimi or sushi style.

Tuna (maguro)

Tuna (Maguro) Nigiri: Fresh tuna atop vinegared rice. Option for sashimi style.

Salmon (sake)

Salmon nigiri, available as sashimi or sushi.

Shrimp (ebi)

Shrimp nigiri, available as sashimi or sushi.

Yellowtail (hamachi)

Yellowtail (Hamachi) Nigiri, available as sashimi or sushi.

Octopus (tako)

Octopus nigiri with options for sashimi or sushi style.

Red Snapper (madai)

Red snapper (Madai) nigiri, available as sashimi or sushi.

Amberjack (kanpachi)

Amberjack (Kanpachi) Nigiri: Available in sashimi or sushi style.

Egg (tamago)

Egg (tamago) nigiri with options for sashimi or sushi style.

Scallop (hotate)

Scallop (hotate) nigiri with options of sashimi or sushi style.

Squid (ika)

Squid nigiri options: fine slices on rice (sushi) or alone (sashimi).

Spanish Mackerel (sawara)

Spanish Mackerel (Sawara) Nigiri: Thinly sliced, offered as sashimi or sushi, embracing Mexican flavors.

Scallop (hotate)

Scallop Nigiri: Fresh scallop over sushi rice. Option for sashimi style.

Salmon Roe (ikura)

Salmon roe delicately placed atop vinegared rice, options in sushi or sashimi form.

Eel (unagi)

Eel (Unagi) Nigiri: Freshwater eel on a bed of vinegared rice. Option to have as sashimi.

Fluke (hirame)

Fluke.

Sea Urchin (uni)

Nigiri featuring sea urchin, options for sashimi or sushi style.

Alaskan Roll

Salmon cucumber & avocado

Avocado Roll

California Roll

Cucumber Roll

Philadelphia Roll

Salmon & cream cheese

Salmon Roll

Shrimp Tempura Roll

Spicy Kani Roll

Spicy.

Spicy Salmon Roll

Spicy Scallop Roll

Spicy Tuna Roll

Spicy Yellowtail Roll

Tuna Roll

Yellowtail Scallion Roll

Salmon Skin Roll

Blue Crab Roll

Sushi For Two

2 miso soups, 12 pieces sashimi, 8 pieces sushi, 1 basic roll, 1 specialty roll. Chefs choice. Please let us know of any dietary restrictions or allergies.

He's Her Lobster

Inside: Spicy Lobster Tempura, AvocadoOut: Homemade Potato Sticks, Old Bay Seasoning, Spicy MayoComes with 3 pieces of Lobster Sushi

I Like Big Butter & I Cannot Lie

Inside: blue crab meat, cucumber, mayo, crunch. Out: blue crab meat & mayo, fish eggs & old bay (shimichi togarashi) spice. Sauce: drawn butter.

I Like Big Butter And I Can Not Lie..

Inside: Blue Crab Meat, Cucumber, Mayo, CrunchOut: Blue Crab Meat & Mayo, Fish Eggs, Old Bay, Drawn Butter

Saku Roll

Inside: salmon, seaweed salad, kani, avocado, cucumber, mango, crunch, sweet chili mayo. Out: pink soy paper.

Surf & Turf Roll

Inside: blue crab meat, spicy, avocado, scallions. Out: wagyu steak. Sauce: eel wasabi mayo.

Drop The Beet & Roll

Inside: bok choy and seasonal vegetables. Out: avocado, beets tossed in beetroot mayo. Sauce: yuzu.

Guac Is "extra" Roll

Inside: spicy tuna mixed with guacamole and crunch. Out: fresh pico de gallo "chop chop" salsa.

Royale With Cheese

Inside: Ground Beef, Cheddar, Mozzarella, OnionsOut: French Fries, Spicy Mayo, Ketchup, Regular Mayo

Death By Hamachi Roll

Inside: spicy yellowtail, cucumber. Out: yellowtail, jalapeño, scallions, fish egg. Sauce: sweet chili mayo.

Salmon Poke Roll

Inside: spicy salmon, Kani salad, cucumber. Out: salmon poke, scallions, and tobiko.