Laree Adda

Kati Roll - Chicken Tikka & Anda

Chicken tikka, marinated onions, omelet and sauces wrapped in paratha roti

Seekh Kebab Wrap

Chicken seekh kebab rolled in our fluffy butter naan with spices, chutney sauce and marinated onions

Chicken Tikka Wrap

Chicken tikka cut into pieces and added with marinated onions into a tandoori naan

Kati Roll - Aloo Tikki

Potato patty, onions and sauces wrapped in paratha roti

Adda’wich

Club sandwich; three layered toast with boneless chicken pieces, boiled egg, mayo and coleslaw

Chapli Burger (new)

Chapli kebabs are typically drizzled with LA green chutney and served wrapped in warm bun.

Basmati White Rice

Boiled and strained white Basmati rice

Dum Chicken Biryani (new)

Aromatic chicken cooked, spiced and steamed 'Dum' style on Basmati rice

Mutton Biryani

Fragrant long-grained rice layered with Mutton cooked in mixture of spices

Canteen Samosa

Two Samosa's. Potato samosa treat! Peas, potatoes, spices in a crispy patty filling

Bun Kebab

A feast for one, juicy, shami chicken lentil patty, piled up in a soft bun with yogurt/tamarind sauce

Chapli Kebab Chicken (each)(new)

Considered feast of the warriors, ground chicken mixed with flour and Himalyan spices and fried in oil

Gymkhana Shami (each)

1 PC ,Chicken, lentil, oil, and spices, egg

Kati Roll - Aloo Tikki

Potato patty, onions, omelet and sauces wrapped in paratha roti

Paindoo Omlete

Vegetarian omelet with onions, green chillies

Mommy Daddy

Samosa Chat with potatoes, onions, sweet sauce, yogurt and spices

Papri Chaat

Savory crispy pastry, chickpeas, onions, sweet sauce, yogurt and spices

Garlic Naan

Minced Garlic and butter naan baked in clay oven

Plain Paratha

Available on weekend. Layerd flatbread with butter filling, cooked on a tawa(pan)

Keema Naan

Available on weekend. Minced chicken, herbs, and spices filled in a doough and baked in clay oven

Naan

Fluffy round bread baked in clay over

Roghni Naan

Naan garnished with sesame seeds and buttter

Tandoori Roti

White flour round bread baked in clay oven

Khamiri Roti

Naan bread filled with marinated potatoes

Malai-boti Tikka (6 Pieces) (new)

Chicken thigh meat (boneless) is steeped overnight in garlic, ginger, coriander stems and a little cream. Still slightly pink when fully cooked.

Grilled Seekh Kebab (2 Pcs)

Minced chicken, garlic, and spices wrapped around the skewer and cooked fresh on grill

Shikari Lamb Chops

Chicken Tikka Boti (6 Pcs)

A family recipe, using a marinade lacedwith ginger juice, turmeric, garlic and green chilli.

Grilled Chicken Tikka Leg (1 Pc)

Chicken leg marinated in spices, and herbs and freshly grilled

Mix Grill

2 Pc boneless chicken tika & bihari each, one chicken leg, one seekh kebab

Chicken Seekh Kabab (6 Pcs)

Minced chicken, garlic, and spices wrapped around the skewer and cooked fresh on grill

Lamb Kebab(2pcs)

Family Mix Grill

Shikari Lamb Chops, Chicken Tikka Boti, Chicken Mali Boti, Chicken Seekh Kebab, Chicken Tikka Leg

Chicken Seekh Kabab (15 Pcs)

Minced chicken, garlic, and spices wrapped around the skewer and cooked fresh on grill

Makhani Chicken Handi (new)

An extremely rich main course of chicken, cooked in a simple way; where cream and butter gives the dish a texture and extra flavor.

Chicken Tikka Massala

Boneless chicken cooked in creamy dairy sauce, herbs, and spices

Mutton Korma

Mutton cooked Slow with yogurt, whole spices, and spice powders

Bhookmar Platter

Two curry (meat or vegetable), Naan bread (plain, sesame), one shami and soda

Basant Platter

Grilled chicken leg, one shami and soda

Mix Platter

One meat and one vegetable curry withbasmati rice.

Yogi Platter

Any vegetable curry with basmati rice.

Mughal Nashta ( Saturday And Sunday Only 11:00 Am To 3:00 Pm)

Two puri served with portion of achari Aloo, cholay and halwa

Mint Margarita ( Non Alcoholic)

Non Alcoholic

Paindoo Omlete

Egg with onions, green chillies

Achari Aloo

Thick sliced potatoes cooked witjh herbs, spices in a traditional pickle sauce

Bhindi Massala

Okra cooked with onions and tomatoes with tradition spices

Palak Paneer

Cottage cheese squares in smooth delicious spinach gravy

Daal Tarka

Mixed vegetables cooked in herbs and spices

Lahori Cholay

Famous chickpeas cooked in fragrant spices

Chicken Tikka Leg

Fragrant chicken leg marinated in spices, and herbs and grilled in clay oven

Lamb Kebab (2 Pcs)

Shikari Lamb Chops (4 Pcs)

Chai

Black tea with milk brewed with lid on to lock the aroma

Gunpowder(masala) Chai

Masala Tea infused with cardamom,cinnamon and secret spices.

Kashmiri Chai

Brewed Pink tea with milk served with salt or sugar

Mutton Korma

Mutton cooked Slow with yogurt, whole spices, and spice powders

Lalla Ki Nihari

Nihari, is a stew from the Indian subcontinent consisting of slow-cooked shank of beef, along with bone marrow

Phajey Ke Paye

Mutton trotters, bone marrow, spices, yogurt cooked on slow heat overnight

Mango Lassi

Sweet Lassi

Salt Lassi

Water Bottle Still

Doodh Patee

Gunpowder Masala Chai

Kashmiri Chai

Brewed Pink tea with milk served with salt or sugar

Sugarcane Juice

Sugarcane juice pressed from sweet canes, mixed with black salt for perfection. Can be mixed with mint, ginger and lemon to give it a less sweet but awesome taste.

Orange Juice

Freshly squeezed juice is made from whole oranges and has a bright, tangy flavor that can't be replicated. Mixed with black salt for perfection.

Young Coconut Water

Young green coconut comes packing with a natural source of electrolytes. It has a sweet mild flavour and refreshing taste. After you drink it, you will feel refreshed, making it a perfect hydrating option.

Regular Drinks

Mango Juice

Charsi Chicken Karahi

Chicken with black pepper, Stir-fried in a karahi pan, sprinkled with cilantro, green chilli and ginger.

Mozzang Chicken Karahi

Cooked in a heavy cast-iron pan on high flames. The curry is differentiated when masala and oils are separated to enjoy distinct flavors of a true karahi. Topped and served with ginger, cilantro and green chilli peppers.

Maula Jutt Mutton Karahi

Stir-fried Mutton with tomatoes, ginger in a wok like pan, topped with cilantro and green chilli peppers.

Namak Mandi Mutton Karahi

Lamb with bone cooked in simple peshawari style with salt, minimal spices, poached tomatoes, black seeds and herbs.

Raita

Plain yogurt, mint, green chilli and spices

Entre Toppings

Onions, Ginger & Green Chilli

Salad

Imlee Chutney

Achari Aloo

Thick sliced potatoes cooked with herbs, spices in a traditional pickle sauce

Palak Paneer

Cottage cheese squares in smooth delicious spinach gravy

Malai Kofta

Bhindi Masala

Okra cooked with onions and tomatoes with traditional spices

Daal Tarka

Lentil curry of the day

Lahori Cholay

Famous chickpeas cooked in fragrant spices