Clove
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Popular Items
Pakora
Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.
Vegetable Samosa
Crispy fried turnover, filled with a delicious mixture of mildly spiced potataoes and green peas.
Aloo Tikki Chaat
Seasoned potato patties served with tamarind sauce and yogurt.
Biryani
Naan
Teardrop shaped traditional punjabi white bread baked in our clay tandoor.
Murghe Ke Namoone
Chicken Tikka Masala
Tender boneless chunks of chicken, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Chicken Makhani
Fresh chicken pieces barbecued in the tandoor, then combined with a delicious mixture of onions, tomatoes, butter and cream.
Chicken Curry
Popular. Fresh chicken exotically prepared in a light gravy.
Chicken Vindaloo
Fresh chicken exotically prepared in a light gravy.
Chicken Saag
Boneless chicken pieces, sautéed with spinach and enhanced with mild Indian spices.
Chicken Garlic
Chicken flavored with fresh garlic and Indian herbs.
Chef's Special Chicken
Chicken breast marinated in yogurt and spices, then broiled in the tandoor and cooked in a rich tomato, onion and butter sauce, served with hard cooked eggs.
Chicken Dansik
Pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Egg Curry
Fresh boiled egg exotically prepared in a light gravy served to your taste.
Chicken Kadai
Pieces of chicken sautéed in a kadai (wok) with onion, tomatoes, garlic and subtle flavors.
Chicken Patia
Chicken cooked with mango sauce and Indian spices.
Chicken Methi
Chicken flavored with Indian herbs and topped with fenugreek leaves.
Chicken Chili
Chicken cooked with onions, bell peppers and tomatoes.
Chicken Dhaniwal Korma
Chicken pieces cooked in a mild sauce made of yogurt and freshly chopped green coriander.
Roti
Garlic Naan
A popular, aromatic naan stuffed with freshly chopped garlic and spices.
Naan
Teardrop shaped traditional Punjabi white bread baked in our clay tandoor.
Alu Paratha
Paratha bread stuffed with delicately spiced potatoes.
Tandoori Roti
Round-shaped whole wheat bread baked in tandoor.
Peshwari Naan
Naan stuffed with raisins, coconut and cashews.
Paratha
Butter pan-fried whole wheat flat bread.
Keema Naan
Our tandoori naan stuffed with minced lamb.
Chef's Special Paratha
Multi-layered unleavened bread stuffed with a delicious, delicately spiced mixture of shredded chicken and authentic spices.
Pudina Parantha
Whole wheat bread flavored with fresh mint leaves.
Onion Paneer Kulcha
Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.
Bhatura
Deep fried puffed light bread.
Vaishnau Bhojan Bhander
Vegetable Korma
A royal entrée. Garden fresh vegetables, gently simmered in a spice-laced cream sauce and sprinkled with nuts.
Paneer Makhani
Cubes of fresh homemade cheese marinated with spices and sautéed with chopped tomatoes and onions in a creamy sauce.
Saag Paneer
Popular.Fresh, homemade Indian cheese cubes gently cooked with garden fresh spinach, coriander and mild spices.
Malai Kofta
Homemade Indian cheese, stuffed in vegetable balls and simmered in a mildly-spiced creamy sauce.
Dal Palak
Spinach and yellow lentils gently cooked to exotic perfection.
Vegetable Jalfrazi
Fresh garden vegetables marinade in fresh ginger and garlic, then cooked with natural herbs.
Mattar Paneer
Peas and lightly fried homemade cheese cubes simmered in a mildly spiced sauce.
Chana Masala
A delicious combination of chickpeas, onion and tomatoes in a richly flavored sauce.
Bayngan Bhurta
Whole eggplant is partially roasted in the tandoor, then mashed and blended with tomatoes, onions and simmered with mild spices and herbs.
Daal Makhani
Lentils sautéed in butter with fresh onions, garlic, ginger and tomatoes.
Shahi Paneer
Our chef's royal preparation of homemade cheese cubes sautéed with onions, tomatoes and fresh seasonings.
Bhindi
Fresh okra cooked with Indian spices, onions and peppers.
Paneer Kadai
Cubes of homemade cheese sautéed in a kadai (wok) with onions, tomatoes and garlic an other subtle flavors.
Chana Methi
Chickpeas sautéed with Indian spices and topped with fenugreek leaves.
Aloo Gobhi
Fresh cauliflower and potatoes cooked with onions, tomatoes and chef's seasonings.
Jeera Alu
Potatoes flavored with cumin seeds and Indian spices.
Appetizers
Vegetable Samosa
Crispy fried turnover, filled with a delicious mixture of mildly spiced potatoes and green peas.
Chicken Samosa
Crispy fried turnover and filled with curried minced chicken.
Vegetarian Assorted Appetizers For 2
A delectable combination of samosas, chilli pakoras and papadums.
Chicken Wing Masala
Boneless chicken wings, skewered, marinated with herbs and spices.
Pakoras
Fresh vegetables dipped in a delicately spiced chickpea flour batter and fried to golden perfection.
Aloo Tikki Chaat
A delectable combination of samosas, chili pakoras and papadums.
Tandoori Assorted Appetizers
A combination of our appetizing seekh kebab, shrimp tandoori, chicken tikka and malai kebab.
Chili Paneer
Batter-fried cheese with flavor of onion, peppers with a blend of Chinese herbs.
Paneer Pakora
Homemade Indian cheese cubes batter dipped and fried 'til golden.
Jheenga Pakora
Lightly marinated shrimp, kissed with Indian herbs and batter fried.
Mushroom Kaliyan
Flavored mushrooms with secret Indian spices.
Onion Bhajia
Strings of onions, batter fried to golden perfection.
Chili Pakora
Fresh green chilis, stuffed with a spicy mixture, dipped in a batter and fried. Served with chutney.
Veg Manchurian
Veg Manchurian is a popular indo-Chinese dish featuring a delicious combination of vegetables in a sweet , spicy, and tangy sauce.
Gobhi Manchurian
Indo-Chinese fusion with dash on Indian spices.
Chooza Pakora
Tender chicken pieces, dipped into a delicately spiced chickpea batter and fried to perfection.
Tandoori Namoone
Chicken Tikka
Tender boneless pieces of chicken subtly flavored with spices and BBQ on a skewer in the tandoor.
Lamb Tava
Tender morsels of lamb marinated in our chef's special recipe, then broiled in the tandoor.
Tandoori Shrimp
Fresh, king-size shrimp, gently seasoned and slowly broiled over charcoal in the tandoor.
Malai Kebab
Mild, tasty, tender pieces of chicken, marinated in special spices and cream before being BBQ on a skewer in the tandoor.
Seekh Kebab (shammi Kebab)
Ground chicken marinated with herbs and spices, then broiled on a skewer and cooked in oven.
Chicken Tadka
Fresh chicken BBQ in the tandoor with onions, bell peppers and Indian spices and served on a skewer.
Paneer-tikka
Fresh cheese cubes favored with onion and peppers and cooked in clay oven.
Chicken Tandoori
Spring chicken marinated in yogurt, fresh spices and lemon, then BBQ over flaming charcoal in tandoor.
Vegetable Kebab
Assorted ground vegetables formed into balls, marinated with herbs and spices and fried until golden.
Combination Dinners
Special Combination For 2
2 people can cuddle up to this delicious dinner of pakora, papadum, seekh kebab, chicken tikka, lamb rogan josh, vegetable makhni, rice and naan bread, complemented by rice pudding for dessert.
Clove Special Dinner
Our mouthwatering chef's special: Chicken tandoori, lamb rogan josh, vegetable korma, served with papadum, chutney, rice and naan bread. Your taste buds will thank you!
Tandoori Dinner
Assorted delicacies from our charcoal-fired tandoor oven, includes chicken tandoori, chicken tikka, seekh kebab, malai kebab, tandoori prawn. Served with chutney and naan bread.
Biryania
Chicken Biryani
Chicken sautéed in herbs and spices with fragrant Indian basmati rice and nuts.
Chef's Special Biryani
Long grain basmati rice exotically flavored with saffron, then cooked with boneless pieces of chicken, lamb, vegetables and nuts.
Lemon Rice
Rice flavored with fresh lemon and a touch of Indian spices.
Shrimp Biryani
Shrimp sautéed in herbs and spices with fragrant Indian basmati rice and nuts.
Vegetable Biryani
Vegetables sautéed in herbs and spices with fragrant Indian basmati rice and nuts.
Lamb Biryani
Lamb portions sautéed in herbs and spices with fragrant Indian basmati rice and nuts.
Goat Biryani
Goat meat sautéed in herbs and spices with fragrant Indian basmati rice and nuts.
Tomato Rice
Rice flavored with fresh tomato and a touch of Indian spices.
Ghost Ke Namoone
Lamb Vindaloo
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
Lamb Rogan Josh
Tender cubes of lamb marinated in Indian spices, sautéed with chopped tomatoes in a creamy sauce.
Saag Lamb
Tender lamb, prepared with fresh spinach, coriander and other fragrant herbs.
Lamb Nirgisi
Cubes of lamb prepared in the tandoor, seasoned in the traditional style in a saucepan.
Lamb Kadai
Popular.Pieces of lamb sautéed in a kadai (wok) with onions, tomatoes, garlic and subtle flavors.
Boti Kebab Masala
Marinated sliced lamb, baked in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Lamb Pasanda
Juicy slices of tender lamb, marinated overnight, then simmered in a light sauce with yogurt, onion, fresh tomatoes and mild spices. A delicacy from Northern India.
Lamb Korma
Lamb Curry
Cubes of tender lamb, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
Lamb Methi
Minced lamb flavored with Indian spices and topped with fenugreek leaves.
Samunderi Namoone
Shrimp Makhani
Marinated pieces of shrimp, barbecued in the Tandoor, combined with a delicious mixture of onions, tomatoes, butter and cream.
Seafood Vindaloo
Delectable combination of shrimp, fish and potatoes in our chef's special spicy sauce.
Shrimp Curry
Fresh shrimp exotically prepared in a light gravy.
Shrimp Vindaloo
Fresh shrimp exotically prepared in a light gravy.
Shrimp Nirgisi
Large, fresh shrimp prepared in a mildly spicy coconut sauce.
Fish Tikka Masala
Tender boneless chunks of fish, broiled in the tandoor, then cooked in a rich tomato, onion and butter sauce.
Shrimp Dansik
Pieces of shrimp marinated in honey, vinegar and spices, cooked with lentils. Sweet, sour and spicy taste.
Shrimp Patia
Shrimp cooked with mango powder and Indian spices.
Shrimp Dheengri
Large, fresh shrimp cooked with fresh mushrooms in a creamy sauce.
Shrimp Shahi Korma
Large, fresh shrimp cooked in mild curries, softened by a yogurt-based sauce.
Dessert
Rice Pudding
Gulab Jamun
Rasmalai
Carrot Halwa
Kulfi
Ice Cream
Selection of Indian-inspired ice cream with flavors including mango, vanilla, chocolate, and falooda.
Fruit Custard
Cheesecake
Soup
Tomato Soup
Red and ripe tomatoes slowly simmered in a rich cream sauce.
Coconut Soup
An exotic Indian soup with an exquisite flavor.
Spinach And Chicken Soup
Our chef's creation made with garden fresh chopped spinach, marinated chicken and a touch of mild seasoning.
Mulligatawny Soup
A traditional South Indian creation made with lentils, tomatoes and specially blended spices and herbs.
Goat Specialties
Goat Vindaloo
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
Goat Patia
Goat cooked with mango sauce and Indian spices.
Goat Masala
Pieces of goat simmered with onions, bell peppers, tomatoes with subtle flavoring.
Goat Korma
Pieces of goat cooked in mild sauces with yogurt and freshly chopped green coriander.
Goat Curry
Cubes of goat, cooked in a special hot sauce, touched with lemon and cinnamon. Specialty of South India.
Accompaniments
Raita
Creamy homemade yogurt blended with cucumber fresh mint.
Extra Rice
Papadum
A crispy and paper thin lentil flat bread.
Achar
Hot and sweet Indian pickles to add a little contrasting flavor to your meal.
Chef's Special Chutney
Homemade with our own selection of Indian herbs.
Mango Chutney
A sweet and spicy condiment to complement your dinner choice.
Green Salad
Garden fresh chopped salad.
Drinks
Lassi
Sweet mango, salty or strawberry, banana coconut.
Soda
Selection of sodas including Coke, Diet Coke, Ginger Ale, and Sprite.
Masala Chai
Brewed in mild and Clove's special tea seasonings.
Pelligrino
Large bottle.