Chow Fun Santa Fe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
09. Pot Stickers
Pan seared chicken and cabbage dumplings served with our spicy potsticker sauce.
05. Chow's Ribs -6 Pieces
Slow roasted in our citruses Hoisin sauce. Very lean, always a favorite.
01. Pig In A Cloud
Fluffy steamed buns of BBQ pork.
02. Ranch Spring Rolls
Golden veggie egg rolls filled with cabbage and carrots standing in an orange ginger glaze.
08. Sichuan Calamari
Battered calamari, fried to tender perfection, wok tossed with ginger, garlic chili pods and scallions.
06. Spicy Dumplings
Boiled pork, vegetable dumplings served with infused chili oil, crushed cashew and scallions.
03. Chow's Wontons
Fried dumplings filled with crab and cream cheese. Served with our orange ginger sauce.
04. Lettuce Chicken
Wok tossed minced chicken, water chestnuts, mushroom, celery, green bell pepper and yellow onions, served in four cool lettuce cups.
10. Tempura Shrimp
Lightly fried tempura shrimp, served with a slightly spicy dipping sauce.
02b. Vietnamese Rolls
Rice noodles, lettuce, basil and avocado wrapped in thin rice paper and served with a peanut butter wasabi sauce.
09f. Fried Dumplings
Deep Fried chicken and cabbage dumplings served with our spicy potsticker sauce.
09p. Peek.b. Dumplings
Boiled chicken and cabbage dumplings served with our spicy potsticker sauce.
07. Gold Crispy Tofu
Light fried tofu strips with peanut butter garlic sauce.
04. Lettuce Vegetarian
Wok tossed minced water chestnuts, mushroom, celery, green bell pepper and yellow onions, served in four cool lettuce cups.
Chef's Specialties
31. Coffee Chicken
Tender chicken breast rubbed with ground French coffee, stir-fried in a sweet & spicy sauce.
32. Nuts And Birds
Sichuan chili sauce, sweet soy, garlic, tossed with cashews, peanuts, zucchini, celery & bell peppers.
035. Lemon Chicken
Battered fried chicken wok seared in a sweet lemon sauce.
202. Teriyaki Chicken
Tender chicken breast, snow peas, water chestnuts, bell peppers onions, sautéed in a black pepper teriyaki sauce.
34. Bangkok Prawns
Big shrimp, red bell pepper, water chestnuts, snow peas & onions in savory red Thai curry. Served over a cup of vegetable fried rice.
39. Volcano Fish
Orange roughy & tofu simmered with garlic & ginger in a spicy bean sauce.
35. Lemon Fish
Battered orange roughy, wok seared in a sweet lemon sauce.
38. New Wave Scallops
Wok fried scallops, surrounded by baby bok choy in a coconut cream sauce.
37. Happy Scallops
Slices of sea scallops, tomatoes, water chestnuts, snow peas and Chinese mushrooms in a savory garlic sherry wine sauce.
40. Fish In A Garden
Juicy orange roughy & garden vegetables in a sweet & sour sauce.
36. Seafood Magic
A mixture of King crab, shrimp, scallops & seasonal vegetables in a light garlic sherry sauce surrounded by crispy rice noodles.
33. Walnut Shrimp
Lightly fried shrimp is coated in a sweet creamy sauce sitting on a bed of steamed broccoli.( steamed snow peas for Togo order ).
Mushu, Rice
42. Fried Rice
Fried rice tossed with farm fresh eggs, diced onions, and vegetables.
Brown Rice
White Rice
41. Mushu
Your choice of either chicken, pork, tofu, or shrimp sautéed with egg and vegetables. Roll up like a Fajita and eat!
Entrées
19. Sesame
This is our most popular dish! A sweet sesame glaze peppered with mild garlic chili sauce on your choice of protein. Topped with toasted sesame seeds.
22. Orange
Fresh orange peels and whole Sichuan chilis in our orange citrus sauce.
23. Mongolian
Sliced button mushrooms, onions and scallions wok-tossed in our rich and spicy Mongolian sauce.
25. Kung Pao
Kung Pao sauce, zucchini, water chestnuts, chili & peanuts stir fried to perfection.
21. Spicy
Lightly fired, sautéed with broccoli, garlic, ginger & chili peppers.
27. Asparagus
Fresh asparagus, red bell peppers, water chestnuts & broccoli, tossed in ginger garlic sauce.
29. Thai Basil
White mushrooms, asparagus, red bell pepper, jalapeño, basil stir-fried in an oyster soy sauce.
26. Broccoli
Broccoli, red bell peppers, water chestnuts, carrots, garlic sherry sauce.
30. Silk Road
Bell peppers, yellow onions, carrots, ginger & garlic wok seared with spicy bean sauce.
20. Curry
Snow peas, water chestnuts, onions in yellow coconut curry.
24. Sweet & Sour
Garlic, mushrooms, snow peas, and water chestnuts in our light brown sweet and sour sauce.
28. Green Bean
Green beans, carrots & dry black beans tossed in soy chili sauce.
Noodle
45. Pad Thai
Rice noodles tossed with fresh scrambled egg and bean sprouts. Topped with crushed peanuts, cilantro, and lime.
44. Low Mein
Egg noodles, bean sprouts, and onions all tossed in tangy low mein sauce.
46. Mongolian Noodle
Egg noodles, bean sprouts, red bell pepper, Chinese broccoli, and onions in a spicy Mongolian sauce.
201. H. K Noodle
Backed by popular demand. Thin egg noodles sautéed with bean sprouts, snow peas, celery and red bell peppers all within a tangy sauce.
49. Lemon Noodle
Egg noodles, celery, snow peas, red onion, bell peppers, and jalapeños tossed with our garlic lemon sauce.
43. No Roof Noodles
A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.
43. No Roof Noodles Beef
A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.
43. No Roof Noodles Ck
A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.
47. Chow Fun
Wide rice noodles, baby bok choy, red onions, snow peas, and bell peppers stir fried.
43. No Roof Noodles Shrimp
A traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. Mix well before eating.
Soup & Salad
11. Wonton Soup
Chicken wontons, sliced chicken breast, wild mushrooms, fresh spinach and sliced Napa cabbage, in light broth.
13. Egg Drop Soup
Egg flowers, Tomatoes, peas, and carrots in a rich chicken stock.
12. Hot Sour Soup
Fresh tomatoes, mushrooms, soft tofu and ribbons of egg flower, all accented with white pepper and black vinegar.
15. Beef Noodle Soup
A traditional Sichuan spicy noodle soup with beef, egg noodle and bok choy.
17. Crispy Noodles
14. Chicken Noodle Soup
A bowl of egg noodles, chicken breast, spinach, lettuce and mushrooms in a light healthy broth.
16. Chicken Salad
Chicken breast, lettuce, mix greens and crispy noodles tossed in our spicy soy vinaigrette. Topped with almonds.
Specials
202. General Tso's
Lightly battered and stir fried with bell peppers, fresh ginger, garlic, and dried chili peppers.
203. Wildfire Beef
This unique dish draws on the exquisite smokiness of applewood smoked tea, chipotle, and cayenne pepper to compliment our tender beef. Served with bell peppers, onions, and sliced garlic; sautéed in a light oil to retain the natural smoky flavors of the ingredients.
Sichuan Duck
Half a crispy duck, cucumbers, green onions, and four pancakes, side of hoisin sauce.
302. Snow Peas Veggie
Snow peas, red bell pepper, water chestnuts ,carrots and broccoli sauteed with garlic sauce.
206. Shangri-la Beef
Slices of beef, red bell peppers, mushrooms, and Chinese broccoli sautéed in a chili pepper hot bean sauce.
201. Almond Chicken
Not your traditional almond chicken; this dish combines diced chicken breast, Sno peas, red bell peppers, water chestnuts, almonds and jumbo raisins within a savory sauce. The mix of crunchy vegetables and almonds against the tenderness of chicken and raisins makes a great traditional dish even better.
302. Snow Peas Beef
Tender beef slices, red bell pepper, water chestnuts, broccoli and snow peas in a brown sauce.
302. Snow Peas Chicken
Big shrimp, red bell pepper, water chestnuts, broccoli and snow peas with garlic sauce.
204. Taiwan Chicken
This classic Taiwanese dish is tossed with carrots, potatoes, basil, garlic cloves, fresh ginger slices, and michiu cooking wine sauce.
208. Lamb And Lace
Resting amongst the supple lace of oyster, shiitake, and Chinese mushrooms, these tender slices of lamb are sautéed in a spicy kung pao sauce along with snow peas and bell peppers.
206. Shangri-la Chicken
Sliced chicken, red bell pepper, mushrooms and Chinese broccoli sauteed in a hot bean sauce.
207. Shrimp In Lobster Sauce
Large shrimp sauteed with water chestnuts, peas and carrots in a delicious lobster egg flower sauce.
303. Marco Polo Beef
Sliced beef, Napa cabbage, celery, scallions cooked in a spicy bean sauce.
304. Light And Bright
Stir-fried fresh tomatoes, snow peas and tender Tofu with light sweet sour sauce.
302. Snow Peas Tofu
Tender tofu, red bell pepper, water chestnuts, broccoli and snow peas with brown sauce.
302. Snow Peas Shrimp
Big shrimp, red bell pepper, water chestnuts, broccoli and snow peas with garlic sauce.
Vegetarian & Tofu
55. B.bean Curd
Fried tofu simmered with napa cabbage and scallions in a hot bean sauce.
51. Spicy Eggplant
Strips of Japanese eggplant cooked with fresh ginger, garlic and scallions in our spicy bean sauce.
50. Mapo Tofu
Traditional spicy tofu simmered in Sichuan black bean sauce.
53. Jade Bok Choy
Fresh baby bok choy sautéed with salted black beans in ginger garlic sherry sauce.
54. Spinach
This simple dish is very healthy. It is perfect as a side dish.
52. Mixed Vegetables
A mixture of fresh broccoli, carrots, mushrooms, and snow peas in our delicious garlic sherry sauce.
52. Broccoli Only
A fresh broccoli in our delicious garlic sherry sauce.