Morris Thai Cuisine
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodle
Pad Thai
Stir-fried thin noodle with egg, peanut, scallion, bean sprout, with tamarind sauce (please ask your server for peanut allergy).
Kee Mao
Spicy. Stir-fried flat noodle with egg, onion, carrot, red pepper, string bean, thai basil, with spicy basil sauce.
Udon Kee Mao
Spicy. Stir-fried udon noodle with egg, onion, carrot, red pepper, string bean, thai basil, with spicy basil sauce.
Crispy Chicken Pad Thai
Stir-fried thin noodle with egg, peanut, scallion, bean sprout, with tamarind sauce and crispy chicken on side. Please ask your server for peanut allergy.
Pad Wuun Sen
Stir-fried vermicelli clear noodle with egg, green vegetable, onion, scallion, red pepper.
Thai Street Noodle
Stir-fried flat noodle with egg, onion, carrot, scallion, bean sprout.
Emperor Noodle
Chicken and shrimp, stir-fried flat noodle, egg, pineapple, cashew nut, scallion, carrot, broccoli.
Sriracha Noodle Veg
Vegetarian, spicy. Stir-fried vermicelli clear noodle with egg, onion, green vegetable, fried tofu, red pepper, chili and sriracha sauce.
See Ew
Stir-fried flat noodle with egg, Asian broccoli, and black soy sauce.
The Old Town Tom Yum Noodle
Ground chicken and mix ground chicken, shrimp, egg, with tom-yum noodle soup, garlic oil, bean sprout, string bean, scallion, cilantro, chili, lime , peanut onside , spicy mildChoice of noodle- Stir-fried thin noodle or stir-fried flat noodle thin noodle, egg noodle add $ 1.00
Appetizer
Curry Puff
Chicken, potato, sprinkled curry baked in pasty with cucumber-vinegar sauce.
Vegetable Spring Roll
Carrot, cabbage, celery with plum sauce.
Chicken Pan Seared Dumping
Served with garlic and ginger black soy sauce.
Thai Chicken Wings
Glazed with sweet chili sauce.
Chicken Satay
Served with peanut sauce with cucumber-vinegar sauce.
Crab Rangoon
Crispy dumpling fill with imitation crab, cream cheese with plum sauce.
Steamed Dumping
Mixed chicken and shrimp served with garlic and ginger black soy sauce.
Crispy Shrimp Roll
Serve with with plum sauce.
Fried Calamari
Served with sweet chili sauce.
Fried Chive
Crispy chive dumping with garlic and ginger black soy sauce.
Dumping Fritter
Mixed chicken and shrimp served with sweet chili sauce.
Shrimp Tempura
Breaded fried shrimp, broccoli serve with sweet chili sauce.
Mussel Bowl
Steam mussel in rice wine broth, onion, red pepper, scallion, thai basil.
Vegan Puff
Vegan. Potato, onion, carrot, squash baked in pasty with cucumber-vinegar sauce.
Crusty Deep Fried Tofu
Served with peanut sweet chili sauce.
Fried Rice
Thai Fried Rice
Stir-fried rice with egg, onion, scallion.
Pineapple Fried Rice
Stir-fried rice with egg, pineapple, cashew nut, onion, scallion. Choice of chicken or pork or tofu or vegetable (extra for an additional price), shrimp or beef for an extra price (extra add and egg , cashew nut, and pineapple at an additional pice).
Crab Fried Rice
Lump real crab meat and stir-fried rice with egg, butter, peas, carrot, onion, scallion.
Crispy Chicken Fried Rice
Stir-fried rice with egg, crispy chicken, onion, scallion.
Basil Fried Rice
Spicy. Stir-fried rice with egg, onion, red pepper, chili, string bean, thai basil.
Curry Fried Rice
Spicy. Stir-fried rice with egg, onion, red pepper, carrot, scallion and curry chili paste.
Curry
Mango Red Curry
Spicy. Choice of chicken, pork, vegetable, tofu for an extra price (extra for an additional price) shrimp or beef for an extra price (extra for an additional price) served with jasmine rice substitute brown rice for an additional price, mango, bamboo shoots, string bean, carrot, red pepper, coconut milk with red curry paste and fresh basil.
Panaeng Curry
Spicy. Carrot. String bean, coconut milk with panaeng curry paste.
Massamaan Curry
Spicy. Carrot, onion, potato, coconut milk with massamaan curry paste.
Jungle Curry
Spicy. Mushroom, bamboo, string bean, pea, carrot, red pepper, young green peppercorn , corn, thai herb with sour soup made of chili paste.
Yellow Curry
Spicy. Carrot, onion, potato, coconut milk with yellow curry paste.
Red Curry
Spicy. Bamboo shoots, string bean, carrot, red pepper, coconut milk with red curry paste and fresh basil.
Green Curry
Spicy. Bamboo shoots, string bean, carrot, red pepper, coconut milk with green curry paste and fresh basil.
Asian Wok Style
Ginger
Celery, carrot, onion, scallion, red pepper, fresh shredded ginger with ginger sauce.
Eggplant Basil
Eggplant, onion, carrot, red pepper, string bean, thai basil.
Ka Prow
Spicy. Choice of minced chicken or slice chicken or pork or veg or tofufor an extra price(extra for an additional price) shrimp or beef for an extra price (extra for an additional price) seafood (shrimp, mussel, scallop, calamari, imitation crab) for an extra pricestring bean, chili, red pepper, onion with black soy sauce ,basil sauce and basil.
Garlic
Broccoli, carrot, onion, green vegetable, red pepper, with light brown garlic sauce.
Nuum Plik Poaw
Spicy. Onion, red pepper, scallion, with mild chili paste.
Prik Khing
String bean, carrot, red pepper with thai chili paste.
Cashew Nut
Carrot, onion, broccoli, red pepper and cashew nut.
Morris's Special
Volcano Crispy Chicken
Crispy chicken sautéed graze with sweet chili sauce and season vegetable.
Tamarind Crispy Duck
Pineapple, broccoli, shallot and tamarind glazed.
Pad Mee Duck
(Not serve jasminerice). Sir-fried egg noodle with egg and crispy duck, scallion,green Asian vegetable.
Red Snapper Whole Fish
Fried Whole Red Snapper with with Traditional Thai sweet chili sauce and season vegetable serve with Jasmine rice
Basil Crispy Duck
Spicy. Onion, pepper, and spicy fresh basil sauce.
Salmon Chu Chee
Sir-fried broccoli, red pepper, carrot, string bean, and mild curry sauce.
Salmon Ginger
Salmon with white soya sauce, scallion, carrot, red pepper and fresh ginger.
Volcano Crispy Shrimp
Crispy shrimp sautéed graze with sweet chili sauce and season vegetable.
Crispy Chili Fish
Crispy pieces filet of tilapia, stir-fired with carrot, broccoli, with traditional thai sweet chili sauce and season vegetable.
King Pad Phed
Spicy. (Choice of chicken beef or shrimp for an extra price) red chili paste, string bean, eggplant, chili, red pepper, young green pepper, kaffir lime leave, chili paste, coconut milk and thai basil with traditional thai sweet chili sauce and season vegetable.
Volcano Crispy Tofu
Crispy fried tofu or shrimp sautéed graze with sweet chili sauce and season vegetable.
Thai Bbq Chicken
Boneless marinated chicken thigh serve with sweet chili sauce.
Soup
Tom Kha
Shallot, scallion, lemongrass, galangal, kaffir-lime leave, cilantro, mushroom in coconut milk.
Tom Yum
Spicy. Onion, scallion, cilantro, mushroom, and roasted mild chili paste.
Ginger Soup
Clear soup with onion scallion, mushroom, celery, carrot, napa and shredded ginger
Wonton Soup
Wonton stuffed with ground chicken, ground shrimp, green Asian vegetable cilantro, scallion.
Seafood Tom Yum
Spicy. Shrimp, mussel, calamari, imitation crab meat, onion, scallion, cilantro, mushroom, and roasted mild chili paste.
House Vegetable Soup
Vegetarian. Onion, celery, green vegetable.
Drink
Thai Ice Tea
Sweetened, chilled tea. Options include regular, mango, lychee flavors, or ice coffee variant.
Soda
Soda with choice of Diet Coke, Sprite, or Ginger Ale.
Bottle Ice Tea
Bottle ice tea available in peace, raspberry, lemonade, green tea flavors.
Thai Iced Coffee
Juice
Bottled Water
Salad
Som Tumm Thai
Shredded raw papaya tossed with peanut, tomato, chili lime dressing and fresh vegetable (extra shrimp and seafood at an extra cost).
Thai Salad
With peanut dressing, boiled egg, cucumber, fried tofu, onion, tomato.
Grill Beef Salad
Cucumber, tomato, scallion, cilantro.
Zapp Som Tumm
Spicy. Shredded raw papaya tossed with peanut, tomato, string bean, thai anchovy, pickled crab, chili lime dressing and fresh vegetable.
Duck Salad
Shallot, pineapple, cashew nuts, cucumber, tomato, tossed with mild chili tamarind dressing.
Side Order
Jasmine Rice
Sticky Rice
Steamed Noodle
Peanut Sauce
Other Sauce
Brown Rice
Steamed Vegetable
Vegetarian.
Fried Egg