Diaz Kitchen & Sushi Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Jalapeno Poppers
Hollowed-out jalapenos stuffed with cream cheese and spicy tuna, breaded, deep fried, and topped with crab sticks and sauce.
Coconut Shrimp
Large, juicy butterflied shrimp tossed in coconut, deep fried, and served with sweet dipping sauce.
Miso Soup
Traditional Japanese soup, umami flavored broth with tofu and seaweed.
Vegetable Egg Rolls
Rolls filled with cabbage, carrots, and onions and served with sweet dipping sauce.
Gyoza (dumplings)
Crisp deep-fried chicken dumplings served with sweet dipping sauce.
Shelled Edamame
Young soybeans sprinkled with sea salt, spiced option available.
Monkey Balls
Baby Bella mushrooms stuffed with spicy tuna and deep fried in tempura batter [pictured].
Classic Rolls
Philadelphia Roll
Smoked salmon, avocado, and cream cheese.
New Mexico Roll
Green chili tempura, avocado, cucumber, topped with NM sauce.
Alaska Roll
Crab stick, salmon, avocado, cucumber, topped with masago.
Tuna Roll
Tuna and wasabi.
Salmon Roll
Salmon and avocado.
Spicy Tuna Roll
Spicy tuna, cucumber, carrots, and masago.
California Roll
Crab stick, avocado, cucumber, topped with masago.
Spider Roll
Soft shell crab stick, avocado, cucumber, carrots, sprouts, topped with tobiko.
Spicy Salmon Roll
Spicy salmon and avocado.
Unagi Roll
Eel, avocado, cucumber, topped with eel sauce.
Futomaki Roll
Crab sticks, avocado, cucumber, carrots, tomato, sprouts.
Salmon Skin Roll
Salmon skin, avocado, cucumber, carrots, and salmon flakes.
Special Rolls
Dragon Roll
Shrimp tempura roll topped with eel, tobiko, crab stick, carrots, octopus and sauce. [pictured above].
Panko Roll
Avocado, cream cheese, jalapenos, shrimp tempura, coated with panko breadcrumbs then deep fried and topped with crunchy garlic and special sauce.
Shrimp Tempura Roll
Shrimp tempura, avocado, cucumber, carrots, and sprouts topped with sauce.
Ebi Roll
Shrimp tempura, crab stick, cream cheese, topped with shrimp (ebi), avocado, and special sauce.
El Diablo Roll
Salmon, crab stick, masago, serrano pepper, topped with shrimp (ebi) yellow tail, and special sauce.
505 Roll
Avocado, jalapenos, cream cheese, crab stick, topped with green chili tempura, spicy tuna, and special sauce. [pictured].
Furikake Roll
Shrimp tempura, crab stick, cream cheese, avocado, furikake, sriracha, and eel sauce.
Lemon Cake Roll
Avocado, cucumber, green chili tempura, topped with cream cheese and lemon.
Tiger Roll
Crab stick, avocado, and cucumber topped with shrimp (ebi) and avocado.
Kanikama Roll
Shrimp tempura, avocado, cucumber, topped with crab stick and special sauce.
Rainbow Roll
Crab stick, avocado, cucumber, topped with a variety of fish and avocado.
Sake Roll
Spicy salmon, shrimp tempura, cucumber, and jalapeno, topped with avocado, salmon, lemon, and special sauce.
Habanero Roll
Salmon, crab stick, avocado, masago, habanero pepper, topped with shrimp yellow tail, lemon slices, and ponzu sauce.
Tempurako Roll
Avocado, cucumber, green chili tempura, cream cheese topped with crab stick and special sauce.
Heartly Roll
Heart-shaped roll of spicy tuna, avocado, and green chili, topped with special sauce.
Fitness Roll
Spicy tuna, salmon, crab stick, avocado, lemon, tobiko, and ponzu sauce, wrapped in cucumber.
Eel Devil Roll
Spicy salmon, avocado, asparagus, masago, topped with eel, tuna, jalapenos, and special sauce.
Caterpillar Roll
Eel, cucumber, topped with avocado and eel sauce.
Popcorn Shrimp Roll
Avocado, cucumber, shrimp tempura, topped with popcorn shrimp [pictured].
New York Roll
Yellow tail, salmon, tuna, asparagus, avocado, and tobiko wrapped in a cucumber.
Salmon Delight Roll
Salmon, avocado, masago, jalapeno, brown rice, topped with salmon, lemon and ponzu sauce.
Rice Dishes
Traditional Fried Rice
Additional choices and prices.
Teriyaki Chicken Bowl
Teriyaki chicken served on steamed white rice and steamed mixed vegetables.
Poke Bowl
Choice of salmon or tuna served over steamed white rice with avocado, edamame, furikake, seaweed salad, squid salad, and topped with masago.
Bento Box With Chicken
Teriyaki chicken on rice with a 4-piece California roll and green salad.
Unagi On Rice
Freshwater eel (unagi) served on steamed white rice with pan-fried vegetables.
Chirashi Sushi Bowl
12 pieces of fish (chef’s choice) served on steamed white rice with shrimp, crab stick, masago, and furikake.
Sashimi
Sashimi Combo (18 Pcs)
A thin slice of fish or seafood served without rice.
Tuna Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Albacore Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Snapper Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Octopus Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Salmon Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Yellow Tail Sashimi (7 Pcs)
A thin slice of fish or seafood served without rice.
Nigiri (2 pcs)
Tuna (maguro) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Octopus (tako) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Salmon Eggs (ikura) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Crab Stick (kani) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Shrimp (ebi) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Snapper (tai) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Smelt Egg (masago) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Salmon (sake) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Albacore (shiro Maguro) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Smoked Salmon (sake) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Flying Fish Eggs (tobiko) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Yellow Tail (hamachi) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Freshwater Eel (unagi) Nigiri (2 Pcs)
Hand-pressed sushi consists of a small mound of rice topped with a slice of fresh fish or seafood.
Vegetarian Rolls
Veggie Tempura Roll
Avocado Roll
Asparagus Roll
Vegetable Roll
Cucumber Roll
Cucumber and sesame seed.
Pan Fried Noodles
Shrimp Pan Fried Noodles
Pan-fried with broccoli, cabbage, carrots, and onions in a clear broth.
Chicken Pan Fried Noodles
Pan-fried with broccoli, cabbage, carrots, and onions in a clear broth.
Pork Pan Fried Noodles
Pan-fried with broccoli, cabbage, carrots, and onions in a clear broth.
Seafood Pan Fried Noodles
Shrimp, Crab Stick, Octopus, Snapper. Pan-fried with broccoli, cabbage, carrots, and onions in a clear broth.
Beef Pan Fried Noodles
Pan-fried with broccoli, cabbage, carrots, and onions in a clear broth.
Temakis (Hand Rolls)
California Hand Rolls
Our classic sushi recipes where the seaweed is hand rolled and shaped into an ice cream cone.
Salmon Skin Hand Rolls
Our classic sushi recipes where the seaweed is hand rolled and shaped into an ice cream cone.
Spider Hand Rolls
Our classic sushi recipes where the seaweed is hand rolled and shaped into an ice cream cone.
Spicy Tuna Hand Rolls
Our classic sushi recipes where the seaweed is hand rolled and shaped into an ice cream cone.
Spicy Salmon Hand Rolls
Our classic sushi recipes where the seaweed is hand rolled and shaped into an ice cream cone.
Soups
Beef Soup
Served with steamed broccoli, cabbage, carrots, and onions in a clear broth.
Chicken Soup
Served with steamed broccoli, cabbage, carrots, and onions in a clear broth.
Pork Soup
Served with steamed broccoli, cabbage, carrots, and onions in a clear broth.
Seafood Soup
Shrimp, crab stick, octopus, snapper. Served with steamed broccoli, cabbage, carrots, and onions in a clear broth.
Shrimp Soup
Served with steamed broccoli, cabbage, carrots, and onions in a clear broth.
Salads
Cucumber Salad
Seafood Salad
Spring greens, salmon, tuna, snapper, octopus, and crab sticks, topped with avocado and masago.
Squid Salad
Squid with chili, onions, tomatoes, and cucumber in spicy lime dressing.
Crab Salad
Spring greens, carrots, and crab sticks topped with avocado and tobiko.
Tuna Salad
Seaweed Salad
Traditional seaweed salad; seaweed with vinegar, soy sauce, sesame oil, ginger, and garlic, topped with sesame seeds.
Green Salad
Kids Menu
Chicken Bowl With Rice
Baby California Roll
Small california roll topped with bananas and sauce
California Rice Bowl
Chicken Roll
Deserts
Mochi
Japanese rice cake with an ice cream center in a soft slightly chewy rice dough. 3 pieces - strawberry, mango, green tea.
New York Style Cheesecake
Creamy cheesecake with real cream cheese and a graham cracker crust topped with sliced strawberry whipped cream and a cherry.