Wing's Asian Fusion Bistro
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Classic Roll
Spicy Crunch Roll
Spicy. Shrimp, scallop, tuna, salmon, crab, or yellowtail.
Shrimp Tempura Roll
California Roll
Philadelphia Roll
Rainbow Roll
Salmon Avocado Roll
Dragon Roll
Chicken Tempura Roll
Boston Roll
Tuna Avocado Roll
Vegetable Roll
Cucumber Roll
Sweet Potato Roll
Salmon Roll
Eel Cucumber Roll
Eel Avocado Roll
Avocado Roll
Shrimp Asparagus Roll
Peanut Avocado Roll
Tuna Roll
Oshinko Roll
Spider Roll
Asparagus Roll
Yellowtail JalapeΓ±o Roll
Yellowtail Scallion Roll
Appetizers
Crab Rangoon (6 Pieces)
Crabmeat, cream cheese, onion.
Gyoza
Pan fried pork or vegetable dumpling.
Fried Chicken Wing
Crispy chicken wing served with sweet chili sauce.
Scallion Pancake
Thai Style Crispy Spring Roll (3 Pieces)
Deep-fried vegetable spring roll with chili plum sauce.
Shrimp Shumai (6 Pieces)
Steamed shrimp dumpling.
Beef Negimaki App (8 Pieces)
Thinly shaved beef rolled with scallion in teriyaki sauce.
Shrimp Tempura
Shrimp and vegetable with tempura sauce.
Chicken Satay
Served with homemade peanut sauce.
Crispy Duck Roll
Roasted duck meat with carrots and celery and lettuce with plum hoisin sauce.
Edamame
Steamed Japanese green soy bean with sea salt.
Spicy Crusted Calamari
Spicy. Fried calamari in sweet chili sauce.
Garlic Broccoli
Steamed broccoli with garlic butter sauce.
Rock Shrimp Tempura
Creamy fruit flavor sauce.
Szechuan Beef Strip
Crispy shredded beef in spicy sweet szechuan sauce.
Beef Satay
Served with homemade peanut sauce.
Age Tofu
Fried tofu bonito flakes with tempura sauce.
Grilled Squid
Spicy. Grilled B.B.Q. Squid with spicy mayo sauce.
Wok & Grill
General Tso's Chicken
Spicy. With traditional general tso's spicy sauce.
Malaysian Style Red Curry
Spicy. Veggie and tofu, chicken, shrimp, or fish fillet.
Thai Style SautΓ©ed Basil
Chicken, shrimp, or fish fillet with assorted vegetable.
Beef Broccoli
Traditional dish with chef special brown sauce.
General Tso's Shrimp
Spicy. With traditional general tso's spicy sauce.
Teriyaki Steak
Chicken Broccoli
Traditional dish with chef special brown sauce.
Chicken String Bean
Traditional dish with chef special brown sauce.
SautΓ©ed Seasoned Mix Vegetable
Assort seasonal vegetable, steamed or stir-fried with garlic sauce.
Teriyaki Chicken
Teriyaki Salmon
Chicken Sesame Sauce
Shrimp Broccoli
Traditional dish with chef special brown sauce.
Beef String Bean
Traditional dish with chef special brown sauce.
Shrimp String Bean
Traditional dish with chef special brown sauce.
Teriyaki Shrimp
Tropical Mango Sauce
Chicken, shrimp, or fish fillet with assorted vegetable.
Pepper Pork Chop
Boneless pork chop with mix vegetable in black pepper sauce.
Beef Negimaki
Thinly shaved beef rolled with scallion in teriyaki sauce.
Shrimp Sesame Sauce
Signature Roll
Crazy Friday
Spicy. Shrimp tempura and spicy crabmeat inside, rolled with soy bean sheet, topped with spicy salmon, avocado, red and black tobiko, serve with spicy mayo and eel sauce.
Amazing Tuna
Spicy. Spicy tuna and cucumber inside, tuna and white tuna, avocado on top with spicy onion sauce.
Flying Wing's
Spicy. Tempura king crabmeat, cream cheese and cucumber topped with fresh mango and avocado with spicy mango and eel sauce.
2 Thumbs Up
Soft shell crab tempura, spicy tuna, avocado and roe wrapped in soybean nori and served spicy eel sauce.
Snow Ball
Spicy. Spicy crunchy yellowtail and cucumber inside and topped with white tuna and crispy crunch sever with spicy mayo sauce.
Naruto Special (no Rice & Seaweed)
Crabmeat, cooked shrimp, avocado wrapped with cucumber sheet.
Wasabi
Spicy. Spicy crunch salmon topped with avocado wasabi tobiko.
King Crab California
Alaska king crab and avocado inside topped with red tobiko.
Every Green
Spicy. Avocado, cucumber and asparagus inside with seaweed salad on the drizzled in spicy avocado sauce.
Yellow Dragon
Shrimp tempura, crabmeat, avocado and roe wrapped in soybean nori and served spicy eel sauce.
Black "n" Pink
Shrimp tempura, avocado topped with black tobiko and strawberry sauce.
St. Patrick
Lobster, crabmeat, shrimp, cucumber, avocado, roe wrapped in green soybean nori.
My Favorite
Salmon tempura, cream cheese and cucumber inside, spicy crabmeat on top, with spicy pineapple sauce.
Black Dragon
Shrimp tempura, cucumber inside, eel, avocado, black tobiko on the top.
Volcano
Spicy. Tempura roll of mix seafood and cucumber with cream cheese topped with spicy eel sauce and tobiko.
Dark Angel
Seared tuna, asparagus, cucumber inside, spicy salmon, eel and avocado on top, eel sauce and black tobiko.
Lobster Rock & Roll
Lobster tempura, eel, avocado and sprig mix top with roe lobster tempura with sweet miso sauce.
Royal King
Spicy. Rock shrimp tempura, asparagus and seaweed salad inside wrapped with pink soybean nori served with spicy mango sauce.
White Angel
Cucumber, jicama, asparagus and seaweed salad inside, avocado and mango on top with spicy pineapple sauce.
Sweet Heart
Spicy. Spicy crunch tuna inside and topped with tuna serve w. Spicy mayo sauce.
Pink Lady
Shrimp tempura and avocado inside, top with crabmeat serve in spicy eel sauce.
Hibachi From Kitchen
Hibachi Steak
Hibachi steak served with choice of fried rice or noodles. Select meat temperature from rare to well done.
Hibachi Chicken
Hibachi chicken paired with choice of fried rice or noodles.
Hibachi Shrimp
Hibachi shrimp served with a choice of fried rice or noodles.
Hibachi Scallop
Hibachi scallops served with choice of fried rice or noodles.
Hibachi Filet Mignon
Hibachi filet mignon, served with choice of fried rice or noodles. Select desired meat temperature: rare to well done.
Hibachi Salmon
Salmon with choice of fried rice or noodles, served hibachi style.
Soup
Hongkong Style Wonton Soup
Shrimp and minced chicken in chicken broth.
Malaysian Coconut Soup
Southern Asian style with chicken and vegetable.
Miso Soup
Seaweed, tofu and scallions.
Clear Soup
Mushroom and onion.
Tom Yum Goong Soup
Spicy. Traditional spicy lemongrass shrimp soup.
Seafood Hot & Sour Soup
Spicy.
Vegetarian Hot & Sour Soup
Spicy.
Salad
Spicy Mango Salad
Spicy. Mango strips, jicama, cucumber, crunchy vermicelli topped with crusted peanuts.
Kani Salad
Lump crabmeat, shredded cucumber, caviar and mayo.
Crispy Duck Salad
Crispy roast duck, spring mix, olive oil with hoisin citrus dressing.
Field Green Salad
Mesclun green, lettuce, romaine with ginger dressing.
Chicken Salad
Grilled chicken with mixed green in onion sauce.
Seaweed Salad
Japanese marinated seaweed with sesame seed.
Seafood Salad
Mixed seafood chunk with fresh field green in ponzu sauce and caviar.
Avocado Salad
Avocado, spring mix, ginger dressing.
Seared Tuna Salad
Seared slice tuna with mixed field green in yuzu sauce.
Sushi Bar Starters
Sushi Appetizers
5 pieces assorted sushi.
Tuna Wasabi Dumpling (2 Pieces)
Spicy crunchy crabmeat wrap with slice finely tuna.
Sashimi Appetizers
7 pieces sashimi.
Tuna Tartar
Spicy. Chopped ground tuna with seaweed in spicy mayo sauce.
Tako Sunomono
Sliced octopus with julienne cucumber in lime vinegar sauce.
Green Phoenix
Spicy tuna, tobiko, spicy mayo wrap with avocado.
Seafood Wrap
Thinly slice yellowtail, wrap with shrimp, crabmeat, cucumber inside, served with citrus sauce and caviar.
Sushi Pizza
Spicy tuna, avocado and spicy crab layed on crunchy pizza, served with spicy onion sauce.
Shrimp Cocktail
Jumbo shrimp with sweet and spicy pineapple sauce.
Baby Octopus
Grilled baby octopus with mixed field green and eel sauce, caviar.
Salmon Tartar
Spicy. Chopped ground salmon with seaweed in spicy mayo sauce.
Live Scallop
Serve with ponzu sauce and scallion, tobiko.
Sweet Bogata Shrimp (2 Pieces)
Tempura shrimp head and sushi or sashimi shrimp body.
Yellowtail JalapeΓ±o
Thinly slice yellowtail, jalapeΓ±o slices in yuzu soy sauce.
Fluke JalapeΓ±o
Thinly slice fluke, jalapeΓ±o slices in yuzu soy sauce.
Kumamoto Oysters
1/2 dozen, drizzled with tobiko, scallion, ponzu and touch of aji panka.
Blackened Tuna Tataki
Slices seared tuna with cilantro mayo sauce.
3 Ways White Tuna
Slice white tuna with scallion n roes in 3 special sauces.
Seafood Ceviche
Mixed seafood with spicy citrus sauce.
Noodle & Rice
Classic Fried Rice
Vegetable, chicken, beef, or shrimp.
Pad Thai
Fettuccine rice noodle.
Japanese Yaki Soba
SautΓ©ed thin Japanese wheat noodle.
Thai Pineapple Shrimp Fried Rice
Japanese Yaki Udon
Thick round wheat noodle.
Dessert
Chocolate Lava Cake
Dark and decadent flourless chocolate cake filled with a silky chocolate ganache. This individual dessert is served warmed to perfection.
Peanut Butter Pie
The original pie that eats like a candy bar! Large chunks of snickers bars, fudgy brownie, caramel, peanuts and a tart cream cheese filling.
Dulce De Leche
A rich and creamy cheesecake is baked in a graham cracker crust, swirled with caramel and topped with a caramel mousse and elegant caramel drizzle.
Choice Of Ice Cream
Assorted ice creams: chocolate, French green tea, vanilla, strawberry.
Mochi
Ice cream wrapped with rice dough (vanilla, green tea, red bean, mango).
Tiramisu
A traditional Italian dessert consisting of mascarpone cheese filling, lady fingers that have been skillfully soaked in espresso with a touch of liqueur for added flavor. Finished with a dusting of cocoa powder.
Gourmet Carrot Cake
Three moist layers of delicious cake are loaded with shredded carrots, pecan pieces and crushed pineapple, then filled and iced with cream cheese butter icing and garnished with pecans.
Tempura Ice Cream
Bento Box Dinner
Char-grilled Teriyaki Bento Box (dinner)
Char-grilled Teriyaki Bento Box: choice of chicken, beef, or shrimp, served with seasoned rice, pickled vegetables.
Shrimp Tempura Bento Box (dinner)
Beef Negimaki Bento Box (dinner)
Steamed Mixed Garden Vegetable Bento Box (dinner)
Crispy Flounder Bento Box (dinner)
Spicy. With sweet chili sauce.
Vegetable Tempura Bento Box (dinner)
Chef Signature
Lemon Chicken
Crispy crunchy filet chicken with lemon flavor sauce.
Black Pepper Tuna
With tarragon wine sauce and season vegetable.
Oven-roasted Filet Mignon
Tender filet mignon with potato and asparagus served in wine sauce.
Scottie Salmon
Grilled filet Scottie salmon, seasonal mixed vegetable, balsamic teriyaki sauce.
Ocean Curry
Spicy. Jumbo shrimp, scallop, squid, mussel with mixed vegetable in coconut curry sauce.
Wok SautΓ©ed Filet Of Flounder
Chef choice seasonal vegetable in special white sauce.
Curry Pan-seared Duck Breast
Spicy. Asian mixed vegetable with boneless duck breast in thai creamy curry sauce.
Xo Seafood Delight
Spicy. Lobster tail, scallop, jumbo shrimp mixed vegetable in chef special xo sauce.
Grand Marnier Shrimp
Crispy crunch jumbo shrimp in grand marnier with mix fruit.
Rack Of Lamb
Served with potato and spring mixed green salad.
Chilean Sea Bass
Served in black bean sauce.
Szechuan Spicy Fish
Spicy. Filet flounder with bean sprout, Chinese cabbage, scallion, cilantro, spicy szechuan sauce serve in a bow.
Side Order
Plain Noodle
Plain Fried Rice
Spicy Mayo
Eel Sauce
Brown Rice
White Rice
Sushi Rice
Soft Drinks
China Town Bubble Tea
Japanese Soda
Strawberry, mango, original.
Smoothies
Choose your flavor: pina, strawberry, banana, mango.
Thai Iced Tea
Soda
Coke, diet coke, ginger ale, ice tea, sprite, club soda, orange soda.
Still Water
Juice
Apple, cranberry, orange.
Sparkling Water
Sushi or Sashimi
Tuna
Tuna sashimi: Choice of sushi or sashimi style.
White Tuna
White tuna, option for sushi or sashimi preparation.
Sea Eel
Sea eel, available as sushi or sashimi.
Tamago
Egg.
Spicy Tuna
Sliced raw tuna with a spicy seasoning, available as sushi or sashimi.
Crab Stick
Crab stick sashimi, thinly sliced, available as sushi roll.
Salmon
Salmon, thinly sliced, available as sushi or sashimi option.
Yellowtail
Yellowtail sashimi, option for sushi preparation.
Octopus
Thinly sliced octopus, option for sushi rice pairing or served as is.
Surf Clam
Surf clam sashimi; sushi option available.
Squid
Squid, option for sushi or sashimi serving.
Striped Bass
Striped bass, thinly sliced, presented as sashimi. Option to have as sushi.
Ikura
Salmon roe.
Red Snapper
Red Snapper served as either sushi or sashimi.
Tobiko
Flying fish roe.
Uni
Sea urchin.
Quail Egg
Order on top of ikura or uni.
King Salmon
King Salmon: Thinly sliced, served as sushi or sashimi option.
Smoke Salmon
Smoke salmon, offered as sushi or sashimi.
Masago
Masago sashimi: Capelin roe served alone or as sushi.
Scallop
Scallop sashimi or sushi option, served fresh.
King Crab
King crab, offered as sushi or sashimi.
Shrimp
Sliced fresh shrimp, choice of sushi roll or sashimi style.
Kampachi
Kampachi sashimi or sushi options, served thinly sliced.
Fluke
Fluke sashimi, offering sushi option. Thinly sliced, served chilled.
Sushi EntrΓ©es
Spicy Trio Roll
Spicy. Spicy crunchy tuna, salmon, crab roll.
California Dinner
Three California roll with one spicy.
Vegetable Roll Combo
Avocado, cucumber, asparagus and cucumber.
Sushi Platter (for 1)
9 pieces sushi (chef's choice) one spicy tuna roll.
Sashimi Platter (for 1)
18 pieces sashimi (chef's choice/best of the day).
Tri. Color Roll Combo
Salmon, tuna, yellowtail roll.
Chirashi
12 pieces sashimi on a bed of sushi rice, oshinko, baby carrot, seaweed salad.
Unagi Don
Glazed eel, oshinko, baby carrot with eel sauce over rice.
Sushi & Sashimi Combo
5 pieces sushi, 9 pieces sashimi, one daily special roll.
Sushi & Sashimi (for 2)
10 pieces sushi, 18 pieces sashimi, one daily special roll.