Kuay Tiew Noodles & More

Pad Kee Maow

Sautéed flat rice noodle mixed with egg, chili, Thai basil, onions, and bell peppers. Choice pork, chicken, beef or shrimp.

Pad Thai

Stir-fried rice noodle mixed with egg, bean curd, bean sprout and ground peanut. Choice of pork, chicken, beef or shrimp.

Pad Se Ew

Sautéed flat rice noodle mixed with egg, Chinese broccoli and choice pork, chicken, beef or shrimp.

Kuay Tiew Kua

Sautéed rice noodle with chicken breast, egg, sweet radish, based with lettuce.

Lad Nar

Pan-fried flat rice noodle with Chinese broccoli in Asian gravy sauce. Choice pork, chicken, beef or shrimp.

Crispy Pork Bun

Steamed bun with crispy pork, topped with pickled red onions and carrots, fresh cucumber with honey hoisin and mayo spread.

Chicken Sate

Marinated chicken on skewers. Served with toast, cucumber relish, and peanut sauce.

Por Pia (crispy Roll)

Crispy rice paper filled with carrot, mushroom, vermicelli, ground pork and shrimp. Served with sweet and sour dipping sauce.

Beef Sate

Marinated beef on skewers. Served with toast, cucumber relish, and peanut sauce.

Kanom Jeeb (dumpling)

Steamed wonton wrapped with marinated ground pork, shrimp, and water chestnut. Served with soy dipping sauce.

Keaw Tod (fried Wonton)

Deep fried wonton filled with seasoned cream cheese and crab meat. Served with sweet and sour dipping sauce.

Kuay Tiew Roll

Fresh lettuce, rice noodles, pork loaf, shrimp, Thai basil, fresh mint, cucumber and carrot wrapped with rice paper topped with special house sauce, peanut and sri racha

Tod Mun Pla (thai Fish Cake)

Traditional fried ground fish mixed with long beans and Thai chili paste, flavorful with sliced lime leaves. Served with cucumber, red onion relish and ground peanuts.

Fried Calamari

Crispy fried calamari served with sweet and sour dipping sauce.

Mee Krob

Crispy fried rice noodle tossed with tasty sweet and sour sauce. Topped with shrimp.

Khao Soi (noodle Curry)

Rice noodle in Thai coconut curry soup. Choice of pork, chicken, beef or shrimp and topped with crispy wonton noodle.

Kt Ramen/g (crispy Pork Belly)

Kuay Tiew Tom Yum

Rice noodle in hot and sour soup, ground peanuts, and chili flake. Choice of pork, chicken, beef or shrimp.

Ba Mee Moo Daeng

Egg noodle served with roasted pork, pork ball, and yu choy.

Kuay Tiew Nua Puai (beef Stew)

Rice noodle served with tendon, brisket and beef ball.

Kuay Tiew Gai (chicken)

Rice noodle served with marinated white meat chicken.

Kuay Tiew Moo (pork)

Rice noodle served with marinated pork tenderloin and pork ball.

Keaw Num (wonton Soup)

Wonton wrapped with marinated ground pork and yu choy.

Kuay Tiew Ped

Flat rice noodle served with braised duck.

Ba Mee Poo

Egg noodle served with crab meat, fish ball and yu choy.

Kuay Tiew Nua (beef)

Rice noodle served with marinated beef tenderloin and beef ball.

Kuay Tiew Vegetable And Tofu

Rice Noodles served with vegetable broth, Chinese broccoli, carrot, soft tofu, Asian lettuce, scallion and cilantro.

Kuay Tiew Seafood

Rice noodle served with shrimp, squid, crab meat, and bean sprout.

Khao Pad (fried Rice)

Sautéed chicken, beef, pork or shrimp with special house seasoning, sweet onions, tomato, and scallion.

Pad Spicy Basil

Sautéed choice of chopped chicken, chopped beef, chopped pork, shrimp or calamari with bell pepper, sweet onions, fresh chili, bast leaves and fried egg on the side.

Gang Daeng (red Curry)

Authentic red curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.

Panang

Special aromatic flavor curry paste over choice of chicken, beef, pork tenderloin or shrimp with Thai eggplant, chili, and lime leaves.

Kratiem (garlic Sauce)

Pan fried choice of chicken, beef, pork, shrimp or calamari with garlic sauce and fried egg served with cucumber and pickled vegetables on the side.

Moo Daeng Moo Krob (bbq Pork)

Red barbecued pork in sweet Asian seasoning served with a boiled egg, roasted pork belly, and cucumbers

Pad Preaw Wan (sweet & Sour)

Sautéed choice of chicken, beef, pork or shrimp with cucumber, sweet onions, celery, pineapple, house special sauce and fried egg on the side.

Ped Pa-lo (braised Duck)

Braised duck in Asian sweet soy sauce served with a boiled egg, yu choy, and pickled vegetables on the side.

Kheaw Wan (green Curry)

Authentic green curry paste in coconut milk mixed with bamboo, string bean, bell pepper, Thai eggplant and basil leaves. Choice of chicken, pork, beef or shrimp.

Saucy Ribs

Braised ribs with house special sauce and fried egg. Served with pickled vegetables on the side.

Thai Ice Tea

Thai Ice Coffee

Soda

Selection of soda: Coke, Diet Coke, Sprite.

Extra Glass Jelly

Yum Nua (grilled Beef Salad)

Grilled beef sirloin tossed with chili, lime juice, red onion, celery, and tomato.

Salad Kaek

Romaine lettuce, sweet onions, carrot, crispy tofu and sliced boiled eggs. Served with peanut dressing.

Papaya Salad & Coconut Rice

Classic oriental style. Young papaya, tomato, lime juice, fresh chili, garlic and authentic Asian dressing garnished with shrimp and a side of coconut rice.

Yum Gai (grilled Chicken Salad)

Grilled chicken tossed with chili, lime juice, red onion, sweet onion, celery and tomato.

Yum Squid

Grilled fresh squid tossed with chili, lime juice, sweet onion, celery, and tomato.

House Salad

Romaine lettuce, sweet onions, fresh tomato, and cucumber. Served with special house dressing.

Khao Kha Moo (braised Pork Shank)

Slow braised pork shank with skin served with shiitake mushroom, Chinese broccoli, pickled cabbage, boiled egg and jasmine rice.

Pad Fed Moo Pa (wild Boar)

Stir-fried wild boar with special homemade curry paste, young peppercorn, kra-chay (kaew), Thai eggplant, lime leaves, red bell pepper and Thai basil. Served with jasmine rice.

Chilean Sea Bass

Pan Seared Chilean Sea Bass with tamarind spicy chilli sauce. Served with sautéed yuchoy, dry shiitake mushroom and jasmine rice.

Gang Ped (duck Curry)

Half Crispy Duck served with homemade red curry and jasmine rice.

Spicy Edamame

Sticky Rice

Jasmine Rice

Peanut Sauce

Aromatic flavor peanut sauce.

Rice Noodle

French Fries

Egg Noodle

Crispy Noodle

Fried Egg

Brown Rice

All Kinds Of Meat Balls

Sautéed Mix Vegetable

Mixed vegetable (US Broccoli, Chinese Broccoli and Carrot) in garlic sauce.

Steamed Vegetable

Steamed mix vegetables (US Broccoli, Chinese Broccoli and Carrot.

Rice

Beef

Pork

Vegetables

Chicken

Shrimp

Crab Meat

Fried Egg

Squid

Tofu

Classic Shaved Ice

Shaved ice topped with fruity syrup, condensed milk, red beans, sweet palm, popping pearls and seasonal fruit.

Kuay Tiew Roti

Pan fried roti with an option of condensed milk or Nutella spread, wrapped with a banana and chocolate ice cream on the side.

Sticky Rice & Mango

Sweet sticky rice topped with coconut milk and crispy soy beans with a side of sweet ripe mango.

Sundae Ice Cream

Choice of chocolate, vanilla, strawberry, or coconut ice cream. Topped with homemade whipped cream and seasonal fruit.