Zoup!
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Bhatti Se (Bread)
Garlic Naan
Naan topped with roasted garlic and cilantro.
Naan
Flat bread made with white flour baked in a tandoor.
Tandoori Roti
Whole wheat flat bread baked in a tandoor.
Malabari Paratha
Whole wheat layered flaky flat bread baked in a tandoor.
Paratha
Whole wheat flat bread stuffed with your choice of filling (potato, cottage cheese or cauliflower) baked in a tandoor.
Assorted Basket
Any four. Naan, roti or kulcha.
Kashmiri Naan
Chef's special recipe of white flour rounds stuffed widried fruit paste and baked in a tandoor.
Kulcha
White flour rounds stuffed with your choice of spiced onion or chilli and baked in a tandoor.
Lachha Paratha
Layered whole wheat paratha baked in tandoor.
North Indian Non-Veg Entrée
Chicken Tikka Masala
Grilled and tender chunks of chicken cooked in a creamy spiced tomato based kurry.
Butter Chicken
Chunks of chicken cooked in a buttery tomato kurry.
Lamb Korma
Chunks of lamb braised with yogurt, cream and spices until tender.
Methi Chicken
Chef's special recipe of chicken pieces slow cooked with assorted spices and fresh methi (fenugreek) leaves.
Lamb Masala
Grilled and tender pieces of lamb cooked in a creamy spiced tomato based kurry.
Chicken Kadai
Chicken pieces with bone cooked in a spicy kurry of onions and tomatoes till tender.
Chicken Vindaloo
Succulent pieces of chicken cooked with chillies and vinegar in a spicy tangy kurry.
Chicken Saag
Chicken pieces cooked with blend of leafy greens in a spiced kurry.
Egg Kurry
Hard boiled eggs pan fried and then simmered in a spicy onion, tomato, ginger and garlic based gravy.
Lamb Saag
Lamb pieces cooked with blend of leafy green vegetables in a spiced kurry until tender.
Shrimp Tikka Masala
Grilled shrimp cooked in a creamy spiced tomato based kurry.
Fish Kadai
Pieces of fish cooked in kadai with peppers, onions, fresh herbs and spices.
Shrimp Kadai
Shrimp cooked in a spicy kurry of onions and tomatoes till succulent and juicy.
Fish Kurry
Chunks of fish slow cooked in authentic Indian kurry until tender.
Lamb Vindaloo
Chef's special recipe of lamb pieces cooked with chillies and vinegar in a spicy tangy kurry.
Goat Kadai
Pieces of goat (with bone) cooked in kadal with peppers, onions, fresh herbs and spices.
Goat Kurry
Chef's special recipe of goat (with bone) slow cooked in authentic Indian kurry until tender.
Appi - Zone
Daddu's Samosa (2pc)
Chef's special. Pastry dough filled with mildly spiced potatoes and peas fried to golden perfection.
Samosa Chaat
Samosa served in a gravy of chickpeas and garnished with yogurt, chutneys and onions.
Pani Puri
Wheat puffs filled with chick peas, potatoes, tamarind chutney and served w/mint flavored spiced water.
Chicken 65
Battered and fried boneless chicken tossed with tempered spices and aromatics.
Kathi Roll
Wheat tortillas grilled with choice of filling in spicy sauces. Served with French fries.
Masala Fries
Potato strips dipped in mildly spiced batter and fried.
Aloo Tikki Chaat
Chef's special. Potato patty served in a gravy of chickpeas and garnished with yogurt, chutneys and onions.
Vegetable Pakora
Fresh vegetable or chillies or paneer fritters, battered and fried.
Dahi Puri
Wheat puffs filled with lentils, potatoes and topped with yogurt, chilli, tamarind chutney and fine gram flour fritters.
Chicken Keema Samosa
Pastry dough filled with mildly spiced chicken keema fried to golden perfection.
Gobi 65
Battered fried florets of cauliflower tossed with tempered spices and aromatics.
Chicken Pepper Fry
Chicken fried with crushed black pepper and spices.
Dahi Papdi Chaat
Crispy wheat flour tortillas topped with potatoes, lentils, chickpeas, yogurt, chilli, tamarind chutney and fine gram flour fritters.
Bhel Puri
Puffed rice crisps, potatoes, onions, tomatoes tossed with chilli, tamarind chutney and fine gram flour fritters.
Biryani Zone
Chicken Biryani
A traditionally cooked basmati rice with chicken, herbs and saffron.
Veg Biryani
Basmati rice cooked with seasoned vegetable. Herbs and spices.
Egg Biryani
Basmati rice cooked with hard boiled eggs and seasoned with flavorful blend of spices.
Shrimp Biryani
Basmati rice cooked with shrimp flavored with herbs, spices and nuts.
Lamb Biryani
Succulent pieces of lamb slow cooked in basmatirice, herbs and spices.
Goat Biryani
Pieces of goat slow cooked in basmati rice with spices and herbs.
Tandoor Khazana
Tandoori Chicken
Chicken marinated in onion, garlic and lemon juice then grilled over fire.
Fish Tandoori
Fish marinated in spices and cream and then cooked in a tandoor.
Chicken Malai Tikka
Boneless chicken pieces marinated in spices and cream and then cooked in a tandoor.
Paneer Tikka (chicken +$ 2)
Homemade cheese or boneless pieces of chicken marinated in red yogurt sauce and cooked in a tandoor.
Pomfret Fish
Marinated in tandoori masala and cooked in tandoor.
Chicken Angare
Chef's special recipe of chicken prepared in a spicy tomato and yogurt sauce with a smoky aroma.
Chicken Seekh Kebab
Chicken kebabs marinated in lemon juice, garlic, and spices and roasted in a tandoor.
Lamb Chop
Marinated lamb chops in aromatic herbs and spices and then cooked in a tandoor.
Achari Vegetable
Fresh vegetables sauted in onion, ginger garlic paste along with tomatoes and spiced up with achari masala powder.
Shrimp Tandoori
Shrimp marinated in spices and cream and then cooked in a tandoor.
Appetizers
Chicken Manchurian
Chunks of chicken battered and fried in manchurian sauce.
Chilli Chicken
Pieces of chicken cooked with chillies, onions, peppers and garlic in soy sauce.
Veg Manchurian
Battered and fried vegetable rounds sautéed in manchurian sauce.
Dumplings
Steamed handmade momos filled with vegetables or chicken.
Fried Fish
Battered and Fried filet of COD tossed in sweet and sour sauce
Fried Shrimp
Battered and Fried filet of COD tossed in sweet and sour sauce
Veg Spring Roll
Golden fried wraps with savory filling of vegetables.
Gobi Manchurian
Battered fried cauliflower florets sautéed in manchurian sauce.
Chilli Paneer
Cottage cheese cubes stir fried with peppers, onions and spicy chilli sauces.
North Indian Veg Entrée
Paneer Kadai
Semidry kurry made with homemade cheese, onions, peppers and spices.
Saag Paneer
Blend of leafy green vegetables cooked in spiced kurry and cottage cheese.
Aloo Gobi
Potatoes and cauliflower florets tossed with ginger, herbs and spices and then cooked over slow fire.
Amritsari Chana
Authentic Punjabi style chickpeas seasoned with aromatic spices, tomatoes, onions, garlic, ginger and herbs.
Dal Tadka (yellow)
Cooked yellow lentils tempered with ghee, tomatoes, herbs and fried spices.
Dal Makhani
Black lentil slow cooked and tempered with creamy sauce made with butter.
Paneer Lababdar
Chef's special spicy kurry made with homemade cheese, onions, tomatoes, cashews and spices.
Paneer Makhani
Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and spices.
Methi Malai Mutter
A combination of seasoned methi (fenugreek) and garden peas in a rich creamy gravy.
Baigan Bharta
Roasted and minced eggplant finished in a pan with spices, tomatoes, onions and herbs.
Shaam Savera
Chef's special. Spinach and cottage cheese koftas (rounds) cooked with Indian spices in a tomato based creamy sauce.
Bhindi Masala
Stir fry chopped okra tossed with onion, tomatoes and spices until cooked.
Veg Jalfrezi
Fresh garden vegetables marinated in fresh ginger and garlic and cooked with natural herbs.
Navratan Korma
A melange of vegetables and dry fruits cooked in a mild flavorful sauce.
Malai Kofta
Homemade cottage cheese and vegetable koftas (rounds), simmered in a rich kurry sauce.
Veg Kolhapuri
Mixed vegetables cooked in thick and spicy coconut based gravy.
Soups
Veg Hot & Sour
Soup loaded with vegetables and flavored with vinegar and white pepper.
Veg Manchow
Finely chopped vegetables simmered in broth and seasoned wilchillies, ginger, garlic, mint and cilantro.
Veg Sweet Corn
Soup traditionally made with corn kernel and cream of corn.
Spicy Lemon Corriander
Clear soup made with lemon, cilantro and mild spices.
Rice & Noodles
Hakka Noodles
Noodles, fresh vegetables, egg, chicken or shrimp stir fried with schewan sauce and vinegar.
Fried Rice
Wok fried rice with your choice of freshly chopped vegetables, chicken, shrimp or egg.
Chilli Garlic Noodles
Noodles, fresh vegetables, egg. Chicken or shrimp stir fried with chilli garlic sauce and vinegar.
Thai Basil Fried Rice
Stir fried rice with bell peppers and garnished with fresh basil.
Schezwan Fried Rice
Stir fried rice with vegetables and roasted szechuan pepper.
Chilli Garlic Fried Rice
Stir fried rice with vegetables and chilly garlic sauce.
Sides
White Rice
Raita
Papad
Jeera Rice
Puri
Bhatura
Pav (2pc)
Onion/chilli (salad)
Salad
Plain Yogurt
Indo Chinese Veg Entrée
Veg Manchurian With Gravy
Battered and fried vegetable rounds served in manchurian gravy.
Chilli Paneer With Gravy
Cottage cheese cubes stir fried with peppers, onions and served in spicy soy chilli gravy.
Gobi Manchurian With Gravy
Battered and fried cauliflower florets served in manchurian gravy.
Thai Kurry (red)
Kurry made with bamboo shoots, onions, peppers, mushrooms and baby corn sauted in coconut milk.
Vegetable Hot Pot
Chef's special recipe of mixed vegetables served in slow cooked soup flavored with aromatic sauces.
Mixed Vegetable (schezwan)
Stir fried mixed vegetables with tofu, onions, green peppers and bamboo shoots in schezwan sauce.
Indo Chinese Non-Veg Entrée
Ginger Chicken
Fried chicken sautéed with hot chilli paste, ginger and spring onions and served in tangy soy sauce.
Schezwan Chicken
Crispy deep fried chicken tossed with peppers and hot schezwan sauce.
Black Pepper
Chicken, shrimp or fish sautéed with crushed black pepper and spices.
Chicken Manchurian W/gravy
Chunks of chicken battered and fried in Manchurian sauce.
Garlic Chicken
Batter fried chicken cooked in garlic, chilli paste and tomato based sauce.
Chilli Chicken With Gravy
Pieces of chicken cooked with chillies, onions, peppers and garlic in soy sauce gravy.
Chilli Fish
Chef's special recipe of fish cooked with chillies, onions, peppers and garlic in soy sauce gravy.
Chilli Shrimp
Chef's special recipe of shrimp cooked with chillies, onions, peppers and garlic in soy sauce gravy.
Quick Meals
Pav Bhaji
Thick gravy of mashed potatoes, tomoatoes, onions, green peppers, garlic and spices, served with pav (soft bread roll).
Egg Bhurji With Pav
Chef's special recipe of scrambled eggs made with onions, red peppers, spicy green pepper and spices.
Chole Bhature
Chick peas cooked in gravy of onions, tomatoes, spices and ginger garlic served with two deep fried flour rounds.
Aloo Puri
Two deep fried wheat flour rounds served with spicy potato gravy.
Chole Puri
Two deep fried wheat flour rounds served with spicy potato gravy.
Kidz Zone
Smiley Fries
Kidz Noodles
Add chicken for an additional charge.
Desserts
Malai Kulfi W/falooda
Rasmalai (2pc)
Gulab Jamun (2pc)
Halwa
Malai Kulfi
Kheer
Drinks
Lassi
Mango/Masala/Sweet