Mondo Italiano

Cornmeal Crusted Baby Zucchini

Buttermilk-soaked and dusted with semolina parmesan breading. Fried until crisp and served with Italian ranch dipping sauce.

Calamari Fritti

Beer battered and deep fried. Served with lemon garlic aioli or marinara sauce.

Taos Fire House Wings

Prepared using the original recipe from the Bellissimo family at the Anchor Bar in Buffalo, New York. Our wings are fried and then covered in butter and cayenne pepper sauce. Served with a side of carrots and celery sticks with blue cheese or ranch dipping sauce. The celery is a not part of the original recipe, but has become a staple over the years. 1 bell medium heat, 2 bells getting hotter, 3 bells call 911.

Fried Avocado

Avocado halved and dipped in batter and lightly fried. Served with sun dried tomato salsa and chipotle cream sauce.

Fried Calabro Mozzarella Sticks

Lightly breaded and fried until golden. Served with marinara sauce.

Cheesy Garlic Toast

Housemade bread with roasted garlic butter and smothered in Parmesan and mozzarella cheeses.

Jalapeno Poppers

Hot peppers filled with cream cheese, cheddar and pancetta, beer battered and deep fried. Served with ranch dipping sauce.

Mozzarella Fries Italiano

House cut potato fries smothered in Parmesan and mozzarella cheeses. Served with marinara sauce.

Beer Battered Chicken Tenders

House cut chicken breast beer battered and fried. Choose from our Hot Wing, Ranch, Blue Cheese or Bar-B-Que dipping sauces.

Fettuccine Alfredo With Chicken

Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.

Fettuccine Carbonara

Wide flat pasta, sautéed onions, garden peas, pancetta, egg yolks and a touch of cream.

Fettuccine Alfredo

Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.

Penne Primavera

Zucchini, broccolini, spinach, sun dried tomatoes, vine ripened tomatoes with goat cheese in sauce.

Cheese Ravioli

Filled with parmesan and ricotta cheese.

Spaghetti With Sausage

Spaghetti with sausage, available in 1/2 order or full pasta size. Options include traditional, classic, or simple style.

Fettuccine Alfredo With Shrimp

Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.

Mushroom Ravioli

Filled with porcini and ricotta cheese. Served in a tomato and mushroom cream sauce.

Spaghetti With Meatballs

Traditional, classic and simple.

Penne Ricotta With Sausage & Peppers

Grilled Italian sausage, peppers and onions mixed with ricotta cheese and fresh tomato sauce.

Taos Fire House Wings

Prepared using the original recipe from the Bellissimo family at the Anchor Bar in Buffalo, New York. Wings are fried and then covered in butter and cayenne pepper sauce. Served with a side of carrots and celery sticks with choice of dipping sauce.

Beer Battered Chicken Tenders

House cut chicken breast beer battered and fried.

Fried Calabro Mozzarella Sticks

Lightly breaded and fried until golden. Served with marinara sauce.

Cheesy Garlic Toast

House made bread with roasted garlic butter and smothered in parmesan and mozzarella cheeses.

Cornmeal Crusted Baby Zucchini

Buttermilk soaked and dusted with semolina parmesan breading. Fried until crisp and served with basil ranch dipping sauce.

Mozzarella Fries Italiano

House cut potato fries smothered in parmesan and mozzarella cheeses. Served with marinara sauce.

Calamari Fritti

Beer battered and deep fried. Served with choice of lemon garlic aioli or marinara sauce.

Onion Rings

Crispy onion slices deep-fried until golden-brown.

Cheese Pizza (12")

Classic cheese or create your own pizza.

Chicken Parmigiana Sandwich

Chicken cutlets lightly breaded and pan fried with marinara, parmigiana and mozzarella cheeses. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with pasta, broccolini, spinach or salad.

Sausage With Peppers & Onions Sandwich

Sautéed sweet or hot Italian sausage prepared with roasted peppers, onions and tomato with melted provolone. Served on house made rustic hero rolls with marinara sauce and melted provolone and mozzarella cheeses. Served with fries or salad.

Cold Italian Sub

Rustic house roll layered with capicola, salami and pepperoni with slices of provolone cheese, lettuce and tomato. Prepared with a classic Italian vinaigrette dressing. Served on house made rustic hero rolls with marinara sauce and melted provolone and mozzarella cheeses. Served with house cut or sweet potato fries, onion rings, tater tots or salad.

New York Style Meatball Sandwich

A three meatball made with pork, veal and beef. Smothered in marinara, parmigiana and mozzarella. Served on house made rustic hero rolls with marinara sauce and melted provolone and mozzarella cheeses. Served with fries or salad.

Chicken Caesar Wrap

Grilled chicken, fresh tomato, avocado and caesar salad wrapped in a tortilla. Served with fries or salad

Traditional Italian Garlic Bread

Sautéed Broccolini With Garlic Oil

Sautéed Spinach

Wild Mushroom Orzo

Pasta Alla Marinara

House Cut Fries With Garlic Salt

Homemade Meatballs - New York Style

Sweet Italian Sausage & Peppers

Greek Salad

Romain and mixed greens with tomato, cucumber, olives, marinated vegetables, red onion, stuffed grape leaves and feta cheese.

Antipasto Salad

Salami, capicola, pepperoni, provolone, mixed greens, tomato, olives and marinated vegetables served with italian vinaigrette.

Caesar Salad With Grated Romano Croutons

Romaine lettuce with classic caesar dressing and shaved parmesan cheese.

Crisp Apple Salad

Sliced apple over mixed greens with pancetta, cranberry, walnuts, red onion and gorgonzola cheese tossed in raspberry vinaigrette.

Caprese Salad

Vine ripened tomato, buffalo mozzarella, fresh basil, olive oil and balsamic reduction.

Chicken Parmigiana Calzone 12"

Filled with ricotta and mozzarella cheese marinara.

Sausage & Peppers Calzone 12"

Filled with ricotta and mozzarella cheese marinara.

Meatball & Mozzarella Calzone 12"

Filled with ricotta and mozzarella cheese marinara.

Grilled Chicken, Spinach & Caramelized Onion Calzone 12"

Served with spinach and caramelized onions.Filled with ricotta and mozzarella cheese marinara.

Ricotta & Broccoli Calzone 12"

Filled with ricotta and mozzarella cheese marinara.

Chicken Parmigiana

Breaded chicken breast baked with melted mozzarella cheese, provolone and tomato sauce.

Pan Roasted Chicken Breast

Breast of chicken served on a bed of spinach, sun dried tomato and wild mushroom orzo.

Baked Manicotti

Delicate pasta sheets folded over and filled with ricotta and Parmesan cheese then baked under a layer of mozzarella and marinara sauce.

Vegetariano Pizza (18")

Vegetarian. Spinach, mushroom, zucchini, caramelized onion and broccolini.

Big Kahuna Pizza (18")

Pineapple, capicola, jalapeños and red onion.

The Greek Pizza (18")

Vine ripened tomato, spinach, olive, feta cheese and oregano.

Margarita Pizza (12")

Tomato sauce, cheese, oregano.

Mamma Mia Meat Lover Pizza (12")

Meatball, pepperoni, sausage, salami and capicola.

Mamma Mia Meat Lover Pizza (18")

Meatball, pepperoni, sausage, salami and capicola.

Big Kahuna Pizza (12")

Pineapple, capicola, jalapeños and red onion.

Vegetariano Pizza (12")

Vegetarian. Spinach, mushroom, zucchini, caramelized onion and broccolini.

Buffalo Chicken Pizza (12")

Fried chicken tenders over hot wing sauce with mozzarella and ranch drizzle.

Buffalo Chicken Pizza (18")

Fried chicken tenders over hot wing sauce with mozzarella and ranch drizzle.

The Greek Pizza (12")

Fried chicken tenders over hot wing sauce with mozzarella and ranch drizzle.

Pizza Pescatore (12")

Shrimp, clams, mussels and calamari.

Pizza Pescatore (18")

Shrimp, clams, mussels and calamari.

Margarita Pizza (18")

Tomato sauce, cheese, oregano.

2 Boots Pizza (12")

Shrimp and sausage in hot sauce.

2 Boots Pizza (18")

Shrimp and sausage in hot sauce.

Seafood Pescatore

Shrimp, calamari, mussels, clams and snow crab mixed together and served with linguine in house made marinara sauce.

Shrimp Fra Diavolo

Shrimp, onions and garlic sautéed in olive oil, red chile flakes and habanero tossed with linguine in marinara sauce.

Shrimp Scampi

Traditionally prepared with garlic, lemon, white wine, and Italian herbs. Served with crostini and choice of side or enjoy over pasta "Bonnie-Style".

Shrimp Bruno

Shrimp dipped in egg and flour then sautéed until golden then finished in a lemon and white wine Dijon mustard sauce. Served with choice of side.

Linguine Alla Vongole

Linguine with clams prepared in a classic garlic sauce. Red sauce using fresh tomatoes and oregano.

Chocolate Layer Cake

Chocolate Moose Pyramid

Lemon Cream Cake

Ny Cheesecake

Soda

Nothing like a cold soda to go with your pizza.

Iced Tea

San Pellegrino Sparkling Mineral Water

750ml.

San Pellegrino

Can.