Sang Tong Thai

Pad Thai

Traditional rice noodles stir fried with egg, bean sprouts, and scallions and topped with crushed peanuts.

Drunken Noodles

Wide rice noodles stir fried with bell peppers, onions, and fresh basil leaves.

Pad See Ew

Wide rice noodles stir fried with egg and broccoli.

Crispy Spring Rolls

Mixed vegetables and cellophane noodles wrapped in a spring roll, served with our sweet and sour sauce. Chicken or vegetarian.

Steamed Dumplings

Minced shrimp and pork dumplings served with a homemade sweet sauce.

Thai Sampler

Spring rolls, garden rolls, crispy tofu, steamed dumplings, fried dumplings and chicken satay.

Crab Rangoon

Fried cream cheese scallions celery and crab meat wrapped in wanton skin

Garden Roll

Fresh lettuce, cucumber, carrots, avocado and rice noodles delicately rolled in rice paper and served chilled with a homemade peanut sauce.

Vegetarian Dumplings

Mixed vegetable dumpling deep fried and served with a homemade sweet sauce.

Chicken Satay

Marinated, grilled chicken served with our homemade peanut sauce and tangy cucumber sauce.

Curry Puff

Crispy pastry filled with choice of chicken or taro in rich curry blend.

Calamari

Calamari, lightly breaded and fried, served with a sweet Thai sauce.

Fried Tofu

Crispy fried tofu served with a sweet Thai sauce.

Thai Fried Rice

Fried rice with egg, onions, and mixed vegetables.

Thai Spicy Fried Rice

Spicy. Thai style fried rice with onions, bell peppers, thai chilis, and fresh basil leaves.

Sang Tong Fried Rice

Fried rice with egg, onions, mixed vegetables, chili paste, and fresh basil leaves.

Pineapple Fried Rice

Fried rice with sweet pineapple, roasted cashew nuts, onions, scallions, raisins, tomatoes, egg, and vegetables.

Mango Fried Rice

Your choice of meat mango bell pepper scallions and carrot

Thai Iced Tea

Thai Iced Coffee

Boba Tea

Bubble tea available in flavors like Thai ice tea, ice coffee, taro, mango, watermelon, and green tea with chewy tapioca pearls.

Can Of Soda

Free refills.

Massaman

Massaman curry paste blended with coconut milk, peanuts, potatoes, onions, and carrots.

Panang

Panang curry paste blended with coconut milk, shredded kaffir lime leaves, and broccoli.

Yellow

Yellow curry paste blended with coconut milk, onions, carrots, potatoes, and sweet pineapple.

Red

Red curry paste blended with coconut milk, green beans, bamboo shoots, bell peppers, and fresh thai basil.

Pineapple Curry

Pineapple bell pepper onions tomato in red curry sauce

Mango Curry

Mango bell pepper in red curry sauce

Green

Green curry paste blended with coconut milk,bell peppers, bamboo shoots, green beans, and fresh thai basil.

3 Flavor Duck

Battered sliced duck deep fried and tossed in chef's special sweet sauce with fresh thai chilis.

Pad Khing

Your choice of protein sautéed with onions, mushrooms, and fresh ginger.

Ka Prow

Choice of meat sautéed in a homemade brown sauce with fresh basil leaves, garlic, bell peppers, onions, and thai chilis.

Volcano Chicken

Battered sliced chicken deep fried and tossed in chef's special three-flavor sauce.

Sang Tong Salmon

Grilled salmon topped with our homemade panang curry sauce and served with steamed mixed vegetables.

Pad Cashew Nut

Choice of meat sautéed in a light chili paste sauce with peppers, onions, and cashew nuts.

Mango Stir Fried

Your choice of meat sautéed in a light brown gravy with sweet mango and curry powder. Served with fresh steamed vegetables.

Pad Ped Talay

Your protein choice in a spicy red sauce with green beans, bell peppers, and fresh basil. Traditionally mixed seafood.

Duck Noodle

Steamed wide rice noodles with sliced crispy duck and sprouts in a duck broth.

Sweet & Sour

Choice of meat sautéed in a sweet and sour sauce with tomatoes, onions, cucumbers, bell peppers, and pineapple.

Red Snapper

Lightly battered red snapper topped with chef's special three flavor sauce and served with sautéed mixed vegetables.

Spicy Eggplant

Fresh eggplant sautéed in a thai chili and garlic sauce with fresh basil leaves.

Shrimp & Asparagus

Black tiger shrimp sautéed in a chili paste sauce with fresh asparagus and carrots.

Lemongrass

Chicken sautéed in a light brown sauce with bell peppers, cashew nuts, curry powder, and lemongrass.

Mango & Sticky Rice

Fresh, sweet mango served with homemade sticky rice topped with coconut cream and toasted sesame seeds.

Lucky Lucky

Fresh bananas and homemade sticky rice wrapped in spring roll wrapper and fried until golden brown. Served with coconut ice cream.

Sorbet

Choice of coconut, pineapple, or mango sorbet all served in the natural fruit shell.

Exotic Bomba

Mango, passion fruit, and raspberry sorbet covered in a hard white chocolate shell and drizzled with chocolate.

Won Ton

A delicate mixture of shrimp and pork wontons in a clear broth with fresh Napa cabbage and green onions.

Tom Kha

Thai chicken soup blended with coconut milk, galangal, lemongrass, mushrooms, and kaffir lime leaves.

Tom Yum

Lemongrass broth with tomatoes, galangal, kaffir lime leaves, and mushrooms.

Papaya Salad

Shredded green papaya and carrot, tomatoes, peanuts, green beans in a homemade lime and chili dressing

Nam Sod

Minced chicken tossed with thai chilis, fresh ginger, lime juice, red onion, and cilantro. Served on top of fresh lettuce and topped with crushed peanuts.

House Salad

Fresh lettuce, cucumber, tomato, and red onion served with our homemade peanut sauce.

Spicy Beef Salad

Spicy. Grilled beef tossed with onions and spices and served on top of fresh greens with a tangy lime sauce.