Jyoti Indian Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Onion Bhajia
Indian style deep fried onion fritters
Pakora
Mixed vegetable fritters fried and delicately spiced (Cauliflower, eggplant, potato, spinach)
Chicken Pakora
Delicately spiced deep fried chicken fritters
Panir Pakora
Homemade cheese cubes battered in chickpea flour
Shrimp Pakora
Fresh shrimp marinated in exotic spices and batter fried
Fish Pakora
Fresh fish lightly battered with mild spices
Vegetable Samosa*
Crisp turnover filled with mildly spliced potatoes and peas
Chicken Samosa
Crisp turnover filled with curried minced chicken
Lamb Samosa
Crisp turnover filled with curried minced meat
Vegetarian Assorted Appetizers
An assortment of Samosa Veg, Cauliflower fritters, Potato fritters, Eggplant Fritters, Spinach fritters
Jyoti's Special Appetizer
Assorted Sample including Samosa veg and lamb along with the above fried Pakora fritters
Tandoori Assorted Appetizers**
Mini mixed grill sampler including chicken tikka, shrimp tikka and lamb kebabs
Panir Tikka* **
Sizzling cheese cubes served with fresh onion bell pepper and mildly spiced
Panir Kathi Roll*
Fresh slices of whole milk cheese sautéed with onion and bell pepper wrapped in a mini roti
Chicken Kathi Roll
Marinated Chicken Breasts sliced and sauteed with onion and bell pepper wrapped in a mini roti
Lamb Kathi Roll
Lamb Kebabs sliced and sautéed with onion and bell pepper wrapped in a mini rumali roti
Chaat Papri*
Fried lentil chips served under freshly made channa chaat and yogurt
Channa Chaat*
Fresh chaat made with chickpeas, minced onions, tamrind sauce and spices
Chicken Entrées
Chicken Tikka Masala
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and Eastern spices.
Chicken Curry
Chicken breasts, cubed and cooked in a light curried gravy sauce.
Chicken Vindaloo
Chicken breasts, cubed and cooked in a light curried lemon gravy sauce with potatoes.
Chicken Dansik
Boneless pieces of chicken marinated in honey, vinegar and spices, cooked with lentils. Tastes sweet, sour and spicy.
Chicken Makhni
Tandoori baked chicken cooked in exotic spices with chopped tomatoes and butter.
Chicken Korma
Chicken marinated in yogurt and cooked in a creamy spicy sauce.
Chicken Peshawari
Juicy pieces of chicken, prepared with the chef’s sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes and mild spices.
Chicken Jal-frezi
Tasty pieces of white meat prepared with fresh bell peppers, slices of tomatoes, spring onions and flavored with spices.
Chicken Sagwala
Boneless chicken cooked with spinach and mild spices.
Chicken Achari
Boneless chicken cooked with special Indian pickles in a flavorful spicy sauce.
Chicken Kebab Masala
Boneless pieces of chicken cooked with pineapple chunks and flavored with fresh spices.
Chicken Dhingri
Chicken chunks and mushrooms cooked in a mildly spiced creamy sauce.
Vegetarian Entrées
Paneer Tikka Masala
Homemade Indian cheese cubes with onions and tomatoes, cooked in butter with fresh herbs.
Dal Makhni
Lentils made with onions, tomatoes, ginger, Eastern spices and garlic.
Shahi Paneer
Our homemade cheese cubes in a mildly spiced tomato and cream sauce.
Mattar Paneer
Peas and lightly fried homemade cheese cubes, cooked in a mildly spiced sauce.
Punjabi Kadi Pakora
Homemade yogurt, cooked with mixed vegetable fritters.
Sag Paneer
Spinach and homemade cheese cubes cooked in flavorful spices.
Vegetable Korma
Fresh garden vegetables simmered in a mildly spiced creamy sauce.
Paneer Bhurji
Crushed homemade cheese cooked in a mildly spiced, chopped onions, tomato & ginger sauce.
Aloo Gobi Mattar
Potatoes and cauliflower sautéed in Indian spices.
Chhole Sag
Chickpeas and spinach sautéed in a special blend of flavorful herbs.
Bayngan Bhurta
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic, Punjabi style.
Bhindi Masala
Cut okra stuffed with Eastern spices and cooked with onions and peppers.
Vegetable Makhani
Fresh garden vegetables marinated in fresh ginger & garlic, then cooked with a creamy sauce.
Malai Kofta
Homemade cheese stuffed in vegetable balls, cooked in a mildly spliced creamy sauce.
Aloo Mattar
A savory combination of potatoes, peas and freshly ground seasonings.
Dal Tadka
Lentils made with onions, tomatoes, ginger, Eastern spices and garlic.
Paneer Kebab Masala
Homemade cheese cubes cooked with pineapple chunks in mildly spiced creamy sauce.
Khoa Kaju
Mashed homemade cheese cooked with cashews in chef’s secret spices.
Vegetable Curry
Fresh garden vegetables simmered in a spiced gravy sauce.
Vegetable Vindaloo
Fresh garden vegetables simmered in a spiced tangy gravy sauce.
Paneer Jal-frezi
Homemade Indian cheese prepared with fresh bell peppers and onions.
Methi Matar Malai
Fresh methi leaves and green peas cooked in mildly spiced creamy sauce.
Sham Swera
Spinach & cheese koftas simmered in a creamy bell pepper and onion sauce.
Mushroom Mattar
Peas and mushroom sautéed in Indian spices.
Palak Aloo
Potatoes cooked in spinach and flavorful spices.
Lychee Tikka Masala
Lychee fruit peeled and simmered in the classic tikka masala sauce.
Aloo Chhole
Chick peas and potatoes cooked in mild spices.
Fresh Breads
Garlic Naan
Bread stuffed with fresh garlic.
Naan
This traditional tear-drop whole flour bread.
Chilli Garlic Naan
Bread stuffed with Green Chilli's and Garlic
Aloo-paratha
Bread stuffed with mildly spiced potatoes.
Onion Paneer
Freshly chopped onions and shredded cheese stuffed in the bread.
Keema Masala Paratha
Bread baked with minced meat lamb and peas.
Roti
Indian style whole wheat bread.
Puri
Deep fried whole wheat puffed light bread.
Paratha
Buttered pan fried flat bread.
Lacha Paratha
Whole wheat bread layered with butter.
Kashmiri Paratha
Multi-layered bread stuffed with delicately spiced shredded chicken and a mixture of nuts and raisins.
Cilantro Naan
Bread stuffed with fresh cilantro.
Gobhi Kulcha
Bread stuffed with fresh minced cauliflower.
Green Chilli Naan
Bread stuffed with freshly shredded green chillis.
Bhatura
Deep fried whole flour puffed bread.
Peshawari Naan
Bread stuffed with coconut, raisin, almond.
From the Tandoor
Chicken Tandoori
Chicken marinated in yogurt and mild spices, roasted in our tandoor oven.
Chicken Tikka
Thick and juicy cubes of chicken roasted in our tandoor oven.
Chicken Seekh Kebab
Minced chicken mixed with onions and herbs & roasted in tandoor.
Jyoti Chicken Kebab
Tender pieces of chicken marinated in special spices, barbequed on a skewer in the tandoor and served with rice.
Lamb Seekh Kebab
Minced lamb mixed with onions and herbs & roasted in tandoor.
Fish Tandoori
Fresh fish cubes marinated in special recipe, broiled in the tandoor.
Ghingrijhol (shrimp) Tandoori
Large, mouth-watering shrimp, lightly seasoned and slowly broiled over charcoal in the tandoor, served with rice.
Appetizers
Vegetable Samosa
Crisp turnover filled with mildly spliced potatoes and peas.
Vegetarian Assorted Appetizers
An assortment of samosa veg, cauliflower fritters, potato fritters, eggplant fritters, spinach fritters.
Pakora
Mixed vegetable fritters fried and delicately spiced (cauliflower, eggplant, potato, spinach).
Paneer Kathi Roll
Fresh slices of whole milk cheese sautéed withonion and bell pepper wrapped in a mini roti.
Onion Bhajia
Indian style deep fried onion fritters.
Chicken Pakora
Delicately spiced deep fried chicken fritters.
Paneer Pakora
Homemade cheese cubes battered in chickpea flour.
Shrimp Pakora
Fresh shrimp marinated in exotic spices and batter fried.
Paneer Tikka
Sizzling cheese cubes served with fresh onion bell pepper and mildly spiced.
Chicken Kathi Roll
Marinated chicken breasts sliced and sautéed with onion and bell pepper wrapped in a mini roti.
Chaat Papri
Fried lentil chips served under freshly made channa chaat and yogurt.
Chicken Samosa
Crisp turnover filled with curried minced chicken.
Lamb Samosa
Crisp turnover filled with curried minced meat.
Jyoti’s Special Appetizer
Assorted sample including samosa veg and lamb along with the above fried pakora fritters.
Tandoori Assorted Appetizers
Mini mixed grill sampler including chicken tikka, shrimp tikka and lamb kebabs.
Lamb Kathi Roll
Lamb kebabs sliced and sautéed with onion and bell pepper wrapped in a mini rumali roti.
Channa Chaat
Fresh chaat made with chickpeas, minced onions, tamarind sauce and spices.
Fish Pakora
Fresh fish lightly battered with mild spices.
Egg Pakora
Hard boiled eggs lightly battered with chickpea flour and mild spices.
Lamb Entrées
Lamb Sag
Lamb cooked in spices with fresh spinach.
Lamb Korma
Lamb marinated in yogurt and cooked in a creamy, spicy sauce.
Lamb Tikka Masala
Pieces of Lamb cooked in a creamy sauce with fresh tomatoes and eastern spices
Lamb Rogan Josh
Cubes of lamb marinated in Indian spices, cooked with chopped tomatoes in a creamy sauce.
Lamb Curry
Marinated lamb cubes cooked in a gravy sauce.
Lamb Vindaloo
Spiced lamb cooked in a tangy sauce with potatoes.
Lamb Pasanda
Slices of lamb marinated in cream and cooked in a mildly spiced almond sauce.
Bhindi Gosht
Fresh okra and selected pieces of lamb marinated in herbs and cooked according to our chef secret recipe.
Keema Punjabi Masala
Fresh American chopped lamb marinated in yogurt & a fresh blend of tandoori masala (spices) & cooked with green peas.
Lamb Peshawari
A rare delicacy from Northwest India. Juicy lamb pieces specially prepared with the chef’s sharp knife, then simmered in a light sauce with yogurt, onions, tomatoes & mild spices.
Karahi Kebab Khybery
Hearty appetite will appreciate our specialty from the Khyber pass region. Diced lamb grilled with Himalayan herbs, tomatoes and capsicum (cayenne and bell peppers) in the traditional style.
Traditional Biryanis
Chicken Biryani
Combination of white and dark meat chicken, cubed and sautéed with bell peppers onions and fragrant basmati rice.
Lamb Biryani
Moist pieces of lamb leg cubed and sautéed with bell peppers onions and fragrant basmati rice.
Chicken Tikka Biryani
White meat chicken breasts, cubed and sautéed with bell peppers onions and fragrant basmati rice.
Rice Pullao
Lightly fried rice with peas and a touch of cumin seeds.
Vegetable Biryani
Fragrant rice cooked with fresh vegetables.
Shrimp Biryani
Jumbo shrimp sautéed with bell peppers onions and fragrant basmati rice.
Goat Biryani
Fragrant rice cooked with bell peppers & onions.
Fish Biryani
Fish slightly cubed and simmered with fresh vegetables and fragrant basmati rice.
Shahjahani Biryani
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. Fit for king!
Macchliya Biryani
Jumbo shrimp and fish cubes simmered with bell peppers and onions in a curry sauce with fragrant basmati rice.
Soups
Palak Soup
Lightly creamed spinach soup.
Hot And Sour Soup
Traditional Chinese hot and sour soup with a twist.
Coconut Soup
Fresh coconut simmered in coconut milk soup.
Hyderabadi Chicken Soup
By popular demand, our classic creamy chicken soup is back.
Mulligatawny Soup
Delicately spiced lentil soup.
Tomato Soup
Classic tomato soup with a simple twist.
Indo-Chinese
Mango Chicken
Dark meat marinated with mangoes and Indian herbs and roast in charcoal oven.
Chili Chicken
Chicken breasts cubed and sautéed in a hoison sauce including bell peppers and onions.
Gobi Manchurian
Lightly battered cauliflower sautéed in an Indo-Chinese sauce.
Vegetable Manchurian
Lightly battered vegetable dumplings sautéed in an Indo-Chinese sauce.
Chicken Manchurian
Marinated chicken breasts sautéed in indo-Chinese sauce.
Fish Manchurian
Pan seared fish sautéed in Indo-Chinese sauce.
Haka Veg Noodles
Indo-Chinese angel hair noodles sautéed with vegetables.
Haka Chicken Noodles
Indo-Chinese angel hair noodles sautéed with chicken.
Goan Spicy Chicken Pulao
Basmati rice simmered with a spicy Goan stir fry sauce with chicken and peanuts.
Goan Spicy Shrimp Pulao
Basmati rice simmered with a spicy Goan stir fry sauce with shrimp and peanuts.
Chicken 65
Chicken breasts cubed and sautéed in a special extra spicy sauce.
Goan Spicy Vegetable Pulao
Basmati rice simmered with a special Goan stir fry sauce with vegetables and peanuts.
Desserts
Gulab Jaman
Juicy deep fried cheese ball dipped in syrup.
Rasmalai
Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.
Kheer
Rice cooked with almonds, honey and milk.
Kulfi
Authentic Indian sorbet made with milk and nuts.
Rose Kulfi
Authentic Indian sorbet made with milk and rose water.
Mango Kulfi
Authentic Indian sorbet made with milk and mangoes.
Gajar Ka Halwa
Sweet deconstructed carrot cake with a blended aroma of milk, carrots and dry fruits.
Firni
Flavored custard milk dish.
Shrimp Entrées
Shrimp Curry
Fresh shrimp cooked in a light gravy sauce
Shrimp Korma
Shrimp cooked in a mildly spiced sauce.
Shrimp Nirgisi
Large shrimp cooked with a spicy coconut sauce.
Shrimp Jal- Frezi
Large and juicy pieces of shrimp prepared with fresh bell peppers, slices of tomatoes, spring-onions and flavored with fresh spices.
Shrimp Tikka Masala
Tandoori boiled shrimp cooked in a thick tomato and onion sauce.
Shrimp Vindaloo
Jumbo shrimp simmered in a traditional lemon sauce with potatoes.
Shrimp Bhindi
Large jumbo shrimp simmered with fresh cut okra in a cream sauce.
Shrimp Dansik
Large shrimp marinated in honey, vinegar & spices, cooked with lentils, a sweet & sour taste.
Shrimp Sag
Shrimp delicately cooked with spinach and mild spices.
Beverages
Nimbu Pani
Indian lemonade made with lemons, salt, sugar and water.
Jerra Lassi
Cumin seeds. A refreshing drink made with homemade yogurt.
Mango Lassi
Lassi made with mangoes & yogurt.
Iced Tea
Sweet or unsweet.
Lassi
A refreshing drink made with homemade yogurt salted or sweet.
Mango Shake
A refreshing drink made with milk & mangoes.
Pina Colada (non-alcoholic)
Mango Juice
Apple Juice
Fruit Punch
Orange Juice
Cranberry Juice
Soda
Assortment of sodas: Coke, Diet Coke, Fanta Orange, Ginger Ale, and Sprite.
Sparkling Water
Goat Entrées
Goat Kadhai
Mild, medium or hot. Tasty pieces of goat prepared with fresh bell peppers, slices of tomatoes, spring onion & flavored with spices.
Goat Vindaloo
Extra hot spiced goat cooked in a sharp, tangy sauce.
Goat Curry
Fresh goat meat cooked in a light gravy sauce.
Goat Jal-frezi
Tasty pieces of goat meat prepared with fresh bell peppers, slices of tomatoes, spring onion and flavored with spices.
Goat Achari
Goat meat cooked with special Indian pickles in a flavorful spicy sauce.
Goat Masala
Pieces of goat tikka cooked in a mild sauce with fresh tomato and Indian spices.
Goat Makhni
Select goat meat cooked in exotic spices with chopped tomatoes and butter.
Fish Entrées
Fish Curry
Chef's selection cubed and simmered in mildly spiced curried sauce.
Fish Tikka Masala
Marinated fish roasted in the tandoor and simmered in a creamy sauce.
Fish Sagwala
Slightly marinated fish, simmered in a spinach sauce.
Fish Dansik
Pieces of fish cubed in a mildly sweet sweet lentil cream sauce.
Fish Vindaloo
Chef's selection cubed and simmered in a tangy spiced curried sauce with potatoes.
Goa Machhi
Specialty of Goa, fish prepared with ground coconut and masterfully blended spices.
Side Orders
Rice
ONE ORDER OF RICE PER GRAVY ENTREE IS ALREADY GIVEN. THIS IS EXTRA
Papadum
Thin and crispy lentil bread.
Raita
Grated cucumber in homemade yogurt with chopped mint leaves.
Mint Chutney
An 8oz or 16 oz container of Mint Chutney
Imli Chutney (purple Sauce)
An 8oz or 16 0z container of Tamarind Sauce
Mango Chutney
Sweet and spicy chutney from India.
Red Onion Chutney
An 8oz or 16 oz container of Red Onion Chutney
Achar
Select vegetables thinly sliced and pickled in a spicy sauce.
Dahi Bhala
Mildly seasoned lentil croquettes, topped with yogurt & tamarind sauce.