Reserve by Chef Anton Testino
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pastas*
Short Rib Ravioli
Served with caramelized shallots, smoked bacon, shiitake mushrooms and a touch of fresh basil in a light cream sherry wine sauce.
Gnocchi
Served with caramelized onions and sliced garlic in a light plum tomato basil sauce, tossed with melted fresh mozzarella and garnished with braised baby spinach.
Pesto Sauce
Sautéed diced shallots and minced garlic in a light cream sherry basil purée sauce over homemade linguine, garnished with toasted almonds and fresh grated parmesan cheese.
Spaghetti & Homemade Meatballs
Homemade 100% ground angus meatballs served with caramelized onions, fresh sliced garlic and basil in our homemade plum tomato sauce.
Cavatelli Di Bari
Served with crumbled sweet Italian sausage, diced broccoli rabe, roasted cherry tomatoes, sautéed onions, sliced and minced garlic tossed with homemade cavatelli in an extra virgin olive oil.
Fettuccine Alfredo
Served in a velvety cream sauce with grated Pecorino Romano cheese.
Pasta Your Way
Served with your choice of butter, marinara or our homemade vodka sauce made with diced caramelized onions and fresh Romano cheese.
Baked Ziti
Made with ricotta cheese and our homemade marinara sauce topped with melted mozzarella cheese.
Appetizers*
Chicken Wings
Served with your choice of BBQ, buffalo, garlic parmesan, teriyaki or sweet chili wing sauce and bleu cheese or ranch dipping sauce.
Mussels Marinara
Fresh organic mussels served in our homemade marinara sauce. Your choice of Hot, Medium or Sweet.
Clams Casino
Little neck clams stuffed with a homemade roasted pepper breadcrumb crust, topped with minced bacon, baked in a lemon white wine sauce and crisped to perfection!
Garlic Bread
Our homemade Italian focaccia bread topped with minced garlic, oregano, grated parmesan and melted mozzarella cheese.
Spiedini
Classic fried Italian bread stuffed with fresh, melted mozzarella cheese, baked to a glaze in a lemon caper sherry wine sauce with a slight hint of anchovy.
Crab Cakes
Rockefeller style crabcakes served over a piece of garlic crostini, served with a garlic cream tarragon sauce.
Mozzarella Sticks
Served with homemade marinara dipping sauce.
5, 4, 3 Combo
5 buffalo wings, 4 mozzarella sticks and 3 chicken tenders, served with honey mustard.
Axton's Wings
Served with a sweet and spicy apple balsamic glaze made with sautéed diced apples.
French Fries
Mussels Verde
Blue point mussels and sautéed diced shallots in our green basil purée sauce.
Italian Long Hots
Served with sautéed sliced onions, sliced garlic and fresh black Italian grapes with a touch of plum tomato.
Chicken Tenders & Fries
Served with honey mustard dipping sauce.
Jekyll & Hyde Calamari
Crispy and tender, served with Chef Anton’s signature sweet and spicy apple balsamic sauce, made with roasted peppers over a bed of fresh baby arugula, topped with toasted almonds. Starts off Sweet, ends with Heat!
Fried Calamari
Crispy and tender, served with our homemade marinara sauce. Your choice of Hot, Medium or Sweet.
Chicken*
Chicken Francese
Egg-battered chicken in a lemon Chablis wine sauce, served over a bed of linguine and garnished with fresh lemon and broccoli.
Chicken Parmigiana
Homemade roasted pepper breadcrumb crusted chicken baked in our homemade marinara sauce, topped with melted mozzarella cheese and served over penne.
Laghi Di Pompton Chicken
All natural chicken breast coated with our homemade roasted pepper breadcrumb crust, served with sautéed shallots and shiitake mushrooms in a lemon garlic sherry wine sauce, topped with roasted grape tomatoes and melted fresh mozzarella over a bed of linguine, garnished with braised baby spinach.
Chicken Marsala
Fresh all natural roasted chicken breast with sautéed diced onions, fresh portobello mushrooms and diced prosciutto in a sweet marsala wine sauce, served over a bed of linguine and garnished with broccoli.
Chicken Esperanza
All natural roasted chicken breast served with sautéed sliced garlic, caramelized onions, sweet Italian sausage and portobello mushrooms baked in a brown sherry wine sauce and topped with roasted peppers, sliced tomatoes, prosciutto and melted fresh mozzarella over a bed of homemade mashed potatoes, garnished with broccoli rabe.
The David Chicken
All natural chicken breast coated with our homemade roasted pepper breadcrumb crust, served with caramelized sliced onions, fresh sliced garlic and a touch of plum tomato in a light pomodoro sauce, topped with roasted peppers and grilled eggplant, smothered in melted fresh mozzarella and served over a bed of capellini, garnished with braised baby spinach.
The Nicolette Chicken
Homemade roasted pepper breadcrumb crusted chicken with sliced caramelized onions sautéed with roasted red peppers in a light pink vodka sauce, topped with melted mozzarella and smoked bacon, served over a bed of penne.
Seafood*
Shrimp & Scallops
Pan seared shrimp and scallops in Axton’s homemade marinara or fra diavolo sauce, garnished with fresh basil and served over capellini.
Jumbo Shrimp Marinara Or Fra Diavolo
Served with sautéed sliced garlic and fresh basil in our homemade plum tomato marinara sauce over your choice of pasta.
Seafood Marechiara
Pan seared shrimp and scallops served with mussels, little neck clams and calamari in a light plum tomato basil sauce over homemade linguine, garnished with fresh basil.
Linguine With Clam Sauce
Your choice of red or white sauce, served with fresh chopped cherry stone clams and little neck clams over our homemade linguine.
Jumbo Shrimp Alla Vodka
Served with sautéed diced onions, fresh basil and plum tomatoes in a light pink vodka sauce over your choice of pasta, garnished with broccoli.
Salmon Pomodoro
Served with sautéed sliced garlic, caramelized onions, fresh diced grape tomatoes and capers in a lemon chablis wine sauce over a bed of homemade mashed potatoes, garnished with grilled asparagus.
O Sole Mio Seafood
Pan seared shrimp and scallops served with mussels, little neck clams, caramelized diced shallots, sautéed sliced garlic, fresh roasted grape tomatoes and peas in a light lemon olio sauce over homemade linguine.
Jumbo Shrimp Scampi
Served in a white wine garlic butter sauce with a dash of lemon over your choice of pasta, garnished with broccoli.
Salads*
Roasted Chicken Cobb Salad
Fresh all natural roasted chicken breast, sliced avocados, hard boiled eggs and bacon, served over romaine lettuce and topped with diced tomatoes and crumbled feta cheese. Served with your choice of dressing.
Create Your Own Salad
Custom salad with choice of homemade dressings: Mediterranean balsamic, lemon garlic basil, apple mango, Caesar, or simple oil & vinegar; ranch and bleu cheese also available. Optional no dressing.
Roasted Chicken Burrata Salad
Fresh all natural roasted chicken breast, fresh diced apples and tomatoes over baby spinach, topped with burrata cheese and sliced, toasted almonds. Served with your choice of dressing.
Burrata Salad
Fresh baby spinach topped with fresh cucumbers, diced tomatoes, red onions and burrata cheese. Served with our homemade Mediterranean balsamic vinaigrette.
Caprese Salad
Sliced tomatoes, fresh mozzarella and roasted red peppers over a bed of romaine lettuce. Served with your choice of dressing.
Classic Caesar Salad
Fresh chopped romaine lettuce topped with homemade croutons and grated parmesan cheese, served with our homemade Caesar dressing.
Apple Mango Roasted Chicken Salad
Fresh all natural roasted chicken breast, sliced apples, diced tomatoes and provolone, served over baby spinach and arugula, topped with crumbled feta, toasted almonds and raisins. Served with an apple mango vinaigrette.
Mediterranean Breaded Chicken Salad
Fresh baby spinach with diced tomatoes, roasted red peppers and kalamata olives, topped with our homemade roasted pepper breadcrumb crusted chicken and garnished with crumbled feta cheese. Served with our homemade lemon garlic basil vinaigrette.
Chopped Salad
Baby spinach topped with fresh grape tomatoes, diced apples, black Italian grapes, walnuts and crumbled feta cheese. Served with our homemade lemon garlic basil vinaigrette.
Chicken Bacon Ranch Salad
Fresh chopped romaine lettuce served with diced tomatoes, black olives and shredded mozzarella cheese, topped with our homemade roasted pepper breadcrumb crusted chicken and smoked bacon. Served with ranch dressing.
Garden Salad
Served with romaine lettuce, diced tomatoes, roasted red peppers and cucumbers, garnished with black olives and red onions. Served with your choice of dressing.
Roasted Chicken Caesar Salad
Fresh chopped romaine lettuce topped with thinly sliced all natural roasted chicken breast, homemade croutons and grated parmesan cheese, served with our homemade Caesar dressing.
Risotto*
Chicken Carmelo Risotto
Thinly sliced all natural roasted chicken breast served over a bed of risotto made with sautéed fresh sliced garlic, caramelized shallots and shiitake mushrooms in a brown sherry wine sauce, smothered in melted fresh mozzarella and garnished with braised baby spinach.
Chicken Scampi Risotto
Thinly sliced all natural roasted chicken served over a bed of risotto made with sautéed caramelized shallots and shiitake mushrooms in a lemon sherry wine sauce, garnished with braised baby spinach.
Scallops Oreganata
Seared diva scallops topped with a homemade roasted pepper breadcrumb crust, served over a bed of risotto made with sautéed sliced garlic and diced onions in a madera wine sauce, garnished with braised baby spinach.
Shrimp Risotto
Jumbo shrimp served over a bed of risotto made with sautéed caramelized shallots, portobello mushrooms, roasted cherry tomatoes and diced shrimp in a marsala wine sauce, garnished with grilled asparagus and smoked bacon.
Capone Salmon Risotto
Pan seared salmon served over a bed of risotto made with sautéed diced apples and grape tomatoes in a lemon sherry wine sauce, garnished with braised baby spinach.
Classic Pizzas*
Large Traditional Cheese Pizza
Large Margherita Pizza
Homemade plum tomato marinara topped with fresh mozzarella and basil, drizzled with extra virgin olive oil.
Large Nonna's Pizza
Our thin crust pan pizza topped with aged mozzarella, plum tomato marinara and basil, drizzled with extra virgin olive oil.
Large Donna's Famous Sicilian Pizza
Large White Pizza
Made with aged mozzarella, ricotta and melted provolone.
Calzones & Stromboli*
10" Classic Italian Stromboli
Stuffed with prosciutto, pepperoni and aged mozzarella cheese.
10" Vegetable Stromboli
Stuffed with your choice of classic or grilled eggplant, roasted peppers and spinach with aged mozzarella cheese.
10" Cheese Calzone
Stuffed with ricotta and aged mozzarella cheese.
10" Cheese Stromboli
Stuffed with aged mozzarella cheese and your choice of toppings.
16" Classic Italian Stromboli
Stuffed with prosciutto, pepperoni and aged mozzarella cheese.
16" Vegetable Stromboli
Stuffed with your choice of classic or grilled eggplant, roasted peppers and spinach with aged mozzarella cheese.
16" Cheese Calzone
Stuffed with ricotta and aged mozzarella cheese.
16" Cheese Stromboli
Stuffed with aged mozzarella cheese and your choice of toppings.
Soups*
Stracciatella
Traditional italian spinach egg drop soup.
Meats*
Axton's Pork
20 oz rack of pork slow roasted with diced figs in a spicy port wine balsamic sauce, served over homemade mashed potatoes and garnished with smoked bacon and crumbled feta cheese.
Vegan Stromboli*
10" Vegan Cheese Stromboli
100% vegan dough stuffed with vegan cheese and your choice of toppings.
16" Vegan Cheese Stromboli
100% vegan dough stuffed with vegan cheese and your choice of toppings.
Bread*
Focaccia Bread
Vegan Appetizers*
Vegan Garlic Bread
Our homemade vegan focaccia bread, topped with minced garlic, oregano and melted vegan cheese.
Vegan Pizzas*
Large Classic Vegan Cheese Pizza
100% vegan dough and sauce topped with vegan cheese.
Large Vegan Pepe Rosso Pizza
Made with grilled eggplant, homemade roasted red peppers and zucchini, topped with vegan cheese.
Large Vegan Fungo Pizza
Made with grilled portobello mushrooms, baby spinach and roasted tomatoes, topped with vegan cheese.
Vegan Entrées*
Vegan Risotto Primavera
Made with sautéed sliced onions, sliced golden brown garlic, charred corn, portobello mushrooms and peas in a puréed black bean pomodoro sauce.
Vegan Risotto Al Limone
Made with sautéed onions, sliced and minced garlic, fresh grape tomatoes, black beans and roasted peppers in a lemon chablis wine sauce, garnished with grilled asparagus.
Vegan Ravioli Al Limone
Homemade vegan ravioli stuffed with artichoke hearts, spinach and mushrooms, served with sautéed thinly sliced garlic, shiitake mushrooms and fresh roasted grape tomatoes in a lemon chablis olio sauce, garnished with braised baby spinach.
Vegan Ravioli Parmigiana
Homemade vegan ravioli stuffed with artichoke hearts, spinach and mushrooms, topped with our 100% vegan marinara sauce and melted vegan cheese.
Sides*
Side Of Homemade Breaded Chicken
Side Of Risotto
Side Of Sautéed Broccoli Rabe
Side Of Homemade Meatballs
Side Of Sautéed Spinach
Side Of Italian Long Hot Peppers
Side Of All Natural Roasted Chicken
Side Of Homemade Mashed Potatoes
Side Of Grilled Asparagus
Desserts*
Ricotta E Pistachio Cake
Layers of thin sponge cake separated by ricotta and pistachio creams, decorated with crushed pistachios and garnished with whipped cream.
Homemade Cannoli Dip
Homemade cannoli cream served with cannoli shell pieces for dipping, garnished with whipped cream and a drizzle of chocolate sauce.
Chocolate Lava Cake
Served warm with our homemade strawberry brandy sauce, topped with a scoop of vanilla gelato and whipped cream.