Hong Kong Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
5. Crab Rangoons (8)蟹角
Golden fried wonton filled with a creamy blend of crab and cream cheese, served in a portion of eight.
6. Fried Or Steamed Dumplings (8)
Choice of 8 dumplings, options include fried (锅贴) or steamed (水饺).
4. Crab Rangoons (4)蟹角
Crispy wontons filled with creamy crab and cheese mixture, fried to golden perfection.
Bbq Boniess Spare Ribs 无骨猪排
Perfect for meat lovers looking for a flavorful and satisfying dish.
Fried Chicken Wings (8) 炸鸡翅
Crispy fried chicken wings with a golden-brown crust, seasoned with a blend of spices. (8 pieces)
8. Chicken Teriyaki (6)鸡串
Tender chicken skewers glazed with a savory teriyaki sauce, offering a delightful balance of sweet and umami flavors. Six pieces per serving.
9. Beef Teriyaki (6)牛串
Tender beef skewers marinated in teriyaki sauce, grilled to perfection. Six pieces per serving.
10. Fried Donut 炸包
Lightly fried, golden-brown donuts dusted with sugar, offering a crispy exterior and soft, fluffy interior. Ten pieces per serving.
7. Fried Wontons (8)炸云吞
Crispy fried wontons filled with seasoned meat, offering a crunchy exterior and savory interior. Eight pieces per serving.
1. Pork Egg Roll (1)肉卷
Crispy egg roll filled with juicy pork and vegetables.
3. Vegetable Spring Roll (1)菜卷
Crispy fried roll packed with fresh veggies, perfect for a light appetizer.
2. Shrimp Egg Roll (1)虾卷
Golden fried egg roll filled with plump shrimp and crunchy vegetables. Enjoy a savory and satisfying appetizer bursting with flavors and textures.
11. Fried Crispy Shrimp炸虾
Golden-brown shrimp coated in a crunchy, crispy batter.
Drink
12 ozCo-co, A&W, Canda Dry, MTN DEW, or 16.9 oz Water
Soup
12. Egg Drop Soup蛋花汤
Egg drop soup with options for small or large servings.
13. Hot & Sour Soup酸辣汤
Hot and spicy.
14. Wonton Soup云吞汤
Wonton Soup: Available in small or large.
15. Mixed Vegetable Soup蔬菜汤
Mixed vegetable soup in small or large serving. Options of size: small or large.
17a. Chicken Soup W/ Rice鸡饭汤
Large.
16. House Special Soup本楼汤
Large.
17b. Chicken Soup W/ Noddle鸡面汤
Sliced chicken and noodles served in a traditional chicken broth, often accompanied by vegetables like bok choy and carrots.
18. Seafood Soup海鲜汤
Large.
Wonton Egg Drop Soup 云吞蛋花汤
Pork-filled wontons and gently swirled eggs in a savory chicken broth typically characterize this wonton egg drop soup.
Fried Rice
24. House Special Fried Rice本楼炒饭
A savory blend of rice, shrimp, diced pork, carrots, peas, and scrambled eggs.
21. Chicken Fried Rice鸡炒饭
Tender chicken pieces stir-fried with rice, peas, carrots, and onions.
23. Shrimp Fried Rice虾炒饭
Tender shrimp, fluffy rice, peas, carrots, and scrambled eggs stir-fried in a savory soy sauce.
22. Beef Fried Rice牛炒饭
Tender beef slices stir-fried with seasoned rice, peas, and scrambled eggs.
20. Roast Pork Fried Rice叉烧炒饭
Tender roast pork pieces stir-fried with fluffy rice, mixed with diced carrots, peas, and scrambled eggs.
Fried Rice 炒饭
Golden grains stir-fried to perfection, available in small小 or large大 sizes.
19. Vegetable Fried Rice菜炒饭
Mixed vegetables including broccoli, mushrooms, peas, and cabbage stir-fried with seasoned rice.
Pineapple Chicken Fried Rice 菠萝鸡炒饭
Tender chicken strips, juicy pineapple chunks, peas, carrots, and scrambled eggs stir-fried with seasoned rice.
White Rice 白饭
White rice available in small or large sizes.
Pineapple Shrimp Fried Rice 菠萝虾炒饭
Tender shrimp, juicy pineapple chunks, peas, and carrots stir-fried with seasoned rice.
Lo Mein
27. Chicken Lo Mein鸡捞面
Tender chicken strips, stir-fried with soft lo mein noodles, crisp vegetables, and savory sauce.
30. House Special Lo Mein本楼捞面
Mixed noodles with shrimp, chicken, pork, and vegetables in a savory sauce.
28. Beef Lo Mein牛捞面
Tender beef strips with soft lo mein noodles, mixed with sautéed onions and carrots in a savory sauce.
29. Shrimp Lo Mein虾捞面
Tender shrimp stir-fried with soft lo mein noodles, crisp cabbage, and green onions in a savory sauce.
Low Mein(small) 小捞面
Tender egg noodles stir-fried with crisp vegetables in savory sauce.
26. Roast Pork Lo Mein叉烧捞面
Savory roast pork with stir-fried lo mein noodles, crisp bean sprouts, and mixed vegetables in a rich sauce.
25. Vegetable Lo Mein菜捞面
Tender lo mein noodles stir-fried with broccoli, snap peas, mushrooms, and carrots.
Beef
31. Beef With Broccoli芥兰牛
Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.
36. Mongolian Beef蒙古牛
Tender beef strips stir-fried with onions and green onions in a savory sauce.
37. Beef With Mushroom蘑菇牛
Tender beef slices stir-fried with mushrooms, bell peppers, onions, and zucchini in a savory sauce.
32. Pepper Steak青椒牛
Tender beef slices stir-fried with green bell peppers and onions in a savory sauce.
33. Beef With Mixed Vegetables蔬菜牛
Tender beef slices stir-fried with broccoli, mushrooms, and carrots in a savory sauce.
35. Beef With Garlic Sauce鱼香牛
Hot and spicy.
42. Hot Spicy Beef干烧牛
Hot and spicy.
34. Beef With Snow Peas雪豆牛
Tender beef slices stir-fried with crisp snow peas, carrots, and baby corn in a savory sauce.
39. Hunan Beef湖南牛
Hot and spicy.
41. Curry Beef咖喱牛
Hot and spicy.
40. Szechuan Beef四川牛
Hot and spicy.
38. Kung Pao Beef宫保牛
Hot and spicy.
Pork
51. Sweet & Sour Pork甜酸肉
52. Hot Spicy Pork干烧肉
Hot and spicy.
46. Double Cooked Pork回锅肉
Hot and spicy.
47. Shredded Pork With Garlic Sauce鱼香肉丝
Hot and spicy.
49. Hunan Pork湖南肉
Hot and spicy.
53. Curry Pork咖喱肉
Hot and spicy.
45. Mongolian Pork蒙古肉
Sliced pork stir-fried with onions and scallions, typically includes a spicy and savory Mongolian sauce.
48. Roast Pork With Snow Pea雪豆叉烧
Roast pork and snow peas, typically stir-fried with carrots, water chestnuts, and bamboo shoots in a savory brown sauce.
50. Szechuan Pork四川肉
Hot and spicy.
43. Roast Pork With Broccoli芥兰叉烧
44. Roast Pork With Mixed Vegetable蔬菜叉烧
Tender roast pork paired with a medley of fresh vegetables in a savory sauce.
Chicken
56. Sweet & Sour Chicken甜酸鸡
Tender chicken pieces coated in a crispy batter, glazed with a tangy sweet and sour sauce.
57. Peanut Butter Chicken花生鸡
Tender chicken pieces coated in a rich peanut butter sauce.
66. Chicken With Mushroom蘑菇鸡
Tender chicken slices stir-fried with mushrooms in a savory sauce.
54. Chicken With Broccoli芥兰鸡
Tender chicken slices stir-fried with fresh broccoli and carrots in a savory sauce.
60. Black Pepper Chicken黑椒鸡
Hot and spicy.
71. Honey Chicken蜜汁鸡
Tender chicken pieces coated in a sweet honey glaze.
58. Mongolian Chicken蒙古鸡
Tender chicken stir-fried with scallions, mushrooms, and a savory sauce, served over steamed rice.
69. Hot Spicy Chicken干烧鸡
Hot and spicy.
67. Szechuan Chicken四川鸡
Hot and spicy.
55. Chicken With Cashew Nuts腰果鸡
Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, zucchini, baby corn, and carrots in a savory sauce.
61. Curry Chicken咖喱鸡
Hot and spicy.
65. Chicken With Lemon柠檬鸡
Crispy battered chicken pieces garnished with fresh lemon slices.
70. Chicken With Garlic Sauce鱼香鸡
Hot and spicy.
Moo Goo Gai Pan 蘑菇鸡片
Choose from egg roll, crab rangoon, or spring roll. sliced chicken with mushrooms stir-fried in a light sauce. add beef, shrimp, or pork for an extra kick. served with white rice.
59. Chicken With Mixed Vegetable蔬菜鸡
Tender chicken pieces stir-fried with broccoli, bell peppers, baby corn, and mushrooms in a savory sauce.
63. Kung Pao Chicken宫保鸡
Hot and spicy.
64. Chicken With Snow Peas雪豆鸡
Sliced chicken and snow peas sautéed with water chestnuts in a light, savory sauce.
68. Coconut Chicken椰子鸡
Tender chicken pieces coated in a creamy coconut sauce, garnished with chunks of juicy pineapple.
62. Hunan Chicken湖南鸡
Hot and spicy.
Almond Chicken 杏仁鸡
Shrimp
84. Coconut Shrimp椰汁虾
76. Shrimp With Mixed Vegetable蔬菜虾
Succulent shrimp sautéed with broccoli, carrots, mushrooms, and bamboo shoots in a savory sauce.
72. Shrimp With Broccoli芥兰虾
Tender shrimp with crisp broccoli florets, stir-fried with carrots and mushrooms in a savory sauce.
83. Szechuan Shrimp四川虾
Hot and spicy.
74. Sweet & Sour Shrimp甜酸虾
Crispy shrimp coated in a tangy sweet and sour sauce.
75. Mongolian Shrimp蒙古虾
Succulent shrimp stir-fried with onions and green peppers in a savory Mongolian sauce.
77. Curry Shrimp咖喱虾
Hot and spicy.
78. Hunan Shrimp湖南虾
Hot and spicy.
79. Kung Pao Shrimp宫保虾
Hot and spicy.
80. Shrimp With Snow Peas雪豆虾
Tender shrimp paired with crisp snow peas, baby corn, and carrots, stir-fried with green bell peppers and onions.
85. Hot Spicy Shrimp干烧虾
Hot and spicy.
73. Shrimp With Cashew Nuts腰果虾
Shrimp stir-fried with crunchy cashew nuts, baby corn, celery, and bell peppers in a savory sauce.
82. Shrimp With Mushroom蘑菇虾
Shrimp with mushroom typically includes sautéed shrimp and mushrooms, often accompanied by other vegetables, in a savory brown sauce.
87. Shrimp With Lobster Sauce虾龙湖
Tender shrimp in a savory lobster sauce with peas and carrots.
81. Shrimp With Lemon柠檬虾
Shrimp sautéed with a tangy and sweet lemon sauce, typically including hints of garlic and ginger for added flavor.
86. Shrimp With Garlic Sauce鱼香虾
Hot and spicy.
Moo Shu
90. Moo Shu Chicken木须鸡
Shredded chicken stir-fried with cabbage, mushrooms, and green onions in a savory sauce. Served with thin pancakes and hoisin sauce on the side.
88. Moo Shu Pork木须肉
Tender pork slices stir-fried with shredded cabbage, wood ear mushrooms, and scallions, seasoned with a savory sauce.
89. Moo Shu Shrimp木须虾
Sautéed shrimp with cabbage, carrots, and green onions, stir-fried with mushrooms and a savory sauce.
92. Moo Shu Vegetable木须蔬菜
Stir-fried mixed vegetables, typically including cabbage, carrots, bamboo shoots, and wood ear mushrooms, served with moo shu pancakes and a side of hoisin sauce.
91. Moo Shu Beef木须牛
Shredded beef sautéed with cabbage, mushrooms, bamboo shoots, and scrambled eggs, typically includes hoisin sauce and served with four thin pancakes.
Moo Shu Tofu （木须豆腐）
Chef's Suggestions
S1. Sesame Chicken芝麻鸡
Tender chicken pieces coated in a sweet and savory sesame sauce, topped with sesame seeds and served with fresh broccoli.
S4. Orange Flavored Chicken陈皮鸡
Hot and spicy.
S13. Szechuan Three Delights四川三样
Hot and spicy.
S6. General's Tso's Chicken左宗鸡
Hot and spicy.
S8. Happy Family全家福
Pork, chicken, scallop, shrimp, beef sautéed with mixed vegetables in brown sauce.
S14. Scallops & Shrimp In Garlic Sauce鱼香干贝虾
Hot and spicy. Scallops & shrimp with mixed vegetables in garlic sauce.
S7. Dragon & Phoenix龙凤会
Hot and spicy. General's chicken & shrimp with mixed vegetables in white sauce.
S16. Four Seasons炒四季
Beef, chicken, pork & shrimp with mixed vegetables in brown sauce.
Spicy Crawfish 麻辣小龙虾（ Party Tray )
Succulent crawfish cooked in a spicy sauce with aromatic herbs and spices, ideal for sharing.
S3. Sesame Beef芝麻牛
Tender beef pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with broccoli.
S5. Orange Flavored Shrimp陈皮虾
Hot and spicy.
S9. Seafood Delights海鲜会
Shrimp, scallops, lobster & imitation crab meat sautéed with mixed vegetables in white sauce.
S11. Three Delights With Garlic Sauce鱼香三样
Hot and spicy.
S12. Hunan Three Delights湖南三样
Hot and spicy.
S15. Beef With Scallop干贝牛
Sliced beef and scallops typically prepared with mixed vegetables in a special brown sauce.
S2. Sesame Shrimp芝麻虾
Crispy shrimp glazed in a sweet sesame sauce, garnished with sesame seeds and served on a bed of steamed broccoli.
S10. Kung Pao Three Delights宫保三样
Hot and spicy.
Egg Foo Young
95. Beef Egg Foo Young牛元旦
Savory omelette with tender beef, mixed vegetables, and a golden, crispy exterior.
94. Chicken Egg Foo Young鸡元旦
Savory chicken mixed with vegetables, enveloped in a fluffy egg omelette, and lightly fried to a golden brown.
93. Vegetable Egg Foo Young菜元旦
Crispy omelette filled with mixed vegetables, creating a savory and satisfying dish.
97. Pork Egg Foo Young肉元旦
Savory pork mixed with eggs, vegetables, and seasonings, pan-fried to a golden brown.
96. Shrimp Egg Foo Young虾元旦
Golden, fluffy omelette patties filled with tender shrimp and vegetables.
98. House Special Egg Foo Young本楼元旦
Savory egg patties filled with shrimp, chicken, and vegetables, served with a rich brown gravy.
Chow Mein
100. Chicken Chow Mein鸡炒面
Tender chicken strips stir-fried with crisp vegetables and soft noodles in a savory sauce.
99. Vegetable Chow Mein蔬菜炒面
Stir-fried noodles with broccoli, carrots, mushrooms, celery, bean sprouts, and cabbage, typically includes a savory sauce.
101. Beef Chow Mein牛炒面
Noodles stir-fried with beef, typically includes vegetables such as cabbage, carrots, bean sprouts, and onions in a savory sauce.
102. Shrimp Chow Mein虾炒面
Tender shrimp stir-fried with crisp vegetables and soft noodles in a savory sauce.
103. Roast Pork Chow Mein叉烧炒面
Stir-fried noodles with roast pork, commonly accompanied by vegetables such as cabbage, carrots, and onions, in a savory sauce.
Mei Fun
104. Singapore Mei Fun新加坡米粉
Hot and spicy.
106. Roast Pork Mei Fun叉烧米粉
Thin rice noodles stir-fried with roast pork, shredded vegetables, and scrambled eggs.
109. House Special Mei Fun本楼米粉
Thin rice noodles stir-fried with shrimp, chicken, pork, carrots, cabbage, and green onions.
105. Vegetable Mei Fun蔬菜米粉
Delicate rice noodles stir-fried with broccoli, snow peas, mushrooms, and mixed vegetables.
108. Beef Mei Fun牛米粉
Tender beef slices stir-fried with thin rice noodles, crisp vegetables, and a light soy-based sauce.
107. Chicken Mei Fun鸡米粉
Thin rice noodles stir-fried with tender chicken strips, shredded cabbage, carrots, and green onions.
110. Shrimp Mei Fun虾米粉
Delicate rice noodles stir-fried with succulent shrimp, crisp vegetables, and tender egg, creating a harmonious blend of flavors and textures.
He Fun
114. Beef He Fun牛河粉
Tender beef slices stir-fried with flat rice noodles, bean sprouts, and green onions.
116. House Special He Fun本楼河粉
Wide rice noodles stir-fried with shrimp, chicken, beef, and vegetables in a savory sauce.
112. Roast Pork He Fun叉烧河粉
Wide rice noodles stir-fried with tender roast pork, bean sprouts, and green onions.
113. Chicken He Fun鸡河粉
Tender chicken strips stir-fried with flat rice noodles, bean sprouts, onions, and green peppers in a savory sauce.
115. Shrimp He Fun虾河粉
Stir-fried flat rice noodles with shrimp, bean sprouts, onions, and green bell peppers.
111. Vegetable He Fun蔬菜河粉
Wide rice noodles stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms.
Combination Dinner Special
C5. General Tso's Chicken左宗鸡
Hot and spicy.
C6. Sesame Chicken芝麻鸡
Sesame-coated chicken with choice of egg roll, crab rangoon, or spring roll as side.
C15. Peanut Butter Chicken花生鸡
Peanut butter-infused chicken, choice of side: meat roll, crab angle, or vegetable roll.
C26. Beef With Broccoli芥兰牛
Beef and broccoli in a savory sauce. Choice of side: egg roll, crab rangoon, or spring roll.
C8. Sweet & Sour Chicken甜酸鸡
Sweet and sour chicken balls served with choice of side: egg roll, crab rangoon, or spring roll.
C16. Black Pepper Chicken黑椒鸡
Hot and spicy.
C13. Chicken With Cashew Nuts腰果鸡
Chicken with cashew nuts. Served with choice of one: egg roll, crab rangoon, or spring roll.
C35. Shrimp With Mixed Vegetables蔬菜虾
Shrimp paired with assorted vegetables. Choice of side: egg roll, crab rangoon, or spring roll.
C18.roast Pork With Mixed Vegetable杂菜叉烧
Roast pork, mixed vegetables. Choose from egg roll, crab rangoon, or spring roll as a side.
C9. Kung Pao Chicken宫保鸡
Hot and spicy.
C25. Mongolian Beef蒙古牛
Mongolian beef with choice of egg roll, crab rangoon, or spring roll as side.
C30. Hunan Beef湖南牛
Hot and spicy.
C7. Chicken With Broccoli芥兰鸡
Chicken with broccoli. Side options include egg roll, crab rangoon, or spring roll.
C20. Sweet & Sour Pork甜酸肉
Sweet & sour pork served with a side choice of meat roll, crab wonton, or vegetable roll.
C24. Kung Pao Beef宫保牛
Hot and spicy.
C1. Mixed Vegetable什锦蔬菜
Mixed vegetables with a choice of egg roll, crab rangoon, or spring roll on the side.
C31. Hot & Spicy Beef干烧牛
Hot and spicy.
C37. Shrimp With Garlic Sauce鱼香虾
Hot and spicy.
C3. Lo Mein捞面
Vegetable, chicken, shrimp, pork, beef.
C10. Hunan Chicken湖南鸡
Hot and spicy.
C12. Chicken With Mixed Vegetables蔬菜鸡
Chicken with mixed vegetables. Options include egg roll, crab rangoon, or spring roll.
C19. Roast Pork With Broccoli芥兰叉烧
Roasted pork paired with crisp broccoli. Includes choice of side: egg roll, crab rangoon, or spring roll.
C11. Chicken With Garlic Sauce鱼香鸡
Hot and spicy.
C14. Mongolian Chicken蒙古鸡
Mongolian chicken with choice of egg roll, crab rangoon, or spring roll.
C22. Hot & Spicy Shredded Pork干烧肉丝
Hot and spicy.
C27. Pepper Steak青椒牛
Pepper Steak with green bell peppers. Option for side: egg roll, crab rangoon, or spring roll.
C29. Beef With Garlic Sauce鱼香牛
Hot and spicy.
C33. Shrimp With Lobster Sauce虾龙湖
Shrimp in savory lobster sauce. Options include egg roll, crab rangoon, or spring roll.
C38. Hunan Shrimp湖南虾
Hot and spicy.
C2. Chow Mein炒面
Vegetable, chicken, shrimp, pork, beef.
C4. Moo Goo Gai Pan蘑菇鸡片
Choose from egg roll, crab rangoon, or spring roll. sliced chicken with mushrooms stir-fried in a light sauce. add beef, shrimp, or pork for an extra kick. served with white rice.
C21. Szechuan Shredded Pork四川肉丝
Hot and spicy.
C23. Shredded Pork Garlic Sauce鱼香肉丝
Hot and spicy.
C28. Beef With Mixed Vegetables蔬菜牛
Beef stir-fried with assorted vegetables. Choice of side: egg roll, crab rangoon, or spring roll.
C32. Shrimp With Broccoli芥兰虾
Shrimp paired with broccoli. Option to select from egg roll, crab rangoon, or spring roll as a side.
C36. Kung Pao Shrimp宫保虾
Hot and spicy.
C17. Hot & Spicy Chicken干烧鸡
Hot and spicy.
C34. Shrimp With Cashew Nuts腰果虾
Shrimp stir-fried with cashew nuts. Comes with a side choice of egg roll, crab rangoon, or spring roll.
Vegetable
121. General Tso's Tofu左宗豆腐
Hot and spicy.
124. Mongolian Tofu蒙古豆腐
Stir-fried tofu with onions, green onions, and savory Mongolian sauce.
125. Tofu Garlic Sauce鱼香豆腐
Hot and spicy.
117. Mixed Vegetable什锦蔬菜
A medley of broccoli, bell peppers, carrots, and onions stir-fried in a savory sauce.
123. Curry Tofu咖喱豆腐
Hot and spicy.
118. Broccoli With Garlic Sauce鱼香芥兰
Hot and spicy.
122. Kung Pao Tofu宫保豆腐
Hot and spicy.
Mapo Tofu( 麻婆豆腐 ）
119. Sesame Tofu芝麻豆腐
Crispy tofu cubes coated in a savory sesame sauce, garnished with sesame seeds and served with steamed broccoli.
120. Tofu Mixed Vegetable蔬菜豆腐
A medley of tofu, broccoli, baby corn, bell peppers, and onions in a savory sauce.
Low Fat Platters
D3. Steamed Chicken & Shrimp With Veg白灼蔬菜鸡虾
Steamed chicken and shrimp with a medley of vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.
D1. Steamed Mixed Vegetable白灼蔬菜
Steamed mixed vegetables including a variety of seasonal greens and root vegetables, prepared without the use of oil, MSG, or cornstarch.
D2. Steamed Chicken With Broccoli白灼芥兰鸡
Steamed chicken and broccoli, typically prepared without added fats, offering a lighter dining option.
D5. Steamed Bean Curd With Veg白灼蔬菜豆腐
Steamed tofu paired with a variety of fresh vegetables, typically including broccoli, carrots, and snow peas, served in a light sauce.
D4. Steamed Shrimp With Mixed Veg白灼蔬菜虾
Steamed shrimp with mixed vegetables typically includes shrimp, carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, cooked without added fats.
Appetizers
5. Crab Rangoons (8)蟹角
Golden fried wonton filled with a creamy blend of crab and cream cheese, served in a portion of eight.
6. Fried Or Steamed Dumplings (8)
Choice of 8 dumplings, options include fried (锅贴) or steamed (水饺).
4. Crab Rangoons (4)蟹角
Crispy wontons filled with creamy crab and cheese mixture, fried to golden perfection.
Bbq Boniess Spare Ribs 无骨猪排
Perfect for meat lovers looking for a flavorful and satisfying dish.
Fried Chicken Wings (8) 炸鸡翅
Crispy fried chicken wings with a golden-brown crust, seasoned with a blend of spices. (8 pieces)
8. Chicken Teriyaki (6)鸡串
Tender chicken skewers glazed with a savory teriyaki sauce, offering a delightful balance of sweet and umami flavors. Six pieces per serving.
9. Beef Teriyaki (6)牛串
Tender beef skewers marinated in teriyaki sauce, grilled to perfection. Six pieces per serving.
10. Fried Donut 炸包
Lightly fried, golden-brown donuts dusted with sugar, offering a crispy exterior and soft, fluffy interior. Ten pieces per serving.
7. Fried Wontons (8)炸云吞
Crispy fried wontons filled with seasoned meat, offering a crunchy exterior and savory interior. Eight pieces per serving.
1. Pork Egg Roll (1)肉卷
Crispy egg roll filled with juicy pork and vegetables.
3. Vegetable Spring Roll (1)菜卷
Crispy fried roll packed with fresh veggies, perfect for a light appetizer.
2. Shrimp Egg Roll (1)虾卷
Golden fried egg roll filled with plump shrimp and crunchy vegetables. Enjoy a savory and satisfying appetizer bursting with flavors and textures.
11. Fried Crispy Shrimp炸虾
Golden-brown shrimp coated in a crunchy, crispy batter.
Drink
12 ozCo-co, A&W, Canda Dry, MTN DEW, or 16.9 oz Water
Soup
12. Egg Drop Soup蛋花汤
Egg drop soup with options for small or large servings.
13. Hot & Sour Soup酸辣汤
Hot and spicy.
14. Wonton Soup云吞汤
Wonton Soup: Available in small or large.
15. Mixed Vegetable Soup蔬菜汤
Mixed vegetable soup in small or large serving. Options of size: small or large.
17a. Chicken Soup W/ Rice鸡饭汤
Large.
16. House Special Soup本楼汤
Large.
17b. Chicken Soup W/ Noddle鸡面汤
Sliced chicken and noodles served in a traditional chicken broth, often accompanied by vegetables like bok choy and carrots.
18. Seafood Soup海鲜汤
Large.
Wonton Egg Drop Soup 云吞蛋花汤
Pork-filled wontons and gently swirled eggs in a savory chicken broth typically characterize this wonton egg drop soup.
Fried Rice
24. House Special Fried Rice本楼炒饭
A savory blend of rice, shrimp, diced pork, carrots, peas, and scrambled eggs.
21. Chicken Fried Rice鸡炒饭
Tender chicken pieces stir-fried with rice, peas, carrots, and onions.
23. Shrimp Fried Rice虾炒饭
Tender shrimp, fluffy rice, peas, carrots, and scrambled eggs stir-fried in a savory soy sauce.
22. Beef Fried Rice牛炒饭
Tender beef slices stir-fried with seasoned rice, peas, and scrambled eggs.
20. Roast Pork Fried Rice叉烧炒饭
Tender roast pork pieces stir-fried with fluffy rice, mixed with diced carrots, peas, and scrambled eggs.
Fried Rice 炒饭
Golden grains stir-fried to perfection, available in small小 or large大 sizes.
19. Vegetable Fried Rice菜炒饭
Mixed vegetables including broccoli, mushrooms, peas, and cabbage stir-fried with seasoned rice.
Pineapple Chicken Fried Rice 菠萝鸡炒饭
Tender chicken strips, juicy pineapple chunks, peas, carrots, and scrambled eggs stir-fried with seasoned rice.
White Rice 白饭
White rice available in small or large sizes.
Pineapple Shrimp Fried Rice 菠萝虾炒饭
Tender shrimp, juicy pineapple chunks, peas, and carrots stir-fried with seasoned rice.
Lo Mein
27. Chicken Lo Mein鸡捞面
Tender chicken strips, stir-fried with soft lo mein noodles, crisp vegetables, and savory sauce.
30. House Special Lo Mein本楼捞面
Mixed noodles with shrimp, chicken, pork, and vegetables in a savory sauce.
28. Beef Lo Mein牛捞面
Tender beef strips with soft lo mein noodles, mixed with sautéed onions and carrots in a savory sauce.
29. Shrimp Lo Mein虾捞面
Tender shrimp stir-fried with soft lo mein noodles, crisp cabbage, and green onions in a savory sauce.
Low Mein(small) 小捞面
Tender egg noodles stir-fried with crisp vegetables in savory sauce.
26. Roast Pork Lo Mein叉烧捞面
Savory roast pork with stir-fried lo mein noodles, crisp bean sprouts, and mixed vegetables in a rich sauce.
25. Vegetable Lo Mein菜捞面
Tender lo mein noodles stir-fried with broccoli, snap peas, mushrooms, and carrots.
Beef
31. Beef With Broccoli芥兰牛
Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.
36. Mongolian Beef蒙古牛
Tender beef strips stir-fried with onions and green onions in a savory sauce.
37. Beef With Mushroom蘑菇牛
Tender beef slices stir-fried with mushrooms, bell peppers, onions, and zucchini in a savory sauce.
32. Pepper Steak青椒牛
Tender beef slices stir-fried with green bell peppers and onions in a savory sauce.
33. Beef With Mixed Vegetables蔬菜牛
Tender beef slices stir-fried with broccoli, mushrooms, and carrots in a savory sauce.
35. Beef With Garlic Sauce鱼香牛
Hot and spicy.
42. Hot Spicy Beef干烧牛
Hot and spicy.
34. Beef With Snow Peas雪豆牛
Tender beef slices stir-fried with crisp snow peas, carrots, and baby corn in a savory sauce.
39. Hunan Beef湖南牛
Hot and spicy.
41. Curry Beef咖喱牛
Hot and spicy.
40. Szechuan Beef四川牛
Hot and spicy.
38. Kung Pao Beef宫保牛
Hot and spicy.
Pork
51. Sweet & Sour Pork甜酸肉
52. Hot Spicy Pork干烧肉
Hot and spicy.
46. Double Cooked Pork回锅肉
Hot and spicy.
47. Shredded Pork With Garlic Sauce鱼香肉丝
Hot and spicy.
49. Hunan Pork湖南肉
Hot and spicy.
53. Curry Pork咖喱肉
Hot and spicy.
45. Mongolian Pork蒙古肉
Sliced pork stir-fried with onions and scallions, typically includes a spicy and savory Mongolian sauce.
48. Roast Pork With Snow Pea雪豆叉烧
Roast pork and snow peas, typically stir-fried with carrots, water chestnuts, and bamboo shoots in a savory brown sauce.
50. Szechuan Pork四川肉
Hot and spicy.
43. Roast Pork With Broccoli芥兰叉烧
44. Roast Pork With Mixed Vegetable蔬菜叉烧
Tender roast pork paired with a medley of fresh vegetables in a savory sauce.
Chicken
56. Sweet & Sour Chicken甜酸鸡
Tender chicken pieces coated in a crispy batter, glazed with a tangy sweet and sour sauce.
57. Peanut Butter Chicken花生鸡
Tender chicken pieces coated in a rich peanut butter sauce.
66. Chicken With Mushroom蘑菇鸡
Tender chicken slices stir-fried with mushrooms in a savory sauce.
54. Chicken With Broccoli芥兰鸡
Tender chicken slices stir-fried with fresh broccoli and carrots in a savory sauce.
60. Black Pepper Chicken黑椒鸡
Hot and spicy.
71. Honey Chicken蜜汁鸡
Tender chicken pieces coated in a sweet honey glaze.
58. Mongolian Chicken蒙古鸡
Tender chicken stir-fried with scallions, mushrooms, and a savory sauce, served over steamed rice.
69. Hot Spicy Chicken干烧鸡
Hot and spicy.
67. Szechuan Chicken四川鸡
Hot and spicy.
55. Chicken With Cashew Nuts腰果鸡
Tender chicken pieces stir-fried with crunchy cashew nuts, bell peppers, zucchini, baby corn, and carrots in a savory sauce.
61. Curry Chicken咖喱鸡
Hot and spicy.
65. Chicken With Lemon柠檬鸡
Crispy battered chicken pieces garnished with fresh lemon slices.
70. Chicken With Garlic Sauce鱼香鸡
Hot and spicy.
Moo Goo Gai Pan 蘑菇鸡片
Choose from egg roll, crab rangoon, or spring roll. sliced chicken with mushrooms stir-fried in a light sauce. add beef, shrimp, or pork for an extra kick. served with white rice.
59. Chicken With Mixed Vegetable蔬菜鸡
Tender chicken pieces stir-fried with broccoli, bell peppers, baby corn, and mushrooms in a savory sauce.
63. Kung Pao Chicken宫保鸡
Hot and spicy.
64. Chicken With Snow Peas雪豆鸡
Sliced chicken and snow peas sautéed with water chestnuts in a light, savory sauce.
68. Coconut Chicken椰子鸡
Tender chicken pieces coated in a creamy coconut sauce, garnished with chunks of juicy pineapple.
62. Hunan Chicken湖南鸡
Hot and spicy.
Almond Chicken 杏仁鸡
Shrimp
84. Coconut Shrimp椰汁虾
76. Shrimp With Mixed Vegetable蔬菜虾
Succulent shrimp sautéed with broccoli, carrots, mushrooms, and bamboo shoots in a savory sauce.
72. Shrimp With Broccoli芥兰虾
Tender shrimp with crisp broccoli florets, stir-fried with carrots and mushrooms in a savory sauce.
83. Szechuan Shrimp四川虾
Hot and spicy.
74. Sweet & Sour Shrimp甜酸虾
Crispy shrimp coated in a tangy sweet and sour sauce.
75. Mongolian Shrimp蒙古虾
Succulent shrimp stir-fried with onions and green peppers in a savory Mongolian sauce.
77. Curry Shrimp咖喱虾
Hot and spicy.
78. Hunan Shrimp湖南虾
Hot and spicy.
79. Kung Pao Shrimp宫保虾
Hot and spicy.
80. Shrimp With Snow Peas雪豆虾
Tender shrimp paired with crisp snow peas, baby corn, and carrots, stir-fried with green bell peppers and onions.
85. Hot Spicy Shrimp干烧虾
Hot and spicy.
73. Shrimp With Cashew Nuts腰果虾
Shrimp stir-fried with crunchy cashew nuts, baby corn, celery, and bell peppers in a savory sauce.
82. Shrimp With Mushroom蘑菇虾
Shrimp with mushroom typically includes sautéed shrimp and mushrooms, often accompanied by other vegetables, in a savory brown sauce.
87. Shrimp With Lobster Sauce虾龙湖
Tender shrimp in a savory lobster sauce with peas and carrots.
81. Shrimp With Lemon柠檬虾
Shrimp sautéed with a tangy and sweet lemon sauce, typically including hints of garlic and ginger for added flavor.
86. Shrimp With Garlic Sauce鱼香虾
Hot and spicy.
Moo Shu
90. Moo Shu Chicken木须鸡
Shredded chicken stir-fried with cabbage, mushrooms, and green onions in a savory sauce. Served with thin pancakes and hoisin sauce on the side.
88. Moo Shu Pork木须肉
Tender pork slices stir-fried with shredded cabbage, wood ear mushrooms, and scallions, seasoned with a savory sauce.
89. Moo Shu Shrimp木须虾
Sautéed shrimp with cabbage, carrots, and green onions, stir-fried with mushrooms and a savory sauce.
92. Moo Shu Vegetable木须蔬菜
Stir-fried mixed vegetables, typically including cabbage, carrots, bamboo shoots, and wood ear mushrooms, served with moo shu pancakes and a side of hoisin sauce.
91. Moo Shu Beef木须牛
Shredded beef sautéed with cabbage, mushrooms, bamboo shoots, and scrambled eggs, typically includes hoisin sauce and served with four thin pancakes.
Moo Shu Tofu （木须豆腐）
Chef's Suggestions
S1. Sesame Chicken芝麻鸡
Tender chicken pieces coated in a sweet and savory sesame sauce, topped with sesame seeds and served with fresh broccoli.
S4. Orange Flavored Chicken陈皮鸡
Hot and spicy.
S13. Szechuan Three Delights四川三样
Hot and spicy.
S6. General's Tso's Chicken左宗鸡
Hot and spicy.
S8. Happy Family全家福
Pork, chicken, scallop, shrimp, beef sautéed with mixed vegetables in brown sauce.
S14. Scallops & Shrimp In Garlic Sauce鱼香干贝虾
Hot and spicy. Scallops & shrimp with mixed vegetables in garlic sauce.
S7. Dragon & Phoenix龙凤会
Hot and spicy. General's chicken & shrimp with mixed vegetables in white sauce.
S16. Four Seasons炒四季
Beef, chicken, pork & shrimp with mixed vegetables in brown sauce.
Spicy Crawfish 麻辣小龙虾（ Party Tray )
Succulent crawfish cooked in a spicy sauce with aromatic herbs and spices, ideal for sharing.
S3. Sesame Beef芝麻牛
Tender beef pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with broccoli.
S5. Orange Flavored Shrimp陈皮虾
Hot and spicy.
S9. Seafood Delights海鲜会
Shrimp, scallops, lobster & imitation crab meat sautéed with mixed vegetables in white sauce.
S11. Three Delights With Garlic Sauce鱼香三样
Hot and spicy.
S12. Hunan Three Delights湖南三样
Hot and spicy.
S15. Beef With Scallop干贝牛
Sliced beef and scallops typically prepared with mixed vegetables in a special brown sauce.
S2. Sesame Shrimp芝麻虾
Crispy shrimp glazed in a sweet sesame sauce, garnished with sesame seeds and served on a bed of steamed broccoli.
S10. Kung Pao Three Delights宫保三样
Hot and spicy.
Egg Foo Young
95. Beef Egg Foo Young牛元旦
Savory omelette with tender beef, mixed vegetables, and a golden, crispy exterior.
94. Chicken Egg Foo Young鸡元旦
Savory chicken mixed with vegetables, enveloped in a fluffy egg omelette, and lightly fried to a golden brown.
93. Vegetable Egg Foo Young菜元旦
Crispy omelette filled with mixed vegetables, creating a savory and satisfying dish.
97. Pork Egg Foo Young肉元旦
Savory pork mixed with eggs, vegetables, and seasonings, pan-fried to a golden brown.
96. Shrimp Egg Foo Young虾元旦
Golden, fluffy omelette patties filled with tender shrimp and vegetables.
98. House Special Egg Foo Young本楼元旦
Savory egg patties filled with shrimp, chicken, and vegetables, served with a rich brown gravy.
Chow Mein
100. Chicken Chow Mein鸡炒面
Tender chicken strips stir-fried with crisp vegetables and soft noodles in a savory sauce.
99. Vegetable Chow Mein蔬菜炒面
Stir-fried noodles with broccoli, carrots, mushrooms, celery, bean sprouts, and cabbage, typically includes a savory sauce.
101. Beef Chow Mein牛炒面
Noodles stir-fried with beef, typically includes vegetables such as cabbage, carrots, bean sprouts, and onions in a savory sauce.
102. Shrimp Chow Mein虾炒面
Tender shrimp stir-fried with crisp vegetables and soft noodles in a savory sauce.
103. Roast Pork Chow Mein叉烧炒面
Stir-fried noodles with roast pork, commonly accompanied by vegetables such as cabbage, carrots, and onions, in a savory sauce.
Mei Fun
104. Singapore Mei Fun新加坡米粉
Hot and spicy.
106. Roast Pork Mei Fun叉烧米粉
Thin rice noodles stir-fried with roast pork, shredded vegetables, and scrambled eggs.
109. House Special Mei Fun本楼米粉
Thin rice noodles stir-fried with shrimp, chicken, pork, carrots, cabbage, and green onions.
105. Vegetable Mei Fun蔬菜米粉
Delicate rice noodles stir-fried with broccoli, snow peas, mushrooms, and mixed vegetables.
108. Beef Mei Fun牛米粉
Tender beef slices stir-fried with thin rice noodles, crisp vegetables, and a light soy-based sauce.
107. Chicken Mei Fun鸡米粉
Thin rice noodles stir-fried with tender chicken strips, shredded cabbage, carrots, and green onions.
110. Shrimp Mei Fun虾米粉
Delicate rice noodles stir-fried with succulent shrimp, crisp vegetables, and tender egg, creating a harmonious blend of flavors and textures.
He Fun
114. Beef He Fun牛河粉
Tender beef slices stir-fried with flat rice noodles, bean sprouts, and green onions.
116. House Special He Fun本楼河粉
Wide rice noodles stir-fried with shrimp, chicken, beef, and vegetables in a savory sauce.
112. Roast Pork He Fun叉烧河粉
Wide rice noodles stir-fried with tender roast pork, bean sprouts, and green onions.
113. Chicken He Fun鸡河粉
Tender chicken strips stir-fried with flat rice noodles, bean sprouts, onions, and green peppers in a savory sauce.
115. Shrimp He Fun虾河粉
Stir-fried flat rice noodles with shrimp, bean sprouts, onions, and green bell peppers.
111. Vegetable He Fun蔬菜河粉
Wide rice noodles stir-fried with a mix of vegetables such as broccoli, carrots, and mushrooms.
Combination Dinner Special
C5. General Tso's Chicken左宗鸡
Hot and spicy.
C6. Sesame Chicken芝麻鸡
Sesame-coated chicken with choice of egg roll, crab rangoon, or spring roll as side.
C15. Peanut Butter Chicken花生鸡
Peanut butter-infused chicken, choice of side: meat roll, crab angle, or vegetable roll.
C26. Beef With Broccoli芥兰牛
Beef and broccoli in a savory sauce. Choice of side: egg roll, crab rangoon, or spring roll.
C8. Sweet & Sour Chicken甜酸鸡
Sweet and sour chicken balls served with choice of side: egg roll, crab rangoon, or spring roll.
C16. Black Pepper Chicken黑椒鸡
Hot and spicy.
C13. Chicken With Cashew Nuts腰果鸡
Chicken with cashew nuts. Served with choice of one: egg roll, crab rangoon, or spring roll.
C35. Shrimp With Mixed Vegetables蔬菜虾
Shrimp paired with assorted vegetables. Choice of side: egg roll, crab rangoon, or spring roll.
C18.roast Pork With Mixed Vegetable杂菜叉烧
Roast pork, mixed vegetables. Choose from egg roll, crab rangoon, or spring roll as a side.
C9. Kung Pao Chicken宫保鸡
Hot and spicy.
C25. Mongolian Beef蒙古牛
Mongolian beef with choice of egg roll, crab rangoon, or spring roll as side.
C30. Hunan Beef湖南牛
Hot and spicy.
C7. Chicken With Broccoli芥兰鸡
Chicken with broccoli. Side options include egg roll, crab rangoon, or spring roll.
C20. Sweet & Sour Pork甜酸肉
Sweet & sour pork served with a side choice of meat roll, crab wonton, or vegetable roll.
C24. Kung Pao Beef宫保牛
Hot and spicy.
C1. Mixed Vegetable什锦蔬菜
Mixed vegetables with a choice of egg roll, crab rangoon, or spring roll on the side.
C31. Hot & Spicy Beef干烧牛
Hot and spicy.
C37. Shrimp With Garlic Sauce鱼香虾
Hot and spicy.
C3. Lo Mein捞面
Vegetable, chicken, shrimp, pork, beef.
C10. Hunan Chicken湖南鸡
Hot and spicy.
C12. Chicken With Mixed Vegetables蔬菜鸡
Chicken with mixed vegetables. Options include egg roll, crab rangoon, or spring roll.
C19. Roast Pork With Broccoli芥兰叉烧
Roasted pork paired with crisp broccoli. Includes choice of side: egg roll, crab rangoon, or spring roll.
C11. Chicken With Garlic Sauce鱼香鸡
Hot and spicy.
C14. Mongolian Chicken蒙古鸡
Mongolian chicken with choice of egg roll, crab rangoon, or spring roll.
C22. Hot & Spicy Shredded Pork干烧肉丝
Hot and spicy.
C27. Pepper Steak青椒牛
Pepper Steak with green bell peppers. Option for side: egg roll, crab rangoon, or spring roll.
C29. Beef With Garlic Sauce鱼香牛
Hot and spicy.
C33. Shrimp With Lobster Sauce虾龙湖
Shrimp in savory lobster sauce. Options include egg roll, crab rangoon, or spring roll.
C38. Hunan Shrimp湖南虾
Hot and spicy.
C2. Chow Mein炒面
Vegetable, chicken, shrimp, pork, beef.
C4. Moo Goo Gai Pan蘑菇鸡片
Choose from egg roll, crab rangoon, or spring roll. sliced chicken with mushrooms stir-fried in a light sauce. add beef, shrimp, or pork for an extra kick. served with white rice.
C21. Szechuan Shredded Pork四川肉丝
Hot and spicy.
C23. Shredded Pork Garlic Sauce鱼香肉丝
Hot and spicy.
C28. Beef With Mixed Vegetables蔬菜牛
Beef stir-fried with assorted vegetables. Choice of side: egg roll, crab rangoon, or spring roll.
C32. Shrimp With Broccoli芥兰虾
Shrimp paired with broccoli. Option to select from egg roll, crab rangoon, or spring roll as a side.
C36. Kung Pao Shrimp宫保虾
Hot and spicy.
C17. Hot & Spicy Chicken干烧鸡
Hot and spicy.
C34. Shrimp With Cashew Nuts腰果虾
Shrimp stir-fried with cashew nuts. Comes with a side choice of egg roll, crab rangoon, or spring roll.
Vegetable
121. General Tso's Tofu左宗豆腐
Hot and spicy.
124. Mongolian Tofu蒙古豆腐
Stir-fried tofu with onions, green onions, and savory Mongolian sauce.
125. Tofu Garlic Sauce鱼香豆腐
Hot and spicy.
117. Mixed Vegetable什锦蔬菜
A medley of broccoli, bell peppers, carrots, and onions stir-fried in a savory sauce.
123. Curry Tofu咖喱豆腐
Hot and spicy.
118. Broccoli With Garlic Sauce鱼香芥兰
Hot and spicy.
122. Kung Pao Tofu宫保豆腐
Hot and spicy.
Mapo Tofu( 麻婆豆腐 ）
119. Sesame Tofu芝麻豆腐
Crispy tofu cubes coated in a savory sesame sauce, garnished with sesame seeds and served with steamed broccoli.
120. Tofu Mixed Vegetable蔬菜豆腐
A medley of tofu, broccoli, baby corn, bell peppers, and onions in a savory sauce.
Low Fat Platters
D3. Steamed Chicken & Shrimp With Veg白灼蔬菜鸡虾
Steamed chicken and shrimp with a medley of vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli.
D1. Steamed Mixed Vegetable白灼蔬菜
Steamed mixed vegetables including a variety of seasonal greens and root vegetables, prepared without the use of oil, MSG, or cornstarch.
D2. Steamed Chicken With Broccoli白灼芥兰鸡
Steamed chicken and broccoli, typically prepared without added fats, offering a lighter dining option.
D5. Steamed Bean Curd With Veg白灼蔬菜豆腐
Steamed tofu paired with a variety of fresh vegetables, typically including broccoli, carrots, and snow peas, served in a light sauce.
D4. Steamed Shrimp With Mixed Veg白灼蔬菜虾
Steamed shrimp with mixed vegetables typically includes shrimp, carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, cooked without added fats.