Thai Jasmine Cuisine

39. Pad Thai

Choice of chicken, beef, pork,tofu add shrimp$2. Stir-fried thin noodles with eggs, garlic, scallions, bean sprouts and ground peanuts.

40. Kee Mao (drunken Noodles)

Spicy. Choice of chicken, beef pork,tofu add shrimp$2. Stir-fried wide rice noodles with eggs, garlic, chili, onions, carrots, tomatoes, string beans, bell peppers and basil.

38. Thai Fried Rice

Choice of chicken, beef, pork,tofu add shrimp $2. Stir-fried rice with eggs, garlic, peas, carrots, onions, scallions, tomatoes and Chinese broccoli.

42. Pad Ciew

Choice of chicken, beef, pork,tofu add shrimp$2. Stir-fried wide rice noodles with eggs, garlic and Chinese broccoli with black bean soy sauce.

46. Pad Basil

Spicy. Choice of chicken, beef, pork.tofu Garlic, chili paste, bell peppers, string beans, carrots, chili, garlic and fresh basil

43. Pineapple Fried Rice (chicken & Shrimp)

Stir-fried rice with egg, garlic, peas, carrots, tomatoes, pineapple dunks, onions, scallions and cashew nuts.

45. Basil Fried Rice

Spicy. Choice of chicken, beef pork, tofu add shrimp$2. Stir-fried rice with egg, garlic, onions, bell peppers, chili, garlic and fresh basil.

41. Pad Thai Shrimp

Sautéed thin noodles with eggs, garlic, bean sprouts, scallions and ground peanuts

54. Moo Takia

Fried tender pork meat stir-fried with garlic, chili paste, carrots, bell peppers, onions, zucchini and lemongrass.

Singapore Style Drunken Noodles

Choice of chicken or beef or pork or tofu ($ 2 shrimp add )curry powder, drunken noodles, napa cabbage, pea ,carrot,onion,Scallion,bean sprout,soy sauc

51. Pad Prik King

Spicy. Choice of chicken, beef, pork. Sauteed with Thai curry paste, string beans and lime leaves.

Thai Mango Fried Rice

stir fried rice with egg,garlic,pea&carrot,tomato, chunk mango,onion,scallion,cashew nutChoice of chicken or beef or pork or tofu or shrimp

47. Pad Woonsen

Choice of chicken, beef, pork. tofu,shrimp Sautéed glass noodles with eggs, garlic, onions, napa cabbage, carrots, celery, shiitake mushrooms and scallions.

49. Pad King Sod

Choice of chicken, beef pork. Sautéed with garlic, ginger, fresh mushrooms, onions, bell pepper, scallions and celery.

50. Pad Bam Boo

Spicy. Choice of chicken, beef, pork,tofu Sautéed with Thai curry paste, bamboo shoots, string beans, onions, red peppers, and basil.

52. Pad Garlic

Choice of chicken, beef, pork. Sautéed garlic, white pepper, shredded carrots and chopped scallions.

53. Pad Cashew Nuts

Spicy. Sautéed chicken, with garlic, cashew nuts, bell peppers, onions, carrots, pineapples, chili paste, scallions, and celery.

55. Thai Hawaii Fried Rice

Sautéed shrimp with garlic, pineapples, peas, carrots„ raisins, corn, tomatoes, curry powder and chopped scallions.

56. Sweet & Sour

Choice of chicken, beef, pork. Sautéed garlic, pineapples, cucumbers, rambutan, tomatoes, onions, peas, carrots, and scallions.

44. Kai Kue (chicken & Squid)

Stir-fried wide rice noodles with eggs, garlic, lettuce, tomatoes, scallions and bell peppers.

48. Moo Siam

Fried tender pork meat with garlic, pineapples, tomatoes., broccoli, carrots and basil.

10. Spring Roll 7 Pieces

Crispy veggie rolls deep-fried served with plum sauce.

22. Chicken Satay

4 pieces Grilled chicken in marinade with Thai herbs, served with peanut sauce and cucumber salad sauce.

19. Thai Dumpling 4 Pieces

4pieces Steamed ground chicken, shrimp, pork, wrapped in wanton skin, topped with crab meat, fried ground garlic, served with Thai soy sauce.

Potstickers Chicken & Vegetable

7 pieces Dumplings filled with tender chicken fresh vegetables and seasoning served with sweet soy sauce

17. Roti K/k (chicken)

Thai grilled roti with Thai yellow curry coconut milk, chicken kg meat, potatoes, carrots, and onions, served with cucumber salad sauce.

Fried Thai Dumpling

4 pieces fried ground chicken, shrimp, pork, wrapped in wanton skin, topped with crab meat, fried ground garlic, served with Thai soy sauce.

16. Curry Puff (chicken)3 Pieces

Pastry puff stuffed with ground chicken, potatoes, onions and curry powder, served with cucumber salad sauce.

18. Curry Puff (veggie)5pieces

Deep-fried Pastry puff stuffed win homemade mashed sweet potatoes, curry powder, served with cucumber salad sauce.

20. Roti K/k (veggie)

Thai grilled roti with Thai yellow curry coconut milk, fried tofu, potato, carrots, onions, served with cucumber salad sauce.

23. Mussel Basil

Spicy. Sautéed garlic, chili, onions, bell peppers, basil with brown sauce.

11. Tofu Tod

Deep-fried bean curds served with sweet and sour sauce, topped with ground peanuts.

27. Wonton

Ground chicken and shrimp mixed with Thai-herb stuffed in wonton skin wrapped with bok choy, carrots in clear broth with fried ground garlic and scallions.

26. Tom Kha (coconut)

Choice of chicken, shrimp, tofu, or vegetables, coconut milk with lemon grass, lime leaves, galangal, and scallions.

28. Gang Jurd

Ground chicken in Thai herbs with clear glass noodles, napa cabbage, carrots, tofu and celery in clear broth with fried ground garlic and scallions.

Thai Iced Tea

Thai Iced Coffee

Soda

Coke, diet coke, ginger ale, orange, sprite, pepsi.

Sweet Iced Tea With Lemon

65. Panang Ped

Spicy. Crispy duck with panang curry coconut milk, red peppers, and lime leaves.

62. Samrod (3-flavored Sauce)

Spicy. Crispy duck with samrod sauce, served with bok choy vegetables.

58. Basil

Spicy. Sautéed garlic, chili, onions, chili paste, basil, bell peppers, carrots, string beans., basil and brown sauce.

60. Garlic

Sautéed garlic and peppers, shredded carrots and scallions.

61. Tamarind

Crispy duck with tamarind sweet: sour sauce on top of fried shallots, served with mixed vegetables.

64. Gang Phed Ped Yang

Spicy. Crispy duck with red curry paste, bell peppers, cherry tomatoes, rambutan, pineapple chunks, coconut milk, and basil.

59. Ginger

Sautéed garlic, ginger, onions, bell peppers, celery, scallions, and mushrooms.

63. Gang Thai Jasmine

Spicy. Crispy duck with panang curry paste, bell pepper, Thai herbs, zucchini, corn, young peppercorn, coconut milk, and basil.

71. Mock Duck Basil

Sautéed fried mock duck with garlic and oil, chili, bell peppers chili paste, onions, basil, carrots and string beans in brown sauce.

74. Pad String Beans & Tofu Prikking

Sautéed string beans, fried tofu with pricking curry paste and lime leaves.

69. Tofu Sweet & Sour

Sautéed fried tofu with onions, tomatoes, cucumber, red peppers, scallions, rambutan and pineapple.

72. Mock Duck Samrod

Fried mock duck served with steamed vegetables.

73. Mock Duck Red Curry

Sautéed mock duck in red curry paste with coconut milk, bell peppers, bamboo shoots, string beans and basil.

66. Pad Pug & Tofu

Sautéed mixed Oriental vegetables and fried tofu with brown sauce.

70. Pad Bean Sprouts & Fried Tofu

Sautéed garlic and oil stir-fried with red peppers and scallions in brown sauce.

Fried Bananas & Honey

Coconut Rice

steamed sticky rice and coconut milk

85. Gang Dang (red)

Spicy. Red curry paste in coconut milk with bamboo shoots, bell peppers, string beans and basil.

86. Gang Keow Whan (green)

Spicy. Green curry paste in coconut milk with eggplant, bamboo shoots, bell peppers, string beans and fresh basil leaves.

88. Gang Panang (red)

Panang curry paste in coconut milk, red peppers, and fresh lime leaves.

87. Gang Masamun (orange)

Masamun curry paste in coconut milk, potatoes, onions, carrots. cashew nuts, fried shallots, and Thai herbs.

89. Gang Yellow (yellow)

Thai yellow curry paste in coconut milk, potatoes, onions and carrots.

White Rice

Steamy Sticky Rice

Extra Roti

White Meat Chicken

Peanut Sauce

Small cup.

Add Mushroom

Add Mushroom

Broccoli

Steamed Vegetables

Steamed Tofu

31. Somtum (papaya Salad)

Shredded green papaya, mixed with long beans, cherry tomatoes, roasted carrots, ground peanuts in Thai herb lime juice dressing, served with grilled shrimp on top.

30. Thai Salad

Mixed green salad, sliced fried tofu, tomatoes, cucumbers, roasted shredded carrots anti beets, served with peanut sauce.

32. Duck Salad

Spicy. Crispy duck tossed with red onions, scallions, red peppers and cherry tomatoes in homemade chili paste dressing.

33. Duck Combo Salad

Spicy. Crispy duck with red onions, sliced ginger, scallions, pineapple chunks, cashew nuts, cherry tomatoes, red peppers and ground peanuts tossed with homemade Thai herb dressing.

34. Shrimp Salad

Spicy. Grilled shrimp with lemongrass, lime leaves, red onions, scallions, red peppers, fresh mint and cherry tomatoes tossed in chili paste dressing.

35. Asian Beef Salad

Spicy. Grilled beef with cilantro, red onions, scallions, tomatoes, cucumbers, fresh mint and lime leaves tossed in roasted rice chili paste dressing.

36. Seafood Cambodian Salad

Spicy. Broiled shrimp, mussels, calamari, cherry tomatoes, red onions, cilantro and red peppers tossed in homemade Thai herb dressing.

29. House Salad

Mixed green salad, tomatoes, cucumbers, green apple, roasted shredded carrots and beets, served with ginger sweet and sour dressing.

37. Squid Salad

Spicy. Broiled calamari with lime leaves, cherry tomatoes, cilantro, red onions, red peppers and scallions tossed in chili paste lime juice dressing.

76. Shrimp Basil

Spicy. Sautéed shrimp with garlic, chili, onions, chili paste, string beans, carrots, bell peppers and basil in brown sauce.

78. Shrimp Samrod

Spicy. Fried jumbo shrimp topped with three-flavored sauce, served with broccoli.

77. Shrimp Garlic

Sautéed shrimp with garlic and oil with white pepper, shredded carrots, and scallions.

75. Shrimp Sweet & Sour

Sautéed shrimp with garlic, onions, bell peppers, pineapple, tomatoes, scallions, rambutan, and cucumbers.

97. Thai Mango Curry (shrimp & Chicken)

Spicy. Yellow curry paste in coconut milk, onions, carrots, potatoes and chopped mango.

92. Gai Bkk

Spicy. Fried chicken with red peppers, onions, and asparagus in homemade Thai chili paste sauce.

Thai Style Pho

choice of meat chicken or pork or beef or shrimp or vegetarian

90. Gai Pra Ram

Grilled boneless chicken and steamed mixed vegetables topped with peanut sauce.

91. Thai Original Mie E-san

Sautéed three meats (shrimp, chicken, and beef) with white rice very thin noodles, eggs, garlic, fried tofu, bean sprouts and scallions in black bean soy sauce.

94. Lovely Duck

Spicy. Fried crispy duck with sweet chili sour sauce, chopped cilantro, served with steamed mixed vegetables.

95. Goong Pot

Sautéed jumbo shrimp with glass noodles, onions, napa cabbage, ginger, celery, shiitake mushrooms, scallions in sesame oil, light white pepper and brown sauce.

93. Seafood Krapow

Shrimp with mussels and baby scallops. Sautéed seafood in garlic, chili, onions, chili paste, bell peppers and basil.

98. Seafood Pad Phed (shrimp, Squid, Mussels)

Spicy. Sautéed seafood in red curry paste with carrots, zucchini, bell peppers, corn, young peppercorns, Thai herb coconut milk, and basil.