Pinto Thai Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodles & Fried Rice
Pad Thai
Pan-fried rice noodles with choice of meat, egg, bean sprouts and green onions topped with ground peanut.
Drunken Noodles
Spicy. Pan-fried flat rice noodles, with choice of meat, onions, green bean, bell pepper, basil, and garlic chili sauce.
Pad Se-iew
Pan-fried flat noodles with choice of meat, egg, broccoli, carrot, and brown sauce
Kao Soi (chiang Mai Curry Noodle Soup)
Northern Thai curry paste with choice of meat, coconut milk, red onion, green onion, egg noodles and on top with crispy noodles.
Chow Mein
Pan-fried egg noodles with choice of meat, cabbage, carrot, onion, and bean sprouts.
Appetizers
Tom Kha Soup (large)
Thai hot and sour soup with chicken, coconut milk, mushrooms, lemon grass, kalanga roots, kaffir lime leaves, green onion, cilantro and fresh lime juice.
Egg Rolls
Spring roll wrapper stuffed with cabbage, carrots, shiitake mushrooms, served with sweet & sour sauce.
Curry Puff
Mashed potatoes and sweet corn and carrot with yellow curry in wrapper, deep-fried and served with cucumber salads.
Chicken Sa–tay
Grilled marinated chicken breast on skewer, served with peanut sauce and cucumber salad.
Prawns In Blanket
Deep fried marinated prawns in wrapper served with sweet & sour sauce.
Fresh Roll
Cucumber, carrots, lettuces and cilantro wrapped in rice paper wrapper, served with peanut sauce and sweet & sour sauce.
Wonton Soup (large)
Chicken wonton, prawns and assorted vegetables in clear chicken broth soup.
Potsticker
Pan-fried potsticker served with ginger sauce.
Shumai
Fried Calamari
Deep fried calamari, served with house special sauce.
Thai Wings
Fresh marinated chicken wings, deep-fried and tossed in tamarind spicy sauce.
Tom Yum Soup (large)
Spicy. Thai hot and sour soup with choice of meat, mushrooms, lemon grass, kalanga roots, kaffir lime leaves, green onion, cilantro and fresh lime.
Tofu Soup (large)
Tofu and assorted vegetables in clear broth soup.
Curries
Yellow Curry
Yellow curry paste with choice of meat, coconut milk, potatoes, onion, and carrots.
Pa-nang Curry
Pa-nang curry paste with choice of meat, coconut milk, green bean, bell pepper, kaffir lime leaves, and basil.
Red Curry
Red curry paste with choice of meat, coconut milk, bamboo, green bean, bell red, and basil.
Pumpkin Curry
Red curry paste with choice of meat, coconut milk, kabocha squash, bell pepper, and Thai basil.
Roasted Duck Cury
Red curry paste with coconut milk, roasted duck, pineapple, red bell, tomato, and basil.
Pineapple Curry
Red curry paste with choice of meat, coconut milk, pineapple, tomato, bell, pepper and basil.
Green Curry
Green curry paste with choice of meat, coconut milk, eggplant, green bean, red bell, and basil.
Avocado Curry
Green curry paste with choice of meat, coconut milk, fresh avocado, green bean, bell pepper, and thai basil.
Fried Rice
Thai Fried Rice
Wok- fried rice with choice of meat, egg, onions, pea, carrots and cilantro.
Pineapple Fried Rice
Wok- fried rice with chicken, prawns, egg, pineapple, onion, cashew nuts, and curry powder.
Basil Fried Rice
Wok- fried rice with choice of meat, green beans, onions, bell pepper, basils and garlic chili sauce.
Mango Fried Rice (seasonal)
Wok -fried rice with chicken, prawns, egg, mango, onion, cashew nuts and curry powder.
Desserts
Mango Sticky Rice
Seasonal.
Drinks
Thai Ice Tea
Thai Ice Coffe
Lemonade
Soda
Asian drinks menu: Soda available in Coke, Diet Coke, Sprite options.
Salads
Papaya Salad
Spicy. Shredded green papaya, tomato and roasted peanuts, seasoned with spicy house dressing.
Larb Kai
Spicy. Finely chopped chicken tossed with lime juice, onions, mint leaves, cilantro and green onion.
Beef Salad
Spicy. Grilled beef with fresh vegetables, seasoned with spicy lime juice.
Silver Noodle Salad
Spicy. Steamed silver noodles, sliced chicken and prawns seasoned with spicy lime juice.
Thai Salad
Mixed vegetable, tofu cucumber, tomatoes, red onion, carrot, boil eggs, served with peanut sauce.
Seafood Salad
Spicy. Seafood combination and Thai herbs, seasoned with spicy lime juice.
Salmon Salad
Spicy. Grilled salmon with fresh vegetables, seasoned with spicy lime juice.
Stir Fried
Thai Basil (pad Ka Prao)
Sautéed choice of meat, with onion, bell pepper, green bean, basil and garlic chili sauce.
Broccoli
Sautéed choice of meat, broccoli and carrots with garlic and special sauce.
Garlic And Pepper
Sautéed choice of meat with garlic pepper sauce served with fresh lettuce.
Pra-ram Long Song
Steamed broccoli, spinach with a choice of meat topped with peanut sauce.
Cashew Nut
Sautéed choice of meat with garlic, carrot, bell pepper, onion, and cashew nuts.
Vegetable Delight
Sautéed mixed vegetables with garlic and special oyster sauce.
Fish & Seafood
Choo Chee Salmon
Grilled salmon fillet in special red curry sauce, served with asparagus, broccoli, green beans, bell pepper and Thai basil.
Hot Plate Seafood
Spicy. Seafood combination (prawns, calamari, sea scallops and fillet fish) sautéed with white onion, green bean, bell pepper, basil, and garlic chili sauce.
Choo Chee Seafood
Seafood combination (prawns, calamari, sea scallops and fillet fish) sautéed with bell, pepper , asparagus, broccoli, green beans, thai basil and special red curry sauce.
Basil Fish (pa Ka Proa)
Spicy. Deep-fried fillet fish sautéed with onion, green beans, bell pepper, basil, and garlic chili sauce.
Angry Ocean
Seafood combination (prawns, calamari, sea scallops and fillet fish) sautéed with white mushrooms, bell pepper, cashew nuts, and house special tomyum sauce.
Ginger Fish
Deep-fried fillet fish sautéed with fresh ginger, onion, carrot, mushroom and bell pepper.
Sides
Sticky Rice
Brown Rice
Steamed Vegetables
White Rice