Leyendas de Mexico
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Taco Tracicionales
Tacos De Carne Asada
Four Traditional Tacos with grilled steak topped with cilantro and onions
Tacos Al Pastor
Four Traditional Tacos with spicy pork and pineapple topped with cilantro and onions
Chicken Tacos
Four Traditional tacos with grilled chicken topped with cilantro and onions
Tacos De Chorizo
Four Traditional Tacos with Mexican Chorizo topped with cilantro and onions .
Tacos De Cecina (salted Beef)
Four Traditional Tacos with salted beef topped with cilantro and onions
Appetizers
Quesadillas
12" flour tortillas filled melted tres quesos, shredded lettuce and choice of meats: spicy chicken, carnitas, carne al pastor, chorizo or spicy ground beef.
Homemade Guacamole
Made it with fresh avocado, lime juice, red onions, cilantro, fresh jalapenos, tomatoes, served with crispy tortillas chips.
Nacho Supremo
Fried corn tortillas chips topped with melted tres quesos, refried beans, shredded lettuce, pico de gallo, slice jalapenos, sour cream and choice of meat. Served with side of salsa and homemade guacamole.
Chorizo Con Queso
Spicy Mexican chorizo mixed with diced tomatoes and red onions topped with melted queso oaxaca served with side of tortillas (corn tortillas or flour tortillas).
Cheese Dip
Melted cheese with chopped jalapeΓ±os, tomatoes, sweet corn and sweet peppers. Served with tortillas chips.
Ground Beef Chimichanga
Small burrito stuffed with spicy ground beef, cream cheese, shredded cheese, topped with homemade chipotle mayo.
Tostada De Pata
Spicy slow-cooked cow foot, served over crispy com tortilla, topped with shredded lettuce, sour cream, avocado and Cotija cheese.
Fajitas
Steak Fajitas
Sauteed onions, red pepper, green pepper, grilled and succhini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Chicken Fajitas
Sauteed onions, red pepper, green pepper, grilled and succhini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Fajitas Mixtas
Sauteed onions, red pepper, green pepper, grilled and zucchini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Al Pastor Fajita
Sauteed onions, red pepper, green pepper, grilled and succhini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Shrimp Fajitas
Sauteed onions, red pepper, green pepper, grilled and succhini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Vegetarian Fajitas
Sauteed onions, red pepper, green pepper, grilled and succhini, served with 4 flour tortillas and side of salad, fresh guacamole, fresh cream, rice and beans.
Entrees
Burrito Grande
Flour tortilla rolled and stuffed with refried beans, Mexican rice, queso, slice jalapenos and choice of meat, topped with sour cream, shredded lettuce, pico de Gallo and fried crispy jalapenos.
Cemita Hawaiana
Traditional cemita bread prepared with refried beans, mayonnaise, fresh avocado, red onions, chipotle peppers, queso oaxaca, pineapple, milanesa de pollo, and carne al pastor.
Shrimp Burrito
Cemita Cubana
Traditional cemita bread prepared with refried beans, mayonnaise, fresh avocado, red onions, chipotle peppers, queso oaxaca, grilled ham, pickles chips, milanesa de res (breaded steak) and carnitas.
Chiles Rellenos
Platillos Tipicos
Flautas
Five deep-fried corn tortillas stuffed with chicken, topped with shredded lettuce, sour cream, avocado, onions and Romano cheese.
Tostadas
Four deep-fried corn tortillas topped with beans chicken or cheese shredded lettuce, sour cream, avocado, onions and Romano cheese.
Churrasco Steak
Skin steak marinated on homemade chimichurri sauce. Served over grilled veggies, rice and bean.
Parrillada Mixta
Grilled chicken breast, steak, shrimp and chorizo served with nopal rice and beans.
Grilled Chicken Platter
Grilled chicken breast served with rice and beans.
Enchiladas Suizas
Four stuffed flour tortillas with shrimp and veggies topped with creamy green sauce and melted cheese.
Enchiladas Verdes (green Sauce)
Molcajete
Aztec traditional dish filled with grilled chicken, beef cecina, chorizo, grille shrimp and grilled cactus, green sause and side of rice and beans.
Bistec Ranchero
Slice of steak sauteed in onions, slice jalapenos, sweet peppers and cilantro served with rice and beans.
Chilaquiles
Fried corn tortilla on your choice of salsa and meat topped with shredded lettuce, sour cream, onions, avocado and Romano cheese. Served with rice and beans.
Enchiladas Salsa Roja (spicy Red Sauce)
Stuffed corn tortillas with chicken topped with shredded lettuce sour cream, onions, avocado and Romano cheese. Served with rice and beans.
Carne Asada
Grilled marinated ribeye steak served with grilled veggies, nopal, rice and beans.
Seafood
Cajun Shrimp Tacos
Four tacos with flour tortillas filled with Cajun grilled shrimp and topped chipotle mango sauce.
Fish Tacos
Tempura batter deep-fried tilapia, served on flour tortilla topped with shredded lettuce, sour cream, chipotle sauce, pico de gallo and shredded cheese.
Molcajete Macho
Aztec traditional dish filled with spicy shrimp, mussels, scafoofmix, tilapia, slice chorizo, grilled, cactus, cooked on homemade diablo sauce. Served with side of rice and beans.
Camarones A La Diablo
Garlic shrimp sauteed on spicy red sauce served with rice and beans.
Spicy Mexican Ceviche
Shrimp seafood mix, calamari, mussels, red onions, sweet corn and chopped jalapeno and spicy creamy sauce.
Traditional Shrimp Taco
Four taco with com tortilla filled with grilled shrimp topped with cilantro and chopped onion.
Shrimp Cocktail
Slow-cooked shrimp tossed on ours sweet and spicy salsa served with tortilla chips.
Sides
Chip And Salsa (8oz)
Rice And Beans
Small Guacamole (8oz)
Chips And Salsa (16oz)
Side Of Shrimp (6 Pieces)
Side Of Rice
Side Of Beans
Extra Tortillas
Side Of Sourcream(2oz)
Side Of Guacamole (2oz)
French Fries
Side Of Nopales
Grilled Vegetables
Sour Cream (8oz)
Soups
Menudo Soup
Traditional spicy tripe soup and tortillas.
Chicken Soup
Slow cooked chicken breast and veggies on chicken broth.
Mariscos Soup
Spicy red sauce sauteed with shrimp, tilapia, mussels, calamari and zucchini.
Aztec Soup
Spicy chicken soup topped with crispy corn tortilla, Oaxaca cheese sour cream and Cotija cheese.
Pozole Soup
Traditional homemade chicken soup with soft corn and herbs.
Homemade Desserts
Churros
Tres Leches Cake
Homemade Flan
Apple Chimichanga
Cemitas
Cemita De Carnitas Al Pastor
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers
Cemita Cubana
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers.
Cemita De Milanesa De Res
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers.
Cemita De Milanesa De Pollo
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers.
Cemita De Pata
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers.
Cemita Hawaiana
Traditional cemita bread prepared with refried beans fresh avocado, red onions, Oaxaca cheese, mayo and chipotle peppers.
Kids
Kids Quesadillas
Two small flour tortillas with cheese and ham. Served with fresh fries and orange juice or apple juice.
Kids Fried Breaded Chicken Tenders (2 Piece)
Served with fresh fries and orange juice or apple juice.
Kids Tacos (2 Piece)
With rice. Served with fresh fries and orange juice or apple juice.
Kids Chicken Nuggets (5 Piece)
Served with fresh fries and orange juice or apple juice.
Ensaladas
Salad With Steak
Salad With Chicken
House Salad
Iceberg lettuce, red onions, cucumber, bell peppers mix cheese.
Salad With Shrimp
Beverages
Soda Mexicana
Assorted Mexican sodas: Jarritos in lime, mandarin, sangria, apple (Sidral), and tamarind flavors.
32oz Agua Fresca
Agua Fresca
Refreshing agua fresca in three traditional flavors: creamy horchata, tart hibiscus (jamaica), and sweet tamarind (tamarindo).