Takashi Japanese Cuisine

Shrimp Tempura Roll

Shrimp tempura, cucumber, roe, Japanese mayo.

Spicy Tuna Roll

Spicy. Raw.

Spicy California Roll

Spicy. Crab stick, avocado, roe, served with homemade spicy mayo.

California Roll

Crab stick, avocado, cucumber.

Salmon Avocado Roll

Raw.

Spicy Salmon Roll

Spicy. Raw.

Boston Roll

Crab stick, shrimp, cucumber, and cream cheese.

Philly Roll

Raw. Fresh salmon and cream cheese.

Camp Hill Roll

Raw. Tuna, salmon, white fish, avocado, and crispy onion served with chili plum sauce.

Bagel Roll

Smoke salmon, cream cheese, and scallions.

Blue Crab Roll

Fresh Blue Crab Salad, avocado and roe.

Spicy Kani Roll

Spicy.

Spicy Shrimp Roll

Spicy.

Spicy Yellowtail Roll

Spicy. Raw.

Eel Tempura Roll

Cream cheese, and avocado served with homemade eel sauce.

Vegetable Roll

Asparagus, lettuce, avocado, cucumber, radish sprouts, arugula, obey leaves and parsley flakes.

Salmon Roll

Raw.

Sweet Potato Roll

Sweet potato fries roll served with chipotle cream sauce.

Eel Avocado Roll

Cream cheese and avocado served with homemade eel sauce.

Tuna Roll

Raw.

Salmon Skin Roll

Crispy salmon skin, avocado, radish sprout, radish served with sweet eel sauce.

Cucumber Roll

Eel Cucumber Roll

Yellowtail Roll

Raw. Yellowtail with scallion.

Shrimp Roll

Shrimp roll sandwich: creamy shrimp on a bread roll.

Asparagus Roll

Sushi roll filled with asparagus.

Tuna Avocado Roll

Raw.

Kani Tempura Roll

Crab stick tempura, avocado, roe and Japanese mayo.

Monster Roll

Spicy. Raw. Spicy tuna, avocado roll topped with eel and spicy eel sauce on top.

Red Devil Roll

Spicy. Raw. Spicy tuna top with fresh tuna served with wasabi sauce and chili plum sauce.

Phoenix Roll

Spicy. Shrimp tempura, spicy crab roll topped with spicy tuna, eel sauce, and tempura crunch.

Flamingo Roll

Spicy. Raw. Spicy salmon roll topped with salmon, tempura flakes served with wasabi and chili plum sauce.

Panko Crusted Roll

Spicy. Raw. Five pieces spicy tuna, scallions, avocado roll coated with panko and fried topped with spicy kani, served with balsamic sauce and wasabi sauce.

Bahama Roll

Spicy. Raw. Coconut shrimp, asparagus, mango roll topped with spicy salmon avocado served with wasabi sauce and chili plum sauce.

Sunset Roll

Raw. Eel, avocado and mango roll topped with fresh white tuna, crispy onion and eel sauce.

Tnt Roll

Spicy. Tuna, salmon, white fish, roe, avocado and chili sauce, tempura fried.

Happy Roll

.Baked scallop and avocado roll topped with spicy kani and mayo.

Rainbow Roll

Raw. California roll topped with tuna, salmon, white fish and shrimp.

Samurai Roll

Spicy. Raw. Soft shell crab, avocado, jalapeno roll topped with yellow tail, citrus roe served with balsamic sauce and wasabi sauce.

Robber Roll

Spicy. Coconut shrimp roll topped with Fresh Blue crab salad and roe drizzled with homemade sweet soy.

Dragon Roll

Eel cucumber roll topped with avocado and seared with eel sauce.

Tiger Roll

Spicy. Shrimp tempura, cucumber roll topped with shrimp and eel sauce and sriracha.

White Dragon Roll

Tempura shrimp, avocado, cream cheese topped with spicy blue crab salad served with chipotle and eel sauce.

Hobo Spider Roll

Spicy. Soft shells crab, avocado, shiso leaf, roe with brown rice, served with wasabi sauce and eel sauce.

Takasi Roll

Spicy. Raw. Spicy fresh crab, asparagus, cream cheese roll topped with tuna, crispy onion, served with spicy mayo and eel sauce.

Ahi Roll

Raw. Radish sprout, cucumber, avocado, mango and shiso leaf topped with tuna and mustard miso sauce.

Rock N Roll

Raw. Spicy tuna roll tempura fried with homemade sweet soy and scallions.

Pink Whitney Roll

Tempura shrimp, mango, cucumber, cilantro and eel sauce, wrapped with soy wrap.

Crab Rangoon

Fresh crab and cream cheese in wonton wrap and fried.

Gyoza

Pan fried pork dumplings.

Edamame

Boiled soybeans seasoned with salt.

Vegetable Spring Rolls

Vegetable Spring Rolls

Seafood Spring Roll

Fried fresh crabmeat and shrimp marinated with plum chili sauce.

Shrimp Shumai (6)

Ebi Tempuras (4)

Shrimp tempuras lightly battered fried.

Crispy Calamari

Japanese Baked Mussel

Spicy. Green mussels baked with spicy mayo.

Takashi Salad

Avocado, lettuce, cucumber, carrots, red cabbage with ginger dressing.

Spicy Kani Salad

Spicy. Crab stick mixed with homemade spicy mayo and cucumber.

Seaweed Salad

Seaweed in sesame dressing.

Cucumber Salad

Cucumber, crab stick topped with homemade vinegar dressing.

Ocean Platter

Raw. Two pieces of each tuna, salmon, yellowtail and a camphill roll.

Sushi Deluxe

Raw. Nine pieces of assortment sushi and a tuna roll.

Maki Combination

Raw. Tuna roll, salmon cucumber roll, and California roll.

Sashimi Deluxe

Raw. 15 pieces of assortment fish.

Sushi Regular

Raw. Seven pieces of assortment sushi and a California.

Chirashi Dinner

Raw. Assortment of fresh fish, served with warm sushi rice.

Unagi Don

Smoked eel served with warm sushi rice.

Takasi Boat

Raw. 10 pieces of sushi, 16 pieces of sashimi spicy tuna roll and California roll.

Sushi And Sashimi Combination

Raw. Assortment of six pieces of sushi, nine pieces of sashimi and a California roll.

Vegan Combo

Asparagus tempura roll, vegetable roll and sweet potato roll.

Wonton Soup

The wonton wrap with shrimp and minced pork in clear broth.

Miso Soup

Soybean based with seaweed and tofu.

Seafood Soup

Shrimp, scallops, mussels and fish in clear broth.

Chicken Teriyaki

Chicken Teriyaki served with Chicken Katsu. Rice choice: brown or white.

Chicken Katsu Teriyaki

Lightly fried tender chicken in breadcrumbs.

Shrimp Teriyaki

Shrimp glazed in teriyaki sauce. Served with choice of brown or white rice.

Beef Teriyaki

Beef Teriyaki with choice of brown or white rice.

Salmon Teriyaki

Salmon glazed in teriyaki sauce, served with choice of brown or white rice.

Vegetable Teriyaki

Vegetable Teriyaki: Served with choice of brown or white rice.

Tuna Poke Bowl

Raw. Fresh tuna marinade with house sesame oil, garnished with edamame, cucumber, avocado and seaweed.

Red Sea Poke Bowl

Spicy. Raw. Tuna, salmon, octopus, and white fish marinated in sriracha aioli, garnished with edamame, cucumber, avocado and seaweed.

Salmon Poke Bowl

Spicy. Raw. Fresh salmon marinated with homemade spicy soy, garnished with edamame, cucumber, avocado and seaweed.

Salmon

Raw. Sake.

Tuna

Raw. Maguro.

Eel

Unagi.

Yellowtail

Raw. Hamachi.

Salmon Roe

Raw. Ikura.

Flying Fish Roe

Raw. Tobiko.

Bean Curd

Inari.

Striped Bass

Raw.

Scallop

Raw.

Crab Stick

Kani.

Shrimp

Ebi.

Mackerel

Raw. Saba.

Egg

Tamago.

Smoked Salmon

Ray-finned fish.

Octopus

Tako.

Smelt Roe

Raw. Masago.

Surf Clam

Hokkigai.

White Tuna

Raw. Shiro maguro.

Squid

Raw. Ika.

Chicken Fried Rice

Stir fried noodles.

Shrimp Fried Rice

Seafood Fried Rice

Stir fried noodles.

Spicy Mayonnaise

Spicy.

Sweet Eel Sauce

Sushi Rice

Teriyaki Sauce

Steamed Vegetables

White Rice

Chicken Yaki Udon

Japanese wheat noodles, chicken mixed with vegetable stir-fried in brown sauce.

Seafood Yaki Udon

Japanese wheat noodles, shrimps, scallop, salmon, white fish, mussels and vegetables stir-fried in brown sauce.

Shrimp Yaki Udon

Japanese wheat noodles and shrimp mixed vegetable stir-fried in brown sauce.

Tuna Tataki W/ Wasabi Peppered Soy

Spicy. Peppered tuna served with wasabi peppered soy

Tako Nest

Slice octopus with cucumber, seaweed, radish, served with ponzu sauce.

Sashimi Sampler (6)

Raw. Two tuna, two salmon, two white fish.

Sushi Samplers (4)

Raw. Tuna, salmon, white fish, shrimp.

Crispy Honey Fried Banana

Mochi Ice Cream

Japanese Soda

Diet Coke

Bottle

Ginger Ale

Bottle