Lotus Oriental Restaurant Inc
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Sushi Roll
Salmon Avocado Roll
Sushi roll prepared with avocado.
California Roll
Crab and avocado.
Salmon Roll
Shrimp Tempura Roll
Spicy Crunchy Tuna Roll
Sweet Potato Tempura Roll
Philadelphia Roll
Spicy Crab Roll
Eel Avocado Roll
Sushi roll prepared with avocado.
Spicy Shrimp Roll
Salmon Cucumber Roll
Aac Roll
Avocado asparagus and cucumber.
Avocado Roll
Sushi roll prepared with avocado.
Cucumber Roll
Tuna Roll
Tuna Avocado Roll
Sushi roll prepared with avocado.
Eel Cucumber Roll
Spicy Crunchy Yellowtail Roll
Spicy Crunchy Salmon Roll
Crazy Spider
Deep fried soft shell crab.
King Crab California Roll
Yellowtail Roll
Buttery mild fish.
Alaskan Roll
Sushi roll with salmon and avocado.
Rainbow Roll
Uramaki sushi roll.
Tuna Cucumber Roll
Spicy Scallop Roll
Honey Boston Roll
Asparagus Roll
Sushi roll filled with asparagus.
Green Peace Roll
Fresh mango, kiwi, lettuce, cucumber, avocado, asparagus, special mango sauce.
Green Dragon Roll
Sushi roll topped with avocado.
Lunch From Roll Special
Any 3 Roll Special
Any 2 Roll Special
Starter
Gyoza (8 Pieces)
Pan fried chicken & pork potstickers.
Edamame
Young soybean.
Beef/chicken Satay (4 Pieces)
Marinated chicken or beef grilled on skewers with lemongrass peanut sauce.
Steamed Vegetable Dumpling (8 Pieces)
Served with ginger sauce.
Firecracker Shrimp
Spicy. Wok sauteed with butter & spicy sauce.
Yummy Dumpling (5 Pieces)
Homemade chicken, shrimp and vegetable inside, served with homemade sesame peanut sauce.
Scallion Pancake (8 Pieces)
Traditional flavor with ginger sauce.
Vegetable Spring Roll
Served with tangy orange sauce.
Shrimp & Vegetable Tempura
Cold Sesame Noodles
Served with sesame peanut sauce.
Duck Spring Roll
Roasted duck and veg served with tangy orange sauce and hoisin sauce.
King Crab Rangoon (5 Pieces)
Served with orange sauce.
Salt & Pepper Calamari
Traditional chinese salt and pepper style.
Shrimp Shu Mai (8 Pieces)
Steamed & served with ginger sauce.
Chicken Lettuce Wrap
Sauteed marinated chicken in hoisin sauce with pine nuts served with lettuce.
Lobster & Mango Summer Roll
Lobster, mango, avocado, spring mix, wrapped in vietnamese rice paper.
Special Roll
Magical Roll
Spicy crunchy tuna inside. Topped with eel, avocado, shrimp and tobiko with eel sauce & wasabi mayo.
Black Dragon Roll
Shrimp tempura & cucumber inside. Topped w. Eel, avocado & black caviar.
Tuna Lover Roll
Tuna and avocado inside. Topped with spicy crunchy tuna and tempura flake.
Chatham Roll
Shrimp tempura inside. Topped with spicy crunchy tuna and spicy crunchy yellowtail in spicy mayo sauce.
Godzilla Roll
Deep fried roll with white fish, crab, avocado and tobiko inside. Finished w. Tempura flake and scallion, eel sauce and spicy mayo.
Crystal Roll
Blackened tuna and asparagus inside. Topped with yellowtail, salmon, avocado, tobiko in chef's special sauce.
Dynamite Roll
Spicy crunchy yellowtail and spicy crunchy tuna inside. Topped with spicy crunchy crab salad in spicy mayo sauce.
Fantasy Roll
Spicy tuna, avocado tuna wrapped in soybean paper, topped with salmon, mango and red caviar in mayo sauce.
Snow Mountain Roll
Shrimp tempura and mango inside. Topped with honey mayo king crab.
Cherry Blossom Roll
Fresh tuna. Yellowtail, asparagus, wrapped w. Pink soybean paper, topped w. Spicy salmon in wasabi mayo sauce.
Angel Roll
Fresh mango and crab tempura wrapped with sesame soy bean paper. Topped with spicy tuna and eel sauce & mango sauce.
Angry Lobster Roll
Fresh steamed lobster with mango and avocado inside topped with spicy crunchy tuna, finished with special miso sauce.
Mango Tango Roll
Spicy king crab and avocado inside. Topped with fresh salmon, mango and caviar in chef's special sauce.
Autumn Of New Jersey Roll
Tempura shrimp and spicy crunchy tuna inside, wrapped with sesame soybean paper, topped with spicy crab and avocado, finished with spicy mayo and eel sauce.
Blossom Lobster Roll
Fresh steamed lobster with asparagus and avocado wrap in soybean paper. Topped with seaweed salad, avocado and black caviar, finish in special mango sauce.
Harvest Roll
Shrimp tempuram spicy crab & mango and salmon wrapped w. Pink soypaper with chef's special sauce.
Lunch Special from Kitchen
Thai Curry Style
Spicy.
General Tso's
Spicy. White meat chicken fried w. Lotus flower in sweet tangy spicy brown sauce.
Bangkok Beef
Tender sliced beef sauteed with mixed vegetable in thai spicy sauce.
Spicy Mango
Spicy. Tropical fruits and vegetable in chef's special red sauce.
Triple Crown
Chicken, beef, jumbo shrimp, asian vegetable, chinese black pepper sauce.
Eggplant W. Garlic Style
Spicy.
Penang Curry Style
Spicy.
Home Style
Broccoli W. Soy Ginger Style
Basil Style
Spicy.
Sushi/sashimi a La Carte
Salmon
Tuna
Yellowtail
Eel
Crab Stick
Striped Bass
Smoked Salmon
Octopus
Egg Omelet
Japanese Red Snapper
Sweet Shrimp
Mackerel
Salmon Roe
Flying Fish Roe
Shrimp
Red Clam
White Tuna
Fluke
Soup
Miso Soup
Wakame seaweed, tofu, scallion.
Hot & Sour Soup
Tofu & vegetable in spicy & sour flavor.
Chicken Wonton Soup
Homemade chicken wanton in clear broth.
Tom Yam Soup
Spicy. Shrimp, sweet pea, pineapple, red pepper & aromatic herbs.
Seafood Miso Soup
Shrimp, sea scallop, crab meat in miso broth.
Appetizer from Sushi Bar
Spicy Kani Salad
Spicy.
Yellowtail Jalapeno
Spicy.
Seared Tuna Tataki
Sesame Crusted Tuna
Sushi Sandwich
Spicy.
Sushi Style Chips
Fresh tuna and salmon mixed with seaweed salad and chef's special sauce. served on top of crispy chips.
Seaweed Salad
Salad with a salty seasoned microalgae base.
Tuna Wasabi Dumpling
Spicy.
Noodle & Rice
Fried Rice
Stir fried.
Pad Thai
Stir fried rice noodle dish.
Chinese Lo Mein
Japanese Yaki Udon
Lunch from Sushi Bar
Tekka Don/salmon Don
Sliced raw tuna/salmon on a bed of seasoned rice.
Sushi Lunch
5 pieces of sushi with a tuna roll.
Sashimi Lunch
12 pieces of sashimi with rice.
Unagi Don
Broiled eel glazed with teriyaki sauce on seasoned rice.
Sushi & Sashimi Lunch
3 pieces of sushi & 7 pieces of sashimi with a tuna roll.
Chirashi Sushi
Assorted raw fish on a bed of seasoned rice.
Japanese Lunch Box
Salmon Teriyaki
Beef Teriyaki
Sushi
Chicken Teriyaki
Shrimp Teriyaki
Sashimi
Shrimp & Vegetable Tempura
Salad
Champagne Mango Grilled Salad
Jicama, fresh mango with spring mix in special mango dressing.
Avocado Salad
Served with two styles in one.
Seared Pepper Tuna Salad
Seared pepper tuna with spring mix in japanese yuzu dressing.
Green Salad
Homemade white miso dressing.
Crispy Calamari Salad
Served with thai chili dressing.
Platters from Sushi Bar
Sushi & Sashimi Platter
5 pieces of sushi & 9 pieces of sashimi with a spicy tuna roll.
American Sushi
3 pieces of tuna, salmon, yellowtail sushi each with a spicy tuna roll.
Roll A
Tuna roll, salmon roll, california roll.
Roll B
Spicy tuna roll, spicy yellowtail roll, spicy salmon roll.
Salmon Don
Sliced raw salmon on a bed of seasoned rice.
Blossom's Platter
12 pieces of sushi & 18 pieces of sashimi with an autumn of new jersey roll.
American Sashimi
6 pieces of tuna, salmon, yellowtail sashimi each with rice.
Chirashi Sushi
Assorted sliced raw fish on a bed of seasoned rice.
Tekka Don
Sliced raw tuna on a bed of seasoned rice.
Unagi Don
Broiled eel glazed with our special teriyaki sauce over seasoned rice.
Sushi Platter
7 pieces of sushi with a tuna roll.
Sashimi Platter
16 pieces of sashimi with rice.
Main Dish
Sesame Chicken
White meat chicken fried with lotus flour in sweet tangy sesame sauce.
Double Treat
Combination of sesame chicken and honey walnut shrimp.
Four Season
Spicy. Jumbo shrimp & sea scallop with chicken & beef sauteed w. Asian vegetable in spicy garlic sauce.
Basil Filet Mignon
Spicy. Tender filet mignon sauteed with fresh basil & greens in chef's special brown sauce.
Pineapple Passion
Chicken, shrimp, with fresh pineapple & vegetable in chef's special white sauce.
Thai Cashew Chicken
Spicy. White meat chicken sauteed with asparagus, shiitake mushroom, sweet pea and cashew in thai special sauce.
Teriyaki
Baby carrot, broccoli, sweet pea, asparagus, balsamic teriyaki sauce.
General Tso's
Spicy. White meat chicken fried with lotus flour in sweet tangy spicy brown sauce.
Asian Style Roasted Duck
Served with scallion pancake.
Thai Red Snapper
Spicy. Wrapped and steamed in banana leaf with mild thai chili sauce & fresh greens.
Blossom's Seafood Hot Pot
Spicy. Jumbo shrimp, sea scallop, lobster, asian vegetable in mild curry sauce.
Bangkok Beef
Spicy. Tender sliced beef sauteed with jicama, asparagus, red pepper, mushroom & zucchini in Thai spicy sauce.
Triple Crown
Spicy. Chicken, beef, jumbo shrimp, asian vegetable in chinese black pepper sauce.
Surf & Turf
Basil flavor filet mignon w. Fresh greens & honey walnut shrimp.
Spicy Mango
Fresh mango and vegetable in chef's special mango sauce.
Chilean Sea Bass
Pan roasted w. Sweet peas & red pepper, basil, asparagus & mango miso drizzle.
Sides
Fried Rice
Stir fried.
White Rice
Organic Brown Rice
Sauteed Mixed Vegetable
Sushi Rice
Taste of South East Asia
Penang Curry Style
Spicy.
Thai Curry Style
Spicy.
Eggplant W. Garlic Style
Spicy.
Home Style
Broccoli W. Soy Ginger Style
Basil Style
Spicy.
Kid
Kids A
Chicken teriyaki, shu mai, california roll, rice.
Kids B
Chicken katsu, shu mai, california roll, rice.