La Pastaria
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Nona's Meatballs / Ricotta
Famous Risotto Balls
Roasted Pepper & Mozzarella
Homemade mozzarella, roasted peppers, sundried tomatoes, basil, EVOO
Zuppa di Mussels or Clams
Mussels or clams, light tomato, basil, olive oil, garlic
Eggplant di Forno
Breaded eggplant, ricotta, asiago in a marinara sauce
Bocconcini Fritti
Breaded mozzarella, marinara, basil
Spiedini Ala Pastaria
Tuscan toast, fresh mozzarella, tomato, basil, mild anchovy sauce, EVOO
Cold Antipasto
Aged meats, roasted peppers, olives, provolone, artichokes, sundried tomatoes
Griglia Vegetable Primavera
Grilled vegetables, EVOO, garlic, balsamic vinegar
Calamari Fritti
Hot or sweet marinara
Stuffed Escarole
Focaccia stuffed, garlic, oil, capers, olives, white wine
Truffle Polenta
Grilled polenta, wild mushrooms, truffle glaze
Entrées
Chicken Milanese
Arugula, fresh tomato salad, red onions, garlic, basil, olive oil.
Chicken Valdostano
Stuffed with prosciutto, mozzarella, roasted peppers, mushroom marsala.
Chicken Savoy
Sautéed with garlic, oil, vinegar, Italian spices.
Chicken Scarpiello
Sautéed with garlic, oil, lemon, white wine, sausage, mushrooms.
Shrimp Arrabiatta
Sautéed in butter, white wine, shallots, dash of vinegar, seasoned breadcrumbs, spices.
Shrimp Vino
Battered shrimp, garlic, olive oil, white wine.
Grouper Provencal
Roasted eggplant, potatoes, tomatoes, white wine, evoo.
Pesce Del Giorno
Our fresh fish of the day prepared any style broiled, oreganata, livornese, marechiaro, or grilled with mushrooms.
Sausage Broccoli Rabe
Homemade sausage, sautéed broccoli rabe, garlic, olive oil.
Double Cut Pork Chop Giambotta
Grilled pork chop, sautéed mushrooms, onions, peppers and potatoes.
Ny Strip Steak Giambotta
Boneless strip steak.
Chicken Parmigiana
Marinara sauce, melted mozzarella over penne.
Chicken Murphy
Sautéed mushrooms, onions, hot cherry peppers, potatoes.
Veal Milanese
Arugula, fresh tomato salad, red onions, garlic, basil, olive oil.
Salad
Caesar
Romaine, Parmesan, croutons homemade caesar dressing.
Sun Dried Cranberry
Mesclun greens, walnuts, sun-dried cranberries, goat cheese, homemade raspberry vinaigrette.
Fire Cracker
Fried calamari, shrimp, mixed greens, spicy Asian dressing.
La Pastaria
Romaine, gorgonzola, kalamata olives, tomatoes, Belgian endive, homemade balsamic vinaigrette.
Roasted Beet
Arugula, goat cheese, red onions.
Pear
Mesclun greens, pears, walnuts, gorgonzola cheese cinnamon pear dressing.
Classics
Penne Bolognesa
Narrow tube shaped pasta.
Gemelli Pesto
Small pieces of twisted pasta.
Linguine
Served with red or white clam sauce.
Rigatoni Con Vodka
Tube shaped pasta.
Spaghetti Carbonara
Long thing pasta.
Fettuccine Alfredo
Flat thick pasta.
Cheese Ravioli
Stuffed pasta.
Baked Lasagna
Layered dish with wide flat pasta.
Spaghetti Marinara
Imported plum tomatoes, scorched in extra virgin olive oil and garlic.
Sunday Gravy
Available Sundays only. Pork, meatball, sausage, ricotta over rigatoni.
Specialties
Cavattelli Con Broccoli
Broccoli, olive oil, garlic, prosciutto, tomato.
Cavattelli Con Ricotta
Marinara sauce, ricotta, Parmigiana.
Cappellini Con Gamberetto
Broccoli rabe, shrimp, olive oil, garlic, butter, white wine.
Cappellini Angelo
Pink cream sauce, peas, sausage, shitake mushrooms, Parmigiana.
Black Squid Ink Linguini
Sautéed calamari, olive oil, garlic, peas and dried hot peppers.
Penne Puttanesca
Imported plum tomatoes, capers, black olives, hint of anchovies.
Penne Rabe Con Salsiccia
Broccoli rabe, sausage, olive oil, garlic, white wine.
Farfalle Con Pollo
Chicken, peas, shitake mushrooms brown sauce.
Linguine Aglio E Olio
Extra virgin olive oil, garlic, hot cherry peppers, anchovies.
Linguine Con Calamari
Sautéed in hot or sweet sauce.
Appetizers
Nona's
Famous Risotto Balls
Risotto, peas, prosciutto rolled & tried topped with marinara sauce.
Roasted Pepper & Mozzarella
Homemade mozzarella, roasted peppers, sundried tomatoes, basil, evoo.
Zuppa Di
Mussels or clams, light tomato, basil, olive oil, garlic.
Eggplant Di Forno
Breaded eggplant, ricotta, Asiago in a marinara sauce.
Bocconcini Fritti
Breaded mozzarella, marinara, basil.
Spiedini Ala Pastaria
Tuscan toast, fresh mozzarella, tomato, basil, mild anchovy sauce, evoo.
Cold Antipasto
Aged meats, roasted peppers, olives, provolone, artichokes sundried tomatoes.
Griglia Vegetable Primavera
Grilled vegetables, evoo. Garlic, balsamic vinegar.
Calamari Fritti
Hot or sweet marinara.
Stuffed Escarole
Focaccia stuffed, garlic, oil, capers, olives, white wine.
Soup Of The Day
Changes daily.
Truffle Polenta
Grilled polenta, wild mushrooms, truffle glaze.
Pasta Fagioli Soup
Italian favorite.