Coffee Afficionado

Croissant

Plain croissant, made locally.

Almond Croissant

Croissant with almond filling, made locally.

Blueberry Crumb Muffin

Blueberry crumb muffin baked locally.

Vegan Carrot Cake Muffin

Moist carrot cake muffin topped with crunchy pumpkin seeds.

Sea Salt Chocolate Chip Cookie

Soft cookie baked fresh locally.

Cinnamon Kouign Amann

Delicate layers of buttery, caramelized pastry, generously dusted with cinnamon sugar.

Vegan Cookie Butter Chip

A cookie with a rich blend of vegan butter and chocolate chips, offering a delightful balance of sweetness and texture.

Olive Oil Lemon Cake

Bright, Springy cake made with olive oil and punchy lemon zest, then soaked in lemon syrup and garnished with powdered sugar and a candied lemon peel.

Espresso

Afficionado Liberator Espresso

Macchiato 4oz

Rich espresso topped with a small amount of steamed milk, creating a balanced and aromatic 4-ounce macchiato.

Cortado

Afficionado Liberator Espresso mixed with an equal amount of steamed milk.

Steamed Milk

Steamed milk

Mushroom Latte

House Blend of Cordyceps, Lions Mane, Reishi, Turkey Tail and Chaga Mushroom with our Liberator Espresso

Liberator Espresso 12oz Bag

Flavor Profile: Molasses, Golden Raisin, Baking Spices Origin: Brazil, Ethiopia, El Salvador Process: Washed & Natural Elevation: 1,500-1,900 Meters Varietal: Typica, Mundo Novo Recommended Brew Method: Espresso

Aileron 12oz Bag

Flavor Profile: Peanut, Caramel, Citrus Jam Origin: Colombia, Ethiopia, Brazil Process: Washed Varietal: Heirloom, Typica, Java Recommended Brew Method: French Press

Calico (decaf) 12oz Bag

Decaffeinated Flavor Profile: Peanut, Caramel, Citrus Jam Origin: Indonesia, El Salvador, Peru Process: Fully washed Elevation: 1,500-1,900 Meters Recommended Brew Method: Espresso

Dokar (blend) 12oz Bag

Flavor Profile: Peanut, Caramel, Citrus Jam Origin: Brazil, Ethiopia, Colombia Process: Washed Varietal: Heirloom, Catrurra, Yellow Bourbon Recommended Brew Method: French Press

Indonesia Papua 12oz Bag

Rich coffee beans with notes of red date, smoky vanilla, and navel orange peel.

Burundi Karambo 12oz Bag

Rwanda Fugi 12oz Bag

Rwanda Muzo 12oz Bag

Brazil Valéria Geisha 12oz Bag

Flavor Profile: Papaya, Pineapple, Yellow Plum Origin: Santuário Sol, Minas Gerais, Brazil Producer: Luiz Paulo Dias Pereira Process: Washed Elevation: 1,800-2,200 Meters Va

Avocado Toast

seeded sourdough toast, cucumber, Persian herbs & sumac optional: crushed red pepper

Breakfast Sandwich

Egg, provolone cheese, homemade chimichurri, garlic aioli & arugula on a butter croissant

Tuna Sandwich

Tuna, fresh shallots, cilantro, lemon juice, ginger juice, fresh cherry tomatoes, salt, pepper & spiced organic mayo on a baguette

Smoked Mozzarella

Succulent brown tomatoes meet smoked mozzarella on ciabatta, balanced with wilted mizuna and charred green onion pesto

Parfait

Creamy Greek yogurt topped with a vibrant medley of fresh strawberries, ripe banana, juicy blueberries, and crunchy almonds - enhanced with a four-seed blend and finished with a drizzle of scorched honey for a touch of sweetness.

Black Forest Ham

A fresh baked buttery croissant with Black Forest ham , fontina cheese & honey dijon mustard.

Latte

Latte made with Afficionado Liberator Espresso.

Drip Coffee

A rotating selection of Afficionado single origin coffees and blends.

Americano

Liberator Espresso and hot water.

Cappuccino

Cappuccino made with Afficionado Liberator Espresso.

Matcha Latte

Matcha latte with choice of 8 oz, standard 12 oz, or 16 oz.

Chai Latte

Chai latte made with your choice of milk.

Turmeric Latte

Turmeric latte available in 8 oz, 12 oz (standard), or 16 oz servings.

Hot Chocolate

Rich hot chocolate in three sizes: 12 oz (standard), 16 oz, and 8 oz.

Tea

An assortment of hot teas from Steven Smith Teamaker.

Daddy Latte

Latte made with Afficionado Liberator Espresso & cereal milk.

Mocha

Mocha made with Afficionado Liberator Espresso.

Percosta Latte

A fusion of Carao fruit extract infused with Maca root powder blended with our Liberator espresso.

Cardamom Latte

Cardamom Syrup blended with our Liberator espresso with your choice of milk

Traveler Coffee Box

96oz of our Single Origin Coffee Burundi

Magical Cold Brew

Single origin cold brew from the remote andes mountain region of northern peru.

Cascara

Carbonated, sweet and tart beverage made from the fruit of the coffee plant. Flavor Profile: Hibiscus, Rainier Cherry & Lime.

Ginger Pergamino

Flavor Profile: Ginger, Lime, Honey Origin: Caranavi, Bolivia Process: Honey-processed and dehydrated on concrete patios Elevation: 1,650-1,800 Meters Varietal: Geisha

Iced Latte

Rich espresso blended with creamy milk, served over ice for a refreshing coffee experience.

Iced Turmeric Latte

A blend of turmeric, milk, and spices, creating a creamy, golden iced latte.

Iced Matcha Latte

Creamy blend of finely ground green tea leaves with milk, lightly sweetened for a smooth and refreshing taste.

Iced Chai Latte

A blend of spiced tea and milk, delivering a balanced mix of aromatic flavors.

Iced Mocha

Rich espresso blended with chocolate syrup and milk, served over ice.

Iced Americano

Rich espresso blended with cold water, served over ice.

Iced Daddy Latte

Cereal Milk Latte

Iced Mushroom Latte

House Blend of Cordyceps, Lions Mane, Reishi, Turkey Tail and Chaga Mushroom with our Liberator espresso

Iced Percosta Latte

A fusion of Carao fruit extract infused with Maca root powder blended with our Liberator espresso.

Saratoga Still Water (12 Fl Oz)

Saratoga Sparkling Water (12 Fl Oz)

Effervescent Saratoga sparkling water, 12 fl oz, offering a crisp and refreshing hydration experience.