The Chozhas

Butter Chicken

Boneless chicken cubes cooked in a creamy tomato sauce.

Chicken Tikka Masala

Boneless chicken tikka cooked in a creamy onion and tomato sauce.

Chicken Vindaloo

A traditional Goanese specialty of chicken cooked in flavors of mustard with turmeric, ginger, garlic & vinegar.

Goat Rogan Josh

Tender juicy goat on the bone cooked in a traditional Kashmiri style with Indianspices on low heat.

Chicken Kurma

A spicy curried dish of braised Chicken made with aromatic rich fried onion paste gravy.

Vindalo Lamb

A traditional Goanese specialty of Lambcooked in flavors of mustard with turmeric, ginger, garlic & vinegar.

Chozhas Special Chicken Curry

chicken boneless cooked with garlic & ginger in a brown sauce with the compound of South Indian spices.

Shrimp Masala

Fresh shrimp cooked in onion and tomato-based gravy with Chettinad masala.

Kadai Chicken

Boneless chicken with bell pepper, onion tossed with fresh herbs and spices cooked in Kadai.

Lamb Rogan Josh

Tender juicy lamb pieces cooked in a traditional Kashmiri style with Indianspices on low heat.

Lamb Tikka Masala

Tender, boneless pieces of lamb, bell pepper, onion cooked in a hot and creamy tomato-based sauce.

Andhra Chicken Curry

Special spicy chicken with boneless preparation from the Andhra region of south India.

Chicken Chettinad

Spicy Chettinad style preparation with boneless chicken, onions & traditional spices.

Vindaloo Goat

A traditional Goanese specialty of a goat on the bone cooked in flavors of mustard with turmeric, ginger, garlic & vinegar.

Chettinadu Lamb

Spicy Chettinad style preparation with boneless lamb, onions &traditional spices.

Gongura Mutton

Goat on the bone cooked with Gongura leaves (sour leaves) based curry.

Gongura Chicken

Boneless Chicken cooked with Gongura leaves (sour leaves) based curry.

Lamb Kurma

A spicy curried dish of lamb (boneless) with aromatic rich fried onion paste gravy.

Kadai Lamb

Tender pieces of Lamb(boneless), bell pepper, onion tossed with fresh herbs and spices cooked in Kadai.

Lamb Saag

Tender boneless lamb pieces cooked in spicy, creamy spinach-based gravy.

Palak Chicken

Tender chicken pieces cooked in spicy, creamy spinach-based gravy.

Chettinadu Goat

Spicy Chettinad style preparation with fresh Goat on the bone, onions &traditional spices.

Kadai Goat

Tender pieces of goat (with bone) bell pepper, onion tossed with fresh herbs and spices cooked in Kadai.

Shrimp Tikka Masala

Fresh shrimp, bell pepper, onion cooked in a hot and creamy tomato-based sauce.

Chozhas Special Goat Curry

Goat meat on the bone cooked with garlic & ginger in a brown sauce with a compound of South Indian spices.

Malabar Fish Curry

Tilapia boneless fish cooked in gravy with coconut milk fresh herbs and spices.

Chicken Biryani

Boneless Chicken, Basmati rice, cooked with exotic Indian herbs and served with raita.

Vegetable Dum Biryani

Basmati rice cooked with seasonal vegetables and Indian herbs.

Lamb Briyani

lamb( Boneless) cooked in basmati rice, over a low fire with Indian herbs.

Shrimp Briyani

Shrimp cooked in basmati rice, over a low fire with Indian herbs.

Paneer Biryani

Long grain basmati rice cooked with marinated cottage cheese along with indian herbs.

Egg Briyani

Basmati rice, cooked with Boiled Eggs with exotic Indian herbs and servedwith raita.

Goat Dum Biryani

Goat (with bone) cooked in basmati rice, over a low fire with Indian herbs

Chozhas Special Boneless Chicken Biryani

Long grain basmati rice, cooked with succulent pieces of Boneless chicken with exotic Indian herbs.

Paneer Tikka Masala

Cottage cheese cooked in creamy onion and tomato-based gravy.

Saag Paneer

Creamed spinach in onion-tomato-based gravy with cottage cheese.

Channa Masala

Chickpeas cooked in onion tomato masala gravy along with authentic Indian spices.

Mutter Paneer

Creamy North Indian dish cooked with cottage cheese and green peas in a creamy tomato-based gravy.

Dal Makhani

Black lentils & kidney beans Simmered Overnight, Enriched With Butter And Cream.

Chana Saag

Creamed spinach in onion-tomato based gravy with chickpeas.

Kadai Paneer

Cottage cheese tossed with fresh Indian herbs and spices in onion and tomato-based gravy.

Aloo Gobi Masala

Cauliflower and potatoes cooked in onion and tomato-based gravy with fresh Indian spices.

Paneer Makhni

Cottage cheese is delicately cooked on low heat and garnished with fresh cream.

Kadai Vegetable

Fresh vegetables tossed with fresh Indian herbs and spices in onion and based gravy.

Paneer Chettinad

Spicy Chettinad style preparation with fresh cottage cheese, onions, and traditional spices.

Vegetable Tikka Masala

Assorted vegetables cooked in a rich creamy tomato-based gravy.

Malai Koftha

Soft and creamy homemade cottage cheese dumplings cooked in a mild sauce.

Dal Tadka

Popular Indian lentil dish tempered with mustard, cumin, garlic & curry leaves.

Garlic Naan

Traditional Indian bread with butter baked in clay oven topped with chopped garlic

Butter Naan

Traditional Indian bread with butter baked in clay oven.

Bread Basket

Butter Naan, Roti, Garlic Naan

Cheese Garlic Naan

Indian bread baked in clay oven topped with chopped garlic and cheese.

Plain Naan ( No Butter)

Traditional Indian bread with no butter baked in clay oven.

Chilli Cheese Garlic Naan

Indian bread baked in clay oven topped with chopped chilies, cheese, and garlic.

Chili Garlic Naan

Indian bread baked in clay oven topped with chopped chilies and garlic.

Butter Roti

Traditional Indian wheat bread baked in clay oven with butter.

Onion Kulcha

Indian bread stuffed with finely chopped Onion & baked in clay oven.

T.roti

Traditional Indian wheat bread baked in clay oven with no butter.

Chicken 65.

Boneless chicken cubes are marinated in Indian spices with yogurt and fried to perfection.

Chicken Pepper Fry.

Boneless chicken marinated in crushed peppercorns fried with chopped onions and sauteed to perfection.

Shrimp Pepper Fry.

Shrimp cooked with peppercorns and chopped onion along with Indian spices and sauteed to perfection.

Chicken Manchurian

Fried Chicken cubes tossed in a spicy Manchurian sauce

Mutton Pepper Fry.

Goat on the bone cooked in crushed peppercorns along with onion and sauteed to perfection.

Chicken Sukka.

Boneless chicken cooked in a traditional south Indian style.

Egg Bonda.

Boiled eggs are coated with a batter made of gram flour and then deep fried.

Mutton Sukka.

Goat on the bone cooked in a traditional south Indian style.

Shrimp 65.

Shrimp marinated in Indian spices along with yogurt and deep-fried to perfection.

Samosa.

Fried pastry with savory fillings of spiced onion, potatoes, peas & lentils.

Gobi 65.

Cauliflower florets are marinated with Indian spices and fried to perfection.

Manchurian Gobi Dry

Fried Cauliflower florets in a spicy Manchurian sauce.

Chili Gobi.

Fried Cauliflower florets with diced bell pepper onion in a spicy chilly sauce.

Chili Paneer.

Fried Cubes of Cottage cheese with onion & bell pepper in a spicy chili sauce.

Samosa Chaat.

Fried pastry topped with chickpeas, spicy mint chutney, sweet chutney, and yogurt.

Veg Spring Rolls.

Crispy fried rolls filled with mixed vegetable stuffing.

Mix Veg Pakora.

Julienne mixed veggies fried along with seasoned batter.

Cashew Pakora.

Cashew dipped in seasoned batter and deep fried.

Chicken Noodles

Chinese classic preparation made from noodles and boneless chicken with vinegar, soya sauce & garnished with scallion.

Veg Noodles

Chinese classic preparation made from Noodles, julienne veggies, vinegar, soya sauce, and spices.

Egg Fried Rice

Chinese classic preparation made from long grain basmati rice, Egg, veggies, vinegar, soya sauce, and spices.

Chicken Fried Rice

Chinese classic preparation made from long grain basmati rice and boneless chicken with vinegar, soya sauce & garnished with scallion.

Veg Fried Rice

Chinese classic preparation made from long grain basmati rice julienne veggies, Vinegar, soya sauce, and spices.

Egg Noodles

Chinese classic preparation made from noodles, eggs, veggies, vinegar, soya sauce, and spices.

Chozhas Special Mix Fried Rice

Chinese classic food made from long grain basmati rice, egg, boneless chicken, shrimp garnished with scallions.

Chozhas Special Mix Noodles

Chinese classic food with noodles, egg, boneless chicken, shrimp along with spices & garnished with scallions.

Tandoori Paneer Tikka

Cottage cheese infused with herbs, spices, and yogurt cooked in a Clay oven.

Tandoori Gobi

Cauliflower florets marinated with herbs and spices cooked in a clay oven.

Tandoori Chicken

Chicken on the bone marinated overnight in fresh aromatic Indian spices and herbs cooked in a clay oven.

Tandoori Shrimp

Fresh seasoned shrimp marinated with yogurt, authentic Indian spices, and herbs, cooked in a clay oven.

Tandoori Chicken Tikka

Boneless juicy chunks of chicken marinated in aromatic Indian herbs and spice cooked in a clay oven.

Tandoori Fish Tikka (salmon)

Salmon chunks marinated in yogurt, fenugreek leaves & aromatic spices, and grilled.

Rice

Raita

Roasted Papad (2pcs)

Fried Papad (2pcs)

Deposit For Catering Order

Onion Salad

Plain Yogurt

Cream Of Tomato Soup

Thick tomato-based soup with cream, garlic, and pepper.

Dal Shorba

Moong dal soup with onion, green chillies, chopped ginger and garlic.

Veg Sweet Corn Soup

Indo-Chinese style soup made with mixed veggies, sweet corn kernels & pepper.

Chicken Sweet Corn Soup

Indo Chinese style soup made with shredded chicken, sweet corn kernels & pepper.

Mango Lassi

Mango lassi.

Chicken Nuggets

French Fries

Kids Chicken Noodles

Indo-Chinese style Mild noodles with boneless chicken and some mild spices.

Kids Veg Noodles

Indo-Chinese style Mild noodles with mixed veggies and some mild spices.

Rasamalai.

Indian dessert consists of juicy cheese discs served with sweet thickened milk

Gulab Jamun.

Deep-fried sweet dumplings stewed in sugar syrup.

Gajar Ka Halwa