Wasabi

Ebi Tempura Appetizer

shrimp and vegetables deep-fried in tempura batter

Shojin-age

mixed vegetables deep-fried tempura style

Beef Negimaki

thinly sliced beed rolled with scallions, broiled & served with teriyaki sauce

Yakitori

broiled chunks of chicken & vegetables on skewers with teriyaki sauce

Chicken Kara-age

deep-fried chicken wings with teriyaki sauce

Wasabi Shumai

steamed pork dumplings flavored with japanese horseradish

Shrimp Tempura Roll

Shrimp tempura, caviar and Japanese mayo. Cooked.

Dragon Roll

Eel and cucumber inside, topped with thinly sliced avocado. Cooked.

Kenny Roll

Asparagus and yellowtail tempura, spicy mayo. Cooked.

Summer Roll

Shrimp, asparagus, scallions, egg sushi and cream cheese. Cooked.

Black Dragon Roll

Shrimp tempura and caviar inside, topped with eel. Cooked.

Black King Roll

Crab and avocado inside, topped with eel. Cooked.

Boston Roll

Shrimp, avocado, lettuce and caviar. Cooked.

California Roll

Crabmeat, avocado and cucumber. Cooked.

Chewy Roll

Octopus, squid, scallions, caviar, spicy mayo and crunch. Cooked.

Chilean Crunch Roll

Favorite. Tempura Chilean sea bass, crab and avocado with tempura crunch and caviar on top. Cooked.

Lk Roll

Eel tempura and avocado inside, topped with spicy crab and crunch. Cooked.

Lucky Roll

Fried calamari and avocado inside, topped with Alaskan crab meat and caviar. Cooked.

Maryland Roll

Crabmeat, avocado and caviar. Cooked.

Philly Roll

Smoke salmon, scallions, cream cheese and caviar. Cooked.

Roast Pork Roll

shrimp tempura and avocado inside, topped with roast pork and alaskan crab meat

Spider Roll

Deep-fried soft shell crab, scallions, avocado and cucumber inside with caviar outside. Cooked.

Enoki Tempura Roll

Mushroom, eel, shrimp and scallion, served in tempura style. Cooked.

Zen Roll

Vegetarian roll of sweet squash and cucumber inside, thinly sliced avocado on top. Cooked.

Patty Roll

Spicy tuna, mango and tempura crunch inside, topped with tuna and avocado. Raw.

Alaska Roll

Fresh salmon, avocado and cucumber. Raw.

Avokaze Roll

Spicy tuna inside, topped with sliced avocado and caviar. Raw.

Dynamite Roll

Spicy yellowtail, scallions and caviar. Raw.

Fantasy Roll

Spicy tuna, crab and avocado. Raw.

Fire Roll

Spicy yellowtail, caviar, scallion and avocado inside, topped with spicy tuna. Raw.

Hana Roll

Tuna, salmon, avocado and caviar wrapped with thinly sliced cucumber. Raw.

Hotate Roll

Scallops, Japanese mayo and caviar. Raw.

House Roll

Yellowtail, tempura crunch and spicy mayo inside, topped with tuna and avocado. Raw.

Iso Roll

Tuna, salmon, caviar and cucumber rolled in white seaweed. Raw.

Kamikaze Roll

Spicy tuna with caviar outside. Raw.

Matawan Roll

White tuna, tuna, salmon, caviar, and mixed green wrapped with soy paper. Raw.

Oyster Roll

Fried oysters and cucumber inside, topped with spicy salmon. Raw.

Phoenix Roll

Shrimp, avocado and asparagus inside, topped with tuna and yellowtail. Raw.

Rainbow Eel Roll

Eel and cucumber inside, topped with tuna, salmon and yellowtail. Raw.

Rainbow Roll

Crab and cucumber inside, topped with tuna, salmon and yellowtail. Raw.

Red Dragon Roll

Eel, cucumber inside, topped with lightly torched spicy tuna. Raw.

Salmon Trio Roll

Smoke salmon, mango and shrimp inside, topped with salmon and salmon roe. Raw.

Smoke Roll

Smoke salmon, Fuji apple and scallions inside, topped with pepper tuna. Raw.

Tapple Roll

Tuna, Fuji apple and a touch of Japanese mayo. Raw.

Volcano Roll

Favorite. Salmon roll topped with spicy tuna, tempura crunch, caviar. Raw.

White Dragon Roll

Shrimp tempura and caviar inside, topped with white tuna and scallion. Raw.

Ruby Roll

Eel and cucumber inside, topped with tuna. Raw.

Salmon Tomato Roll

Fresh salmon, tomato, avocado, scallion and caviar. Raw.

White Christmas Roll

Sweet and spicy tuna inside topped with lightly torched fluke, scallion and wasabi caviar. Raw.

Maki Roll Lunch

Pick any two rolls.

Teriyaki Lunch

Japanese Fried Rice Lunch

Katsu Lunch

Deep-fry breaded pork chop with tonkatsu sauce.

Sashimi Lunch

14 pieces of sashimi.

Sushi Lunch

Five pieces of sushi and one spicy tuna roll.

Tempura Lunch

Yaki Soba Lunch

Sautéed thin buckwheat noodles with vegetables and choice of chicken or beef.

Sushi & Sashimi Combo Lunch

Four pieces of sushi and 10 pieces of sashimi.

Tuna & Salmon Sashimi Lunch

Six pieces of tuna and six pieces of salmon.

Higashi General Tso's Chicken Lunch Box

general tso's chicken, shrimp and vegetable tempura, gyoza.

Minami Beef Teriyaki Lunch Box

Beef teriyaki, vegetable tempura, shumai.

Nishi Broiled Salmon Lunch Box

broiled salmon, vegetable tempura, gyoza, and a roll.

Gyoza

Favorite. Six pan-fried dumplings. Pork or seafood.

Shumai

Six steamed shrimp dumplings.

Age-tofu

Favorite. Six deep-fried tofu served with bonito flakes and dipping sauce.

Deep Fried Oysters

Deep-fried oysters with spicy mayo sauce.

Ebi Tempura Appetizer

Two shrimp and four vegetables tempura.

Edamame

Steamed young soybeans.

Firecracker

Shrimp and spicy tuna wrapped in wonton skin and deep-fried.

Fried Chicken Wings

Deep-fried chicken wings with teriyaki sauce.

Wasabi Shumai

Four steamed pork dumplings flavored with Japanese horseradish.

Yakitori

Grilled chicken and vegetables on skewers with teriyaki sauce.

Zaru Soba

Chilled buckwheat noodles served with dipping sauce.

Shojin Age

Seven mixed vegetable tempura.

Chicken Teriyaki

Broiled and served with our chef's teriyaki or butter sauce.

Beef Japanese Fried Rice

Beef Teriyaki

Broiled and served with our chef's teriyaki or butter sauce.

Chicken Japanese Fried Rice

Shrimp Teriyaki

Broiled and served with our chef's teriyaki or butter sauce.

Vegetable Japanese Fried Rice

Shrimp Tempura

Traditional Japanese deep-fried in pure vegetable oil and light tempura batter.

Chicken Tempura

Traditional Japanese deep-fried in pure vegetable oil and light tempura batter.

Shrimp Japanese Fried Rice

Tofu Teriyaki

Broiled and served with our chef's teriyaki or butter sauce.

Vegetable Tempura

Traditional Japanese deep-fried in pure vegetable oil and light tempura batter.

Broiled Salmon

Broiled and served with our chef's butter sauce.

Combination Tempura

Traditional Japanese deep-fried in pure vegetable oil and light tempura batter.

Scallop

Hotate.

Salmon

Sake.

Tuna

Maguro.

Crab

Kani.

Eel

Unagi.

Egg

Tamago.

Ikura (salmon Roe)

Salmon egg(sashimi two pieces).

Mackerel

Saba.

Octopus

Tako.

Shrimp

Ebi.

Smoked Salmon

Squid

Ika.

Surf Clam

Hokkigai.

Yellowtail

Hamachi.

Flying Fish Roe

Masago.

Whitefish

Siromi.

Chirashi Sushi

Assorted raw fish and shellfish on a bowl of flavored rice.

Pinku Maki Dinner

Shrimp tempura roll, Kenny roll and California roll.

Sakura Maki Dinner

Spicy tuna roll, salmon roll and yellowtail roll.

Sashimi Dinner

Favorite.

Sushi & Roll Combo

Six pieces of sushi, spicy tuna roll, and California roll.

Sushi & Sashimi Combo

Eight pieces of sushi and about 16 pieces of sashimi.

Sushi Dinner

Tuna, Salmon, & Yellowtail Sashimi Dinner

Seven pieces of each tuna, salmon, and yellowtail. Total of 21 pieces.

Vegetarian Sushi Dinner

Three mix vegetable rolls.

Maki Dinner For 2

House roll, shrimp tempura roll, Alaska roll, dragon roll, dynamite roll and fantasy roll.

Chef's Special For 2

Standard: kamikaze roll, Alaska roll, California roll, 10 pieces of sushi, and about 21 pieces of sashimi.

Ume Maki Dinner

Spicy tuna roll, California roll and Alaska roll.

Hijiki Salad

Black seaweed salad.

House Green Salad

Served with our house special ginger dressing.

Wakame Salad

Shredded green seaweed salad with sesame.

Spicy Tuna Salad

Spicy tuna, green seaweed, black seaweed, cucumber, avocado and tempura crunch on top with caviar.

Star Crab Salad

Alaskan crab meat, spicy tuna, green and black seaweed mix with spicy mayo and top with caviar.

Wasabi Salad

Lettuce, crabmeat, caviar, shrimp tempura and spicy mayo.

Seafood Sunomono Salad

Thinly sliced cucumber and mixed raw fish in chef's vinegar sauce.

Mango Salad

Mango, crabmeat, cucumber, mix green, caviar and spicy mayo.

Nabe Yaki Udon

Noodle soup with shrimp, fishcake, chicken, egg and vegetables.

Yaki Udon

Sautéed noodles with chicken and vegetables.

Miso Seafood Nabe Yaki Udon

Udon noodles with shrimp scallop, chicken, vegetables and egg in spicy miso broth.

Seafood Yaki Udon

Sautéed thick udon noodles with shrimp, scallops, fishcake and vegetables.

Sushi Appetizer

Tuna, salmon, yellowtail, and two chef's choice.

New Style Hirame

Thinly sliced fluke torched lightly and drizzled with sesame oil and soy sauce.

Peppered Tuna

Thinly slice fresh tuna covered with ground pepper, seared and served in ponzu sauce.

Sashimi Appetizer

Two tuna, two salmon, two yellowtail, and four chef's choice.

Sushi Pizza

Scallions pancake top with tuna, salmon, white tuna, scallions, spicy mayo and Japanese spices.

Tataki

Freshly chopped tuna, salmon, or yellowtail with caviar, scallions and sesame oil. Spicy or not spicy.

Tuna, Salmon, & Yellowtail Sashimi Appetizer

Four tuna, four salmon, and four yellowtail.

Whitefish In Ponzu

Seasonal whitefish in ponzu sauce.

Hamachi Kama

Broiled yellowtail collar.

7 Element

Seared spicy white tuna.

Botan Ebi

Two large prawns sashimi.

Matsu General Tso's Chicken Dinner Box

General Tso's chicken, shrimp and vegetable tempura, gyoza.

Oku Broiled Salmon Dinner Box

Broiled salmon, shrimp and vegetable tempura, gyoza

Miso Soup

Soy base soup with tofu and seaweed.

Sui Mono Soup

Clear fish broth.

Dumpling Soup

Choice of pork or seafood dumplings in clear soup.

Chicken Katsu

Deep-fried breaded chicken cutlets served with tonkatsu sauce.

Tonkatsu

Deep-fried breaded pork cutlets served with tonkatsu sauce.

Unaju Broiled

Eel over rice glazed with sweet eel sauce.