Rum Thai Bistro

31. Pad Thai

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, or calamari. Our most popular dish! Pad Thai rice noodles stir-fried with sweet tamarind sauce, eggs, bean sprouts, green onions, and your choice of protein. Served with a side of crushed peanuts.

33. Pad See Ew

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Pan-fried, wide rice noodles with eggs, carrots, broccoli, your choice of protein, and sweet-soy sauce.

32. Pad Kee Mao

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Pan-fried, wide rice noodles served with garlic-basil sauce, bean sprouts, onions, carrots, bell peppers, sweet basil, and your choice of protein.

34. Pad Woon Sen

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried silver noodles, garlic, eggs, onions, cabbage, zucchini, mushrooms, celery, bean sprouts, carrots, green onions, and your choice of protein with special house sauce.

36. Hot & Sour Noodles Soup

Rice noodles, lime juice, chicken, shrimp, celery, onions, green onions, bean sprouts, cilantro, and crushed peanuts.

35. Boat Noodle Soup

Rice noodles, beef meatballs, sliced beef, celery, onions, green onions, bean sprouts, and cilantro served in beef broth.

2. Fresh Rolls

Three pieces. Green leaves, lettuce, cucumber, carrots, mint leaves, cilantro, and tofu wrapped in rice paper. Served with peanut sauce and sweet and sour sauce.

1. Satay Chicken

Four skewers. Grilled chicken marinated in coconut milk and Thai-spiced herbs. Served on skewers with peanut sauce and a small cucumber salad.

3. Crab Wontons

Six pieces. Golden-fried wontons filled with crab, cream cheese, and green onions. Served with sweet and sour sauce.

4. Pot Stickers

Six pieces. Pot stickers filled with steamed chicken and vegetables. Served with fresh ginger soy sauce.

5. Egg Rolls

Four pieces. Egg rolls filled with mixed vegetables and glass noodles. Golden-fried and served with sweet and sour sauce.

8. Fish Cakes

Six pieces. Ground fish mixed with green beans, kaffir lime leaves, and spicy curry paste. Golden-fried and served with cucumber salad.

9. Shrimp Tempura

Golden-fried shrimp tempura and vegetable tempura. Served with homemade sweet and sour sauce.

7. Golden Fried Shrimp

Six pieces. Shrimp wrapped in golden-fried wontons. Served with sweet and sour sauce.

6. Fried Tofu

Golden-fried tofu, sprinkled with crushed peanuts. Served with tangy sweet and sour sauce.

41. Yellow Curry (kaeng Kra Ree)

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Potatoes, onions, carrots, and your choice of protein simmered in coconut milk and yellow curry.

43. Green Curry (kaeng Kiew Warn)

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Green beans, eggplant, bell peppers, bamboo shoots, sweet basil, and your choice of protein simmered in coconut milk and green curry.

42. Red Curry (kaeng Dang)

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Green beans, eggplant, bell peppers, bamboo shoots, sweet basil, and your choice of protein simmered in coconut milk and green curry.

44. Panang Curry (kaeng Panang)

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Green beans, bell peppers, shredded kaffir lime leaves, and your choice of protein simmered in homemade panang curry.

46. Duck Curry

Boneless, roasted duck, tomatoes, pineapple, bell peppers, and sweet basil simmered in coconut milk and red curry.

45. Pineapple Curry

Chicken, shrimp, pineapple, bell peppers, and sweet basil simmered in coconut milk and homemade red curry.

47. Pumpkin Curry

Chicken, shrimp, pumpkin, bell peppers, and sweet basil simmered in coconut milk and homemade red curry.

48. Mango Curry

Chicken, shrimp, mango, potatoes, carrots, and onions simmered in coconut milk and homemade yellow curry. Seasonal.

49. Avocado Green Curry

Chicken, shrimp, avocado, bell peppers, eggplant, and sweet basil simmered in coconut milk and homemade green curry.

38. Thai Fried Rice

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Thai-style fried rice sautéed with eggs, carrots, onions, tomatoes, chopped green onions, and your choice of protein.

40. Crab Fried Rice (kao Pad Poo)

Fried rice with crab meat, eggs, onions, tomatoes, carrots, and green onions.

39. Pineapple Fried Rice

Thai fried rice with eggs, chicken, shrimp, onions, carrots, peas, pineapple, green onions, and cashew nuts.

37. Basil Fried Rice

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Fried rice sautéed with eggs, green beans, onions, bell peppers, carrots, sweet basil, and your choice of protein.

21. Pad Eggplant

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried eggplant, bell peppers, carrots, onions, green onions, sweet basil, and your choice of protein sautéed in Grandma's special sauce.

24. Thai Basil

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried onions, bell peppers, carrots, green beans, sweet basil, and your choice of protein sautéed with garlic-soy sauce.

27. Thai Cashews

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried cashew nuts, green onions, celery, water chestnuts, mushrooms, carrots, onions, bell peppers, zucchini, and your choice of protein served with Grandma's special sauce.

29. Pra Ram

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Your choice of protein sautéed with garlic sauce and served with steamed, mixed vegetables. Topped with peanut sauce and crushed peanuts.

22. Pad Broccoli

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried broccoli, mushrooms, carrots, and your choice of protein served with light oyster garlic sauce.

23. Pad Prik-khing

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried green beans, bell peppers, carrots, and your choice of protein served with spicy prik-khing sauce.

26. Garlic Lover

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Your choice of protein, sautéed with garlic and served over mixed vegetables.

28. Pad Bamboo

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried bamboo shoots, bell peppers, onions, sweet basil, mushrooms, carrots, and your choice of protein served in a garlic-soy sauce.

25. Sweet & Sour

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried bell peppers, carrots, onions, pineapple, tomatoes, cucumbers, celery, green onions, and your choice of protein served with homemade sweet and sour sauce.

20. Mixed Vegetable Delight

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Stir-fried fresh mixed vegetables and your choice of protein sautéed in garlic sauce.

30. Fresh Ginger

Choice of: chicken, pork, beef, tofu, mixed vegetables, shrimp, calamari, or seafood. Fresh, stir-fried ginger with mushrooms, carrots, zucchini, onions, bell peppers, celery, green onions, and your choice of protein.

12. Tom Yum

Thai lemongrass soup with Shrimps, mushrooms, tomatoes, fresh lime juice, kaffir lime leaves, galangal, green onion, red onions, and cilantro.

13. Tom Kha

Thai coconut milk soup with chicken, galangal, mushrooms, lemongrass, fresh lime juice, onion, kaffir lime leaves, red onion, green onion, and cilantro.

Wanton Soup

Thai style wonton filled with ground chicken and shrimp served in chicken broth and mixed vegetables.

Silver Glass Noodle Soup

Silver glass noodle with minced chicken shrimp and mixed vegetables in clear chicken broth.

16. Beef Salad

Sliced beef tossed with cucumbers, red onions, celery, tomatoes, mint, cilantro, and green onions served over a bed of salad greens. Tossed in special lime dressing.

14. Papaya Salad

Fresh shredded green papaya, carrots, garlic, crushed peanuts, tomatoes, green beans, and shrimp served over a bed of salad greens. Tossed in honey lime dressing.

15. Silver Noodle Salad

Tossed silver noodles, celery, tomatoes, cucumbers, onions, cilantro, chicken, and shrimp served over a bed of salad greens. Tossed in fresh lime dressing.

18. Shrimp Salad

Prawns tossed in lime juice with tomatoes, celery, cucumbers, onions, cilantro, and mint leaves. Served over a bed of salad greens with homemade lime dressing.

17. Chicken Larb Salad

minced chicken tossed with onions, green onions, mint, cilantro, and roasted rice powder over a bed of salad greens.

19. Seafood Salad

Seafood tossed in lime juice with tomatoes, celery, cucumbers, onions, cilantro, and mint leaves. Served over a bed of salad greens with homemade lime dressing.

Thai Tapioca Pudding

Sweet Sticky Rice & Mango

Fried Banana

Thai Iced Tea

Thai Iced Coffee

Iced Tea

Coconut Juice

Soda

Refresh with a choice of soda: cola, diet cola, or lemon-lime.

Jasmine Tea (hot)

Apple Juice

Lemonade

Green Tea (hot)

San Pellegrino Sparkling Water

Jasmine Rice

Rum Thai House Salad

Sticky Rice

Peanut Sauce- Large

Steamed Noodles

Brown Rice

Rum Thai Salad Dressing

Cucumber Salad

Steamed Vegetables

52. Crispy Catfish

Deep-fried catfish topped with bell peppers, onions, and pineapple in homemade sauce.

53. Panang Salmon

Deep-fried salmon topped with green beans, bell peppers, kaffir lime leaves, and crushed peanuts. Simmered in coconut milk and panang curry.

54. Salmon Rad Prik

Deep-fried salmon topped with bell peppers, onions, and pineapple in homemade sauce.

50. Combination Seafood

Mixed seafood sautéed with onions, mushrooms, bell peppers, carrots, and sweet basil in Grandma's special sauce.

51. Goong Nam Prik Pao

Prawns sautéed with onions, mushrooms, bell peppers, carrots, and sweet basil in Grandma's special sauce.