Norky's Dos Restaurant

Lomo Saltado De Carne

Sliced Beef or chicken stir-fried w/red onions, tomatoes, Soy sauce, vinegar, and cilantro mixed w/French Fries & served with white rice.

Arroz Chaufa De Carne

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak stir fry, quickly cooked at a high flame, often in a wok with soy sauce and oil.

Arroz Chaufa Especial

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of sirloin steak, chicken stir, and seafood fry, quickly cooked at a high flame, often in a wok with soy sauce.

Lomo Montado

Marinated strips of sirloin steak stir-fry with red onions, tomatoes, soy sauce, vinegar, and cilantro mixed with french fries & served with white rice.

Entraña/ Skirt Steak

Grilled skirt steak in house seasoned,served with two selected sides.

Tallarin Verde Con Bstec

Green noodles pesto-like sauce made from spinach, basil, and fresh cheese, accompanied by a grilled steak. A light spicy creamy sauce poured over the spaghetti.

Bistec Encebollado

Steak marinated in oil, oregano, vinegar, and onions. It is served with white rice and french fries.

Parrillada Norkys

Lomo Saltado Carne Large $55.00

Lomo Saltado Pollo Large $55

Bistec A Lo Pobre

Grilled sirloin steak, french fries, fried onions, fried egg, fried Plaintain, Hotdog. Served with a side of white rice.

Tallarin Saltado De Carne

Linguine with Stir-Fried vegetables and beef tenderloin. lightly salted with soy sauce, vinegar, and cilantro.

Pollo A La Brasa (combo)

Pollo a la Brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven. Combo: Whole Rotisserie Chicken, French Fries, Salad.

Half Pollo A La Brasa (combo)

Pollo a la Brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven. Combo: Half of Rotisserie Chicken, French Fries, Salad.

Pollos Entero Solo

Medio Pollo Solo

Quarter Of Pollo A La Brasa (combo)

Pollo a la Brasa is a delectable rotisserie chicken flavored with uniquely Peruvian herbs and spices. Roasted with a charcoal oven. Combo: Quarter of Rotisserie Chicken, French Fries, Salad.

Cuarto Pollo Solo

Lomo Saltado De Pollo

Marinated strips of chicken stir fry with red onions, tomatoes, soy sauce, vinegar, and cilantro mixed with french fries & served with white rice.

Milanesa De Pollo

Milanesa de Pollo is made of chicken breast dipped into beaten eggs, salt, black pepper, and bread crumbs. Served with rice and French Fries.

Chaufa Pollo Large $50 3 To 4 People

Pollo A La Plancha

It’s made with thin chicken breast fillet marinated in a mix of oregano, garlic powder, cumin, salt, and pepper. Served with french fries and a side of rice.

Sea Food Mix $6 Can You Ad Or Change At Lomo Or Chaufa.

Chaufa Carne Large For 3to 5 People

Arroz Chaufa De Pollo

It is a mix of fried rice with vegetables, usually including Chinese onions, eggs, and strips of chicken stir-fry, quickly cooked at a high flame, often in a wok with soy sauce and oil.

Tallarin Saltado De Pollo

Linguine with Stir-Fried vegetables and chicken. lightly salted with soy sauce, vinegar, and cilantro.

Salchipapa

Sliced fried sausage, crispy French fries, and lettuce loaded with chile Amarillo paste, ketchup, mayo, and mustard.

Papa A La Huancaina

A lightly spicy, creamy sauce poured over boiled sliced yellow Potatoes Garnished with slices of hard-boiled egg and olives.

Tamales

Yellow corn dough homemade, filled with chicken or pork wrapped in a banana leaf. Served with marinated onions in lemon juice on top.

Leche De Tigre

Tiger’s Milk mix in a blender white fish, fish broth, lime juice, ají Amarillo paste, celery, garlic, ginger, onion, salt, and pepper.

Pulpo A La Parrilla / Grill Octopus

Tender grilled octopus paired withsteamed vegetables and roasted potatoes.

Causa Con Lomo

Smooth layers of mashed yellow potatoesseasoned with Aji Amarillo (Peruvian yellow pepper),and our flamed sirloin sautéed over tomatoes and onions.

Anticucho

Marinated beef heart cooked on skewers andover charcoal, served with potatoes andchoclo (peruvian corn).

Choros A La Chalaca 1dc

Steamed mussels Cooked and topped with a mixture of chopped red onions, tomatoes, Inka Corn, Lime juice, and Rocoto.

Papa Rellena

Fried Potato stuffed with meat, egg, olives, and onions served with sliced marinated onions with lemon juice.

Choritos A La Chalaca 1/2 Dc.

Steamed mussels Cooked and topped with a mixture of chopped red onions, tomatoes, Inka Corn, Lime juice, and Rocoto.

Ceviche De Pescado

Prepared with fresh fish, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

Pescado A Lo Macho

Fried fish topped with seafood such as calamari, octopus, shrimp coated in a thick sauce made with yellow chile. Served with a side of rice.

Chicharron De Pescado

Crispy chunks of breaded fried fish served with a side of, cassava and marinated onions in lemon juice.

Sudado De Pescado

Fish stock cooked in tomato and onions, served with lemon, accompanied by sliced boiled cassava, and hot white rice.

Filete De Pescado Frito

A crispy and juicy fried fish fillet served with white rice and sliced onions marinated in lemon juice with oil olives.

El Clásico (jalea Con Ceviche)

Crunchy and Juicy marine combo served in a special portion of fish ceviche and crunchy breaded seafood and calamari. Served with Fried cassava, Inka corn, and marinated onions in lemon juice.

Pargo Rojo Frito

A crispy and juicy fried red snapper served with white rice and sliced onions marinated with lemon juice and olive oil.

Frijoles/beans

Tostones/green Plantain

Ensalada

Papa Frita/ French Fries

Yuca Frita / Cassava Fried

Arroz Blanco / White Rice

Maduro /sweet Plantain

Inca Botella 20oz

Batodos De Frutas

Fruit smoothie- must specify

Inca Lata

Chicha Jarra

Coca Cola 20oz

Jugo Peruano Botella. Linaza,maracuya, Mango,durazno

Aji Verde /green Sauce 8oz

Crema Amarilla/ Yellow Creams 8oz

Adreso Ensalada/salad Dressing 8oz

Adreso Ensalada / Salad Dressing 12oz

Aji Verde .green Sauce 12oz

Crema Amarilla / Yellow Creams 12oz

Jalea Personal

Fried fish squid and other seafood served with cassava, onions, and tomatoes.

Ceviche Mixto

Prepared with fresh fish and seafood, marinated within citrus juices, sliced onions, spicy peppers, and fresh cilantro served with boiled sweet potatoes, and Inka corn.

Chaufa De Mariscos

A mix of fried rice with vegetables, combined with Chinese onions, eggs, and seafood, quickly cooked at high flame.

Parihuela

Rich Seafood bisque, steamed fish fillet mussels, aji, onion, and rice.

Arroz Con Mariscos

Chupe De Camarones

Shrimp combines a spicy broth with chunky vegetables, poached eggs, and lots of tasty shrimp.

Camarones Al Ajillo

Large shrimp are cooked with ten cloves of garlic in this fragrant dish.

Chicharron De Calamar

Strips of squid, shallow fried and served with cassava and onions at the top.

Tres Leches

Tiramisu

Flan

Arfajoles