Bikanervala
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
North-Indian Cuisine- Thali (the Great Indian Platter)
Chole Bhatura
Deep fried puff bread served with chickpea masala portion.
Deluxe Thali
Thali is served in a Stuff Kulcha/ Stuff Parantha (Mix,Paneer, Aloo, Gobhi, Onion) dal makhani, paneer subzi, seasonal vegetable, pulao, raita, salad, papad, pickle and sweet.
Tandoori Platter
Potatoes, Cottage cheese, green kabab, toasted vegetable cooked in coal heated oven.
Holiday Special Thali
Choice any 2 (Dum Aloo, Malai Mathi Matar, Palak Kofta, Paneer Makhani)/ Choice one (Garlic Naan, Butter Naan), Rice, Raita, Badam Halwa/ Moong Dal HalwaChoice any from Stuff Kulcha/ Stuff Parantha (Mix,Paneer, Aloo, Gobhi, Onion)
Stuffed Paratha
Served with raita shallow fry whole wheat bread stuffed with a mixture of Paneer (Cottage cheese), aloo (potato) or gobhi (cauliflower).
Aloo Subji With Puri
Deep fried whole wheat bread (puri) served with potato gravy.
Luchi
Luchi served with choice of chhola or aloo subzi.
Channa Pulao
Chickpeas cooked in thick gravy with Indian whole spices and served with steamed rice.
Kulcha
Paneer, onion or alloo. Served with chola or dal and raita round shape bread stuffed with cheese, onion, potato, served with chickpeas or lentil and raita.
Makki Ki Roti And Sarso Ka Saag (seasonal)
Traditional Indian refined corn flour bread cooked in oven (tandoor) and layered with butter.
Starters - Chatpati Chaat & Snacks
Matar Kulcha
It is the combination of flat refined flour bun served with boiled dry peas masala mixed with onion, tomatoes, ginger, coriander with lemon drops.
Pao Bhaji
A combination of soft bread roll (pav) served with thick vegetable curry.
Samosa Plate (2 Pcs.)
A famous Indian snacks, fried or baked with a savoury filling such as spiced potatoes, onions peas, lentils.
Vada Pao
Deep fried potato patty with spices, served in a bread bun (pao) with condiments.
Papri Chat
Crisply fried dough wafers served with boiled chickpeas, boiled potatoes, yogurt and honey chilly paste (chutney), topped with chaat masala.
Golgappa/panipuri
A crispy fried sphere shape ball, filled with flavored water containing tamarind, sugar, spices, mint, and chickpeas.
Bhalla Papri
Deep fried lentil fluffy balls, garnished with dahi (curd), papdi, honey chilly paste (chutney) and spices.
Samosa Chat
The tangy starter made from a vegetable samosa cut into pieces and mixed with chopped onion, tomato, sauces.
Bhel Puri
The spicy dish of puffed rice, onions, spices, and hot chutney.
Dal Kachori (2 Pcs.)
Small, crispy deep fried whole wheat bread (puri) filled with spiced moong lentils and stuffings.
Paneer Pakoda (2 Pcs.)
Dices of fresh Cottage cheese, dipped in a gram flour batter and fried.
Aloo Tikki
Crisp and browned spiced potato patties served with spicy North Indian chickpea.
Aloo Tikki Chaat
Crisp and browned spiced potato patties served with spicy North Indian chickpea.
Pani Puri
A crispy fried sphere shape ball, filled with flavored water containing tamarind, sugar, spices, mint and chickpeas.
Bread Pakora 1pc
Dahi Puri
Crispy sphere-shaped balls stuffed with diced boiled potatoes and sprouted black gram, garnished with yogurt, tamarind and mint sauce.
Sev Puri
Flat papdis with steamed potatoes, tamarind sauce, green chili sauce and sprinkled with sev, onions, tomatoes, sprouts and cilantro.
Kachori With Aloo Sabji Chaat
Dahi Bhalla
Deep fried lentil fluffy balls, garnished with dahi (curd), chilly honey paste (chutney) and spices.
Railway Station - Chana Dal Chaat
Fried chana dal and chopped onion, tomato with lemon juice and Indian spices.
Chinese & Continental - Main Course
Chilli Garlic Noodles
Stir-fried noodles with lots of veggies with extra chilies and garlic.
Veg Noodles
Stir-fried noodles with lots of veggies.
Veg Fried Rice
A dish of cooked rice mixed with stir-fried vegetables.
Veg Manchurian
Deep fried veg dumpling in spicy cheese gravy.
Chilli Paneer
A dish made of Cottage cheese chunks stir-fried with capsicum, onion, and tantalizing chinese sauces.
Sweets
Malai Roll (1 Lb)
Bengali Sweets
chamcham (1 Lb)
Bengali Sweets
Dhoda Burfi (1 Lb)
Ghee Sweets
laddu Gound (1 Lb)
Ghee Sweets
kalakand (1 Lb)
Ghee Sweets
Chena Toast
Bengali Sweets
kaju Katali (1 Lb)
Kaju Sweets
Lal Jamun (1 Lb)
Ghee Sweets
Mathura Peda (1 Lb)
Khoya Sweets
gunjia Desi Ghee (1 Lb)
Ghee Sweets
laddu Special (1 Lb)
Ghee Sweets
Sandesh Chena
Bengali Sweets
ghewar (1 Pc)
Ghee Sweets
Paan (1 Pc)
Anarbhog (1 Lb)
Bengali Sweets
Butterscotch Roll (1 Lb)
Bengali Sweets
Coconut Burfi (1 Lb)
Bengali Sweets
Khoya Burfi (1 Lb)
Khoya Sweets
Khoya Kesar Burfi (1 Lb)
Khoya Sweets
Khoya Kesar Peda (1 Lb)
Khoya Sweets
Khoya Safad Peda (1 Lb)
Khoya Sweets
Malai Chap (1 Lb)
Bengali Sweets
Milk Rabri (1 Lb)
Bengali Sweets
Raskadam (1 Lb)
Bengali Sweets
Shahi Besan Laddu (1 Lb)
Ghee Sweets
anarkali (1 Lb)
Bengali Sweets
balushahi Sweets (1 Lb)
Ghee Sweets
kaju Kesar Burfi (1 Lb)
Kaju Sweets
kaju Roll (1 Lb)
Kaju Sweets
laddu Rose (1 Lb)
Kaju Sweets
milk Cake (1 Lb)
Ghee Sweets
chandni (1 Lb)
Bengali Sweets
Main Course
Paneer Butter Masala
Irresistible taste of butter gravy cooked with Indian spices and Cottage cheese. Come with Rice
Rajma Masala
Red kidneys beans cooked in thick gravy with Indian whole spices. Come with Rice
Matar Paneer
Tomatoes puree simmered in onion ginger paste mixed with spices and cubes of Indian Cottage cheese. Come with Rice
Kadai Paneer
Flavor of Indian spices mixed with Cottage cheese, onions, capsicums, and tomatoes. Come with Rice
Palak Paneer
Cottage cheese cooked in a thick paste of spinach and seasoned with garam masala, and other spices. Come with Rice
Dal Makhni
The harmonious blend of black lentil (urad), red kidney beans (rajma) tomatoes, ginger finished with cream and served with a dollop of unsalted butter. Come with Rice
Dal Tadka
Comfort food-boiled yellow lentil spiced up with Indian herbs. Come with Rice
Chana Masala
A traditional Indian spiced chickpeas curry favored with a blend of onions, tomatoes, ginger and spices. Come with Rice
Shahi Paneer
Amalgamation of onion, almonda, cashew nut, resulting into a creamy aromatic and sweet gravy with soft Cottage cheese cube. Come with Rice
Boondi Raita
Whipped yogurt and fried gram flour droplets.
Matar Pulao
Basmati rice cooked with green peas, flavored with saffron.
Jeera Rice
Sarso Ka Saag
Pureed tender mustard leaves cooked with Indian spices. Come with Rice
Hydrabadi Chaap Gravy
Smoked soybean armed with spices and dipped in thick gravy of tomato ginger chilly paste. Come with Rice
Mix Veg
Assorted vegetables prepared in Indian gravy. Come with Rice
Desserts & Beverages
Malai Rasogolla (2 Pcs.)
It is made from ball shaped dumplings of chhena (an Indian Cottage cheese) and semolina dough, cooked in light syrup made of sugar.
Kulfi Falooda
It is made from mixing rose syrup, vermicelli, sweet basil seeds, and pieces of jelly with milk, often topped off with a scoop of ice cream served with the shape ice cream of a cone.
Moong Dal Halwa
It is a rich creamy pudding like dessert made with split yellow moong dal (lentil).
Rabri Falooda
It is made from mixing rose syrup, vermicelli, sweet basil seeds, and pieces of jelly with milk, often topped off with a scoop of ice cream. Rabri is an indigenous sweetened desieated milk product containing distinctive hard layers (flakes) of malai (coated cream).
Rasmalai (2 Pcs.)
Delicate round shape Cottage cheese patties soaked in thick milk flavored with cardamom and saffron.
Gajar Halwa
Mouthwatering Indian dessert made of grated carrots cooked gently in milk and sprinkled generously with nuts.
Kesar Pista Badam Milk
It is an almonds based drink blended with milk and flavored with saffron and cardamom.
Rasogolla (2 Pcs.)
It is made from ball shaped dumplings of chhena (an Indian Cottage cheese) and semolina dough, cooked in light syrup made of sugar.
Kala Jamun ( 2 Pcs. )
Badam Halwa
Prepared with ground almonds, sugar and milk, a festive delight.
Masala Thumsup
A combination of fresh lime juice, thumsup and salt.
Water Bottle
Gulab Jamun ( 2 Pcs. )
Maal Pua (2 Pcs. )
Small pancake, dipped in sweet cardamon rose syrup.
Lassi
Mango, sweet, masala. Chilled yogurt milk with mango flavor, masala, sweet.
Fresh Lime Soda
A combination of fresh lime juice, simple syrup, soda water and salt.
Canned Soda
Canned soda with selections including coke, diet coke, and zero coke.
Tea
A hot drink made by fusing the dried crushed leaves of the tea plant in boiling water and small potion of milk.
Continental
Veg Cheese Burger
Indian style veggie burger consists of a patty made from vegetables rolled in flat round cake topped with cheese, lettuce, tomatoes, and onion.
French Fries
Thin strips deep fried potatoes seasoned with salt and pepper.
Veg Burger
Indian style veggie burger consists of a patty made from vegetable rolled in flat round cake topped with lettuce, tomatoes, and onion.
Veg Grilled Sandwich
The dish is the combination of bread and fresh vegetables.
Chinese & Continental - Soup & Snacks
Chilli Potato
A delicious fusion food made with potato fingers dipped in chili sauce.
North-Indian Cuisine - Tandoori Delights
Paneer Tikka
Dices of fresh Cottage cheese, marinated in fresh cream, spices and grilled in oven (tandoor).
Tandoori Butter Roti
A light, flat, unleavened crispy bread cooked in oven (tandoor).
Garlic Naan
Butter Naan
Traditional Indian refined flour bread cooked in oven (tandoor) and layered with butter.
Plain Naan
Traditional Indian refined flour bread cooked in oven (tandoor).
Papad
It is a thin, crisp, disc-shaped food made from peeled black gram flour, cooked with dry heat.
Lachha Parantha
Multi layered flatbread made of whole wheat flour.
Veg Seekh Kabab
The dish is the combination of marinated vege tables patty cooked in oven (tandoor).
South Indian Cuisine - Try Our Uttapam
Tomato Onion Ottapam
Thin pancake of rice batter stuffed with tomato and onion.
Plain Uttapam
Thick pancake of rice batter.
South Indian Cuisine - Have a Dosa
Masala Dosa
Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils and served with potato mixture with condiments.
Onion Rava-masala Dosa
Thin saemolina flour pancakes with potato and onion mixture, served with south Indian condiments.
Mysore Masala Dosa
Thin pancake of rice flour pancakes with potato mixture.
Plain Rava Dosa
Thin rice flour pancakes.
Plain Dosa
Thin pancake made from a fermented batter. It is similar to a crepe made of rice and black gram lentils.
South Indian Cuisine - Snacks
Idli Sambhar (2 Pcs.)
The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice.
Vada Sambhar (2 Pcs.)
A dish consisting of a ball made from pulses and deep fried, served with hot sambhar.
Add-on
Rice
Pao (1 Pc)
Bhatura (1 Pc)
Puri (1 Pc)