Thai Pin

N1. Pad Thai 北泰炒粿条

Not spicy. Spiciness can be adjusted to less or medium or extra spicy.Can be prepared vegetarian (without egg). The famous Thai thin flat rice noodles stir fried with egg, pickles, bean sprouts, onion, chives, and crushed peanut.

N3. Pad Kee Mao 香叶炒河粉

Medium spicy. Can be prepared vegetarian (without egg). Spiciness can be adjusted. Stir-fry broad flat rice noodles with egg, basil, onion, bell peppers, and tomato, in sweet, and spicy soy sauce.

N4. Pad See Lew 干炒河粉

Not spicy. Spiciness can be adjusted to less or medium or extra spicy. Can be prepared vegetarian (without egg). Stir-fry broad flat rice noodles with Chinese broccoli, egg, in black soy sauce.

N6. Malaysian Lo Mein 马来捞面

Not spicy. Can be extra spicy. Yellow egg noodles with bean sprout, scallion, and carrot.

N9. Mee Goreng 印度炒面

Medium spicy. Spiciness can be adjusted to extra spicy. Can be prepared vegetarian.Savory and spicy stir fry yellow egg noodles with egg, bell pepper, onion, tomato and bean sprouts.

N8. Singapore Mee Hoon 星洲炒米粉

Medium spicy. Can be prepared extra spicy and vegetarian.Curry infused stir fry thin rice noodles with egg, bell pepper, onion and bean sprouts.

N5. Mee Siam 米鲜

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Stir-fry rice noodles with tofu, bean sprouts, bell peppers, egg in a spicy Thai chili sauce with crushed peanut.

N10. Curry Noodle Soup 太平咖喱面

Medium spicy. Can be extra spicy. Mix of rice noodles and yellow egg noodles in vegetarian coconut curry broth with bean sprouts. Vegetarian contains tofu, okra, and eggplant

N11. Chinese Noodle Soup 粿條清汤面

Not spicy. Thin flat rite noodles, chives, and bean sprouts in clear chicken broth.

N12. Wonton Noodle Soup 云吞汤面

Yellow egg noodles, wonton (minced chicken and shrimp), mushrooms Chinese broccoli in a chicken broth.

N7. Lard Nah 滑蛋河

Not spicy. Can be prepared vegetarian (without egg). Stir-fry broad fiat rice noodles with Chinese broccoli in a tasty egg gravy sauce.

N13. Tom Yum Noodle Soup 冬蔭米粉汤

Medium spicy. Can be extra spicy. Rice noodles in an authentic spicy tom yum lemongrass broth.

N2. Char Kway Teow 太平炒粿条

Not spicy. Spiciness can be adjusted to less or medium or extra spicy. Can be prepared vegetarian (without egg). Malaysia famous stir-fried broad flat rice noodles with egg, bean sprouts, chive, and soy sauce.

A2. Satay 沙爹

Charcoal grilled on bamboo skewers, served with peanut sauce.

A5. Thai Spring Roll 泰式春卷

Can be prepared vegetarian (without egg). Crispy golden spring roll with sweet chili sauce.

A9. Peanut Lettuce Wrap 生菜包

Can be prepared vegetarian (without egg). Medium spicy. Can be extra spicy. Minced chicken/tofu cube sautéed in lemongrass sauce, served with fresh lettuce and peanut sauce.

A8. Tp Dumplings 太平锅贴

Dumplings with chicken, served with homemade ginger soy sauce.

A7. Summer Roll 越南卷

Can be prepared vegetarian (without egg). Thinly rice wrapper with lettuce, basil, mint leaves, bean sprouts, and shredded carrot, served with homemade sweet sauce with peanut. Add shrimp for an additional charge.

A11. Tp Wings太平鸡翅

Our famous deep fried chicken wings marinated with house recipe spices.

A1. Roti Prata 印度面包

Can be prepared vegetarian (without egg). Medium spicy. Indian style pancake, served in a curry vege sauce or curry potato chicken.

A3. Curry Samosa 咖喱角

Can be prepared vegetarian (without egg). Medium spicy. Pastry puff with curry potato.

A6. Edamame 毛豆

Can be prepared vegetarian (without egg). Steamed soybeans, lightly sprinkled with sea salt.

A10. Crispy Wonton 炸云吞

Fried wonton stuffed with minced chicken and shrimp.

A13. Spiced Calamari 香炸鱿鱼

Medium spicy. Spiciness can be adjusted. Tempura calamari sautéed with five spice sriracha sauce.

A12. Duck Bun (not Halal) 鸭包

Duck slices over steamed buns brushed with hoisin sauce, cucumber, and scallion.

A4. Satay Tofu 沙爹豆腐

Can be prepared vegetarian (without egg). Fried tofu stuffed with bean sprouts, cucumber, served with sweet peanut sauce.

R5. Pineapple Fried Rice 菠萝炒饭

Not spicy. Spiciness can be adjusted to less, medium or extra spicy. Pineapple, egg, cashew nuts, raisin, bell pepper, and onion.

R2. Basil Fried Rice 香叶炒饭

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Basil, onion, bell pepper, basil sauce.

R6. Crab Meat Fried Rice 蟹肉炒饭

Medium spicy. Spiciness can be adjusted. Crab meat, egg, and scallion with chili garlic lime sauce.

R1. Thai Pin Fried Rice太平炒饭

Not spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Signature fried rice with egg, onion, tomato, Chinese broccoli.

R3. Green Curry Fried Rice 绿咖喱炒饭

Extra spicy. Can be prepared vegetarian (without egg). Eggplant, bamboo shoots, bell pepper, basil, green curry paste.

R7. Double Delight Fried Rice 双喜炒饭

Not spicy. Spiciness can be adjusted to less, medium or extra spicy.Pick two: shrimp, beef, chicken, veggies, salted fish. Snow pea, carrot, scallion, onion, and egg.

R4. Tom Yum Fried Rice 冬炎炒饭

Medium spicy. Can be extra spicy. Tomato, onion, mushroom, tom yum paste.

C3. Panang Curry 巴南咖喱

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Well balanced curry with peanuts, kaffir lime leave, bell pepper, and string bean. Served with jasmine rice.

C2. Red Curry 红咖喱

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Light in body with basil, bamboo shoot, bell pepper, and eggplant. Served with jasmine rice.

C1. Green Curry 绿咖喱

Extra spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Aromatic most spicy curry with basil, bamboo shoot, bell pepper, string bean, and eggplant. Served with jasmine rice.

C4. Massaman Curry 马沙曼咖喱

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Peanut based curry with onion, carrot, and potato. Served with jasmine rice.

Tp7. Sesame Chicken 芝麻鸡

Not spicy. Can be prepared vegetarian (without egg). Quick fried chicken sauteed with sesame seeds in brown sweet and tangy sauce and American broccoli. Served with jasmine rice.

Tp8. Mongolian Beef 蒙古牛

Scallion, onion in chef’s special sweet hoisin sauce. Served with jasmine rice.

Tp4. Kung Pao Chicken 宫保鸡

Medium spicy. Can be extra spicy. Sautéed deep fried chicken with onion, dry chili, and peanuts. Served with jasmine rice.

Tp1. Rendang Chicken 干咖喱鸡

Medium spicy. Can be extra spicy. Aromatic curry infused with chili paste, shallots, and lemongrass. Served with jasmine rice.

Tp5. Cashew Nut Chicken 腰果鸡

Cashew nut, onion, bell pepper, and mushroom sauteed in sweet chili paste. Served with jasmine rice.

Tp2. Curry Potato Chicken 咖喱薯仔鸡

Medium spicy. Can be extra spicy. Seasoned curry potato with Malaysian curry spices. Served with jasmine rice.

Tp3. Mama Chili Chicken 妈妈辣椒鸡

Medium spicy. Can be extra spicy. Deep fried white meat chicken (dry), fresh chili, curry leaves, and onion with mama special chili sauce. Served with jasmine rice.

Tp9. Black Pepper 黑椒

Scallion, onion, bell pepper in black pepper sauce. Served with jasmine rice.

Tp15. Phad Prig Khing 巴比肯

Medium spicy. Can be extra spicy. Can be prepared vegetarian (without egg). Thai style roasted chili pepper paste sautéed with bell pepper and string bean. Served with jasmine rice.

Tp16. Salt & Pepper 椒盐

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Wok tossed with fresh chili, pepper, and cilantro. Served with jasmine rice.

Tp17. Kam Heung 金香炒

Medium spicy. Spiciness can be adjusted. Golden fragrance spice blend (dry) includes chili, garlic, and curry leaves. Served with jasmine rice.

Tp10. Thai Royale Tofu 泰式滑豆腐

Silky tofu with scallops, mushrooms, snow peas, carrot in crab meat egg sauce. Served with jasmine rice.

Tp12. Oyster Garlic Sauce 蚝油蒜茸炒

Lightly sautéed in oyster garlic sauce. Served with jasmine rice.

Tp11. Salted Fish With Eggplant (not Halal) 咸鱼茄子煲

Eggplant cooked with salted fish and chicken in a chef ’s special brown sauce. Served with jasmine rice.

Tp14. Belachan 马来栈

Medium spicy. Can be extra spicy. Bell pepper in pungent spicy shrimp paste. Served with jasmine rice.

Tp13. Vegetable Delight 风味时菜

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Stir-fry with pickle, fresh chili, garlic, and homemade sauce. Served with jasmine rice.

Tp6. Black Bean 豉汁

Not spicy. Onion, peppers in bold flavor black bean sauce. Served with jasmine rice.

S2. Tom Kha Soup 冬卡汤

Not spicy. Can be prepared vegetarian (without egg). Seafood, chicken or vegetarian. Tangy coconut milk and galangal soup with pepper, onion, mushroom.

S4. Wonton Soup 云吞汤

Wonton (stuffed with minced chicken and shrimp), Chinese broccoli, and mushroom in a chicken broth.

S5. Crab Meat Egg Drop Soup (large) 蟹虾肉蛋花汤

Not spicy. Egg, crabmeat, minced shrimp, tofu, scallion, and cilantro.

S1. Tom Yum Soup 东炎汤

Can be prepared vegetarian (without egg). Medium spicy. Can be extra spicy. Seafood, chicken or vegetarian. Thai famous spicy and sour lemongrass soup with tomato, mushroom, and snow pea.

S3. Seaweed Tofu Soup 紫菜豆腐汤

Not spicy. Can be prepared vegetarian (without egg). Seafood, chicken or vegetarian. Seaweed tofu, snowpeas, carrot, scallion, and ginger in a chicken broth.

B1. Thai Iced Tea 泰式冻奶茶

B2. Thai Iced Coffee 泰式冻咖啡

B6. Mango Juice 芒果汁

B7. Lychee Drink 荔枝冰

B3. Lemonade Tea 冰柠檬茶

B8. Soda 汽水

Soda with choice of Coke, Diet Coke, or Sprite.

B9. Bottled Water 矿泉水

B10. Genmai Green Tea 日本玄米茶

B12. Tp Sweet Milk Tea 热奶茶

B4. Unsweetened Iced Tea 免糖冷茶

B11. Tp Hot Coffee 热咖啡

Ts4. Som Tum 青木瓜丝沙拉

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Strings of pickled raw papaya, green bean, grape tomato, fresh chili, and crushed peanut.

Ts2. Larb Gai 鸡肉碎沙拉

Medium spicy. Spiciness can be adjusted. Traditional Thai minced chicken with onion, carrot, scallion, cilantro, mint leaves, in fresh spicy lime dressing.

Ts3. Nam Tok 牛肉沙拉

Medium spicy. Spiciness can be adjusted. Charcoal grilled beef with onion, scallion, cilantro, mint leaves in a spicy lime dressing.

Ts1. Thai Pin Salad 太平沙拉

Can be prepared vegetarian (without egg). Fried tofu, lettuce, carrot, cucumber, tomato, string bean, and served with peanut dressing.

Ts5. Mango Salad 芒果沙拉

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Mango strips, bell pepper, peanut, sesame seeds, lettuce in sweet, and spicy Thai chili dressing.

Ts6. Yum Woon Sen 冬粉沙拉

Medium spicy. Spiciness can be adjusted. Can be prepared vegetarian (without egg). Glass noodle salad with cucumber, tomato, Chinese celery, cilantro, onion, scallion in a delicious lime and sweet chili dressing. Add meats for an additional charge.

Ds1. Thai Mango Sticky Rice 芒果糯米饭

Served with light coconut syrup and sesame seeds.

Ds4. Fried Banana With Ice Cream 炸香蕉雪糕

Banana wrap with spring roll pastry served with chocolate syrup and vanilla ice cream.

Ds3. Fried Ice Cream 炸雪糕

Fried vanilla ice cream with chocolate syrup.

Ds2. Mochi Ice Cream 麻薯雪糕

Assorted flavors.

D4. Ped Sam Rod 三味鸭

Medium spicy. Spiciness can be adjusted. Deep fried roasted duck with triple sauce, pineapple, tomato, bell pepper, and basil. Served with jasmine rice.

D1. Thai Basil Duck 泰式香叶鸭

Medium spicy. Spiciness can be adjusted. Charcoal grilled duck with bell peppers, onion, and basil leaves in homemade basil sauce. Served with jasmine rice.

D5. Bangkok Duck 曼谷咖喱鸭

Medium spicy. Can be extra spicy. Crispy duck with carrot, onion, and potatoes in yellow curry. Served with jasmine rice.

D6. Thai Pin Duck 香甜鸭

Crispy duck with asparagus, onion, and fresh pepper in chef special sweet sauce. Served with jasmine rice.

D2. Grilled Duck Curry 红咖喱烤鸭

Medium spicy. Can be extra spicy. Roasted duck curry with bell pepper, eggplant, pineapples, tomato, bamboo shoot, lychee, and basil. Served with jasmine rice.

D3. Ginger Scallion Duck 姜葱鸭

Sauteed grilled duck, ginger, and scallion in brown sauce. Served with jasmine rice.

At7. Farmers Delight 农夫蔬菜

Can be prepared vegetarian (without egg). Can be extra spicy. Dishes served with steamed jasmine rice. Wok sauteed mix veggies in light garlic sauce

At2. Pad Basil "kra Pow" 香叶炒

Medium spicy. Can be prepared vegetarian (without egg). Spiciness can be adjusted. Beef or chicken choices are minced meat. Sautéed with basil, garlic, chili, bell pepper, and onion in sweet and spicy sauce. Served with jasmine rice.

At4. Pineapple Red Curry 菠萝红咖喱

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Pineapple, basil, bamboo shoot, bell pepper, and eggplant in aromatic red curry. Served with jasmine rice.

At3. Malay Curry 马来咖喱

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Malaysian famous curry with mix vegetables. Served with jasmine rice.

At1. Tropical Mango 芒果炒

Medium spicy. Can be prepared vegetarian (without egg). Can be extra spicy. Sautéed with fresh shredded mango, bell pepper, onion, in a tangy, and spicy mango glaze. Served with jasmine rice.

At6. Crown American Broccoli 西芥兰炒

Can be prepared vegetarian (without egg). Wok American broccoli with garlic and chef’s special homemade sauce. Served with jasmine rice.

At5. Pattaya Ginger 姜葱炒

Can be prepared vegetarian (without egg). Fine slices of ginger roots, carrot, black fungus, mushroom, scallion, and onion in a brown sauce. Served with jasmine rice.

Fs6. Pla Neung Manao 酸辣蒜茸蒸桂花鱼

Medium spicy. Spiciness can be adjusted. Fresh steamed Sea bass with lime, garlic chili, cilantro in lemongrass lime dressing. Served with jasmine rice.

Fs1. Sam Rod 三味酱

Medium spicy. Spiciness can be adjusted. Basil, bell pepper, tomato, pineapples in tamarind sauce. Served with jasmine rice.

Fs3. Curry Flounder 咖喱龍利鱼片

Medium spicy. Can be extra spicy. Fried flounder fillet with tomato and okra in curry sauce. Served with jasmine rice.

Fs4. Black Bean Flounder 豉汁龍利鱼片

Fried flounder fillet with onion and bell peppers in black bean sauce. Served with jasmine rice.

Fs2. Aromatic Thai Chili Sauce 泰式辣椒

Medium spicy. Spiciness can be adjusted. With garlic, chili, and lemongrass. Served with jasmine rice.

Fs5. Teochew Steamed Sea Bass 潮洲蒸桂花鱼

Tofu, Chinese mushroom, tomato, scallion and plum. Served with jasmine rice.

S05. Peanut Sauce 花生酱

S01. Jasmine White Rice 白饭

S02. Coconut Rice 椰味饭

S04. Sticky Rice 糯米饭

S07 Plain Noodle 水煮粿條

S06 Plain Roti Prata 净面包

S03. Brown Rice 糙米饭

S08. Steamed Veggies 水煮蔬菜

S09. Chicken Broth 鸡汤