Cilantro Garden

Veg Samosa

Fried Puff pastry stuffed with Potatoes and green peas

Lasooni Gobi

Batter fried cauliflower tossed with our chef special sauce

Pakoda (veg / Onion)

Fresh cut vegetable deep fried in chick pea batter

Mushroom Pepper Fry

Mushroom dry cooked in traditional spices and masala

Cut Mirchi

Chickpea batter fried green chili served with coriander chutney

Chilly / Manchurian (paneer / Tofu / Gobi )

Chilly or Manchurian options featuring Paneer, Tofu, or Gobi. A tangy, spicy start to your meal.

65 (paneer / Tofu / Gobi)

Marinated in spicy masala and deep fried

House Special Boneless Biryani

Curried boneless chicken cooked in basmati rice with special herbs and spices

Lamb Biryani

Curried boneless lamb cooked in basmati rice with special herbs and spices

Paneer Or Tofu Biryani

Choice of cottage cheese or tofu cubes cooked in basmati rice with special herbs and spices

Egg Dhum Biryani

Curried boiled eggs cooked in basmati rice with special herbs and spices

Fish / Shrimp Dhum Biryani

shrimp cooked in basmati rice with special herbs and spices

Goat Dhum Biryani

Saffron Rice layered over slow cooked bone in Goat with aromatic spices & Special masala.

Vegetable Dhum Biryani

A unique way of slow cooked veggies and spices then layered with saffron rice.

Butter Chicken

Boneless chicken cooked in buttery creamy curry sauce.

Chicken Tikka Masala

Boneless chicken chunks marinated and roasted in spiced creamy curry sauce.

Chicken Korma

Chunks of chicken cooked in gravy made with roasted ingredients like designated coconut, cashew, onion, and

Saag Chicken

Classic Indian dish made with fresh spinach and chickea

House Special Chicken Curry

Chicken curry made with very special house spices

Chicken Chettinad

Chicken dish made with roasted ground exotic spices, peppercorn, star anise and coconut.

Gongura Chicken

South Indian style chicken curry slow cooked in special spices with gongura.

Saag Channa / Paneer

Fresh spinach cooked with home made masala and spices

Channa Masala

Flavourful curry made of garbanzo beans with a special blend of spices

Aloo Gobi Mutter Masala

Cauliflower, potato & peas cooked in a blend of tomato & cumin flavored curry sauce

Paneer Tikka Masala

Grilled paneer cubes, onion and bell peppers served with creamy gravy with Indian spices

Malai Kofta

Gravy made with rich cream potato and paneer dumplings

Paneer Butter Masala

Cottage cheese sautéed with creamy tomato gravy

Navaratna Korma

Rich aromatic curry made with medley of vegetables

Mushroom Peas Masala

South Indian style gravy made with mushroom and peas

Paneer /tofu Chettinad

Cottage cheese and tofu dish made with roasted ground exotic spices and end up with coconut milk

Ennai Kathirikkai

Baby egg plant, roasted spices, tomato, onion, peanut, cashew and coconut paste

Bindhi Masala

Made with okra, onions, cubes of tomatoes tossed with Indian spices

Kadai Vegetables/paneer/tofu

Choice of Vegetables/paneer/Tofu tossed with peppers, onion, tomato, crushed coriander

Mix Vegetable Kurma

Seasonal mix vegetable cooked with coconut paste and spices

Majestic (chicken/fish/shrimp)

Meats pieces marinated and cooked with indian spices and curry leaves

Goat Pepper Fry (bone In)

Spicy mutton pieces coated well with flavored Indian masala

Chilli (chicken/fish/shrimp)

Deep fried boneless sautéed with onion, bell peppers and finish with chilli sauce

Chicken Pepper Fry

South Indian style boneless chicken is a fantastic dish with a wonderful blend of aromatic spice

Shrimp Pepper Fry

Shrimp cooked in griddle with chef special dry masala

65 (chicken /fish /shrimp)

Meats marinated with house spices and deep fried

Mutton Sukkah (bone Less)

Boneless lamb dry cooked in traditional masala

Plain Dosa

Thin crepe made with fermented lentil and rice

Spring Dosa

Savory Rice & Lentil Crepe With Herb & Fresh Vegetables Filling.

Uttapam

South Indian thick and soft pancake made of rice and lentil

Cheese Dosa

Classic south Indian crispy thin crepe made of rice &lentil topped with shredded cheese

Chocolate Dosa

Classic south Indian crispy thin crepe made of rice &lentil topped with chocolate chips

Ghee Dosa

Classic south Indian crispy thin crepe made of rice & lentil topped with ghee

Podi Dosa

Classic south Indian crispy thin crepe made of rice & lentil topped with gun powder/ milagaipodi

Kal Dosa

South Indian soft pancake made of rice and lentil

Idly

Spongy steamed rice cakes served with sambar &chutney

Medhu Vada

South Indian deep fried lentil doughnuts served with chutney and sambar

Masala Vada

Channa dal fried with freshly chopped onion , garlic , herbs and spices

Podi Idly

Cubes of idly fried and tossed with gun powder and curry lea

Idly And Vada Combo

Combination of idly and medhu vada

Parotta (2 Pcs)

Garlic Parotta (2 Pcs)

Chappathi /pulkha

Indian roti served as either chappathi or pulkha.

Veg Kottu Parotta

Chopped layered bread cooked with vegetable, onion, tomato, chili, curry leaves and spices

Tawa Fish Fry

Chicken Kottu Parotta

Chopped layered bread cooked with chicken curry masala

Egg Kottu Parotta

Chopped layered bread cooked with scrambled egg, onion, tomato, chili, curry leaves and spices

Noodles (veg / Egg / Chicken)

Noodles with choice of veg, egg, or chicken in Indo-Chinese sauce.

Fried Rice (veg / Egg / Chicken)

Rice tossed with cabbage, bell peppers, green onion, choice of veg, egg or chicken

Schezwan Fried Rice (veg / Egg / Chicken)

Schezwan fried rice offered with either vegetables, egg, or chicken in spicy Indo-Chinese style.

Nandu Rasam

Traditional crab soup flavoured with house special spice

Chicken Malli Saru

Chicken soup made with goodness of chettinadu spices

Mulligatawany Soup

Garlic flavored soup made with lentils , vegetable.

Tomato Shorba

Spicy hot soup made with lentils , vegetable and spices

Dal Makhini

Most popular Punjabi lentil recipe with kidney beans, butter and cream

Sambar

A lentil based vegetable stew

Dal Tadka

Smooth and creamy lentils tempered with Indian spices with a smoky charcoal flavor

Rasam

Traditional south Indian soup prepare using tamarind juice as a base with the addition of spices

Lamb Vindaloo

Chunks of lamb and potato cooked in hot and tangy sauce

Lamb Roganjosh

Chunks of lamb slow cooked in an onion, tomato, Kashmiri red chili sauce

Lamb Saag

Classic Indian dish made with lamb and spinach

Goat Chettinad

A very special spicy goat preparation from the chettinad region of south india

Goat Korma

A truly Mughlai delight , goat cooked simmered in a creamy & spices with flavor of cardamons

Gongura Goat

South Indian style goat curry slow cooked in special spices with gongura

Mango Lassi

Yoghurt base

Fresh Lime Soda

Masala Chai

Ginger Lime Soda

Coffee

Salt / Sweet Lassi

Yoghurt base

Masala Butter Milk

Yoghurt base

Bottle Water

Rose Milk

Can Soda

Selection of chilled sodas: cola, diet cola, or lemon-lime.

Rasamalai

Rasagulla

Gulab Jamun

Dumpling of condensed milk deep fried and soaked in sugar syrup.

Carrot Halwa

Egg Masala

Boiled eggs cooked in freshly ground spices with onion served with tomato gravy

House Special Egg Curry

House special egg curry with delicious Indian spices.

Shrimp Chettinad

A very special spicy shrimp preparation from the chettinad region of south India

Goan Fish Curry

Curry made with a delicious coconut milk base that gives a fantastic tangy yet still zesty flavour

Malabar Fish Curry

Fish curry made in Malabar style

Yeral Thokku

Prawn dry masala cooked with chef exotic spices

Shrimp Vindaloo

Shrimps and potato cooked in hot and tangy sauce

Steamed Rice

Raitha

Tandoori Pappad (2pcs)

2 pieces

Mint Chutney