Neo Sushi

Shrimp Tempura Roll

Shrimp tempura encased in rice and seaweed, available as a hand roll or sushi roll.

Salmon Avocado Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Tuna Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

California Roll

California roll with options for hand or sushi roll. Includes crab, avocado, and cucumber.

Philadelphia Roll

Cream cheese, smoked salmon, and cucumber wrapped in seaweed and rice. Choice of hand roll or sushi roll.

Sweet Potato Roll

Sweet potato wrapped in seaweed and rice, available as a hand roll or sushi roll.

Spicy Kani Roll

Maki featuring crabmeat with spicy mayo, cucumber. Options include hand roll or sushi roll.

Avocado Cucumber Roll

Avocado and cucumber wrapped in seaweed and rice, available as either a hand roll or sushi roll.

Spicy Salmon Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel Avocado Roll

Eel and avocado encased in rice, choice of sushi or hand roll.

Boston Roll

Boston Roll Temaki: Hand-crafted or sushi roll style. Filled with poached shrimp, cucumber, avocado, and a hint of spicy mayo.

Tuna Avocado Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spider Roll

Soft-shell crab, cucumber, avocado, spicy mayo. Available as hand roll or sushi roll.

Spicy Scallop Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Avocado Roll

Shrimp and avocado wrapped in seaweed, option for sushi or hand roll format.

Tuna Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Yellowtail Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cucumber Roll

Crisp cucumber wrapped in seasoned rice and nori, available as hand roll or sushi roll.

Avocado Roll

Avocado wrapped in seaweed and rice, available as hand roll or sushi roll.

Alaska Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Skin Roll

Crispy salmon skin, cucumber, and rice wrapped in seaweed. Available as hand roll or sushi roll.

Peanut Avocado Roll

Peanut avocado maki, available as hand roll or sushi roll.

Kani Roll

Kani maki featuring crab stick. Choose between hand roll or sushi roll format.

Oshinko Roll

Oshinko pickled radish in a seaweed wrap, available as hand or sushi roll.

A.a.c. Roll

Avocado, asparagus, and cucumber maki, available as hand roll or sushi roll.

Yellowtail Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Asparagus Roll

Asparagus, rice, seaweed. Choose from hand roll or sushi roll.

Oyster Tempura Roll

Oyster tempura, choice of hand roll or sushi roll.

Vegetable Maki

Vegetable maki, choice of hand roll or sushi roll, includes fresh seasonal vegetables.

Futo Maki

Hot Girl Roll

Served inside with spicy tuna, spicy salmon and spicy yellowtail. Served top with avocado, tobiko and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Romantic Roll

Served inside with yellowtail, white tune and avocado. Served top with spicy tuna and special sauce.

Double Honey Roll

Served inside with spicy tuna and spicy salmon. Served top with tuna, salmon, jalapeno, and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Santa Roll

Served inside with spicy tuna and mango. Served top with avocado and shrimp tempura and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Snow Mountain

Served inside with shrimp tempura and avocado. Served top with spicy crabmeat and eel sauce.

Cherry Bloom Roll

Served inside with shrimp tempura and spicy tuna. Served top with tuna, salmon, avocado and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hurricane Roll

Served inside with salmon, yellowtail, white fish, eel, shrimp and crabmeat lightly breaded deep fried. Served top with tobiko, scallion and special sauce.

Moon Girl Roll

Served inside with fried soft shell crab, mango, and avocado. Served top with baked scallop, crabmeat with special sauce.

Amazing Roll

Served inside with spicy tuna, white tuna tempura and avocado. Served top with pepper tuna and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mango Hawaii

Served inside with eel, spicy crabmeat and avocado. Served top with fresh mango and special sauce.

Angry Lobster Roll

Served inside with sweet shrimp tempura and spicy crabmeat. Served top with baked lobster, onion, cheese, and special sauce.

Bomb Roll

Served inside with lobster tempura and avocado. Served top with seared salmon and special sauce.

Red Lion Roll

Served inside with shrimp tempura and avocado. Served top with spicy tuna, tobiko and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sun Fire Roll

Served inside with spicy tuna and spicy crab meat. Served top with salmon, eel, avocado, tobiko and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rainbow Roll

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mango Tuna Roll

Served inside with eel and avocado. Served top with fresh mango and tuna with special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Double Happiness

Served inside with spicy crabmeat and cream cheese. Served top with shrimp and avocado with spicy mayo.

Dancing Pyramid Roll

Served inside with salmon tempura, crabmeat and avocado. Served top with spicy salmon, spicy tuna, spicy yellowtail and special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Paradise Roll

Served inside with with fried oyster and mango. Served top with tuna, salmon and jalapeno and special sauce.

Neo Roll

Served inside with spicy crabmeat. Served top with yellowtail, jalapeno and special sauce.

Dynamite Roll

Served inside with salmon, yellowtail, crab meat, avocado, asparagus wrapped and slightly battered. Served top with tobiko and spicy mayo.

Volcano Roll

Served inside with eel, shrimp and avocado. Served top with spicy tuna and eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Godzilla Roll

Served inside with crabmeat and avocado. Served top with eel, tobiko and eel sauce.

Friday Roll

inside with shrimp tempura and spicy kani ,top with grill kani mayo with tobiko and special sauce

Clinton Roll

Dragon Roll

inside eel cucumber top avocado tobiko

Seasonal Roll

chicken tempura avoado inside and topped grill kani and mayo and seaweed salad and sesame on the top with special sauce

Sweet Heart Rolll

Tomo Roll

Rainbow Roll

inside kani , cucumber, top yellow , salmon, tuna with avocado

Magic Beef Roll

yellowtail ,samlon, tuna ,with grill new york steak on the top with special sauce

Sunny Roll

inside shrimp and avocado and eel on the top kani and mango and japeno with special sauce

Mother Roll

inside american cheese , salmon, cucumber top grill eel and seaweed tobiko and eel sauce

Love Boat For 2

Served with miso soup and house salad. Served 16 pieces sashimi, 10 pieces sushi with red lion and California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi & Sashimi Combo

Served with miso soup and house salad. Served 10 pieces of sashimi, five pieces of sushi and shrimp tempura roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Regular

Served with miso soup and house salad. Served seven pieces of sushi and tuna roll or California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Deluxe

Served with miso soup and house salad. Served 20 pieces of assorted of sliced fresh raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Combo Roll

Served with miso soup and house salad. Served spicy tuna roll, spicy salmon roll and spicy yellowtail roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Regular

Served with miso soup and house salad. Served 16 pieces assorted of sliced fresh raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Maki Combo

Served with miso soup and house salad. Served California roll, salmon avocado roll and tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Deluxe

Served with miso soup and house salad. Served 10 pieces of sushi and tuna roll or California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Ginger Sauce 16 Oz

Rice Ball

inside eel ,spicy crunch kanli, shrimp

Spicy Mayo 32oz

Spicy Mayo 16oz

Spicy Mayo 16oz

Chirashi

Served with miso soup and house salad. Served assorted variety of fish and pickled veggies over seasoned rice. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Unagi Don

Served with miso soup and house salad. Served Bbq eel and pickled vegetables over seasoned rice.

Love Boat For 3

Served with miso soup and house salad. Served 24 pieces sashimi, 18 pieces sushi with hot girl, dragon and spicy tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dragon Ball

inside spicy crunch kanli and seedweed

Tekka Don

Served with miso soup and house salad. Served sliced tuna and pickled vegetable over seasoned rice. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Genger Sauce 32oz

Gyoza

Gyoza with choice of pan-fried or steamed.

Shrimp Shumai

Edamame Appetizer

Served boiled Japanese soybeans.

Japanese Spring Roll

Summer Roll

Served rice paper exploding with shrimp, chicken wrapped in lettuce and served with plum dipping sauce.

Tempura Appetizers

Served battered shrimp and vegetables.

Vegetable Gyoza

Vegetable gyoza with options of pan-fried or steamed.

Fried Calamari

Served fried squid with special sauce.

Beef Negimaki

Served sliced beef rolled with scallion in teriyaki sauce.

Rock Shrimp

Fried Soft Shell Crab

Fried Japanese Oyster

Served fried oyster with special sauce.

Age Tofu

Served lightly fried tofu with age dashi sauce.

Bbq Eel Pizza

Miso Soup

Served soybean soup with scallion, tofu, and seaweed.

Tom Yum Soup

Served shrimp, chicken, and vegetables in lemongrass and spicy broth. Spicy.

One Quart Miso Soup

One Quart Clear Soup

Pork Gyoza Soup

Vegetable Gyoza Soup

Clear Soup

Served fried onion, mushroom, and scallion in clear broth.

Seafood Soup

Served shrimp, and scallop kami with vegetables.

Kani Salad

Served kani, cucumber, tobiko and spicy mayo.

Seaweed Salad

Squid Salad

Sashimi Salad

Served tuna, salmon, yellowtail and mix green with special sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Skin Salad

Served grilled salmon skin, cucumber, seaweed salad and spring mix with chef's special sauce.

Avocado Salad

Green Salad

Sushi Appetizer

Served five pieces of assorted fish. Chef's choice only. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Naruto Appetizer

Served salmon, tuna, yellowtail and avocado with cucumber wrapped and no rice.

Sashimi Appetizer

Served eight pieces of assorted fish. Chef's choice only. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna Pizza

Served fresh tuna or salmon, avocado, tobiko and scallions. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Maguro Awase

Served spicy tuna with tobiko, avocado and seaweed salad. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Pizza

Served fresh tuna or salmon, avocado, tobiko and scallions. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pepper Tuna

Served tuna with black pepper in ponzu sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna Tar Tar

Served fine chopped with avocado, tobiko, chef's special dressing. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna Dumpling

Served two pieces, shrimp, crabmeat, avocado, wasabi tobiko wrap with tuna. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Tar Tar

Served fine chopped with avocado, tobiko, chef's special dressing. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hamachi Kama

MEATY YELLOWTAIL (COLLAR GRILLED)

Spicy Crunch Kani Pizza

spicy kani ，avocado tobiko scallion with special sauce

Suno Mono

Yellowtail salmon ,tuna ,tobikoAvocado with special sauce

Sushi Donuts

You can do different kind of sushi donuts,salmon,tuna ,yellowtail, smoke salmon,egg,eel,avocados,tobiko （2 pieces）

Green Fins

spicy tuna ,salmon ,yellowtail .tobiko and avocado

Sushi Donuts

You can do different kind of sushi donuts,salmon,tuna ,yellowtail, smoke salmon,egg,eel,avocados,tobiko 2 pieces

Grill Eel Pizza

Yellowtail With Jalapeno(appetizers)

Served ponzu miso and wasabi yuzu dressing. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado Pizza

Chicken Fried Rice

Shrimp Fried Rice

Beef Fried Rice

Eel Fried Rice

Vegetable Fried Rice

Pineapple Shrimp Fried Rice

Chicken Yaki Udon

Beef Yaki Soba

Pinapple Chicken Fried Rice

Vegetable Yaki Soba

Chicken Yaki Soba

Shrimp Yaki Soba

Shrimp Yaki Udon

Vegetable Yaki Udon

Beef Yaki Udon

Hibachi Steak

Hibachi Chicken

Hibachi Shrimp

Hibachi Scallop

Hibachi Vegetable

Hibachi Salmon

Hibachi Chicken & Steak Combination

Hibachi Steak & Shrimp Combination

Hibachi Chicken & Shrimp Combination

Hibachi Shrimp & Scallop Combination

Hibachi Shrimp & Steakcombination

Hibachi Lobster Tail & Steak Combination

Side Soba Nodles

Side Fried Ricee

Spicy Mayo

White Rice

Eel Sauce

Ginger Sauce

Sushi Rice

Eel Sauce

Teriyaki Sauce

Mango Sauce

Side Hibachi Vegable

Soy Bean Paper

Beef Noodle Soup

Soba or udon in savory broth, topped with tender beef slices.

Vegetable Noodle Soup

Soba or udon in a savory broth, mixed vegetables.

Shrimp Noodle Soup

Shrimp noodle soup with choice of soba or udon noodles.

Chicken Noodle Soup

Chicken, broth, with choice of soba or udon noodles.

Seafood Noodle Soup

Soba or udon in savory broth, mixed seafood blend.

Mackerel Sushi

Mackerel nigiri, available as hand roll or sushi roll.

Shrimp Sushi

Ebi.

Scallop Sushi

Hotategai. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Sushi

Sake. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Surf Clam Sushi

Hokkigai. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yellowtail Sushi

Hamachi. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna Sushi

Maguro. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel Sushi

Unagi.

White Tuna Sushi

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab Stick Sushi

Kani.

Red Snapper Sushi

Tai. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Squid Sushi

Ika. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Smoked Salmon Sushi

Octopus Sushi

Tako.

Fluke Sushi

Hirame. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Stripe Bass Sushi

Suzuki. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Roe Sushi

Ikura. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tobiko Sushi

Black and red. Raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sweet Shrimp Sushi

Botan ebi. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chicken Teriyaki

Steak Teriyaki

Salmon Teriyaki

Shrimp Teriyaki

Tofu Teriyaki

Scallop Teriyaki

Dinner Box

served with caiforia roll ,shumai, white rice choose two items teriyaki salmon, beef or chickensushi or sashimitempure chicken or shrimp

Japanese Soda

Mochi

Coke

regular coke or diet coke

Ice Cream

Snapple

lemon ，peach ，Apple ，mango

Coke

regular coke or diet coke

Ginger Ale

Snapple

lemon peach apple mango

Izze

apple，orange，grape

Home Make Ice Tea 12 Oz

Sprite

Sparkling Water (ice)

Lemon ，raspberry, cherry

Thai Coconut Curry Chicken

Served pineapple, onion, broccoli, peppers, snow peas, and chicken in coconut curry sauce. Served with white rice. Spicy.

Mango Chicken

Served lightly fried white meat chicken with mango, red pepper and carrot, snow peas in our mango sauce. Served with white rice. Spicy.

Pineapple Shrimp

Served with fresh pineapple, onion, pepper and shrimp with special sauce. Served with white rice.

Basil Steak

Served stir-fried steak with mixed vegetables and thai basil. Served with white rice.

Chicken Tempura

Served with miso soup and white rice. Served chicken and vegetable tempura.

Mix Vegetable Tempura

Served with miso soup and white rice.

Shrimp Tempura

Served with miso soup and white rice. Served with shrimp and vegetable tempura.