Charlie's Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Popular Items
Southern-Fried Chicken Sandwich
Hand-breaded boneless chicken breast, lightly fried and served on a roll with white cheddar cheese, applewood-smoked bacon, lettuce, tomatoes, onions, pickles and our spicy jalapeño mayo
Bacon and Cheese Quesadilla
Top-Shelf Combo Appetizer
Spicy jack cheese wedges, our famous chicken tenders and overloaded potato skins.
Southern-Fried Chicken Salad
Our double hand-breaded chicken tenders are tossed with crisp greens, chopped hard-boiled eggs, roma tomatoes, bacon bits and shredded cheeses. Served with our honey mustard dressing.
Bacon Smashed Potatoes
Lunch - Salads
Crab Cake Salad
Dungeness crab cakes with mixed greens & spicy aioli.
Chicken Cobb Salad
Mixed sonoma greens tossed with roasted chicken, bacon, cherry tomatoes, egg, avocado, cucumbers, blue cheese crumbles and balsamic dressing.
Caesar
Add blackened salmon, chicken, shrimp, or prawns for additional charge.
Greek Chicken Salad
Wild arugula tossed with roast chicken, grape tomatoes, cucumbers, kalamata olives, capers, feta cheese, croutons and lemon vinaigrette.
Chicken Salad
With red onions, diced celery, mayonnaise, parsley, cherry tomatoes and served with arugula and lemon thyme vinaigrette.
Spinach Salad
Butternut squash, sliced almonds, candied pecans, feta cheese and pomegranate vinaigrette.
The Wedge
Gem iceberg lettuce with danish bleu cheese dressing, cucumbers, cherry tomatoes & bacon.
Sonoma Salad
Mixed sonoma greens tossed with roasted chicken, granny smith apples, cranberries, gorgonzola cheese, candied walnuts and honey mustard vinaigrette.
Mixed Sonoma Greens Salad
With a light vinaigrette.
Lunch - Appetizers
Crab Cakes
With a roasted red pepper coulis & basil lemon aioli with micro greens.
Gorgonzola Truffle Fries
Crispy skin on fries tossed with rosemary, lemon zest, garlic, gorgonzola cheese & truffle oil.
Deep-fried Artichoke Hearts
With a basil lemon aioli.
Fried Calamari
Gluten free. Served crispy or lightly crispy with spicy chipotle aioli and cocktail sauce.
Charlie's Nachos
With your choice of pulled pork or shredded chicken jack & cheddar cheese sauce, guacamole, sour cream, salsa, olives & jalapeño slices layered with crispy tortilla chips.
Whole Artichoke
Pan seared with rosemary, white wine & shaved garlic with basil lemon aioli. Vegan option available.
Steamed Clams Or Mussels
Served with garlic bread.
Carnitas Tacos
With shredded lettuce, onion & tomatillo salsa in soft corn tortillas with lime & cilantro.
Southwestern Chicken Egg Rolls
Deep-fried and served with avocado ranch dipping sauce.
Coconut Prawns
Coconut prawns with a sweet chili sauce.
Quesadilla
Shredded chicken, roasted green chilis, pepper jack, guacamole and our house pico de gallo.
Charlie's Wings
Gluten free. Lightly coated or non-coated. Rib & wing sauces: mango habanero, buffalo honey, Moroccan, spicy orange and house BBQ.
Baby Back Ribs
With your choice of sauces. Rib & wing sauces: mango habanero, buffalo honey, Moroccan, spicy orange and house BBQ.
Vegan Nuggets
Buffalo style or plain Jane served with lemon veganaise.
Hoke Poke
Diced ahi, salmon, cucumbers, jalapeños, green onions, seaweed combo, wasabi aioli, sriracha aioli served on fried wontons. Served rare to raw, may be cooked more.
Lunch - Soup
French Onion Soup
Caramelized onions, fresh herbs, port in a rich beef & veal stock with gruyere & Parmesan cheese gratin.
Soupe Du Jour
Daily selection of soup, available in cup or bowl.
Lunch - Paninis, Burgers & Sandwiches
Chef's Patty Melt
Special grind ground angus beef, cambozola cheese, applewood smoked bacon, avocado, sriracha aioli on grilled sourdough.
House Roasted Turkey Club
Turkey, applewood smoked bacon, lettuce tomato served on toasted sourdough sliced.
North Beach Panini
Mortadella, dry coppa, prosciutto di parma, hot coppa, salami, lettuce, tomato, smoked mozzarella, provolone cheese and pepperoncini's.
Monte Cristo Sandwich
Turkey, ham, cheese lightly egg dipped & flat grilled. Gluten free available for additional charge.
Cheese Burger
Special grind ground angus beef with cheddar cheese.
French Dip
Thinly-sliced prime rib, caramelized onions, provolone cheese, creamy horseradish on a garlic toasted french roll with rosemary au jus.
Grilled New York
8 oz caramelized onions, pepper jack, creamed horseradish, lettuce, bacon on a sour french roll with fries.
Charlie's Wrap
Charlie's wrap choice of veggie, chicken or shaved prime rib lettuce, tomato, avocado, onion, bacon, pepper jack cheese and chipotle ranch in a roma tomato wrap. Gluten free wrap available for additional charge.
Garden Burger
Swiss cheese, lettuce, tomato, sautéed onions served on a ciabatta roll. Gluten free available for additional charge.
Mushroom Turkey Burger
Full flavored turkey burger with lettuce, tomato, red onion, pickle, yellow mustard aioli on a toasted brioche bun.
Grilled Herb Salmon Blt
With applewood smoked bacon, lemon basil aioli, lettuce, tomato and served on sliced sourdough.
Vegetarian Panini
Grilled yellow squash, zucchini, roasted red peppers, shitake mushrooms and fresh mozzarella served on a ciabatta roll.
Lunch - Entrées
Chicken Paillard
Chicken paillard lemon herb panko crusted chicken breast served over creamy pesto saffron rice, green peas topped with creamy Parmesan dressing arugula salad.
Petite Filet Mignon
Grilled, served with sautéed vegetables, saffron rice and peppercorn sauce.
Grilled New York Steak 8 Oz
Served with assorted sautéed vegetables, saffron rice, peppercorn sauce.
Zucchini Parmesan
Served with sautéed veggies, provolone cheese and marinara.
Lunch - Pastas
Handmade Vegetable Raviolis
Handmade vegetable raviolis ricotta filled and served with peas, grape tomatoes, red pepper tomato pesto and fresh mozzarella. Vegan raviolis available for additional charge.
Fettuccine Baked Lemon Salmon
With garlic, roasted tomato, spinach, lemon dill sauce and Parmesan.
Fettuccine Primavera
Creamy marinara, sautéed seasonal vegetables and Parmesan cheese. Add chicken for additional charge.
Chicken Parmesan
Roasted chicken over Linguine with marinara and Parmesan.
Clams Linguine
Manilla clams, garlic white wine, chili flakes, fresh herbs and butter.
Linguine Meatballs
Lightly spiced marinara over meatballs and pasta with Parmesan cheese.
Asiago Filled Gnocchi
Served with a creamy truffle sauce and candied carrots.
Charlie's Sweets
Cavaliere's Bakery
Chocolate decadence or lemon chiffon cake.
Mustache Bakery
Gluten free. Macarons.
The Brownie
Vanilla ice cream & chocolate sauce.
Ice Creams & Sorbets
Vanilla, non-dairy chocolate oat & vanilla oat, peach sage sorbet.
Cheesecake
New York or hazelnut mocha.
Vegan Belgian Chocolate Cheesecake