Wasabi Thai

Any 3 Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Any 2 Rolls

*Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

C18. Drunken Noodle (no Rice)

Spicy.

C9. General Tso's Chicken

Spicy.

C1. Broccoli

C16. Pad Thai (no Rice)

C10. Red Curry

Spicy.

C17. Pad Thai Country Style (no Rice)

Spicy.

C7. Chili Mountain

Spicy.

C12. Massaman Curry

C14. Green Curry

Spicy.

C2. Original Thai

Flavor with sauteed mixed veggies with thai oyster sauce.

C5. Eggplant With Garlic Sauce

Spicy.

C8. Mixed Veg With Garlic Sauce

Spicy.

C11. Yellow Curry

C13. Panang Curry

Spicy.

C15. Mango Curry

Spicy.

C6. Thai Cashew

With basil asparagus onion mushroom pepper and cashew with thai brown sauce.

C4. Thai Lemongrass

C3. Hot Basil

Spicy.

Gyoza (6 Pieces)

Steamed or pan-fried, choice of pork, shrimp or vegetable.

Chicken Wings (8 Pieces)

Choice of original fried, chili pepper, buffalo, garlic.

Cream Cheese Wonton (6 Pieces)

Tempura Appetizer

Choice of chicken, shrimp or soft shell crab.

Thai Roll (4 Pieces)

Deep fried, choice of chicken or vegetable.

Takoyaki Octopus Balls (6 Pieces)

Japanese snack, served with special sauce, mayonnaise and dried bonito flakes.

Edamame

Steamed Japanese soybean.

Scallion Pancake

Fried Calamari (app)

Thai Ice Tea

Shumai

Shrimp and vegs, steamed or fried.

Satay Beef Or Chicken

Served with peanut sauce.

Age Tofu

Deep-fried bean curd with special sauce.

Sample Platter C

Beef and chicken satay, Thai roll, cheese wonton, shumai and gyoza.

Pad Thai Noodle

Stir-fried rice noodles with shrimp, chicken, egg, peanut, bean spouts and scallion.

Singapore Mein Fun

Spicy. Stir-fried thin rice noodle with chicken and shrimp.

Pad Thai Country Style( Spicy Version)

Spicy. An authentic spicy version of pad thai.

Drunken Noodle

Spicy. Stir-fried flat noodles with shrimp, chicken and veggies in basil chili sauce.

Spicy Miso Special Ramen

Noodle soup, secret made enriched spicy miso flavor broth. Serve with flavored boiled egg.

Classic House Lo Mein

Stir-fried egg noodle with chicken and shrimp.

Beef Lo Mein

Stir-fried egg noodle with beef.

Japanese Roast Pork Ramen

Noodle soup, secret made enriched natural pork flavor broth, choice of original tonkotsu or spicy miso. Serve with egg.

Pad See You

Stir-fried flat noodles with chicken, egg, veggies in Thai oyster sauce.

Hot Basil Noodle

Spicy. Stir-fried egg noodle with chicken, beef and veggie in hot basil sauce.

Vegetable Lo Mein

Stir-fried egg noodle with vegetables only.

Oriental Special Ramen

Noodle soup, secret made enriched oriental natural flavor broth. Serve with flavored boiled egg.

Plain Lo Mein

Udon Noodle, Soup Or Stir-fried

Chicken, beef and shrimp with mixed veggies.

Seafood Tom Yum Noodle Soup

Spicy. Rice noodle with enriched broth of Thai style hot and sour soup, served with fresh shrimp, scallop and squid.

Katsu Chicken Bento

Chicken.

Teriyaki Beef, Shrimp Or Salmon Bento

Teriyaki Chicken Or Tofu Bento

R21. Tuna Samba

Spicy. Spicy crab, mango, cilantro inside topped with pepper tuna and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R10. King Cobra

Spicy. Shrimp tempura, cream cheese, cucumber top with spicy crab layer of avocado, served with eel sauce.

R9. Caterpillar Roll

Spicy. Shrimp tempura, spicy tuna topped with spicy crab served with eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R5. Bayonne Roll

Shrimp tempura and avocado topped with lobster salad.

R1. Coconut Dreamer

Coconut shrimp, mango and cucumber with coconut flakes and sauce on top.(Sweet, no soy sauce, nor wasabi please!)

R2. Volcano Roll

Scallop in creamy sauce on top of California roll, baked with old bay and spice.

R3. Godzilla Roll

Spicy. Tempura fried roll with spicy tuna, avocado, cream cheese, jalapeño, shrimp, served honey wasabi mayo, eel sauce.

R4. Pink Lady

Shrimp tempura, crab salad, avocado rolled with soy paper, served with eel sauce.

R7. Crab Killer

Spicy. Fried soft shell crab, lettuce, avocado, cucumber and caviar spicy mayo, served with eel sauce.

R11. Angry Lobster

Tempura lobster with lettuce, avocado, cucumber, caviar, mayo, wrapped with soy bean paper and eel sauce.

R13. Mind Eraser

Spicy. Spicy crab meat and crunch inside with yellowtail and jalapeño on top, served with jalapeño garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R14. Fan The Flame

Spicy. Spicy salmon, avocado topped with fresh salmon, fried onion and garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R18.. Kamikaze

Spicy. Shrimp tempura, mango rolled with soy paper topped with salmon avocado, served with tangy sweet chili and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R19. Fire Starter

Spicy. Spicy tuna, avocado, topped with fresh tuna, extra caviar in garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R20. White Torch

Spicy. Spicy crunch shrimp, avocado topped with torched white tuna, roasted garlic, scallion, served with garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R24. Mango Tango

Mango, salmon, spicy crab rolled with soy paper topped with fresh tuna, tobiko caviar and mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R6. Black Jack

Shrimp tempura and cucumber topped with grilled eel and avocado.

R8. Magical Roll

Spicy. Spicy tuna and cucumber topped with smoked eel, shrimp avocado and red tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R15. Tiger Roll

Salmon, yellowtail, tuna, cucumber, avocado, bonito flakes, caviar, all wrapped in soy paper. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R17. Desiree

Shrimp tempura, avocado topped with fresh tuna, salmon roasted garlic and sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R22. Holy Moly

Spicy. Spicy tuna, cucumber, topped with tuna, salmon, yellowtail, snapper, eel, shrimp, avocado and caviar. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R23. Bahamian Mama

Spicy. Tuna, salmon, spicy crab, avocado, seaweed salad and caviar wrapped with rice paper (no rice). Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R12. Out Of Control

Spicy. Spicy tuna and spicy yellowtail, topped with spicy crab meat and spicy salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

R16. Sweet Heart

Spicy. Spicy tuna, tempura sweet potato, topped with tuna and caviar, in spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Classic Fried Rice

with egg.

Pineapple Fried Rice

With chicken and shrimp, peas, carrot, onion and touch of curry. With egg.

Japanese Crab Meat Fried Rice

with egg.

Hot Basil Fried Rice

Spicy. With chicken and beef, pepper, onion, basil leaves. With egg.

Shrimp Tempura Roll

Crunch Roll

Spicy. Spicy tuna and crab meat, avocado, topped with extra crunchy flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Rainbow Roll

California roll with assorted fish on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Spicy Tuna Roll

Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Philadelphia Roll

Eel Avocado Roll

Yellowtail Jalapeño Roll

Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Spicy Salmon Roll

Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

California Roll

Salmon Avocado Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Spicy Crab Meat Roll

Spicy.

Spicy Shrimp Roll

Spicy.

Avocado Roll

Cucumber Roll

Sweet Potato Roll

Vegetable Deluxe Roll

Chicken Tempura Roll

Dragon Roll

Eel and cucumber with avocado on top.

Red Dragon Roll

Spicy. Shrimp tempura inside with spicy tuna on top. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Boston Roll

Alaska Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Hawaii Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Yellowtail Scallion Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Shrimp Avocado Roll

Spicy Yellowtail Roll

Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Eel Cucumber Roll

Salmon Skin Roll

Mango Cucumber Roll

Mango Avocado Roll

Avocado Cucumber Roll

Fried Calamari Roll

Salmon Tempura Roll

White Fish Tempura Roll

Tuna Avocado Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Sushi Lunch

Chef's choice of 5 pieces assorted sushi and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Sushi And Sashimi Lunch

Chef's choice of 4 pieces sushi, 6 pieces sashimi and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Sashimi Lunch

Chef's choice of 10 pieces sashimi with sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Tom Yum Soup

Spicy. Chicken or shrimp.

Spicy Crab Meat Salad

Spicy.

House Green Salad

Miso Soup

Wonton Soup

Chicken and shrimp.

Tropical Sashimi Salad

Spicy. Mango, avocado and assorted sashimi fishes with spicy mayo over green salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Spicy Seafood Miso

Spicy.

House Special Seafood Soup

Assorted seafood in egg drop soup broth.

Roasted Salmon Skin Salad

Tuna Avocado Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Seaweed Salad

Avocado Salad

Jalapeño Popper

Spicy. Jalapeño stuffed with spicy tuna and cream cheese tempura fried served with spices, eel sauce and bonito flakes.

Sushi Or Sashimi Sampler

5 pieces of sushi or 6 pieces of sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Pepper Tuna Appetizer

Spicy. Seared pepper tuna with spicy garlic sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Sashimi Cucumber Wrap

Cucumber wrapped with tuna, salmon, crab meat and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Thai Mango Ceviche

Spicy. Mixed raw fishes, mango cucumber and cilantro with sweet chili lime dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Jalapeño Sauce Sashimi

Spicy. Choice of yellowtail or white tuna, served with Japanese lime soy sauce and jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Saigon Salmon Wrap

Spicy. Salmon, avocado, mango, cucumber, crab meat and lettuce wrapped in rice paper with sweet chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Yellowtail

Hamachi. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Smoked Salmon

Tuna

Maguro. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Salmon

Sake. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Red Snapper

Tai. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

White Tuna

Escolar. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Shrimp

Ebi.

Grilled Eel

Unagi. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Scallop

Hotategai. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Masago

Capelin fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Crab Stick

Kani. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Red Clam

Hokkigai. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Sweet Mango Sticky Rice

Serve with coconut sauce

Coconut Custard

Tempura Fried Ice Cream

Mochi Ice Cream

Thai Curry Flavor - Red Curry

Spicy. Mixed veggies with creamy coconut milk.

Thai Curry Flavor - Massaman Curry

Onion, potatoes, nuts with creamy sauce.

Thai Curry Flavor - Yellow Curry

Mixed veggie with creamy yellow curry.

Original Thai Flavor

Sautéed mixed veggies with Thai oyster sauce.

Hot And Basil Flavor

Spicy. Onion, bell pepper basil in basil chili sauce.

Thai Curry Flavor - Panang Curry

Spicy. Mixed veggie with creamy Panang sauce.

Thai Curry Flavor - Green Curry

Spicy. Mixed veggie in creamy basil curry.

Thai Curry Flavor - Mango Curry

Spicy. Onion, bamboo, pineapple in mango curry.

Katsu Chichen

Chicken.

Teriyaki

Teriyaki Combination

Chicken and salmon.

Tempura

Brown Sauce Broccoli

Garlic Sauce Mixed Veggie

Spicy.

K4. General Tso's Jalapeño

Spicy. Choice of chicken or tofu, served with broccoli.

K8. Grilled Pork Chop Thai Style

Marinated with Thai secret sauce and served with lettuce.

K14. Crispy Chicken / Or Beef /or Shrimp

Spicy. Crispy fried, tossed in sweet chili basil sauce.

K5. Tropical Ox

Spicy. Sautéed satay beef with onion green pepper and pineapple garnished with cilantro and peanut.

K3. Bangkok Chicken

Sautéed chicken & mixed veggies with Thai oyster sauce.

K10. Thai Crispy Walnut Shrimp

With cream coconut sauce.

K13. Mango Chicken /or Shrimp

Sautéed bell peppers with tangy mango sauce.

K1. Buddhist Delight

Spicy. Assorted fresh vegetable, eggplant and tofu with chili garlic sauce.

K2. Sautéed Eggplant

Spicy. Asian eggplant sautéed with chili garlic sauce.

K9. Excited Chili Mountain

Spicy. Assorted veggie with house special sauce.

K11. Thai Cashew

With basil asparagus, onion, mushroom, pepper and cashew with Thai brown sauce.

K12. Lemongrass

Chopped fresh lemongrass sautéed with mixed vegetables.

K15. Crispy Red Snapper Fillet

Spicy. Fried fish fillet in chef special sauce.

K16. Seafood Paradise

Spicy. Sautéed lobster tail, scallop, squid and shrimp with assorted vegetable in creamy curry sauce.

K6. Fishman's Fury

Spicy. Shrimp, scallops and squid, assorted vegetable, stir-fried with Thai basil & chili sauce.

K7. Shrimp Ginger Scallion

Stir-fried shrimp with mixed veggies with ginger scallion sauce.

Maki Platter

Tuna roll, California roll and shrimp tempura roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

California Platter

3 rolls of California. Serve with miso soup & salad.

Tri Color Sushi

3 pieces tuna,3 pieces salmon,3 pieces yellowtail and tuna roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

House Sashimi

Chef's choice of 15 pieces assorted fish. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Tri Color Sashimi

5 pieces tuna, 5 pieces salmon, 5 pieces yellowtail. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Chef's Sushi And Sashimi Combo

Chef's choice of 5 pieces of sushi, 10 pieces of sashimi and tuna roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Tekka Don Or Sake Don

Sliced fresh tuna or salmon over sushi rice. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Unagi Don

Toasted eel over sushi rice. Serve with miso soup & salad.

Sushi And Sashimi For 2

Chef's choice of 10 pieces of sushi, 20 pieces of sashimi, jumbo scallop and 2 arctic surf clams and California roll and Bayonne roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Spicy Roll Combo

Spicy. Spicy tuna roll, spicy salmon roll and spicy crab meat roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

House Sushi

Chef's of choice of 8 pieces sushi and California roll. Serve with miso soup & salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.

Thai Ice Tea

Sprite (can)

Coke Cola (can)

Ginger Ale (can)

Lemon Snapple

Brisk Ice Tea (can)

Bottle Water ( Poland Spring)

Peach Snapple

Orange Juice( Bottle)

Diet Coke (can)

Seltzer Water( S. Pellegrino)

White Rice

Spicy Mayo (2 Oz)

Eel Sauce (2 Oz)

Chopsticks(1 Pair)

Extra Wasabi

Extra Sushi Ginger

Hot Sauce Siracha(2 Oz)

Extra Soy Sauce(3 Packs)

Brown Rice

Plain Lo Mein Noodle

Ginger Dressing (2 Oz)

Tempura Sauce (2 Oz)

Gyoza Dumpling Sauce(2 Oz)

Garlic Sauce(6 Oz)

Low Sodium Soy Sauce (3 Packs)

Gluten-free Soy Sauce (3 Packs)

Sweet Chili Sauce (2 Oz)

Teriyaki Sauce ( 6 Oz)

Add Avocado To Roll

Add Cucumber To Roll

Add Cream Cheese To Roll

Add Fishegg To Roll

Add Crunch Flake On Top To Roll

Use Soybean Paper For Roll

Use Brown Rice For Signature Roll

Use Brown Rice For Sushi Entree

Add Mango To Roll

Use Brown Rice For Classic Roll