Oak Valley Volunteer Fire Co
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Entrees
Fire & Oak Slow Roasted Prime Rib
served with a loaded baked potato, beef au jus & horseradish cream
Sherry Glazed Loch Duart Salmon
coconut jasmine rice, gingered snow peas, soy miso broth, fresh chives
Rotisserie Free Range Half Chicken
pomme puree, sautéed haricots vert & herb au jus
Fusilli Pasta With Organic Chicken
sun-dried tomatoes, baby arugula, tomato basil cream sauce, aged parmesan & fresh basil oil
Double Cut Berkshire Pork Chop
sweet potato puree, rainbow swiss chard, maple bourbon glaze & roasted apple chutney
Blackened Atlantic Swordfish Steak
fall off the bone danish ribs with herbed french fries & horseradish slaw
Starters
Crispy Truffle Parmesan Fries
blue cheese dipping sauce & celery
Spicy Tuna Tartar
tortilla, avocado, sambal mayo, ginger
Crispy Long Island Calamari
house marinara & lemon aioli
Bbq Chicken Lollipops
blue cheese dipping sauce & celery
Spinach & Artichoke Dip
warm corn tortillas, sour cream & salsa
P.e.i. Mussels “fra Diavolo”
spicy marinara & grilled rustic bread
F&o Mac 'n' Cheese
signature cheese blend & herb panko crust
Chilled Colossal Shrimp Cocktail
spicy cocktail sauce & dijonaisse
Signature Sushi
Coconut Shrimp & Avocado Roll
Lump Crab California Roll
Salmon “volcano” Roll
Classic Rainbow Roll
Salmon Mango Roll
Thai Tuna Roll
Spicy Tuna Roll
Yellowtail Scallion Roll
“green Dragon” Roll
Burgers
Fire & Oak Burger
Aged yellow cheddar, apple wood maple bacon, toasted brioche bun
Plant Based Impossible Burger “double Stack”
aged yellow cheddar, fully dressed with cajun remoulade
Kids Menu
Organic Bell & Evan’s Chicken Fingers
crispy fried with french fries
Half Rack Of Barbeque Ribs
served with french fries & broccoli
Bacon Cheeseburger
toasted brioche bun & french fries
Pan Roasted 5oz Organic Salmon
served with pomme puree & broccoli
Kids Pasta
with marinara or butter sauce
Homemade Flatbread Pizza
with marinara & mozzarella cheese
Simply Grilled
Loch Duart Salmon
Loch Duart salmon served with a choice of one side from options like coconut jasmine rice, french fries, or horseradish slaw among others including sweet potato fries.
14oz Prime New York Strip
14oz Prime New York Strip: Selection of sides including coconut jasmine rice, various potatoes, sautéed or steamed greens, and specialty fries.
16oz Rib Eye
16oz ribeye steak, options for sides include a variety of potatoes, rice, vegetables, or upgrade to truffle fries.
10oz Center Cut Filet Mignon
Center cut filet mignon, 10oz, with choice of side: various potatoes, rice, fries, slaw, sautéed or steamed veggies, including truffle fries and sweet potato options.
8oz Prime Hanger Steak
8oz prime hanger steak served with a choice of sides, including coconut jasmine rice, various potato options, sautéed or steamed vegetables, and sweet potato dishes.
Desserts
Tiramisu
Ice Cream Scoop
Choco Lava Cake
Key Lime Pie
Roman Pizza
The Fun Guy
house marinara, shitake mushrooms, caramelized onions, arugula, montrachet, truffle balsamic reduction & bruschetta
Super Margarita
fresh mozzarella, house marinara, fresh basil, oregano, extra virgin olive oil & sea salt
Cup & Char
house marinara, mozzarella, ezzo pepperoni, sweet cherry peppers, fresh parsley