EVOO & Lemon

Mediterranean Salad

lettuce, cucumbers, tomatoes, peppers, onions, feta, chick peas, crispy pita, evoo lemon dressing

Greek Village

Beefsteak tomatoes, cucumber, peppers, onions, barrel aged feta, olives, olive oil and red wine vinegar.

Lettuce Salad

Romaine lettuce, dill, scallions, barrel feta, red onions tossed with EVOO and fresh lemon juice.

Signature Salad

Baby spinach, arugula, roasted red beets, onions, dry figs, goat cheese, apples, grilled lime vinaigrette.

Chicken Souvlaki Platter

Grilled chunks of chicken breast, served with rice pilaf and grilled vegetables, with grilled pita ,and tzatziki.

Kotopoulo

Grilled, deboned half chicken, served over roasted potatoes, haricot vert, drizzled with lemon sauce.

Beef & Lamb Gyro Platter

Rotisserie meat mix beef and lamb, with grilled vegetables, rice pilaf, tzatziki, and grilled pita.

Mediterranean Bowl

Grilled chicken in a bowl of hummus, with sautéed spinach, and cherry tomatoes.

Lamb Souvlaki Platter

Grilled chunks of baby lamb, roasted lemon potatoes and grilled vegetables, with grilled pita, and tzatziki.

Grilled Salmon

Served with roasted red beets, faro, spinach, capers and EVOO and lemon sauce.

Falafel Platter

Fresh house made falafel balls served with rice pilaf and grilled vegetables, with tzatziki, and grilled pita.

Charred Octopus

Sushi grade octopus tossed with onions, capers, olive oil and red wine vinegar on a bed of fava bean pure and baby arugula.

Shrimp Santorini

Baked shrimp, tomato concasse, bell peppers, white wine, feta cheese

Spanakopita

Crispy, savory Greek phyllo pastry filled with fresh spinach, leeks, feta and aromatic herbs.

Grilled Calamari

Fresh grilled calamari tossed with capers, red onions, wood roasted red peppers and dressed with EVOO and lemon sauce.

Gigantes

Greek giant beans baked in tomato sauce

Saganaki

Pan fried graviera cheese coated in sesame seeds and fig jam

Keftedes

Pan fried ground beef & lamb, fresh herbs, yogurt apricot sauce

Grilled Artichoke

Artichoke. hummus, asparagus, heart of palm, hot pepper, cherry tomato

Lentil Soup

Vegan Lentil Soup

Tzatziki

Thick and tangy Greek yogurt with cucumber and garlic.

Hummus

Chickpea, tahini, lemon juice.

Htipiti

Barrel aged feta, roasted jalapeno, red peppers.

Extra Pita

Baba Ganoush

Char grilled eggplant and tahini spread.

Side Vegetables

Celery, Carrot, Cucumber

Chicken Gyro

Tzatiki, lettuce, tomato, red onion.

Beef & Lamb Gyro

Tzatziki, lettuce, tomato, red onion.

Falafel

Hummus, lettuce, tomato, red onion.

Chicken Tenders

Kids Chicken Skewer

Kids Beef & Lamb Gyro

Roasted Lemon Potatoes

Rice Pilaf

Truffle Fries

Feta

Farro, Roasted Beets, Sautéed Spinach

Haricot Vert

Baklava

Filo, walnuts, greek honey syrup, cinnamon, lemon and orange peels, cloves.

Rice Pudding

Authentic Greek Yogurt

Walnuts, honey, greek sour cherries.

Seafood Couscous

Stew of calamari, mussels, clams, shrimp in fish broth with israeli couscous.